Thai Gardens
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Soup
Wonton Soup
ground chicken wrapped in wonton skins & cooked in flavorful chicken stock with fresh vegetables.
Woonsen Soup
woonsen noodles, chicken & vegetables in chicken stock.
Soup Tao Hoo
bean curd soup with chicken & mixed vegetables.
Tom Kah Gai
chicken cooked in coconut milk with mushrooms, tomato, galanga & lime juice.
Tom Yum Gai
spicy chicken soup with mushrooms, tomato, lemon grass & lime juice.
Tom Yum Goong
spicy hot n sour soup with prawns, mushrooms, tomato, lemon grass & lime juice.
Ground-lao
tasty beef soup with thin slices of beef, sprouts & veggies.
Tom Yum Ta Lay Tong
spicy soup with shrimp, scallops, squid, crabmeat, lemon grass, chili paste, lemon leaves & mushrooms.
Tom Kah Goong
shrimp cooked in coconut milk with mushrooms, tomato galanga & lime juice.
Tom Kah Seafood
shrimp, scallops, squid, crabmeat cooked in coconut milk with mushrooms, tomato, galanga & lime juice.
Vegetable Soup
Tom Kah Vegetable
vegetable in coconut milk & lime juice.
Appetizers
Chicken Satay
Strips of chicken breast marinated in curry powder and coconut milk which is grilled on bamboo skewers and served with a side of peanut sauce and cucumber salad.
Chicken Fried Spring Roll
Popular. House special roll with chicken, cabbage, carrot, onion, celery, potato, and glass noodles that is fried to golden brown and crispy. Served with homemade sweet chili sauce.
Deep Fried Gyoza (pork)
Popular. Deep fried pork dumplings served with our homemade sweet chili sauce .
Fresh Summer Rolls Veg
Wrapped in steam rice paper with Lettuce, carrots, Rice noodle, and basil that is serve with our homemade sweet chili sauce with crushed peanuts.
Veggie Fried Spring Roll
Popular. House special roll with spring vegetables that are fried to golden brown and crispy. Served with savory homemade sweet chili sauce.
Edamame
Steamed soybeans with salt
House Salad
Lettuce, tomatoes, carrots, cucumber, served with peanut dressing.
Nam Sod Salad
Minced chicken salad mixed with lime juice, flavorful chili sauce , ginger , peanuts, scallions, and red onions on a bed of lettuce
Noodles
Pad Thai Noodle(lunch)
Popular. Thai rice noodles stir fried with egg, bean sprouts, green onions, ground peanut and lime. (Can be made VEGAN BUT NOT GLUTEN FREE)
Drunken Noodles (lunch
Popular. A noodle dish consisting of flat rice noodles with eggs, onions, bell peppers, carrots , basil leaves and chili paste in oyster sauce . (Can NOT take the oyster sauce out)
Pad Woon Sen (lunch)
Thin glass noodles, eggs, onions, cabbage, and carrots stir fry in oyster sauce and garlic. (Can NOT take the oyster sauce out)
Pad See Ew(lunch)
As known as Stir fry soy sauce noodles. Flat rice noodles with broccoli, carrot, cabbage in a sweet soy sauce , black pepper , eggs and garlic stir fry in oyster sauce ( Can NOT take the oyster sauce out and Can NOT be made gluten free)
Stir Fry Red Curry Coconut Noodle (lunch)
Rice noodles sautéed in garlic, red curry paste, coconut milk topped with scallions, peanuts and lime. Vegan friendly but NOT gluten free
Stir Fry Green Curry Coconut Noodles (lunch)
Rice noodles sautéed in garlic, spicy green curry paste , coconut milk , topped with scallions, peanuts and lime . Vegan friendly but NOT gluten free.
Soups
Large Coconut Noodle Soup
Our signature curry soup in a meaty broth with fish sauce, coconut milk, onion and a hint of chili with rice noodles. topped with peanuts, scallions, and a dash of lime (gluten free)
Large Tom Kha Kai
Mild Spice. Thailand's famous coconut soup with mushrooms, flavored with lemongrass, galangal, lime juice, and chili with chicken topped with scallions
Large Tom Yum Gai Soup
Spicy & Sour. Our broth is made with our homemade tom yum paste. It is simmered in lemongrass, kafir lime leaf, fresh Thai chilies and lime juice. It comes with mushrooms, onions, and chicken topped with scallions. (Some times you will see a piece of lemongrass and kafir lime leaf, but mostly it’s already in the broth flavoring. ) (contains shellfish)
Large Tom Yum Goong Soup
Spicy and sour soup seasoned with lemongrass and kaffir leaves, mushrooms, shrimp, scallion, and lemon juice.
Large Wonton Soup
Ground chicken wrapped in wontons in clear chicken broth with veggies
Pho Chicken Soup
Large. rice noodles, bean sprouts, celery, thai herbs, in a beef bone broth topped with scallions, fried onions and fried garlic with chicken
Pho Vegetable Soup
(Large) rice noodles, bean sprouts, celery, thai herbs in a beef bone broth with a variety of vegetables. topped with scallions, fried garlic and fried onions.
Large Tom Kha Goong
(Mildly Spicy). A Thai hot herb and sour soup with mushrooms, scallion, shrimp, coconut milk, lemon juice, a hint of lemongrass.
Pho Beef Soup
Large.. rice noodles, bean sprouts, celery, thai herbs, in a beef bone broth topped with scallions, fried onions and fried garlic with beef
Thai Curries
Red Curry(lunch
Popular and mild spice. red curry paste with coconut milk, bamboo shoots, bell pepper , cabbage and basil leaves.
Panang Curry(lunch)
Popular mild curry.Prepared with organic peanut butter sometimes crunchy, if we run out of creamy and panang curry paste which is a type of red curry .Bell peppers with your choice of protein on a bed of steam broccoli
Yellow Curry(lunch)
Mild spice. An aromatic Thai curry . yellow curry paste with coconut milk, potatoes, carrots, onions
Thai Mango Curry (lunch)
A red curry in a thick, creamy coconut milk base that is simmered in slices of ginger and kaffir lime leaves. Prepared with bamboo shoots, mangoes, bell peppers, basil leaves, red curry paste, and chili paste. The intense flavor of the curry, the spices and herbs make the taste buds go on an adventure.
Green Curry(lunch)
Prepared with bamboo shoots, bell peppers, , basil, cabbage green curry paste.
Mass Curry(lunch)
Mild spice. A traditional, creamy thick Massamun curry paste with coconut milk, cashews, carrots, bell peppers, onions, potatoes .
Fried Rice
Thai Fried Rice(lunch
Steam white Rice sauteed with eggs, onions, black pepper, scallions and oyster sauce
Combination Fried Rice
Popular. A combination of three meats: beef, chicken, and shrimp sauteed with rice, onions, scallions, black pepper and oyster sauce
Basil Fried Rice(lunch)
Steam white rice sautéed in garlic, chili oil, oyster sauce , a dash of paprika with basil leaves, bell peppers, onions, carrots
Pineapple Fried Rice(lunch
Steam white rice sautéed with garlic, eggs, pineapples, raisins, onions, curry powder,turmeric and oyster sauce
Sautéed Dishes
Sautéed Ginger (lunch)
Onions, scallions ,mushrooms, bell peppers, fresh shredded ginger sautéed with oyster sauce. Can NOT take the oyster sauce out)
Sautéed Garlic(lunch)
Sauteed with garlic, oyster sauce and black pepper on a bed of veggies. Can NOT take the oyster sauce out)
Sautéed Basil (lunch)
Sauteed with onions, bell peppers, basil, green beans, oyster sauce and chili paste.( Can NOT take the oyster sauce out)
Sweet & Sour(lunch)
Sauteed pineapple, cucumbers, tomatoes, bell peppers, onion.
Sides
Side Of White Rice
Side of white rice.
Side Of Peanut Sauce 2 Oz
Side of peanut sauce.
Side Of Chili Sauce
Side of chili sauce.
Side Of Soy Sauce (2 Oz)
Side of soy sauce.
Brown Rice
Brown rice.
Desserts
Black Sticky Rice & Mango
Sun sweet ripen mango and coconut black sticky rice. Drizzle in sesame seeds.
Fried Banana
Fried banana rolls drizzle in honey.