Indian Sizzler

Butter Chicken

Boneless tandoori chicken with onion and bell pepper in a creamy tomato sauce.

Chicken Tikka Masala

Boneless chicken tikka cooked in a mild tomato creamy sauce.

Chicken Curry

Curry prepared with chicken and a sauce of onions, ginger, garlic, tomatoes and powdered spices.

Chicken Vindaloo

Spicy. Chicken cooked in an Anglo-Indian spicy hot sauce with potatoes.

Chicken Mango Curry

Chicken breasts cooked with Indian spices and tint of mango.

Chicken Korma

Chicken cooked in an almond creamy sauce.

Chicken Kadai

Pieces of chicken cooked with bell pepper, onion and crushed spices.

Chicken Dopiaza

Chicken curry slow-cooked with spices and a double batch of onions.

Chicken Tikka Saag

Chicken tikka cooked in a spinach gravy.

Chicken Madras

Chicken cooked with chili, curry leaves and coconut gravy.

Balti Chicken

Chicken cooked with bell pepper, onion and mushroom.

Chicken Chettinad

Spicy. Authentic chicken curry cooked in a black peppercorn sauce from Chettiar's kitchen.

Garlic Naan

Garlic naan is a light and fluffy authentic Indian bread baked with garlic and cilantro.

Butter Naan

Soft and yummy naan topped with melted butter.

Paneer Naan

Paneer naan is an Indian-style naan stuffed with homemade cheese.

Peshwari Naan

Naan made from authentic Indian bread baked in tandoor stuffed with raisins, nuts, cheese and coconut.

Roti

Roti is a round flatbread prepared with wheat flour and baked in a clay oven.

Bullet Naan

Hot naan made by baking authentic Indian bread in tandoor.

Chicken Tikka Naan

Warm naan served with spinach and chicken marinated in tikka masala.

Malabar Parotta

Layered and flaky Indian flatbread made from refined flour.

Aloo Paratha

Aloo paratha is made from whole wheat bread stuffed with spiced potatoes and some other spices and vegetables added.

Tawa Paratha

Tawa paratha is a bread multilayered with wheat baked in a clay oven.

Punjabi Chana Masala

Chickpeas cooked with onion, tomatoes, curry sauce and Indian spices.

Paneer Butter Masala

Creamy-rich curry made with paneer, spices, onions, tomatoes, cashews and butter.

Aloo Gobi Masala

Cauliflower and potatoes cooked with ginger, tomatoes and herbs.

Kadai Paneer

Flavorful paneer dish made by cooking paneer and bell peppers with fresh ground spices.

Kadai Eggplant

Eggplant cooked with bell pepper tomato, onion and mushroom tempered with chili and ground spices.

Malai Saffron Koftha

Vegetable balls cooked in cashew almond creamy sauce.

Vegetable Vindaloo

Spicy. Mixed vegetables cooked with Anglo-Indian spicy hot sauce.

Malai Mushroom Mutter

Mushrooms, matar (green peas) and malai (cream), flavored with aromatic Indian spices.

Aloo Baingan

Indian vegetable dish made with diced potatoes and eggplant simmered in a spiced onion tomato masala.

Aloo Saag

Potato and salted spinach cooked with onion and rich creamy sauce.

Mutter Paneer

Home-made cottage cheese cooked with garden peas in a light onion tomato gravy.

Saag Paneer

A classic Indian dish of cooked spinach studded with cubes of fried paneer cheese.

Navaratna Khurma

Special vegetarian dish made with nine kinds of vegetables cooked in a creamy almond sauce.

Saag Vegetable

Mixed vegetables cooked with rich spinach curry sauce.

Dal Tadka

Yellow Dal cooked with ginger, garlic, onion, tomato and cilantro.

Dal Fry

Yellow Dal is sorted with mustard, red chilly and curry leaves.

Dal Palak

Spinach and yellow Dal cooked in a mild sauce.

Vegetable Madras

Tomato, mixed vegetables cooked in a coconut curry sauce.

Vegetable Makhani

A mix of vegetables cooked in fresh tomato sauce with light cream and garnished with cashew and raisins.

Paneer Bhurji

Crumbled homemade paneer (cottage cheese) added to sautéed onions, tomatoes and spices.

Chole Saag

A spicy Indian vegetable dish made with pureed spinach and chickpeas.

Chicken

Spicy. Chicken pieces cooked with fresh mint and aromatic basmati rice which is then topped with raisins and nuts.

Lamb Or Goat

Spicy. Lamb or goat biryani is a mixture of lamb or goat meat and basmati rice which is topped with raisins and nuts and added fresh mint and spices for taste.

Coconut Rice

Aromatic basmati rice cooked in a mustard seed, curry leaf, coconut and ginger.

Chicken Tikka Fried Rice

Egg, chicken tikka, vegetables cooked with aromatic basmati rice.

Lemon Rice

Aromatic basmati rice cooked with lemon juice and spices.

Basil Fried Rice

Traditional fried rice cooked with a combination of sweet and spicy flavors and Thai basil to make a savory rice dish.

Vegetable Fried Rice

Mixed vegetables cooked with aromatic basmati rice and mixed with Indo-Chinese sauce.

Paneer

Spicy. Slow-cooked layered casserole of paneer cubes in a yogurt-based gravy, fried onions and par-cooked rice, flavored with spices.

Vegetable

Spicy. This type of biryani is prepared with aromatic basmati rice mixed with different kinds of vegetables with added mint and basmati spices.

Shrimp

Spicy. Shrimp biryani made from shrimp which is cooked with fresh mint and aromatic basmati rice and then topped with raisins and nuts.

Lamb Or Goat Tikka Masala

Lamb or goat cooked in a creamy tomato sauce.

Lamb Or Goat Saag

Lamb or goat saag is basically a lamb or goat in a mild spinach sauce.

Lamb Or Goat Vindaloo

Spicy. It is a mixture of lamb or goat chunks with Anglo-Indian spicy hot sauce with potato.

Lamb Or Goat Rogan Josh

Lamb or goat rogan josh made from choice of lamb or goat cooked in a dried ginger and spice with yogurt and tomato sauce.

Lamb Or Goat Kadai

Tender pieces of lamb or goat cooked with bell pepper, onion, mushroom with onion and tomato gravy.

Lamb Or Goat

Spicy. lamb or goat biryani is a mixture of lamb or goat meat and basmati rice which is topped with raisins and nuts and added fresh mint and spices for taste.

Balti Goat Or Lamb

Lamb meat or goat meat curry served with mushroom in a thin, pressed-steel wok called a balti bowl.

Lamb Or Goat Chettinad

Spicy. Lamb or goat meat served with peppercorn sauce from Chettiar's kitchen.

Lamb Or Goat Khurma

Lamb or goat meat mixed with mild creamy cashew and sauce.

Lamb Or Goat Madras

Lamb or goat meat cooked in hot coconut curry, red chilly, mustard seeds, and curry leaves.

Tandoori Sizzler Chicken

Marinated chicken stir-fried with sliced onions, tomatoes, coriander leaves and spices.

Chicken Tikka

Boneless skinless chicken tender marinated in yogurt and fresh ground herb and spices and grilled in a clay oven.

Tandoori Shrimp

Shrimp marinated in yogurt and freshly ground herbs and spices baked in tandoor.

Hara Chicken

Juicy boneless chicken tender marinated with hot spiced mint, silandro, cumin, garlic and ginger cooked in tandoor.

Malai Chicken

Chicken tender marinated with yogurt, cream cheese and some Indian spices.

Saffron Lamb Chops

Lamb chops marinated with a special blend of herbs and spices.

Tandoori Pompano

Pomfret fish marinated in tandoori masala and then lined in a skewer and cooked in a tandoor.

Chicken Tikka Chaat

Chunky chicken cubes combined with lemon juice, fresh herbs and spices.

Eggplant Chaat

Crispy fried eggplant with onions, yogurt and tamarind sauce.

Pani Poori

Fried dough balls (puri) stuffed with potatoes, sprouts, spicy-tangy water or sweet chutney.

Samosa Chaat

Mashed samosas layered with chickpeas and herbs topped with yogurt, mint and tamarind chutney.

Aloo Tikki Chaat

Potato patties served with spicy chaat chutney, finely diced onion and tomatoes with some finesev.

Vegetable Samosa

Homemade patties stuffed with potatoes and green peas along with Indian spices.

Paneer Pakora

Indian cottage cheese battered in chickpea flour and deep-fried.

Chilly Paneer

Crispy fried paneer tossed with onion, bell pepper and chili sauce.

Aloo Tikki

Potato patties made with boiled potatoes, aromatic spices and herbs.

Vegetable Navarangi Cutlet

An assortment of vegetables flavored with Indian spices.

Gobi Manchurian

Spicy. Cauliflower florets fried in batter and toasted with onion bell pepper in a chili sauce.

Mixed Vegetable Pakora

Mixed vegetables dipped in chickpea batter and deep-fried.

Tandoori Whole Wings

Chicken wings marinated in yogurt and Indian spices, cooked to perfection in tandoor.

Chicken 65

Small pieces of chicken fried with Indian spices.

Chilly Garlic Shrimp

Spicy. Shrimp sautéed in garlic chili and spices.

Chicken Chilly

Spicy. Boneless chicken breast cooked with onions, bell peppers with an exotic Indo-Chinese sauce.

Crab Cake

Indian style crab cakes, with Indian spices.

Coconut Shrimp

Shrimp dipped in batter and rolled in a blend of shredded coconut and panko breadcrumbs.

French Fries

French fries are allumette-cut deep-fried potatoes.

Mozzarella Sticks

String cheese sticks are coated in batter and deep-fried to golden, melted cheesy perfection.

Chicken Malai Kebab

Boneless chicken tender marinated in yogurt with a touch of cream and aromatic spices grilled in our tandoor.

Chicken Nuggets

Pieces of deboned chicken meat breaded or battered and then deep-fried or baked.

Rasmalai

Rasmalai is a dessert prepared from delicate patties of Indian cottage cheese which is soaked in thick saffron flower milk.

Gulab Jamun

Fried cheese balls dipped in sugar syrup.

Raitha

A mixture of carrots, cucumbers, onions in yogurt.

Indian Cheese Salad

Fresh lettuce served with vegetables topped with chef's special dressing.

Mango Chutney

A spicy condiment made with slightly ripe mangoes, vinegar, spices and sugar.

Tomato Rasam

South Indian hot and sour soup made with tomato, tamarind, herbs and spices.

Lemon Coriander Soup

Clear vegetables and veggie stock soup flavored with lemon and coriander leaves.

Pickle

Pickled food made from a variety of vegetables, preserved in brine, vinegar or edible oils along with various Indian spices.

Green Leaf Salad

Lettuce plated with chef style.

Tomato Shorba

Flavored tomato-based soup made with a blend of vegetable and cream.

Shrimp Tikka Masala

Grilled shrimp cooked in mild tomato and cream sauce.

Shrimp Or Fish Aamwala

Grandma's way of making shrimp or fish curry with mango.

Shrimp Vindaloo

Spicy. Shrimp cooked with spicy tomato sauce.

Shrimp Curry

Traditional Kerala prawn curry with coconut, tomato and garcinia cambogia in a spicy preparation.

Fish Curry

Traditional Kerala style fish curry with garcinia cambogia and other South Indian spices.

Mango Lessi

Soda