Visani Restaurant

Rib Eye

Served with vegetable du jour and your choice of side.

New York Strip

Served with vegetable du jour and choice of side.

Filet Mignon

8 oz.

Bada Bing Shrimp

Lightly breaded and tossed with our home made sweet and spicy sauce.

Mozzarella Marinara

Fresh mozzarella sliced, panko breaded fried to perfection and served with a side of our marinara sauce.

Pan Seared Scallops

3 sea scallops pan seared golden brown. Served over our bacon and corn cream sauce, then finished with fresh chives.

Mussels Amalfitana

Gluten-free option. One pound of canadian black mussels sautéed in garlic butter with fresh garlic marinated tomatoes and fresh basil. served with a garlic crustini.

Soup Du Jour

Gluten-free option. Chef's home made soup is prepared from scratch daily. Please call the front desk for today's specialty.

Fried Calamari

Gluten-free option. Freshly prepared tender calamari breaded with corn flour and then fried served with a side of our home made marinara sauce.

Buratta

Gluten-free option. A creamier form of fresh mozzarella served with pesto, aioli and marinated tomatoes. garnished with arugula and a balsamic reduction.

Shrimp Cocktail

Gluten-free option. Six peeled chilled shrimp served with our delicious cocktail sauce.

Bruschette A La Visani

Four garlic rubbed crostinis, garlic & basil marinated tomatoes, diced roasted red peppers, drizzled with balsamic reduction and shredded parmesean.

Blackened Caesar Salad

Gluten-free option.. Chef blackens your choice of salmon, shrimp or chicken to order then serves it on a bed of romaine lettuce with our homemade Caesar dressing.

Mozzarella Salad

Gluten-free option. Fresh mozzarella, cherry tomatoes, prosciutto, fresh basil over mixed greens. topped with julienned sweet roasted red peppers. drizzled with balsamic vinegar reduction and virgin olive oil.

Steak & Arugula Salad

Gluten-free option. Steak & arugula salad fresh sirloin grilled to temperature then thinly sliced. served with mixed greens. arugula, red onion, candied pecans, sliced radish, and parmigiano-reggiano cheese. finished with a dijon mustard citrus vinaigrette.

10oz Container Home Made Sauce

10oz container. Choose from ala vodka tomato cream, Alfredo, marinara, or marsala with mushrooms.

8oz Container Of Home Made Sauce

Home-made Italian sauces in 8oz container. Choices include ala vodka tomato cream, Alfredo, marinara, and Marsala with mushrooms.

Loaded Mashed Potato

Pasta

Angel hair, fettuccini, homemade gluten-free penne, linguini, or penne with options for alfredo, marinara, or ala vodka sauce. Available as side or full portions. No sauce option available.

Vegetable Du Jour

Sautéed Mushrooms

2 Meatballs With Marinara

Italian Fennel Sausage

Grilled Chicken Breast

Loaded Baked Potato

Rice Pilaf

Mashed Potato

Potato Wedges

Grilled Shrimp (4)

Sautéed Onions

Baked Potato

Eggplant Parmegiana

Lightly breaded sautéed eggplant topped with our marinara sauce and melted mozzarella cheese. Served with a side of linguine marinara.

Chicken Parmegiana

Breaded all natural chicken topped with our marinara sauce and melted mozzarella cheese. served with a side of linguine.

Chicken Ala Vodka

All natural chicken breast breaded with panko bread crumbs, pan fried. finished with grey goose vodka infused tomato cream sauce. served over angel hair pasta.

Bacon Sirloin Gorgonzola

Gluten-free option. 6oz sirloin medallion wrapped with hickory bacon then grilled finished with melted gorgonzola cheese, a touch of marsala sauce and sautéed mushrooms. served with garlic mashed red skin potatoes and vegetable du jour.

Shrimp Arregenata

Gluten-free option. Shrimp arregenata ten shrimp sautéed in extra virgin olive oil with fresh garlic oregano, fresh basil and diced tomatoes served over linguine pasta. topped off with our home made toasted seasoned breadcrumbs.

Clams Veniciana

Gluten-free option. One pound of little neck clams in their shells, sautéed in extra virgin olive oil, garlic, basil, parsley and marinated tomatoes. tossed with linquine pasta. Add eight clam for an additional charge.

Chicken Ala Visani

Chicken ala visani lightly breaded chicken breast topped with ham and mozzarella, baked to perfection then served over linquine pasta, finished with our home made creamy white sauce and marinated tomatoes.

Grilled Salmon

Gluten-free option . Fillet of fresh salmon is lightly seasoned then grilled to perfection. finished with our homemade garlic lemon butter sauce. served with rice pilaf and vegetable du jour.

Seafood Fra Diavolo

Fresh calamari, scallops, littleneck clams, shrimp and garlic are sautéed in virgin olive oil then finished in a spicy marinara sauce. Served over linguine pasta.

Porterhouse Pork Chop Au Poive

Gluten-free option. 12oz porterhouse bone in pork chop grilled over hickory wood, finished with our black peppercorn and brandy cream sauce. served with garlic red skin mashed potatoes and vegetable du jour.

Ice Cream

Choose from chocolate, espresso chip, pistachio, toasted coconut, vanilla flavors.

Chocolate Lover's Sundae

whipped cream, delicious chocolate or vanilla ice cream drizzled with chocolate syrup and Italian cookie crumbs.

Zeppole

Fresh dough lightly fried, dusted with confectioner's sugar and served warm.