Tokyo Bay 11
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Edamame
traditional japanese boiled soy bean
Assorted Sashimi
variety of fresh block cut raw fish
Assorted Sushi
fresh slices of fish on bite sized rice balls
Soft Shell Crab
deep fried with ponzu sauce
Tuna Tataki
seared tuna with ponzu sauce
Red Snapper Tataki
seared red snapper with ponzu sauce
Filet Mignon Tataki
seared red snapper with ponzu sauce
Octopus Salad
sliced and seasoned octopus and seaweed
Seaweed Salad
seasonal green salad
Gyoza - Vegetable, Shrimp, Pork Or Beef
pan fried japanese pot sticker
Harumaki
traidtional southern japanese spring roll
Hoteyaki
scallops cooked with minced fresh garlic & butter
Yakitor
traditional japanese chicken - skewered
Kushiyaki Beef
traditional japanese style beef - skewered
Negimaki
fresh, tender beef sheet rolled with scallions & teriyaki sauce
Tokyo Bay Mussel
baked green mussel with special sauce
Specialty Rolls 2
Sunset Roll
Shrimp tempura, cream cheese, avocado, krab mix, jalpenos, hot sauce..
Red Dragon Roll
Shrimp tempura, krab, avocado,cream cheese, tuna, and masago on top.
Alaskan Roll
Spicy tuna, ebi shrimp, avocado, topped with fresh salmon, krabmix, and eel sauce.
Caterpillar Roll
Spicy tuna, cream cheese, eel and avocado on top.
Empire Roll
Spicy tuna, shrimp tempura, avocado with eel sauce on top.
Pbj
Spicy tuna, cream cheese, avocado, snappy tempura, eel sauce, spicy mayo, masago, scallion.
Brazilian Roll
Shrimp tempura, krab, cream cheese, avocado and eel sauce on top.
Captain Jack
Tempura shrimp, eel, salmon, topped with avocado, masago, crunchies and eel sauce.
Specialty Rolls 1
Dancing With Scallop Roll
Spicy tuna, tempura flake, avocado, cream cheese.. Topped with eel sauce, scallop, spicy mayo. Deep fried roll
Ebi Mango Roll
Salmon, avocado, cucumber, tamago, pickled radish.. Topped with mango, steamed shrimp, mango sauce.
Salmon Fire Roll
Fried Shrimp, Cucumber, Avocado, Tamago.. Topped with salmon torched, eel sauce, masago, green onion.
Miami Roll
Shrimp tempura, avocado and krab with shrimp on top.
Volcano
Krabmix baked on top of California roll, with a touch of spicy sauce.
Spider
Fried softshell crab, avocado, cucumber.
Sea Dragon Roll
Fried Whole Lobster Tail, Mixed Krab, Asparagus.. Topped with avocado, masago, eel sauce.
Tampa Roll
Tempura roll of krab mix, tuna, cream cheese; topped with eel sauce, spicy mayo, red tobiko.
Earthquake Roll
Tempura shrimp, seaweed salad, cream cheese, tuna, salmon, avocado, tempura crab, eel sauce, spicy mayo.
Japanese Bagel
Smoked salmon, cream cheese and avocado.
Hottie
Tuna, avocado, spicy tuna, tempura flakes, eel sauce, spy mayo.
Basic Sushi Rolls
California
Krabstick, avocado, cucumber.
Tuna Maki
Tekka.
Spicy Tuna
Cucumber Maki
Kappa.
Grouper
Fried grouper, onion.
Spicy Salmon
Kimchee, scallion.
Mexican
Shrimp tempura, cucumber, avocado.
Vegetarian Delight
Carrot, avacado, asparagus.
Crispy Calamari
Tofu Tempura
Avacado, teriyaki sauce.
Appetizers
Assorted Sashimi
Variety of Fresh Block Cut Raw Fish
Assorted Sushi
Fresh Slices of Fish on Bite Sized Rice Balls
Dynamite Scallop
Scallops with spicy mayo, masago, and krab.
Edamame
Traditional Japanese Boiled Soy Bean
Gyoza - Vegetable, Shrimp, Pork Or Beef
Pan Fried Japanese Potsticker
Hotateyaki
Scallops Cooked with Minced Fresh Garlic & Butter
Kushiyaki Beef
Traditional Japanese Style Beef – Skewered
Octopus Salad
Sliced and Seasoned Octopus and Seaweed
Sashimi Tartare
Minced sashimi, black pepper, onion, pickled olive, special sauce.
Seafood & Avocado Salad
Tuna, salmon, steamed shrimp, tako, crab, conch, masago, avocado, green lettuce.
Seaweed Salad
Seasoned Green Salad
Soft Shell Crab
Deep Fried with Ponzu Sauce
Tokyo Bay Mussel
Baked Green Mussel topped with Krab mix with sauce.
Tuna Tataki
Seared Tuna with Ponzu Sauce
Yakitori
Traditional Japanese Chicken – Skewered
Yellow Tail Tataki
With Ponzu Sauce
Aburi Bbq Oshi
Choice of Salmon, Tuna, Spicy Tuna, with jalepeno, oshi sauce.
Ebi Oshi
Steam Shrimp, Pickled Olive, Jalepeno, Oshi Sauce
Red Snapper Tataki
Seared Red Snapper with Ponzu Sauce
Spicy Sashimi Salad
Hot sauce, mixed sashimi, green lettuce.
Takoyaki
6 pc deep fried octopus cake
Harumaki
Traditional Southern Japanese Spring Roll
Kanisu
Thin slice cucumber wrap, krab, rice vinegar.
Tempura
Calamari
Lightly battered and deep fried
Chicken
Lightly battered and deep fried
Grouper
Lightly battered and deep fried
Krabstick
Lightly battered and deep fried
Mixed Veggie
Lightly battered and deep fried
Mushroom
Lightly battered and deep fried
Salmon
Lightly battered and deep fried
Shrimp
Lightly battered and deep fried
Zucchini
Lightly battered and deep fried
Asparagus
Lightly battered and deep fried
Potato
Lightly battered and deep fried
Nigiri Sushi 2 pcs/Sashimi 3 pcs
Albacore
Sashimi-style or sushi-style albacore, served in two or three pieces respectively. Your choice between traditional sushi or thin-slice sashimi.
Conch
Enjoy an enticing blend of delicate conch, skillfully prepared as a sushi or a sashimi. Taste the flavor of the sea in every bite of this unique Japanese delicacy.
Ika
(Squid)
Ikura
(Salmon Roe)
Kani
(Snow Krab)
Makeral
Enjoy a pair of Nigiri sushi or a trio of Sashimi, both featuring fresh and delectable slices of mackerel.
Salmon
Lightly battered and deep fried
Scallop
Lightly battered and deep fried
Shrimp
(Ebi)
Smoked Salmon
Enjoy smoked salmon served in your choice of sushi or sashimi form. Each sushi option comes with 2 pieces and each sashimi option with 3 pieces.
Snapper
(White Fish)
Tako
(Octopus)
Tobiko
(Flying Fish Roe)
Tomago
(Egg Omolet)
Tuna
Two-piece nigiri or three-piece sashimi featuring finely-prepared tuna. Opt for either sushi or sashimi style as per your preference.
Unagi
(Freshwater Eel)
White Tuna
(Escolar)
Hokkigai
(Surf Clam)
Kanikama
(Krab)
Yellowtail
2-piece yellowtail sushi or 3-piece sashimi with optional jalapenos and sriracha.
Sushi Combinations
Sushi & Sashimi Combo
6 pc nigri sushi, california roll, 12 pc fresh block cut fish of chef;s choice.
Chef's Sushi Assortment
10 pc sushi chefs choice.. served with soup and salad.
Chef's Sashimi Assortment
21 pc sushi chefs choice.. served with soup and salad.
Japanese Traditional Kitchen
Beef Fried Rice
Beef Udon
Thick white noodles in a seaweed & bonito broth with loaded cuts of NY Strip
Beef Yaki Soba
Egg Noodle with vegetables cooked in yaki soba sauce
Chicken Fried Rice
Chicken Tempura N' Vegetable
Dipped in traditional Japanese batter and fried
Chicken Yaki Soba
Egg Noodle with vegetables cooked in yaki soba sauce
Fried Rice
Katsu
Japanese Traditional Cutlet ( Chicken)Deep Fried
Kushiyaki Beef
Ny Strip skewers with zucchini glazed with teriyaki sauce
Kushiyaki Chicken
Teriyaki chicken skewers with zucchini
Kushiyaki Scallop
Scallop skewers
Shrimp Fried Rice
Shrimp Tempura N' Vegetable
Dipped in traditional Japanese batter and fried
Shrimp Udon
Thick white noodles in a seaweed & bonito broth loaded with shrimp
Una Udon
Freshwater Eel on rice
Kushiyaki Shrimp
Shrimp skewers with zucchini
Hokkai Don
Tuna, Salmon, Ikura, & Hokki Gai on Sushi Rice
Scallop Tempura N' Vegetable
Dipped in traditional Japanese batter and fried
Hibachi Grill Combinations
Banzai
Filet Mignon, Shrimp and Scallops with Fried Rice
Chicken W/
Chicken paired with your choice of steak, scallops, shrimp, duck, or calamari. Served as part of our Hibachi Grill Combination.
Filet Mignon W/
Select either medium, med-rare or rare filet mignon paired with your choice of shrimp, tuna, lobster, duck, chicken, or scallops.
Lobster W/
Lobster combined with your choice of shrimp, calamari, duck, tuna, chicken, or scallops. Prepared to your desired cook type: MED-RARE, RARE, or MEDIUM.
Shogun
Filet Mignon, Lobster, Shrimp and Chicken with Fried Rice
Shrimp W/
Shrimp paired with your choice of scallops, duck, salmon, tuna, or calamari from the Hibachi grill.
Steak W/
Chose from shrimp scallops calamari lobster tuna served with soup salad and steamed rice
Captain Hook;s Dinner
Lobster, Shrimp, Scallops, Calamari and Mussels with Fried Rice
Samurai
Chicken, Steak, and Shrimp with Fried Rice
Hibachi Entree
Calamari De Orient
Fresh Selected Calamari Steak with House Special Seasoning
Filet Mignon
U.S.D.A Choice or Better Tenderloin
Fresh Salmon
Sashimi Quality Fresh Salmon * Rare Suggested
Fresh Tuna
Sashimi Quality Fresh Tuna * Rare Suggested*
Hibachi Chicken
Fresh Chicken Breast Meat
Hibachi Steak
U.S.D.A. Choice or Better Tenderloin
Scallop De Ocean
Prime Selected Sea Scallops Cooked Scampi Style
Shrimp Flambe
Selected Shrimp Cooked Scampi Style
Vegetarian Delight
Variety of Fresh Vegetables
Beef Bulgogi
KBBQ beef with a light marinade.
Tokyo Bay Lobster Tail
Best Choice for Lobster Lovers
Little Ninjas
Hibachi Chicken
Fresh chicken breast meat served with soup and salad and steamed rice
Hibachi Steak
Usda choice or better strip loin served with soup and salad and steamed rice
Shrimp Flambe
Selected shrimp cooked scampi style served with soup and salad and steamed rice
Filet Mignon
Choose shrimp scallops lobster chicken or tuna served with soup salad and steamed rice
Lobster Tail
