Red Wok

Egg Roll

2 pieces. Shredded cabbage, chopped pork, wheat flour skin, fried in hot oil. - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Krab Rangoon

6 pieces. Cream cheese, crab meat, scallion, seasoning. - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Fried Pork Dumplings

6 pieces. - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Steamed Pork Dumplings

6 pieces. - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Wonton Soup

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Vietnamese Fresh Roll

2 pieces. Rice paper, lecture, shrimp, cucumber, peanut sauce. - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Hot Sour Soup

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Basil Wings

6 pieces. - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Red Wok Shrimp Rolls

6 pieces. Shrimp, carrot, scallion, wheat, flour skin, eggs, fried in hot oil. - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Edamame

Egg Drop Soup

6 pieces. - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Fried Young Tofu

Pork Eggroll

Fried Noodle

Veggies Soup (small)

Vegetable Soup

Dinner Sweet & Sour Chicken

Fried chicken in sweet & sour, bell pepper, onion, carrot, pineapple. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner General Tso Chicken ( Spicy)

Fried diced chicken in tso sauce, no vegetable. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Orange Chicken (spicy)

Fried chicken in orange sauce and orange peels. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Sesame Chicken

Fried chicken in sesame sauce and sesame seed. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Mongolian Chicken

Chicken, scallion, green bean in Mongolian sauce. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Hunan Chicken (spicy)

Chicken in brown sauce with broccoli, carrot, yellow onion, bell pepper, snowpea, baby corn, water chestnut. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Lemon Chicken

Fried chicken in lemon sauce. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Broccoli Chicken

Chicken in brown sauce, with broccoli and carrot. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Kung Pao Chicken (spicy)

Chicken in brown sauce with celery diced, carrot diced, water chestnut, yellow onion, bell pepper and peanut. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Cashew Chicken

Chicken in brown sauce with celery diced, carrot diced, water chestnut, cashew nut. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Szechuan Chicken (spicy)

Chicken in stripe carrot, stripe celery, yellow onion in szechuan sauce. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Fried Cracker Chicken

- Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Chicken Vegetable

Chicken with broccoli, carrot, Napa, snowpea, baby corn, water chestnut, in brown sauce. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Garlic Chicken (spicy)

Chicken in garlic sauce with broccoli, carrot, yellow onion, bell pepper, snowpea, baby corn, water chestnut. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Snowpea Chicken

Snowpea, carrot, Napa, water chestnut, and chicken in brown sauce. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Wok Roasted Chicken

- Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Moo Goo Gai Pan Chicken

Gluten - free option. stir fried chicken and vegetables in brown sauce.

Dinner Chicken Lettuce Wrap

Chicken, water chestnut, garlic, scallion, crispy noodle in hoisin sauce served with 4 lettuces. - order without meat, add tofu (vegetarian). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Sha Cha Chicken

Chicken, broccoli, carrot, yellow onion, bell pepper, snowpea, baby corn, water chestnut in sha cha sauce. - Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Chicken Fried Rice

Chicken, fried rice, onion, carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner House Special Fried Rice

Beef, chicken, shrimp Napa, bean sprout, onion, carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Pork Fried Rice

- Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Vegetable Fried Rice

Broccoli, bean sprout, mushroom, onion pea and carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Beef Fried Rice

Beef, fried rice, onion, carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Shrimp Fried Rice

Shrimp, fried rice, onion, carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Tofu Fried Rice

Tofu, egg, veggie

Dinner Mongolian Beef

Beef, scallion, green bean in Mongolian sauce. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Broccoli Beef

Beef in brown sauce with broccoli and carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Snowpea Beef

Snowpea, carrot, Napa, water chestnut and beef in brown sauce. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Beef Vegetable

Beef with broccoli, carrot, Napa, snowpea, baby corn, water chestnut, in brown sauce. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Black Pepper Beef

Dinner Cashew Beef

Beef in brown sauce with celery diced, carrot diced, water chestnut, cashew nut. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Garlic Beef (spicy)

Beef in garlic sauce with broccoli, carrot, yellow onion, bell pepper, snowpea, baby corn, water chestnut. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Hunan Beef (spicy)

Beef, broccoli, carrot, yellow onion, bell pepper, snowpea, baby corn, water chestnut. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Kung Pao Beef (spicy)

Beef, celery diced, carrot diced, water chestnut, yellow onion, bell pepper and peanut. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Pepper Steak

Dinner Szechuan Beef (spicy)

Beef, stripe carrot, stripe celery, yellow onion in Szechuan sauce. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Sasha Beef

Dinner Moo Goo Gai Pan Beef

Pad Thai Chicken

Rice noodle and vegetable in slightly sweet sauce. Served with lime. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Pad Thai Shrimp

Stir fried rice noodle, shrimp, vegetable in slightly sweet sauce. Served with lime. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Pad Thai Pork

Stir fried rice noodle, BBQ pork and vegetable in slightly sweet sauce. Served with lime. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Pad Thai Beef

Stir fried rice noodle, beef, and vegetable in slightly sweet sauce. Serve with lime. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Pad Thai Vegetablets

Stir fried rice noodle, egg, vegetable in brown sauce, serve with lime and peanut.

Pad Thai House Special

Beef, chicken, shrimp, rice noodle, vegetable stir fried in slightly sweet sauce. Served with lime. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Pad Thai Tofu

Stir fried rice noodle, egg, vegetable in brown sauce, serve with lime and peanut.

Pho

Beef sliced and beef meatball.Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Roasted Pork

Per lb crispy belly pork with brown sauce.Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Pork Share Ribs

Roasted Duck - Steamed Vermicelli

- Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Roasted Duck (half)

BBQ half duck with brown sauce

Roasted Pork - Steamed Vermicelli

Roasted pork is freshly made and limited quantity everyday. Please call us to make sure it available.

Shaking Beef

- Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Wonton Egg Noodle Soup

Vietnamese-Chinese traditional soup, shrimp, pork wonton, vegetable, pork, and egg noodle. - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Roasted Duck (whole)

BBQ duck with brown sauce.Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Salty Shrimp

Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Ginger Shrimp

Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Pork Bare Rib

Dinner House Special Lomein

Beef, chicken, shrimp Napa, bean sprout, onion, carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Shrimp Lomein

Shrimp, lomein, Napa, bean sprout, onion, carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Chicken Lomein

Chicken, lomein, Napa, bean sprout, onion, carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Beef Lomein

Beef, lomein, Napa, bean sprout, onion, carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Pork Lomein

- Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Vegetable Lomein

Napa, bean sprout, broccoli, snowpea, mushroom, carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Tofu Lomein

Tofu, egg, veggie and lomein

Dinner Tofu Lomein

Tofu, egg, veggie and lomein

Dinner Singapore Rice Noodle Vegetables

Dinner Singapore Rice Noodle Beef

Rice noodle, beef, egg, vegetable. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Singapore Rice Noodle Chicken

Dinner Singapore Rice Noodle House Specials

Beef, chicken, shrimp, egg, and vegetable. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Singapore Rice Noodle Pork

Pork, rice noodle, egg, and veggies. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Singapore Rice Noodle Shrimp

Shrimp, rice noodle, egg, and vegetable. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Singapore Rice Noodle Tofu

Thai Ice Tea

Dr Pepper

Pepsi

Others Soda

Boba Tea

Bubble Tea in three tropical flavors: Mango, Strawberry, Coconut.

Coke Zero

Vietnamese Ice Milk Coffee

Coke

Alkaline Bottle Water

Diet Pepsi

Hot Tea Cup

Hot tea selection including jasmine, green, black, and oolong varieties. Served in a cup.

Hot Tea Pot

Tea pot served hot with choice of jasmine, green, black, or oolong tea.

Lemonade

Lipton Ice Tea

Pepsi Zero

Pure Leaf Sweet Tea

Pure Leaf Unsweet Tea

Sprite

Sweet Tea In Bottle

Unsweet Tea In Bottle

Root Beer (no Alcohol)

Diet Coke

Egg Foo Young Pork

Egg Foo Young Chicken

- Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Egg Foo Young House Special

Egg Foo Young Vegetable

Egg Foo Young Tofu

Egg Foo Young Beef

- Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Egg Foo Young Shrimp

- Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Moo Go Gai Pan Chicken (gt)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Vegetable Beef (gt)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Snow Pea Chicken (gt)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Vegetable Chicken (gt)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Vegetable Shrimp (gt)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Cashew Beef (gt)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Lunch Cashew Chicken (gt)

Chicken in brown sauce with celery diced, carrot diced, water chestnut, cashew nut. - 11:00 AM - 2:30 PM. Choice of: stream rice or fried rice eggroll or crab rangoon egg drop soup or hot sour soup or wonton soup. (All white meat). Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Broccoli Shrimp

Shrimp, broccoli, and carrot. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Sha Cha Shrimp

Shrimp, broccoli, carrot, yellow onion, bell pepper, snowpea, baby corn, water chestnut in sha cha sauce. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Fire Cracker Shrimp

Dinner Garlic Shrimp (spicy)

Shrimp in garlic sauce with broccoli, carrot, yellow onion, bell pepper, snowpea, baby corn, water chestnut. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner General Tso Shrimp ( Spicy)

Dinner Hunan Shrimp (spicy)

Shrimp, broccoli, carrot, yellow onion, bell pepper, snowpea, baby corn, water chestnut. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Kung Pao Shrimp (spicy)

Shrimp celery diced, carrot diced, water chestnut, yellow onion, bell pepper and peanut. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Red Wok Combo

Shrimp, beef, chicken, broccoli, carrot, snowpea, water chestnut, Napa, baby corn, green bean. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Sesame Shrimp

Fried shrimp in sesame sauce and sesame seed

Dinner Snowpea Shrimp

Snowpea, carrot, Napa, water chestnut and shrimp. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Lemon Shrimp

Gluten - free option. fried shrimp in lemon sauce, no vegetable.

Dinner Mongolian Shrimp

Shrimp, scallion, green bean in Mongolian sauce. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Moo Goo Gai Pan Shrimp

Gluten - free option. stir fried shrimp and vegetables in brown sauce.

Dinner Orange Shrimp

Spicy. fried shrimp, orange peels, no vegetables, in brown sauce.

Dinner Shrimp Vegetable

Shrimp broccoli, carrot, Napa, snowpea, baby corn, water chestnut, in brown sauce. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Sweet Sour Shrimp

Fried shrimp, bell pepper, onion, carrot, pineapple, in sweet sour sauce.

Dinner Szechuan Shrimp (spicy)

Shrimp, stripe carrot, stripe celery, yellow onion in Szechuan sauce. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Shrimp In Lobster Sauce

Dinner Wok Roasted Shrimp

Shrimp, broccoli, peanut, and brown sauce.

Dinner Cashew Shrimp

Shrimp, celery diced, carrot diced, water chestnut, cashew nut. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Chicken Lettuce Wrap

Chicken, water chestnut, garlic, scallion, crispy noodle in hoisin sauce served with 4 lettuces. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Mapo Tofu( Spicy)

- consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Moo Goo Gai Pan

Snowpea, Napa, carrot, water chestnut, and mushroom, served with white rice. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Szechuan Green Bean (spicy)

Green bean, in Szechuan sauce, served with white rice. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Pan Fried Vegetable

Pan-fried or steamed vegetables in brown sauce, served with white rice. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Shrimp Lettuce Wrap

Gluten - free option. shrimp, lettuce, rice noodle, lettuce and hoisin sauce.

Dinner Garlic Tofu (spicy)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Mongolian Tofu

Dinner Broccoli Tofu

Dinner Cashew Tofu

Dinner Fire Cracker Tofu

Dinner General Tao Tofu ( Spicy)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Hunan Tofu (spicy)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Kung Pao Tofu

Dinner Lemon Tofu

Dinner Mapo Tofu ( Spicy)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Moo Goo Gai Pan Tofu

Dinner Orange Tofu

Dinner Sha Cha Tofu

Dinner Sweet Sour Tofu

Dinner Szechuan Tofu (spicy)

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Tofu Lettuce Wrap

Dinner Vegetable Tofu

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Sesame Tofu

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Wok Roasted Tofu

Dinner Moo Shu Beef

- Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Moo Shu Chicken

- Serve with white rice. All white meat. Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Moo Shu Pork

- Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Moo Shu Tofu

- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Moo Shu Vegetable

Dinner Moo Shu House Special

Dinner Moo Shu Pork

- order without meat, add tofu (vegetarian). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dinner Moo Shu Shrimp

- Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Vegetable Chowmein

Chicken Chowmein

Chicken, vegetable, crispy noodle, served with white rice. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Pork Chowmein

Pork, vegetable, crispy noodle, serve with white rice. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Shrimp Chowmein

Shrimp, vegetable, crispy noodle, served with white rice. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Tofu Chowmein

Beef Chowmein

Beef, veggie, crispy noodle, served with white rice. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

House Special Chowmein

Chicken, beef, shrimp, veggies, crispy noodle, served with white rice. - Order without meat, add tofu (Vegetarian). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

V1. Pork Grill And Rice Noodle ( Bun Thit Nuong)

Rice noodle, veggie and grill pork serve with fish sauce

V2. Spicy Beef Noodle ( Bún Bò)

V3. Pork Chop And Rice ( Com Suon)

Cinnamon Ball

Sesame Ball - Red Bean

Fried Ice Cream

Sesame Ball - Chocolate