Cloud Parlor Kava Bar & Cafe

Margherita

Topped with basil, sliced mozzarella, olive oil, and balsamic glaze

Pepperoni

Three Cheese

Topped with Mozzarella, Cheddar, and Parmesan

Hawaiian

Topped with Pineapple & Bacon Crumbles

Meat Lovers

Topped with Pepporoni, Sausage, & Bacon Crumbles

Pizza Bianca (white Pizza)

Veggie

Topped with Broccoli, Spinach, and Mushrooms

Philly Chessesteak Pizza

Java Chip Frappe

Cream based drink blended with chocolate chips topped with whipped cream. Allergy Warning: Contains Dairy

Caramel Frappe

Creamy and delicious with a strong caramel taste, topped with whipped cream and caramel drizzle. Allergy Warning: Contains Dairy

Vanilla Chai Frappe

Warning: Contains Diary even with milk alternate chosen.

Green Tea Frappe

Ceremonial AA Matcha blended with a vanilla bean base, topped with whipped cream and matcha powder. Allergy Warning: Contains Dairy

Coffee Frappe

Blended coffee flavored frappe topped with whipped cream. Allergy Warning: Contains Dairy

Raspberry Mocha Frappe

Blended drink with chocolate and raspberry topped with chocolate and raspberry syrup.

Vegan Two Cheese Pizza

Gf Plantain Chips And Salsa

The perfect shareable snack. Sweet and Savory fried plantain chips with your choice of Mango Peach, or Black Bean and Corn Salsa

Avocado Toast

Fresh Avocado, Microgreens, Pickled Onions, Grape vine tomatoes, Salt, Pepper, Oregano, Basil, Olive Oil, on Sour Dough Bread.

King Size Soft Pretzel

A 7oz King Size Pretzel, perfect for sharing, or curing your late night munchies. Don't forget to add our Craft Beer Cheese or Mustard as a fantastic addition.

Vegan Spicy Tortilla Soup

Spiced with Ancho and chipotle Simple, smoky, and packed full of flavor, Topped with spicy tortilla strips.

Vegan Belgian Waffle

Vegan Cheese Pizza

Vegan Veggie Pizza

Vegan Breakfast Waffle Sandwich

with plant-based egg folded patty, and vegan cheddar

Kv Growler House

Kv House

Kava Kava root drink brewed in the traditional method. Looking for a stronger drink try our double strength titled, KV Stargazer

Kv Star Gazer

Our double strength serving of kava. Same as our KV House but brewed with twice the kava root powder.

Kv Growler Star Gazer

Kava Bomb Extract Shot

Pb & J

As much as we loved them when we were kids, this ain't your grandads ol' PB+J! Peanut butter, strawberry and banana blend with the miracle fruit Acai and pomegranate to elevate this traditional recipe.

Acai Berry

All the essential, immunity supporting, super food berries of an acai bowl in a single smoothie. Blueberry, strawberry, banana, pomegranate, and (of course!) acai all blended together to make this a phytonutrient powerhouse!

Dragon Berry

Dragon Fruit, Pomegranate, Passionfruit and Blueberry. The tropical sensation ofthe year! Sweet, Tart, and Sour, blended to a balanced perfection.

Mango Fusion

The pure energy to get you going and keep you going! Juicy mango, pineapple, and creamy Greek yogurt blend together with Ghirardelli white chocolate in this cold cup of Mango Fusion.

Oat-berry Breakfast

The most important meal of the day in a single cup! Whole oats sweetened with creamy Ghirardelli white chocolate and blended with juicy Strawberries.

Pb Powerhouse

Peanut butter, Banana, White Chocolate, and Whey. A powerhouse of protein to get you through the day.

Pumpkin Pie

The traditional fall favorite, get it while it lasts. Spiced pumpkin, and creamy white chocolate topped with graham cracker and whipped cream.

The Basic

Basic doesn't always mean bad! The simplicity of strawberry and banana blend together into this sweet and tart local favorite!

Tropical Passion

The real Island experience. The perfect blend of, sweet, sour, and creamy in a single glass. 100% real passion fruit, mango, and pineapple, blended in tandem with creamy white chocolate makes this fan favorite a true tropical temptation.

Bulking Phase

Getting THICC, or SWOLE, or however else you need to get, has never been easier with this protein laden smoothie! Peanut butter, Greek yogurt, a whole banana, and your choice of protein powders make this a fitness buff's go-to recovery drink!

Charged Chimp

Smooth banana, blended with rich peanut butter and protein packed whey, finished with a shot of espresso to add that extra pep in your step.

Little Twine

Creamy white cheese sauce with fresh spinach and sundried tomatoes, topped with pasta and truffle panko breadcrumbs. Allergy Warning: Dairy

Four Cheese Stuffed Meatballs

Ground beef meatballs stuffed with a savory blend of mozzarella, asiago, ricotta, parmesan topped with rich homemade marinara and shaved asiago cheese. Allergy Warning: Dairy, Gluten, Egg

King Size Soft Pretzel

A 7oz King Size Pretzel, perfect for sharing, or curing your late night munchies. Don't forget to add our Craft Beer Cheese or Mustard as a fantastic addition.

Stroopwafel

Experience the Dutch tradition of Holland's Stroopwafels. Handmade in Lancaster County, Buttery, rich caramel is generously filled into a waffle iron pressed cinnamon wafer cookie, creating the iconic and authentic stroopwafel.

Gardetto Snack Bowl

An irresistible mix of crunchy breadsticks, salted pretzels and double roasted rye chips, topped off with Gardetto’s family recipe seasoning. The signature snack mix as it was meant to be enjoyed.

Gf Plantain Chips And Salsa

The perfect shareable snack. Sweet and Savory fried plantain chips with your choice of Mango Peach, or Black Bean and Corn Salsa

Bar Mix Spicy

Peanut-free. This product is made with pico de gallo-seasoned bread chips, cajun corn sticks, cheese zips, sesame sticks, chili cheese seasoned corn jacks, almonds, and rice crackers for a tasty treat.

Bar Mix

blend of almonds, cheese guppies, cheese zips, corn chips, onion and garlic seasoned bread chips, onion zips, pretzels, rice crackers, and wheat germ bites for a crisp, crunchy treat

Biscotti Originali Almond

A blend of almonds and walnuts with just a hint of anise. This classic creation is rich in Tuscan tradition and is an excellent complement to a cup of coffee, espresso, or wine

Biscotti Originali Chocolate

Ribeye Philly Slider

Grilled Pb&j

Rustic bread buttered and char-grilled filled with crunchy peanut butter and spicy concord jam

Maid-rite Style Sliders

Our spin on a midwestern delicacy, a maid-rite is like a sloppy joe without the “sloppy”. It’s a sandwich with flavored loose ground beef, served with cheese and pickles, but no sloppy-style sauce.

Bblt (beef Bacon, Lettuce, Tomato)

Try a new spin on an old favorite. We trade out the pork bacon for Beef Bacon (yes, really), keep the lettuce, tomato which we layer between slices of sour dough glazed with Garlic Aioli and Habanero Hot Pepper Bacon Jam.

Halal (beef Bacon, Lettuce, Tomato)

Bacon Jam removed, Halal certified Beef Bacon. Try a new spin on an old favorite. We trade out the pork bacon for Beef Bacon (yes, really), keep the lettuce, tomato which we layer between slices of sour dough glazed with Garlic Aioli.

Sausage Pizza Sliders

Pepperoni, Sausage, Cheese, & Marinara

Pistachio Sweet Cream Latte

Pistachio and sweetened Vanilla Cream, add some White Chocolate to make this a decadent wonderland of a latte.

Dalgona

A Korean whipped coffee drink made by whipping together espresso and sweet cream and adding to the top of vanilla sweetened milk.

Doppio Espresso

Double shot of Espresso.

Cafe Cubano

A rich espresso-based drink, sweetened with honey and a dollop of sweetened condensed milk.

Cafe Americano

Caffe Americano is a type of coffee drink prepared by diluting an espresso with hot water, giving it a similar strength to, but different flavor from, traditionally brewed coffee.

Super Latte

A café latte made with 4 or more shots of espresso.

Caramel Macchiato

Upside down latte. Vanilla sweetened steamed milk with espresso affogato ('drowned' or 'poured over') and a caramel drizzle to top it all off.

Cafe Mocha

Café latte made with sweetened, rich chocolate sauce and topped with whipped cream, and Belgian, marbled chocolate curls.

Pumpkin Spice Latte

The best mix of traditional autumn flavors (cinnamon, nutmeg, and clove), steamed milk, espresso, topped with whipped cream and pumpkin pie spice!

London Fog

A brewed tea latte made with an Earl Grey tea, lending the robust flavors of cardamom and bergamot to a sweetened vanilla steamed milk and topped with a good helping of foam.

Espresso Macchiato

An espresso marked with a dash of milk and foam.

Espresso Con Panna

A double shot of espresso topped with whipped cream and caramel drizzle.

Peppermint Mocha

The holiday favorite, your choice of white or dark chocolate topped with whipped cream and peppermint pieces.

Caffe Latte

An espresso-based drink with steamed milk, topped with a light layer of foam. Our Café latte can be created with different syrups or sweeteners lending to an endless combination of flavors.

Cappuccino

An espresso-based drink made with even distribution of milk and foam; much 'foamier' than a regular latte.

Butternut Squash Spinach & Tortellini Soup

Velvety butternut bisque with fresh spinach and tortellini (gluten free without tortellini)

Vegan Spicy Tortilla Soup

Spiced with Ancho and chipotle Simple, smoky, and packed full of flavor, Topped with spicy tortilla strips.

Avocado Toast

Fresh Avocado, Microgreens, Pickled Onions, Grape vine tomatoes, Salt, Pepper, Oregano, Basil, Olive Oil, on Sour Dough Bread.

Campfire Classic Flatbread

The best, sweet, breakfast treat! Nutella, peanut butter, dehydrated mini marshmallows,honey oat granola, and banana, all wrapped up in a warm toasted flatbread.

Honey Nut Crunch Flatbread

Crunchy, honey oat granola, paired with creamy peanut butter and sliced banana toppedwith toasted almonds and drizzled with honey. The breakfast you’ll want onrepeat all week!

Strawberry Cream Cheese Danish

Perfect for a breakfast treat, light dessert, or Sunday brunch this French croissant dough pastry is filled with strawberry jam and cream cheese.

Spinach & Feta Danish

Perfect for a breakfast treat, light dessert, or Sunday brunch this French croissant dough pastry is filled with spinach and feta.

Vegan Breakfast Waffle Sandwich

with plant-based egg folded patty, and vegan cheddar

Sausage Gravy Breakfast Pizza

Stroopwafel

Experience the Dutch tradition of Holland's Stroopwafels. Handmade in Lancaster County, Buttery, rich caramel is generously filled into a waffle iron pressed cinnamon wafer cookie, creating the iconic and authentic stroopwafel.

Belgian Waffle

Our signature, made to order, 7" Belgian Waffle built your way.Sweet or savory, fruits and cream, or toasted almonds and peanut butter, no matter your choice, this waffle will make your breakfast dreams come true.

Dirty Tea

An exhilarating combination of matcha tea and espresso creates this drink’s signature punch. Sweetened or unsweetened, this drink will get you there!

Matcha Bowl

A traditional style hot matcha tea served in a stoneware bowl.

Hojicha Roasted Matcha Bowl

Roasted green matcha tea, served hot in a stoneware bowl.

Caramel Match-iato

If you like the coffee classic, caramel macchiato, try our signature Caramel Match-iato! Just swap the espresso for matcha!This layered drink is made with sweetened milk on the bottom, and a shot of matcha poured over. Topped off with whipped cream and a smooth caramel drizzle.

Blue Morpho Latte

The iridescent majesty of the Blue Morpho Butterfly truly dances in this one of a kind iced matcha beverage.Order this one with lemon aid instead of milk and watch this drink transform colors right before your eyes!

Green Eyes, White Dragon

A powerful drink to vanquish in one sitting, and a stirring tale to tell! The smoothness of coconut cream, oat milk, and pineapple topped with a fresh shot of the highest grade matcha; Cloud Parlor's take on a matcha-colada with a tip of the hat to the games we play!

Rainy Basin

An artistic representation of our home planet never tasted so good!The subtle dryness of a smooth shot of matcha, blending into a creamy, milky center, sitting on a base of richly sweetened dark, heirloom cacao.This layered beverage is truly an evolving experience.

Matcha Mojito

A matcha take on the classic mojito. Sweet, tangy lime and a cooling whip of mint accentuate this bubbly beverage.Perfect for the hot Florida afternoons!

Dragons Milk

Don’t you worry! No fear of entering the den, or disturbing the beast here, we will do it for you! This creamy, strawberry and matcha emulsion will surely light the fire within.

Matcha Latte

A tea latte made with an emulsion of matcha and milk, sweetened with vanilla and topped with light foam.

Divided Sky

Muddled mint and lime mixed with kava and topped with a fizzy seltzer, a light as air drink to dance into the warm Florida nights with. Made with House Blend Kava

Stellar Jam

I ask you, who doesn’t love a good, old fashioned PB+J? Strawberry and blueberries blended with peanut butter and one serving of kava to make everything you’ve ever loved in one cup!

Turtle In The Clouds

What better way to enjoy your kava in Florida than with a slice of key lime pie! Better yet, why don’t we mix the 2 and double the experience!

Sky Chai

A delicious blend of kava and chai tea

Golden Road

Coconut creaminess and the sweet, tanginess of pineapple; it’s like a Pina Colada, but better! Travel down our Golden Road to a finer Colada! A Kava Colada!

Golden Road

Coconut creaminess and the sweet, tanginess of pineapple; it’s like a pina colada, but better travel down our golden road to a finer colada a kava colada

Huckleberry Twist

Blueberry Basil Sour

Soulful Ginger

Lime & Mint Cooler

Divided Sky

Muddled mint and lime mixed with kava and topped with a fizzy seltzer, a light as air drink to dance into the warm florida nights with. made with house blend kava

House Salad

Grilled Bread Pudding

Warm cinnamon custard bread pudding grilled for a sweet crunch, drizzled with caramel and garnished with whipped cream

Chocolate Cake Slice

Delight in our Chocolate Icing Cake, a moist and tender cake layered with velvety smooth chocolate icing, offering a sublime balance of sweetness and rich chocolate flavor. Although a shareable portion you may not want to part with this chocolate deliciousness. Kosher. Contains Eggs, Milk, Soy, Wheat

White Chocolate Macadamia Nut Cookie

Giant Chocolate Chip Cookie

Treat yourself to our large 4oz Chocolate Chip Cookie, a golden-brown delight brimming with melty chocolate chips, baked to a perfect balance of crispy edges and a soft, chewy center. Allergy Warning Contains: Eggs, Milk, Soy, Wheat

New York Cheesecake

Experience the classic New York Cheesecake, a creamy and rich dessert with a velvety smooth filling and a buttery graham cracker crust, topped with a hint of lemon zest for a refined finish. There are many delicious and decadent desserts out there but few revival this classic and so many styles. New York cheesecake is one of our favorites.

Butter Pecan Pie

Savor our Butter Pecan Pie, a Southern delight featuring a flaky crust filled with a luscious blend of melted butter, sugar, and crunchy pecans, perfectly caramelized for a rich and indulgent experience. Contains Eggs, Tree Nuts, Wheat. Kosher

Cotton Candy Swirl Cheesecake

Ca-kava Chocolate

Butler's Raw Chocolates presents Ca-Kava, Raw Cacao Kava Bars. Enjoyed in 3pc or 6pc package sizes. Each piece represents a serving of Kava and Cacao. Chocolate never felt this good.

Chocolate Chip Brownie

Indulge in our Chocolate Chip Brownie, a decadent, fudgy treat loaded with gooey chocolate chips and baked to perfection for a satisfyingly rich and chewy experience. Allery Warning: Contains Egg, Milk, Soy, Wheat. Kosher

French Croissant

Double Chocolate Muffin

6oz Decadent chocolate muffin is overflowing with semi sweet chocolate chips. Allergy Warning: Contains Eggs, Milk, Soy, Wheat

Blueberry Muffin

Chocolate Chip Muffin

Banana Nut Muffin

Spinach & Feta Danish

Perfect for a breakfast treat, light dessert, or Sunday brunch this French croissant dough pastry is filled with spinach and feta.

Strawberry Cream Cheese Danish

Perfect for a breakfast treat, light dessert, or Sunday brunch this French croissant dough pastry is filled with strawberry jam and cream cheese.

Gf Avocado Toast

Gf Little Twine

Creamy white cheese sauce with fresh spinach and sundried tomatoes, topped with gluten free pasta and truffle panko breadcrumbs. Allergy Warning: Dairy

Gf Margherita Pizza

Topped with basil, sliced mozzarella, olive oil, and balsamic glaze

Gf Meat Lovers Pizza

Topped with Pepporoni, Sausage, & Bacon Crumbles

Gf Veggie Pizza

Topped with Broccoli, Spinach, and Mushrooms

Gf Pepperoni Pizza

Gf Three Cheese Pizza

Gf Giant Chocolate Chip Cookie

Gf Chocolate Chip Brownie

Plantain Chips And Salsa

The perfect shareable snack. Sweet and Savory fried plantain chips with your choice of Mango Peach, or Black Bean and Corn Salsa

Gf Spicy Tortilla Soup

Spiced with Ancho and chipotle simple, smoky, and packed full of flavor.

Green Tea Chai

A tea latte made with an emulsion of matcha and milk, sweetened with vanilla and topped with light foam.

Prana Chai - Masala Blend

Prana Chai is hand crafted using a premium blend of fresh, whole spices sourced from many parts of the world including India, Sri Lanka and Guatemala. We blend these spices with 100% Black Ceylon tea and just enough organic honey to bring out the rich flavors and begin the infusion process.

Chai Latte

A tea latte made similarly to the London fog but using a Chai tea base instead of the Earl Grey.

Jade Dagger

A unique varietal of white tea grown in the high-altitude mountains of Ai Lao range in the eastern part of Jing Dong County (Simao Prefecture). The tea processing is something in-between white and green tea. It has a strong thick aroma and hints of sugarcane wheatgrass, and almond.

Three Treasures

"Three Treasure" tea is a unique Fuding specialty tea that consists of Gong Mei Fuding White Tea, dried tangerine peel, and rice stalk. The white tea after picking is packed into a tangerine peel and then tied close with a glutinous rice stalk. The tea is then sun-dried for an afternoon and then shade-dried for a week or longer. The rice stalk adds a grain/hay flavor that is very pleasant and complements the brew well. Extremely smooth, three treasure white tea brews a deep orange tea soup with notes of honey and citrus.

Purple Moonlight

This is a unique tea to be sure. Made from Wild Tree Purple varietal tea (ye sheng cha) growing in Jinggu county. This tea grows wild and is only harvested in March. The tea is wilted briefly before being put into a long wind tunnel tube, where the action of air movement gradually halts the oxidation of the tea. This tea is highly unique with a lot of complexity, notes of fruit, flowers, sugarcane, and a kind of bitterness that fades quickly. With even a few months of age the bitterness will transform into fruit sweetness with a long lasting after-taste.

Purple Rose

This is a special varietal of Purple "Ye Sheng" Wild Tree Tea. Wild growing, this "sweet" sub-type is the rarest of all. It took 3 people 15 days to collect and process just 15 kilograms of this incredibly unique tea. The processing is very simple and involves brief withering and hot dry air exposure to halt the oxidation. The resulting tea is incredibly unique and is like a floral bouquet drenched in watermelon juice. The floral character is something like rose both in taste and smell. This tea is totally unlike any other tea you will ever try.

Silver Needle

Brewing up a fruity sweet tea with a floral taste and strong sweet/floral aroma. There is nothing like the clean sweet flavor of this tea, a great daily drinker.

Jasmine Silver Needle

Grown in Fuding (Fujian) the original home of white tea! Our Fuding Silver Needles White Tea is a first flush pure bud pick, harvested in April 2019 and then expertly processed into this elegant white tea!

Jasmine Flower

This is a very nice blend of Fuding "Yin Hao" (Silver Hairs) Green Tea and Fujian-grown jasmine flowers. The tea was harvested in Late-April and the Flowers in Late-May. The brewed tea is golden in color with a thick tea soup! The aroma of jasmine is in the forefront, but the vegetal fresh grass and fruit aroma of the Yin Hao green tea is also present and complements the jasmine aroma perfectly. The taste of the tea itself is sweet, jasmine and umami with a thick honey-like mouth-feel.

Imperial Dragon Pearls

Imperial Grade Jasmine Pearls uses the tippiest first flush tea, then mixed with the freshest Jasmine flowers using special steaming process to naturally impart a strong fragrance and taste of Jasmine into the tea leaves!

Spirit Of Spring

This tea was picked from the first flush of spring harvest high in the mountains of Simao. These tender young buds were processed in a way that is similar to how other premium small-leaf tea varietals are processed elsewhere in China, but as this is from a large-leaf tea varietal of Yunnan (Camellia Sinensis var. Assamica), it retains some distinct characteristics and a bolder large-leaf taste. This tea is high in tannins which give it a penetrating vegetal aroma and a strong umami flavor which coats the mouth and throat. These leaves are best brewed in a clear glass which shows off the tendency of the leaves to line up vertically, some floating at the surface and others sinking to the bottom.

White Fang

First Flush "Mao Feng" Yunnan Green Tea First flush Mao Feng green tea of Yunnan, Harvested from the Yin Pan Mountains of Simao. This vibrant tea brews up a flavorful cup tasting of green chestnut and fresh flowers. Unlike most green teas this tea is not rolled, and the leaves remain unbroken which helps brew a consistent flavor lasting many steeps. This is the highest graded of Moa Feng available.

Dragon Well

Our Dragon Well (Long Jing) Teas were picked in the early Spring before the Qing Ming holiday. They have been selected from growers located on the outskirts of Hangzhou, Zhejiang. The temperate, overcast and rainy winter climate of Hangzhou contributes to the tenderness and sweetness of the buds and leaves which are picked early in the Spring and are then expertly pan-fried in a wok which further brings out the tea's unique characteristics, with slight sweet and bitter subtleties and the distinguished 'roasted chestnut' aroma. The leaves and buds are extremely small, uniform and light green in color. The soup produced is exceptionally soft and fragrant, and a very pleasant nutty flavor that lingers in the back of the mouth and throat well after drinking. The taste and aroma last through many infusions, and the brewed leaves give a particularly good mouth-feel when chewed on!

First Light

Xinyang Mao Jian is a famous and ancient green tea produced in Xinyang township of Henan Province. It's one of China's Top 10 Famous Teas and has a history of more than 2300 years. 'Mao Jian' means furry tips. The tea is small and needle like, green with white furry strips on the inner side of the leaf. The taste is classic small leaf green tea with sweet, nutty, umami taste, the aroma of grass and pine, the feeling in the mouth is thick and pungent. Our Imperial Grade offering is harvested during the first flush of Spring in late March during a brief period after the freezing temperatures of early spring have abated, (but before the rains) when the weather is just beginning to warm up.

Wild Lands

A very lightly wilted and processed tea, the green in the leaves is still present and the tea soup is a golden yellow color, much different from the Dehong Wild tree black tea that we also offer. There is a hint of fruit, chocolate, wild flowers, and barrel aged rum in the taste and aroma. This is an incredibly rare tea, only 70 kilograms in total production! This expertly fermented black tea was crafted using a wild tree purple leaf varietal from Feng Qing area of Lincang prefecture. This wild tree varietal grows wild in the mountainous areas west of Feng Qing township near the Da Si village at an altitude of 2000-2200 meters. Ye Sheng varietal is a primeval varietal that pre-dates Camellia Sinensis var. Assamica and is a naturally occurring non-hybridized varietal. Its potency in cha qi arises from its unadulterated nature and grows wild in the forests of Yunnan at an altitude of 1600-2200 meters.

Black Gold

This lovely tea is a classic Yunnan black tea grown in Ning'er county of Simao. Picked as 1 leaf to 1 bud sets and processed carefully by rolling the tea into pellets. Like most Yunnan black teas, the tea benefits from short-term aging and develops a malty sweet taste and lovely fragrance with a strong aroma and taste of chocolate and flowers.

Bonfire Black

This traditional smoky Zheng Shan Xiao Zhong, popularly known as "Lapsang Souchong" was expertly processed using pine wood smoke! The tea is a lovely Wu Yi Mountain area varietal but was roasted/dried with smoke and fire giving it a smoky, fruity, floral and peaty taste. Scotch, and single malt whisky aficionados will fall in love with this stimulating and complex tea!

Sweet Root

The grower of this Zheng Shan Xiao Zhong calls this "Sweet Potato" Xiao Zhong. The processing and roasting of this tea is done with the intention of creating a black tea that would be full-bodied, aromatic, yammy, sweet and slightly toasty (just like a baked sweet potato).

Purple Sunlight

These little purple buds come from the "ye sheng" varietal of camellia tea trees which grow wild in tropical Dehong. These sun-dried buds are in a very limited supply and are in high demand among pu-erh tea connoisseurs due to their richness and complexity! They have a fresh and fruity flavor similar to other varietals of sun-dried buds, but they also have a deep and robust aroma and aftertaste which are very reflective of their "ye sheng" origins!

Alpine Star

A highly unique tea with notes of Camphor, Vanilla, Evergreen, and Chocolate Covered Walnuts. Small scale artisan produced Wild Liu Bao grown in a remote part of Wuzhou County in Guangxi Province. Expertly processed and then stored for 19 years in woven bamboo baskets. With all the best flavors and smells of an ancient forest after a spring rain, this tea is sure to delight and intrigue even the most experienced tea drinker.

Sticky Rice

One of our most unique and flavorful brews. A classic blend of ripe pu-erh and "rice scent herb". Nuo Mi Xiang herb is a natural herb that grows in Yunnan, and it has been mixed in a very small ratio with ripe pu-erh to impart a sweet and glutinous taste to the tea. All the best flavors of your favorite sushi restaurant in one cup!

Vicennial Gem

This is a pure aged loose leaf ripe pu-erh tea from Menghai! 23 years of basket aging has given this tea an incredibly unique and complex taste. Dried fruit, camphor wood, five spices and tobacco. There is also a "chen xiang" that can only really be described as "aged taste", which is unique to aged pu-erh and is particularly prominent in this dry aged pu-erh tea! Kava and Kombucha drinkers will love the aged earthy taste of this amazing tea.

Force Of Nature

Harvested in 2006, and lightly roasted three times over the course of more than a decade. The result is a complex tea with powerful cha qi. The early brews have a strong vanilla and roasted currant aroma. The taste has some roast, some vanilla and mineral rock sweetness. In the later infusions the roasted taste fades more and the fruit, mineral sweetness and velvety smoothness takes center stage.

Honey Orchid

Mi Lan Xiang (aka Honey Orchid Aroma) Dan Cong is the most well-known Dan Cong style, expertly processed for over a period of a month to give it a special thick, sweet and floral (orchid) aroma. This higher degree of oxidation due to roasting brings out the delicious honey and orchid taste. When you experience the wonderful taste keep in mind it is all due to the skill of the master who lovingly processed this tea into something so special and delicious, harvested from 20- to 80-year-old trees and bushes growing in Middle Mountain part of the Wu Dong Mountains. It is creamy and complex, with high aroma (of Orchid) and long-lasting feeling in the mouth.

Duck Shit

Ya Shi Xiang Dan Cong (aka Duck Shit Aroma) is a rare Dan Cong varietal grown in and around Ping Keng Tou village in the Phoenix Mountains outside of Chaozhou in Guangdong Province. It's called "duck shit aroma" because in the Ping Keng Tou village area the soil has a somewhat yellow brown look to it and is unique to that area. With all teas the soil type is a key element in the tea's taste. Villagers wanting to guard the uniqueness of their tea bushes told outsiders that the color and uniqueness of the soil in their village was due to copious amounts of duck shit and began to call their Dan Cong "duck shit aroma". The tea itself is lightly oxidized and the leaves are still mostly green in color. The brewed tea is highly aromatic with flower, honey and longan notes. The mouthfeel is delicate and soothing with a taste that perfectly balances sweet, bitter, and astringent notes, none of which are

Hair Of The Crab

Mao Xie aka "Hairy Crab" is a type of Anxi oolong tea that grows in many places in Anxi county of Fujian. Mao Xie means literally "Hair of the Crab" and refers to the hairs on the tea leaves that break off when brewed and float on the top of your cup. Mao Xie has got a thicker and sweeter taste than your average oolong while tying in the sweetness of a traditional green tea.

Petals And Cream Delgona

A Korean whipped drink made by whipping together Organic powered Rose Buds and sweet cream, which is then scooped on top of Lavender sweetened milk.

Sun Milk Dalgona

A Korean whipped drink made by whipping together our traditional Sun Milk and sweet cream which is then scooped on top of vanilla sweetened milk.

Moon Milk Dalgona

A Korean whipped drink made by whipping together our traditional Moon Milk and sweet cream which is then scooped on top of vanilla sweetened milk.

Sun Milk

Inspired on a traditional Ayurvedic wellness ritual, golden milk, also known as ‘haldi doodh’ is an ancient medicinal drink. Turmeric milk, is touted for its healing, anti-inflammatory properties largely thanks to the compound, curcumin, found in turmeric. Golden milk, often combined with spices and fellow restorative and rejuvenating herbs, is designed to support the body and mind.* Turmeric has been used in Ayurvedic medicine, and other rainforest cultures, for thousands of years for conditions such as joint pain, digestive issues, fatigue, stiffness, and lots more.* Our Golden Sun Milk contains activating plants, such as adaptogenic powerhouse Maca and Cordyceps, known to energize the body, and even increase muscle mass (Cordyceps!) Along with Mucuna, a revered nootropic also called "dopamine bean" due to its ability to enhance our dopamine receptors. Along with delicious and organic chai spices such as Cinnamon, Cardamom, Black Pepper, and Vanilla.

Moon Milk

Inspired by a traditional Ayurvedic wellness ritual, golden milk, also known as ‘haldi doodh’ is an ancient medicinal drink. Turmeric milk is touted for its healing, and anti-inflammatory properties largely thanks to the compound, curcumin, found in turmeric. Golden milk, often combined with spices and fellow restorative and rejuvenating herbs, is designed to support the body and mind. Turmeric has been used in Ayurvedic medicine, and other rainforest cultures, for thousands of years for conditions such as joint pain, digestive issues, fatigue, stiffness, and lots more.* Our Golden Moon Milk contains relaxing plants, such as Ashwagandha, along with restorative 'spirit' plants such as Reishi, and Blue Lotus. It contains essential digestive herbs that assist relaxation such as lavender, cardamom, and vanilla.

Himalayan Sunrise

Brewing up a viscus tea soup tasting of malt, puffed corn, and wheat. Tartary Buckwheat is grown in the Himalayan region of Yunnan at an altitude of 2700 to 3200 meters! “That’s over 1/3rd the height of mount Everest” Tartary Buckwheat also known as Indian Buckwheat, was expertly processed through roasting, wetting (to remove outer sheath) and then lightly roasted again. It can be eaten directly but when brewed with boiling hot water makes a delicious tea and can be used many times! The brewed buckwheat kernels can then be eaten or added to your morning cereal or oatmeal! Himalayan Black Buckwheat is the highest altitude grown buckwheat in the world!

Butterfly Lemonade

The majesty of some of Mother Nature's most beautiful on display at Cloud Parlor!A true transformation as the iridescence shifts from a dazzling blue to a soft pink, right before your very eyes!Who knew that even a traditional lemonade could transform into such an elevated experience?

Euphoria

Blooming Tea

Spiced Caramel Apple

Steamed apple juice, sweetened with cinnamon syrup, topped with whipped cream, cinnamon dolce sprinkles and caramel drizzle

Sobolo

In Nigeria, it is known as Zobo drink (or Zoborodo), in Ghana, Sobolo, and in Jamaica, Agua de Jamaica. In Senegal, it is the national drink and is known as Bissap. Made with Hibiscus flower, Ginger, Pineapple, Orange, Lemon grass, Nutmeg, Cinnamon, Anise, Coriander, White pepper, clove, Allspice, Cardamon and Rooibos Tea. This traditional tea is great for the immune system and digestion.

Elixir Tea Growler (to Go Only)

Growler

Elixir Tea Cold Brew 15oz

Elixir Tea Nitro 15oz

128 Oz

32 Oz

64 Oz

Chocolate Milk

Milk

Hot Chocolate

Nitro Cold Brew

Our cold brewed dark roast coffee, kegged and charged with nitrogen, creating a smoother, less acidic mouth feel and creamy foam head at serving.

Cold Brew

A special dark roast coffee designed with a specific flavor profile to be cold brewed and served over ice.

French Press

Choice of Coffee Ethiopian Yirgacheffe-Bold Roast Highlander Grogg- LightRoast Deathwhish Coffee- BoldRoast Papua New Guinea, WahgiValley- Light Roast Kona Blend- MediumRoast

Pour Over

Choice of Coffee Ethiopian Yirgacheffe-Bold Roast Highlander Grogg- LightRoast Papua New Guinea, WahgiValley- Light Roast Kona Blend- MediumRoast

Cookie Crumb Frappe (cream Based)

Cream based drink blended with Chocolate Cookies topped with whipped cream.

Vanilla Bean Frappe (cream Based)

The best Vanilla bean frappe you will ever have! Topped with whipped cream.

Taro Frappe (cream Based)

Dairy Free Mocha (caffeinated)

Blended Iced coffee mocha. A creamy and delicious option for a dairy free Frappe!

Dairy Free Caramel Latte (caffeinated)

Calm

Ingredients: Raw Organic Kombucha, Lavender, Chamomile, Rose

Hemp Hops (hemp Infused)

Tropical Vibes

Original

Ingredients: Green Tea, Cane Sugar, Kombucha Culture

Flower Power (hemp Infused)