Midori Sushi & Hibachi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Maki Lunch
Any 3 Rolls (lunch)
Choose any 3 maki rolls for lunch from a diverse selection, including vegetarian options like cucumber and avocado; seafood variations such as tuna, salmon, yellowtail, and shrimp tempura; or unique flavors like spicy krab and sweet potato.
Any 2 Rolls (lunch)
Choose any 2 rolls: Varieties include cucumber, avocado, tuna, salmon, yellowtail, California, Boston, Alaska, salmon skin, spicy options (tuna, salmon, krab), sweet potato, A.A.C., and tempura (shrimp, chicken).
Hibachi Lunch Specials
L.hibachi Ny Strip Steak
Cooked on a hibachi grill.
L.hibachi Shrimp & Ny Strip Steak
Cooked on a hibachi grill.
L.hibachi Chicken & Ny Strip Steak
Cooked on a hibachi grill.
L.hibachi Filet Mignon
Cooked on a hibachi grill.
L.hibachi Chicken Or Vegetable
Hibachi chicken or choice of vegetables, served with rice.
L.hibachi Shrimp
Cooked on a hibachi grill.
L.hibachi Chicken & Shrimp
Cooked on a hibachi grill.
L.hibachi Scallop
Cooked on a hibachi grill.
L.hibachi Salmon
Cooked on a hibachi grill.
Appetizers from Kitchen
Gyoza (6)
Pan-fried pork dumplings.
Fried Oyster (5)
5 pieces.
Chicken Or Shrimp Tempura (2)
Lightly batter-fried chicken or shrimp with mixed vegetables.
Harumaki (3)
Japanese spring roll.
Fried Krab Rangoon (6)
Edamame
Soybeans.
Shumai (6)
Steamed shrimp dumplings.
Rock Shrimp (6)
Deep-fried shrimp with spicy mayo.
Vegetable Tempura(ap)
Battered and fried.
Crispy Calamari
With sweet chili sauce.
Beef Negimaki (6)
Thinly cut broiled beef rolled with scallion.
Coconut Shrimp (6)
6 pieces.
Age Tofu
Fried tofu with special sauce.
Soft Shell Crab
Deep-fried soft shell crab with katsu sauce.
Roll or Hand Roll
Spicy Tuna Or Salmon Or Yellowtail
All spicy roll with scallion, masago, and crunchy inside.
Shrimp Tempura Roll(5p)
Tempura shrimp, avocado, cucumber, and tobiko with eel sauce
Lobster Tempura Roll
Tempura lobster, avocado, cucumber, and tobiko with eel sauce.
Cowboy Roll
Medium beef, avocado with spicy mayo.
Spider Roll
Tempura soft shell crab, avocado, cucumber, and tobiko with eel sauce.
California Roll
Krabmeat, avocado, and cucumber.
Alaska Roll
Salmon, avocado, and cucumber.
Philly Roll
Smoked salmon, avocado, and cream cheese.
Spicy Scallop Or Shrimp Or Krabmeat Rolll
All spicy roll with scallion, masago, and crunchy inside.
Sweet Potato Roll
With eel sauce.
Cucumber Roll
Avocado Roll
Vegetable Roll (5p)
Avocado, cucumber, asparagus, pickled radish, and seaweed salad.
A.a.c. Roll
Asparagus, avocado, cucumber.
Tuna Roll
Tuna With Avocado Or Cucumber Or Cream Cheese Roll
Tuna temaki featuring choice of avocado, cucumber, or cream cheese.
Salmon Roll
Salmon With Avocado Or Cucumber Or Cream Cheese Roll
Salmon temaki with choice of avocado, cucumber, or cream cheese.
Yellowtail Roll
With scallion.
Eel Cucumber Or Avocado Roll
With eel sauce.
Boston Roll (5p)
Steamed shrimp, cucumber, lettuce, and mayonnaise.
Chicken Tempura Roll (5p)
Tempura chicken, avocado, cucumber, and tobiko with eel sauce.
Rainbow Roll
California roll inside, tuna, salmon, red snapper, and avocado on top.
Dragon Roll
Eel, cucumber inside and avocado on top, with eel sauce.
Mexico Roll
Spicy shrimp and jalapeño inside.
Salmon Skin Roll
With cucumber and eel sauce.
Lunch Bento Box
Chicken Teriyaki Lunch Box
Chicken teriyaki, choice of white or fried rice.
Beef Teriyaki Lunch Box
Beef Teriyaki Lunch Box: Tender beef with teriyaki glaze. Options for meat temperature and choice of white or fried rice.
Chicken Tempura Lunch Box
Chicken tempura served with a side of your choice of white rice or fried rice.
Shrimp Teriyaki Lunch Box
Shrimp glazed with teriyaki sauce, served with choice of white or fried rice.
Shrimp Tempura Lunch Box
Shrimp Tempura Lunch Box: Includes shrimp tempura. Choice of white or fried rice.
Salads
House Green Salad
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Seaweed Salad
Salad with a seasoned microalgae base.
Ika Squid Salad
Fish salad.
Kani Salad
Krabmeat, cucumber, and caviar with mayonnaise.
Avocado Salad
Green salad and avocado with ginger dressing.
Mango Avocado Salad
Sliced avocado with a variety of vegetables.
Soups
Clear Soup
With mushrooms, scallions, and fried onion.
Miso Soup
Soy bean-based soup with tofu, seaweed, and scallions.
Dumpling Soup
Clear soup with four pieces pork dumpling.
Shumai Soup
Clear soup with four pieces shrimp dumpling.
Vegetable Soup
Clear soup with vegetables.
Seafood Soup
Shrimp, scallop, krabmeat, fish cake, and vegetables.
Chef's Special Rolls
Fancy Roll
Spicy yellowtail, king crabmeat, crunch inside, lobster tempura on top, with wasabi sweet chili and eel sauce, scallion tobiko on top.
Volcano Roll
Baked scallop, krabmeat, masago, spicy mayo on top California cheese roll.
Yami Roll
Shrimp tempura, avocado, cream cheese, spicy crab on top, with eel sauce and yummy sauce.
Caterpillar Roll
Shrimp tempura, cucumber, and cream cheese inside, outside with steamed shrimp, avocado, with honey sauce, masago, and scallion.
Red Dragon Roll
Shrimp tempura avocado and mango inside, spicy tuna with spicy mayo and masago on top.
Tiger Roll
Soft shell crab tempura and avocado inside, with spicy tuna and avocado on top with eel sauce.
Midori Roll
Shrimp tempura, crabmeat crunchy, cream cheese, and avocado, wrapped in soy paper with eel sauce.
Sweet Heart Roll
Shrimp tempura, spicy tuna, crunch, avocado, wrapped in soybean paper, served with spicy eel sauce.
Sunshine Roll
Salmon tempura and avocado inside, salmon on top, with spicy mayo, crunch, tobiko.
Sashimi Roll (no Rice)
Tuna, salmon, yellowtail, asparagus, and avocado, wrapped with soy paper with tobiko and sesame sauce.
Angry Dragon Roll
Shrimp tempura, spicy tuna inside, topped with yellowtail, avocado, and jalapeño, with yuzu wasabi sauce.
Dynamite Roll
Deep-fried assorted fish topped with spicy krabmeat, masago, and spicy eel sauce.
Amazing Tuna Roll
White tuna tempura, avocado, and spicy tuna inside, topped with pepper tuna, masago with mango dressing, eel sauce.
Scorpion Roll
Deep-fried soft shell crab, shrimp tempura, spicy krabmeat, cucumber, avocado, and spicy tuna, with eel and spicy mayo sauce.
Hokkaido Roll
Shrimp tempura and spicy lobster salad inside, topped with avocado and spicy tuna, served with sweet mango and eel sauce.
Ninja Roll
Shrimp tempura, cucumber, topped with eel and avocado & eel sauce.
Crazy Roll
Krabmeat, cucumber, and avocado topped with a seared assortment of fish and spicy mayo.
Rainbow Naruto (no Rice)
Salmon, yellowtail, tuna, avocado, and krab stick, wrapped in cucumber with ponzu sauce.
Ichiban Roll
Tuna, avocado, cream cheese topped with spicy tuna and crunch.
King Lobster Roll
Spicy king crab, deep-fried lobster, mango, and avocado, with eel sauce.
Lunch Sushi Special
Sushi Lunch
Five pieces sushi and a California roll.
Sushi & Sashimi Lunch
Three pieces of sushi and seven pieces of sashimi with spicy tuna roll.
Sashimi Lunch
Nine pieces of sashimi.
Sushi or Sashimi a La Carte
Salmon (sake)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna (maguro)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellowtail (hamachi)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
White Tuna (escolar)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Smoked Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Red Snapper (tai)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Octopus (tako)
Octopus, available as sushi or sashimi.
Krab Stick (kani)
Krab stick, also known as Kani, available as sushi or sashimi.
Scallop (hotategai)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Squid (lka)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eel (unagi)
Eel (unagi) with a choice of sushi rice or sashimi style.
Tofu Skin (inari)
Inari options: served as sashimi or sushi, featuring seasoned tofu pouches.
Salmon Roe (lkura)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Flying Fish Egg (masago)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Surf Clam (hokkigai)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Egg (tamago)
Tamago offered as sushi or sashimi.
Shrimp (ebi)
Shrimp sashimi or sushi, customer's choice of preparation.
Mackerel (saba)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi Entrées
Hibachi Filet Mignon
Cooked on a hibachi grill.
Hibachi Chicken
Cooked on a hibachi grill.
Hibachi Ny Strip Steak
Cooked on a hibachi grill.
Hibachi Shrimp
Cooked on a hibachi grill.
Hibachi Scallop
Cooked on a hibachi grill.
Hibachi Vegetable
Cooked on a hibachi grill.
Hibachi Salmon
Cooked on a hibachi grill.
Hibachi Twin Lobster Tail
Cooked on a hibachi grill.
Appetizers from Sushi Bar
Spicy Tuna Popper
Spicy tuna and cream cheese, stuffed in jalapeño, and deep-fried.
Sushi Appetizer
Five pieces of sushi, chef's choice.
Sashimi Appetizer
Eight pieces of sashimi, chef's choice.
Yellowtail Or White Tuna Jalapeño
Sliced yellowtail or white tuna topped with jalapeño slices with special ponzu sauce.
Baby Octopus
Small cephalopod.
Pepper Tuna Tataki
Seared tuna sashimi served with ponzu sauce.
Wakame Salad
Seaweed salad with tuna, salmon, and yellowtail, served with spicy sauce.
Treasure Island
Assorted seafood served with avocado and chef's vinegar sauce.
Spicy Tuna Or Salmon Tartar
Spicy tuna or salmon crunch with four kinds of tobiko and avocado.
Mango Tuna
Chopped fresh tuna and mango mixed with mango sauce on a crispy cracker, with masago eel sauce, spicy wasabi sauce.
Sushi Bar Entrées
Sushi Deluxe
Chef's choice nine pieces of sushi, one California roll.
Spicy Roll Combination
Spicy tuna roll, salmon roll, and yellowtail roll.
Sashimi Deluxe
Chef's choice 15 pieces of raw fish.
Chirashi
Assorted fish and sushi rice.
Tri-color Sushi
Three pieces each of tuna, salmon, yellowtail, and spicy tuna roll.
Sushi & Sashimi Combo
Six pieces of sushi, nine pieces of sashimi, one spicy tuna roll.
Maki Combo
Tuna roll, salmon roll, and California roll.
Unagi Don
Broiled eel sashimi and Japanese pickles over sushi rice.
Salmon Lover
Four pieces salmon sushi, four pieces salmon sashimi, and a salmon roll.
Tuna Lover
Four pieces of tuna sushi, four pieces tuna sashimi, and a tuna roll.
Love Boat (for 2)
Ten pieces of sushi, 18 pieces of sashimi, one spicy tuna roll, dragon roll.
Kitchen Entrées Teriyaki Dinner
Beef Teriyaki
Marinated or glazed in a soy based sauce.
Chicken Teriyaki
Marinated or glazed in a soy based sauce.
Shrimp Teriyaki
Marinated or glazed in a soy based sauce.
Salmon Teriyaki
Salmon glazed in teriyaki sauce. Served with choice of white or fried rice.
Kitchen Entrées Tempura
Chicken Tempura
Chicken tempura served with a choice of white or fried rice.
Vegetable Tempura
Battered and fried.
Shrimp Tempura
Battered and fried.
House Tempura
House Tempura: Lightly battered seasonal vegetables and shrimp, served with a side of dipping sauce. Choice of white or fried rice.
Kitchen Entrées Katsu
Chicken Katsu
Covered in panko breadcrumbs and fried.
Pork Katsu
Covered in panko breadcrumbs and fried.
Kitchen Entrées Fried Rice or Noodles
Chicken Fried Rice Or Noodles
Chicken, mixed vegetables, choice of fried rice or noodles, served with soy sauce and sesame seeds.
Beef Fried Rice Or Noodles
Savory beef mixed with choice of fried rice or noodles.
House Fried Rice
Stir fried rice.
House Noodles
Vegetable Fried Rice Or Noodles
Vegetable medley, choice of fried rice or noodles.
Shrimp Fried Rice Or Noodles
Shrimp with choice of fried rice or noodles, lightly seasoned and tossed with mixed vegetables.
Kitchen Entrées Yaki Udon or Soba
Chicken Yaki Udon Or Soba
Chicken paired with your choice of thick udon noodles or slender soba, stir-fried with assorted vegetables.
Beef Yaki Udon Or Soba
Thick udon or buckwheat soba noodles, stir-fried with slices of beef and mixed vegetables.
Shrimp Yaki Udon Or Soba
Shrimp paired with either yaki udon or soba noodles.
Hibachi Entrées Combination Dinner
Hibachi Chicken & Ny Strip Steak
Cooked on a hibachi grill.
Hibachi Chicken & Shrimp
Hibachi Shrimp & Ny Strip Steak
Cooked on a hibachi grill.
Hibachi Filet Mignon & Chicken
Cooked on a hibachi grill.
Hibachi Filet Mignon & Shrimp
Hibachi-seared filet mignon paired with succulent shrimp. Choice of meat temperature from rare to well done. Served with sides.
Hibachi Filet Mignon & Lobster Tail
Hibachi filet mignon paired with lobster tail. Choose meat temperature: rare to well done.
Land & Sea (for 2)
Filet Mignon,Shrimp,Scallops & Lobster Tail
Seafood Deluxe
Shrimp, scallop & lobster tail.
Kid's Hibachi Menu
Kid's Hibachi Filet Mignon
Cooked on a hibachi grill.
Kid's Hibachi Chicken
Cooked on a hibachi grill.
Kid's Hibachi Ny Strip Steak
Cooked on a hibachi grill.
Kid's Hibachi Shrimp
Cooked on a hibachi grill.
Kid's Hibachi Vegetable
Cooked on a hibachi grill.
Kid's Hibachi Scallop
Cooked on a hibachi grill.
Kid's Hibachi Salmon
Cooked on a hibachi grill.
Teriyaki For Kids
Kid's Teriyaki Chicken
Marinated or glazed in a soy based sauce.
Kid's Teriyaki Shrimp
Marinated or glazed in a soy based sauce.
Kid's Teriyaki Steak
Marinated or glazed in a soy based sauce.
Kid's Teriyaki Salmon
Marinated or glazed in a soy based sauce.
Side Order & Sauces
Side Fried Rice / Noodles / Vegetable
Japanese side dishes offering fried rice, noodles, or mixed vegetables.
Spicy Mayo
Eel Sauce
Ginger Dressing
Ginger Sauce
Teriyaki Sauce
Marinated or glazed in a soy based sauce.
White Rice
Yum Yum Sauce
Yum Yum Sauce (pt)
Chicken (5 Oz)
Ny Strip Steak (5 Oz)
5 oz NY strip steak, choice of rare to well-done.
Filet Mignon (5 Oz)
5 oz filet mignon, choice of meat temperature from rare to well done.
Ginger Dressing (pt)
Shrimp (6)
6 pieces.
Salmon (5 Oz)
Lobster Tail
Scallop (5 Oz)
Mango Sauce
Dessert
Cheesecake
Mochi (japanese Ice Cream)
Strawberry, mango, green tea, vanilla.
Ice Cream
Vanilla or green tea.
Tempura Cheesecake
Tempura Ice Cream
Vanilla or green tea.
