The turmeric Kitchen

Butter Chicken (makhani)

Boneless chicken cooked in sweet-homemade tomato sauce, fenugreek, coriander and cilantro

Chicken Korma

Boneless chicken in a nutty cream sauce, onion and garlic

Chicken Tikka Masala

Boneless chicken in a traditional savory with spiced sauce

Chicken Vindaloo

Goan & Portuguese specialty in Red wine spicy with hot tangy flavored sauce

Turmeric Chicken Green Curry

Boneless chicken with fennel, green chili, lemon, garlic, yogurt, coriander, cinnamon, curry and cilantro

Chicken Saag

Boneless chicken with spinach, garlic and tomatoes

Karahi Chicken

Boneless chicken, tomatoes, bell peppers, onions, paprika and chili

Garlic Naan

Bread with Garlic & Cilantro

Naan

Baked plain bread

Roti

Baked whole wheat bread

Keema Naan

Stuffed with minced lamb and herbs

Paratha

Whole Wheat layered Bread

Onion Kulcha

Stuffed with onion and spices

Almond Flour

Gluten free

Samosa

(2 pcs.) Potato, peas, cumin, onion and chili

Hariyali Chicken

Chicken tender marinated in ginger, lemon, mint, cilantro and green chilies

Aloo Tikki

Potato cake with coriander, green chili, raisins and cilantro

Baked Gobi

Cauliflower baked with turmeric, chili, spices and cilantro

Turmeric Hummus

Flavored with cumin, cilantro, chili and onions served with naan bread

Imli Wali Machi

Chef’s choice of white fish in a tangy tamarind and date sauce

Shrimp Bhuna Jhinga

Wild Caught Marinated in garlic, lemon and chili

Fish Pakora

Wild Caught Mahi Mahi fish in turmeric spiced batter

Chicken Biryani

Veggie Biryani

Lamb Biryani

Goat Biryanis

Mango Lassi

Yogurt drink with mango and lemon.

Cardamom Lassi

Yogurt drink infused with cardamom and rose water.

House-made Chai

Hot Tea Chai

Ginger, fennel, cinnamon, nutmeg and cloves

Soft Drinks (coke Products

Kombucha

Organic Tea

Hibiscus Ice Tea

Hot Tea Black

Gulab Jamun

Cheesecake dumplings in a sweet, rose water and cardamom.

Rasmalai

Homemade cheese, fennel, cardamom and sauce.

Mango Kulfi

Traditional Indian ice cream

Carrot Pudding

Carrot, almond,cardamom,cinnamon.

Baked Apple

Cinnamon, almond, walnut, cashews and coconut oil

Baked Pear

Cinnamon, almond, walnut, cashews and coconut oil

Chicken Tikka Tandoori

Boneless chicken breast, lemon, yogurt, herbs and spices

Tandoori Salmon

Grilled and Baked Wild Caught Salmon fillet, turmeric, lemon, red chili, yogurt and coriander

Mix Grill

Combination of Chicken Tika, Tandoori Chicken and Seekh Keba

Seekh Kebab

Minced lamb, garlic, green chili, cilantro, cumin and coriander

Tandoori Chicken

Chicken marinated with lemon, yogurt, herbs and spices

Lamb Chops

New Zealand Rack of Lamb Persian Kashmir specialty with lemon, garlic, nutmeg, mace, mint and chili

Raita

Cucumber, yogurt and cumin.

Side Of Veggies

Sautéed green beans with onion, ginger, garlic, chili and basil.

Chefs Special Hot Sauce

Philly Cheesesteak

Sandwich Sandwich made from thinly sliced beefsteak, melted cheese onion, peppers on a hoagie with home made Baked potato

Turmeric Hummus (lunch)

Naan, olives, cucumber, yogurt and cumin relish

Mulligatawny Soup

Yellow lentil soup with ginger, garlic, onion, coconut milk, and apple

Vegetable Soup

Lamb Masala

Traditional boneless lamb curry with cumin, coriander, and turmeric.

Lamb Korma

Onion, garlic, tomatoes in a nutty cream sauce.

Lamb Saag

Boneless lamb cooked with spinach, turmeric, cumin and cilantro.

Lamb Vindaloo

Goan and portuguese specialty in red wine with hot-tangy flavored sauce.

Goat Curry

Northern indian delicacy marinated in lemon, cardamom, mace, bay leaves, herbs, and spices.

Lamb Karahi

Boneless lamb with bell pepper, tomatoes, onion, paprika and chili.

Matar Paneer

Peas with paneer or tofu cooked with curry sauce and cilantro.

Paneer Makhni

Tomato, bell pepper, onion, paprika, red chili and turmeric

Dal Makhni

Mix lentils cooked with ginger, garlic, onion, tomatoes, turmeric and coriander.

Chana Masala

Potatoes, tomatoes, mango powder, ginger and onion.

Saag Paneer

Paneer cooked with spinach, garlic, garam masala and onions in a roasted tomato sauce.

Baingan Bharta

Roasted eggplant, onion, garlic, tomato and coriander.

Malai Kofta

Potato croquette, raisins, sweeter sauce with almond in a cashew sauce.

Navratan Korma

Mix vegetables, fenugreek, cilantro and almond in a cashew sauce.

Saag Dal

Spinach & yellow daal cooked with , onion, tomatoes, ginger, turmeric and chili.

Yellow Daal

Yellow lentils cooked in onion, garlic, tomato mustard seeds.

Aloo Gobi

Cauliflower, potato, cumin, turmeric, onion and tomato.

Mater Mushroom

Mushroom and Peas cooked in tomato’s, onion, chili, garlic, turmeric & Cilantro

Shrimp Curry

Marinated in turmeric, lemon, garlic cooked in baked tomato sauce.

Salmon Curry

Lemon and turmeric marinated salmon cooked with onion, bell pepper, cumin, coriander and tomato sauce.

Seafood Vindaloo

Wild caught mahi mahi and shrimp cooked goan and portuguese style in red wine spicy and hot tangy flavored sauce.

Fish Korma

Fish cooked in herbs, spices, cilantro and nuts creamy sauce. non-dairy option avaliable.

Fish Malabar

A coastal delicacy of white fish cooked with coconut milk, tamarind, chili, asafetida, tomatoes and mustard seed.

House Salad

Romaine lettuce, sunflower seeds, beet root, carrot, feta cheese, garlic, Cucumber, tomato, Cilantro and Vinaigrette Dressing.