Taste of India

Butter Chicken

Chicken sautéed in onions, tomato cream, butter.

House Special Goat Curry

New. Pearl onions, Ginger, Garlic.

Rogan Josh

Lamb chunks in a saffron onion curry.

Madras Chicken Curry

Madras chicken curry, customizable spicy levels from mild to ridiculous hot, served in traditional Indian spices.

Amritsari Mutton Rara

Double Trouble Lamb / Goat

Malabar Shrimp Curry

Coconut oil, tamarind, coconut milk

Keema Aloo

Ground Lamb

Chilli Chicken

Soy, Chili Sauce, Onions, and Bell Peppers.

Chicken Jalfrezi

Stir-fry Indian style.

Chicken Mangalore

Coconut, Garam Masala

Chicken Kolhapuri

New. Sesame seed, Dry coconut.

Granny's Chicken Curry

On the bone.

Chicken Chettinadu

20 different spices.

Patialashahi Lamb Shank

New. Whole shank, House Kadhai masala.

Fish Moilee

Saffron, cream, coconut milk

Goat Chettinadu

20 Different Spices

Malabar Fish Curry

Coconut Oil, tamarind, coconut milk

Shrimp Moilee

Saffron, cream, coconut milk

Samosa (2 Pieces)

Potato, pea turnover.

Gobi Manchurian

Vegan, New. Crispy cauliflower in a tangy sauce.

Chicken 65

Indian popcorn chicken.

Chicken 555

Cashews / Cilantro

Onion Bhajia

Sliced onion fritters.

Curry Leaf Chicken

Curry leaves / Onions

Fish Pakora

Cumin / Chickpea Batter

Kachumber Salad

Cucumber / Lemon / Carrots / Ball pepper

Samosa Chaat

Samosa with yogurt / garbanzo beans / chutneys

Papads ( 6 Pieces)

Served with quarter of home-made chutney

Mutton Shorba

Mutton cooked in light and aromatic broth. Very soothing in the winter months.

Murg Ka Soup

Cumin / Coconut

Tamatar Shorba

Tomato soup.

Shrimp 65

Indian popcorn shrimp

Mulligatawny Soup

A creamy blend of lentils / Coconut milk / Black Pepper

Tikka Masala

A velvety curry with a tangy twist.

Coconut Curry

Curry prepared with coconut milk, spices.

Vindaloo

Spicy. Cooked with Goan spices vinegar and potatoes.

Korma Curry

A luxuriously mild creamy curry.

Nellore Curry

Hot. From the Nellore region of India. Taste the spicy!

Saag

Finely chopped spinach simmered in cream, spices.

Kadhai

Home-style curry.

Garlic Naan

Indian style garlic bread.

Butter Naan

Cheese Garlic Naan

Cheddar, garlic.

Gchn

New. Goat cheese, Honey naan.

Bullet Naan

Spicy. Topped with jalapeños, garlic.

Rosemary Naan

Rosemary, Butter

Tandoori Roti

Whole wheat unleavened bread brushed with butter.

Paneer Kulcha

Peshawari Naan

Stuffed with dry fruits.

Onion Kulcha

Fresh onion, herb-crusted flour bread.

Chicken Tikka Masala

Kids portion with rice.

French Fries

Crispy French fries with customizable spice levels: mild to ridiculously hot.

Vegetable Korma

Vegetables Cooked In A Tangy Cream Sauce/Mildly Seasoned

Kids Nuggets

Tender chicken nuggets served with french fries.

Lamb Biryani

Served with raita & house curry. one cooking pot 10 aromatic spice blends yogurt and layered with saffron extra-long basmati rice.

Chicken Biryani

One cooking pot 10 aromatic spice blends yogurt and layered with saffron extra-long basmati rice. served with raita.

Goat Biryani

One cooking pot 10 aromatic spice blends yogurt and layered with saffron extra-long basmati rice. served with raita.

Vegetable Biryani

One cooking pot 10 aromatic spice blends yogurt and layered with saffron extra-long basmati rice. served with raita.

Pbm

Paneer, Butter, Masala

Aloo Gobi

Vegan. Cauliflower, potatoes cooked with fresh coriander, ginger.

Malai Kofta

Vegetable dumplings in a cashew cream sauce.

Dal Fry

Vegan. Yellow lentils tempered with spices.

Saag Paneer

Spinach sauce.

Bhindi Masala

Vegan. Okra cooked with an Indian Spice blend.

Kadhai Paneer

Home-style with chunky bell peppers and onions.

Vegetable Chettinad

Vegan, New. 20 different spices.

Channa Masala

Vegan. Garbanzo beans cooked Punjabi style.

Chilli Paneer

Chunks of cottage cheese cooked with bell peppers, Onions, Tomatoes.

Baigan Bhartha

Vegan. Puréed roasted eggplant simmered with onion and tomatoes.

Chicken Tikka

The original boneless.

Tandoori Chicken

The original / 3 leg qts

Lamb Chops

Grilled in tandoor / Finished in a skillet

Tangdi Chicken Kebab

Mustard Oil/Garlic/House Made Spices

Tandoori Fish

New. Mahi Mahi, Lemon Juice, Turmeric.

Tawa Salmon (indian Style)

Spices/Garlic Oil

Basmati Rice

Basmati rice with choice of spiciness: mild, medium, hot, or ridiculously hot.

Raita

Homemade yogurt with cucumber, carrots.

Indian Salad

Onions, Green chilies.

Homemade Hot Sauce

Habanero peppers, Serrano peppers, and Ghost chili powder.

Flavoured Rice

Mango sticky rice with customizable spice levels from mild to ridiculous hot.

Side Veg

Chefs's choice of vegetarian side.

Seasonal Chutney

Seasonal chutney, offered with spicy levels ranging from mild to ridiculously hot.

Nutella Dosa

Chocolate goes to Chennai - Available Friday-Sunday 5-9 pm -

Ras Malai

Cheese dumplings in saffron milk syrup

Mango Lassi

Mango & yogurt

Dessert Of The Day

Ask your server for details

Gulab Jamun

Our version of donut holes

Mango Delight

Our version of ice-cream---house made

Erdinger Hefeweizen, Germany (lg)

Taj Mahal (small)-indian Beer

Einstök White Ale, Iceland

Hunter(large)-indian Beer

Lucky Buddha Beer, China

Kingfisher

Moretti-italian

Old Speckled Hen-pale Ale

Flying Horse(large)-indian Beer

Taj Mahal (large)-indian Beer

Clos Du Bois Chardonnay, C

Intense on the nose with aromas of white flowers, grapefruit & apricot. Well balanced with a fresh & mineral persistency.

Ecco Domani Pinot Grigio, Italy

Clean & fresh with zesty lemon peel minerality.

A To Z Riesling, Oregon

Fresh aromas of wet stone, lime, white flowers, tangerine & ginger. The primary rush of aromatics gains complexity with aromas of white pepper, quince, white currants, raisins & lemon sorbet.

Mia Dolcea Moscato

Hints of flowers, pears & apricot. Luscious & fruity with a great vein of acidity.

Yes Way Rosé, France

Intense aromas of raspberry, strawberry & red currant. Red palette with refreshing bright red fruit & peppery character. Apparently dry, with attractive fruit-sweetness.

13 Celsius Sauvignon Blanc, Marlborough

Vibrant aromatics of bright citrus, a crisp edge of minerality & sweet herbs elegantly tease the refined acidity & refreshing finish that define iconic Marlborough Sauvignon Blanc.

J Pinot Gris, California

Delightful aromas of honeysuckle, tangerine & kaffir lime leaf, lemongrass, white peach & jasmine.

Concha Y Toro Gran Reserva Cabernet Sauvignon, Chile

Brimming with aromas plums, morello cherries, chocolate & cassis. Well structured with rounded tannins.

J Lohr Los Osos Merlot, Paso Robles

Presents mature red color with a raspberry hue. Brambly fruit aromas of plum & pomegranate are integrated with a barrel signature of mocha & baking spice.

Alamos Malbec, Argentina

The nose offers bright black cherry aromas with light floral notes & a touch of toast. The mouthfeel is full and rich, with ripe, concentrated cassis & black raspberry fruit interwoven with a touch of chocolate & sweet spice from light oak aging.

Cline Zinfandel, Lodi, California

Aromas abound with hints of strawberries & spice notes. This refined Pinot Noir ends enjoyably with raspberry & cedar flavors.

Banfi Centine Rosso, Toscana

Sangiovese, Cabernet, Merlot, fragrant dark fruit aromas floral nuances on the nose. Medium-bodied, with a black cherry and plum flavors with a hint of spice.

Louis M Martini Cabernet Sauvignon, California

This Cabernet Sauvignon is a blend of unique characteristics from the several phenomenal vineyards, creating a Cabernet Sauvignon with remarkable balance & consistency. Offering ripe flavors of black plum jam & black currant.

Angeline Pinot Noir, California

Shows aromas of bright red fruit before the oregon earth, acid & balanced tannins. Playfully round out the mid-palate. The finish blends the fruit & earth together for a lush & generously lingering experience.

Mango Lassi

Mango & yogurt.

Soda

Ask for our selections.

Chai

The original hot.

Iced Chai

The Seattle version.

Thums Up

Indian Cola (no refill).

Juices

Mango

Sweet & Unsweet Tea