Restaurant Nola
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Crab Claws
Crab claws available in 1/4lb or 1/2lb. Choose sautéed or fried.
Natchitoches Meat Pies
Crab Cakes
Crab cakes with options of grilled or fried, served as appetizers.
Boudin Balls
Crawfish & Andouille Dip
Chicken Wings
Chicken wings available in 6, 10, or 20 pieces. Choice of buffalo, hot buffalo, sweet teriyaki, mango habanero, BBQ, or naked.
Debris Fries
Geaux Geaux Shrimp
Fried Green Tomatoes
Bbq Shrimp Starter
Louisiana Favorites
Shrimp & Grits
Any Three Basket
Choose any three: fried or blackened shrimp/oysters, soft shell crab, fish; grilled options available for shrimp and fish.
Red Beans & Rice
Louisiana classic with seasoned red beans over rice. Available in cup or bowl.
Any Two Basket
Selection of two: fried or grilled shrimp, oysters, soft shell crab, fish, or blackened options.
Fried Mullet Plate
Crawfish Etouffee
Crawfish etouffee, choice of cup or bowl, Louisiana classic with tender crawfish in rich, seasoned sauce.
Fried Soft Shell Crab Basket
Soft shell crab, choice of one or two, served in a basket.
Jambalaya (pork & Sausage)
Louisiana-style jambalaya featuring pork and sausage. Choose from cup or bowl.
Fried Oysters Basket
Fried Fish Basket
Bbq Shrimp Entree
Blackened Fish Plate
Blackened fish served with a choice of two sides: ranging from coleslaw to potato salad, including cream spinach and sweet potato fries.
Boiled Shrimp
Boiled shrimp available in 1lb or 1/2lb sizes. Served as a Louisiana favorite.
Shrimp Basket
Grilled Fish Plate
Grilled fish accompanied by choice of two sides: coleslaw, cream spinach, french fries, hushpuppies, onion rings, pep jack potatoes, side salad, steamed veggies, sweet potato fries, potato salad.
Gumbo
Quart Chicken & Andouille
Creole Gumbo
Creole gumbo served in a cup or bowl, featuring a rich blend of spices and ingredients traditional to American cuisine.
Quart Seafood
Gallon Creole Gumbo
Seafood Gumbo
Seafood gumbo with shrimp, crab, and Andouille sausage. Options for cup or bowl servings.
Chicken & Andouille Gumbo
Chicken & Andouille Gumbo: Traditional Louisiana stew with chicken, andouille sausage, okra, and rice. Available in cup or bowl sizes.
Desserts
Beignets
Bananas Foster Cheesecake
Bananas Foster atop creamy cheesecake, choice of spoon mod ranging from 1 to 4 spoons.
Bread Pudding
Bread pudding with customizable spoon servings: choose from 1 to 4 spoons.
Chocolate Layer Mousse Cake
Rich chocolate mousse layered between moist cake slices, served with choice of spoon servings for precise portion control.
Po-Boys
Shrimp Po Boy
Shrimp Po' Boy: Available in full or half sizes. Choose between grilled, blackened, or fried shrimp. Served in a traditional po' boy style.
Fish Po Boy
Fish Po' Boy: Fresh fish option of grilled, blackened, or fried. Served in choice of full or half size.
Oyster Fried Po Boy
Oyster Fried Po' Boy: Crispy oysters, lettuce, tomato, and remoulade on a baguette. Available in full or half sizes.
Geaux Geaux Shrimp Po Boy
Crispy shrimp nestled in a soft roll, served with lettuce, tomato, and creamy sauce. Available in full or half sizes.
Geaux Geaux Nola Combo Po Boy
Geaux Geaux NOLA Combo Po' Boy: Shrimp, oyster, and soft-shell crab options available. Choose from half or full size.
Geaux Geaux Soft Shell Crab
Soft shell crab po-boy, available in half or full sizes.
Fried Soft Shell Crab Po Boy
Crispy fried soft shell crab, dressed in a classic po' boy style with lettuce, tomatoes, and mayo. Available in full or half size.
Smoked Sausage Grilled Po Boy
Smoked sausage, served on a classic po' boy bun. Available in full or half sizes.
Geaux Geaux Fish Po Boy
Fresh fish po' boy on crusty baguette, choice of full or half size.
French Fries With Roast Beef Debris Po Boy
Roast beef debris atop crispy French fries, served in a traditional po' boy. Options: full or half size.
Bbq Shrimp Po Boy
BBQ shrimp, served in a classic po' boy sandwich. Options: full or half size.
Hamburger Char Grilled Po Boy
Char grilled hamburger on a classic po' boy bun. Option for full or half size. Choose burger temperature from seared rare to well done.
Roast Beef Debris Po Boy
Sliced roast beef debris, served on French bread. Options include full or half size.
Surf & Turf Po Boy
Surf & Turf Po' Boy: Combination of seafood and steak strips, available in full or half sizes.
Geaux Geaux Oyster Po Boy
Geaux Geaux Oyster Po' Boy: Fried oysters, traditional dressing, served on French bread. Available in full or half sizes.
Nola Combo Poboy
NOLA Combo Po'boy: Choice of full or half size.
Alligator Sausage Grilled Po Boy
Alligator sausage on a traditional po' boy bun. Options: full or half size.
Sandwiches
Nola Burger
Nola Burger: Custom-cooked patty with selection of temps from seared rare to well done.
Hamburger Char-grilled
Hamburger char-grilled with choice of burger temp from seared rare to well done.
Bayou Burger
Bayou Burger: Juicy patty, customizable temperature from seared rare to well done, served on a soft bun.
Chicken Sandwich
Chicken with choice of grilled, blackened, or fried, served on a bun.
Shrimp Burger
Muffuletta
Muffuletta with choice of full or half size, option for toasted or not.
Fish Sandwich
White fish filet, choice of grilled, blackened, or fried, served with lettuce, tomato, and tartar sauce on a brioche bun.
Seared Tuna Burger
Seared tuna patty, choice of temperature from seared rare to well done, served on a bun.
Pasta
Pasta Nola With Cajun Cream Sauce
Creole Pasta Florentine
Sides
Hush Puppes
French Fries
Served with choice of toppings: plain, assorted cheeses (cheddar, gouda, provolone, swiss), or crawfish & andouille dip.
Chicken Filet
Alligator Side
Debris Fries
Side Fett Pasta With Butter
Crawfish & Andouille Dip Side
Onion Rings
Coleslaw
Debris Side
Steamed Vegetables
Fish Filet Side (1)
Corn On The Cobb
Sweet Potato Fries
Pep Jack Potatoes
Side Of Rice
Zapp's Potato Chips
Crispy Zapp's chips in BBQ, Voodoo Heat, or Crawdad flavors.
1 Bread Loaf
Cup Of Tail On Shrimp
Tail-on shrimp, available grilled, blackened, or fried.
Burger Pattie
Beef patty with choice of rare to well done.
Side Of Bread
Piece Of Bacon
Cup Of Oysters
Tuna Filet
Add Filet
Filet mignon, choice of rare to well done.
Side Of Dressing
Creamed Spinach
Soft Shell Crab Side
Salads
Dinner Salad
Mixed greens with choice of ranch, honey mustard, Italian, balsamic, blue cheese, or ginger sesame dressing. Option for no dressing available.
Side Salad
Mixed greens with a choice of timing: served as an appetizer or with the main meal.
Shrimp Remoulade Salad
Seared Tuna Salad
Seared tuna on mixed greens, choice of temperature from rare to well done, with dressing options.
Kids Menu
Kids Chicken Fingers
Kids Shrimp
Kids shrimp served grilled, blackened, or fried.
Kids Fish Fingers
Sauces
Geaux Geaux Sauce
Remoulade
Spicy Ranch
Ginger Sesame Dressing
Side Avo Mayo
Side Marchand Du Van
Side Olive Salad
Side Hollandaise
Steaks
Steak Nola
Steak Nola: Choose temperature from rare to well. Select from a variety of sides including potatoes, salads, fries, veggies, and three types of gumbo.