Flavors of India Cocoa Beach

Chicken Tikka Masala

Lime and mixed vegetable made into pickles with spicy sauce.

Butter Chicken

Boneless tandoori chicken with onion and bell pepper in a creamy tomato sauce.

Chicken Vindaloo

Spicy. Chicken cooked in a hot and sour sauce with potatoes.

Chicken Tikka Saag

Chicken tikka cooked in a spinach gravy.

Chicken Khurma

Chicken cooked in an almond creamy sauce.

Chicken Madras

Chicken cooked with chili, curry leaves, and coconut gravy.

Chicken Kadai

Pieces of chicken cooked with bell pepper, onion, and crushed spices.

Chicken Mango Curry

Chicken breasts cooked with Indian spices and tint of mango.

Chicken Chettinadu

Spicy. Authentic chicken curry cooked in a black peppercorn sauce from Chettiar's kitchen.

Garlic Naan

Light and fluffy authentic Indian bread baked with garlic and cilantro.

Naan

Soft and fluffy authentic Indian flat bread baked in clay oven.

Paneer Naan

Naan stuffed with homemade cheese.

Peshawari Naan

White flour stuffed with coconut and dried fruits baked in tandoor.

Bullet Naan

Aloo Paratha

Whole wheat bread stuffed with seasoned potatoes.

Batura

Deep fried white flour bread.

Keema Naan

White flour bread stuffed with minced lamb and spices.

Poori

Whole wheat deep fried bread.

Malabar Parotta

Tawa Paratha

Multilayered whole wheat bread.

Tandoor Roti

Whole wheat bread cooked in a clay oven..

Paneer Butter Masala

Vegetarian.

Mutter Paneer

Vegetarian.

Paneer Kurchan

Vegetarian.

Vegetable Makhani

Vegetarian.

Vegetarian Saag

Vegetarian.

Vegetable Vindaloo

Vegetarian and spicy.

Navaratan Khurma

Vegetarian.

Shahi Paneer

Vegetarian.

Malai Kofta

Vegetarian.

Daal Tadka

Vegetarian.

Daal Palak

Vegetarian.

Chili Paneer

Vegetarian and spicy. Crispy fried paneer tossed with onion, bell pepper, and chili sauce.

Vegetable Samosa

Vegetarian. Homemade patties stuffed with potatoes and green peas along with Indian spices.

Samosa Chaat

Vegetarian. Mashed samosas layered with chickpeas and herbs topped with yogurt, mint, and tamarind chutney.

Paneer Pakoda

Vegetarian. Indian cottage cheese battered in chickpea flour and deep-fried.

Tamarind Eggplant

Vegetarian. Crispy fried eggplant with onions, yogurt, and tamarind sauce.

Aoo Tikki

Pan fried indian spiced potato paties

Gobi Manchurian

Vegetarian and spicy. Cauliflower florets fried in a batter and toasted with onion and bell pepper in a chili sauce.

Mixed Vegetable Pakoras

Vegetarian. Mixed vegetables dipped in chickpea batter and deep-fried.

Chicken 65

Small pieces of chicken fried with Indian spices.

Garlic Shrimp

Shrimp sautéed in garlic and spices.

Crab Cutlet

Indian style crab cakes with Indian spices.

Chicken Chili

Spicy. Boneless chicken breast cooked with onions, bell peppers, and exotic Indo-Chinese sauce.

Coconut Shrimp

Fresh shrimp dipped coconut batter , rolled an aromatic combination of coconut flakes breadcrumbs and spices

Chicken Dum Biryani

Spicy.

Chicken Tikka Fried Rice

Egg, chicken tikka, veg.. cooked with aromatic basmati rice.

Vegetable Biryani

Spicy.

Lamb Biryani

Spicy.

Lemon Rice

Aromatic basmati rice cooked with lemon juice and spices.

Shrimp Biryani

Shrimp cooked with aromatic Basumathi rice and indian spices

Vegetable Fried Rice

Mixed vegetable cook with aromatic basmati rice and mix with Indo-Chinese sauce.

Coconut Rice

Aromatic basmati rice cooked in a mustard seed, curry leaf, coconut and ginger.

Goat Biryani

Lamb Tikka Masala

Lamb cooked in a creamy tomato sauce.

Vindaloo

Spicy.

Rogan Josh

Your choice of lamb or goat cooked in a dry ginger and spices with yogurt and tomato sauce.

Madras

Lamb or goat chunks cooked in coconut curry with red chilli and mustard seeds.

Kadai

Tender pieces of lamb or goat cooked with bell pepper, onion and tomato gravy.

Saag

Your choice of lamb or goat cooked in a mild spinach sauce.

Khurma

Your choice of lamb or goat cooked in a creamy cashew, almond sauce.

Chettinadu

Spicy.

Tandoor Mix Grill

Combination of our favorite kebabs made in our clay oven. From our clay oven.

Tandoori Shrimp

Shrimp marinated in yogurt and freshly ground herbs and spices baked in tandoor. From our clay oven.

Chicken Tikka

Boneless skinless chicken marinated in yogurt, fresh ground herb, and spices and grilled in clay oven. From our clay oven.

Chicken Malai Kebab

Boneless chicken breast marinated in yogurt with a touch of cream and aromatic spices grilled in our tandoor. From our clay oven.

Chicken Hariyali

Juicy boneless chicken breast marinated with hot spiced mint, cumin, garlic, and ginger cooked in tandoor. From our clay oven.

Chicken Tandoori

Skinless chicken marinated in yogurt, fresh ground herbs, and spices and grilled in clay oven. From our clay oven.

Baby Lamb Chops

Lamb chops marinated with a special blend of herbs and spices. From our clay oven.

Hot Mixed Vegetable And Lime Pickles

Spicy. Lime and mixed vegetable made into pickles with spicy sauce.

Raita

Carrots, cucumbers, and onions in yogurt.

Rasam Soup

South Indian hot and sour soup made with tomato, tamarind, herbs, and spices.

Mulligatawny Soup

Made from lentil purée, herbs, and vegetables.

Mango Chutney

Raw and ripe mango cooked in a honey sugarsyrup with Indian spices.

Fresh Garden Salad

Fresh lettuce served with vegetables topped with chef's special dressing.

Seafood Soup

Mixed seafood with tomatoes and Indian spices.

Fish Curry

Traditional Kerala style fish curry with Garcinia Cambogia and other South Indian spices.

Shrimp Tikka Masala

Grilled shrimp cooked in milk tomato and cream sauce.

Shrimp Aamwala

Grandma's way of making shrimp curry with mango.

Shrimp Vindaloo

Shrimp cooked with spicy tomato sauce.

Shrimp Curry

Traditional Kerala prawn curry with coconut, tomato, and garcinia Cambogia in a spicy preparation.

Fish Aamwala

Grandma's way of making fish curry with mango.

House Special Masala

Chicken, lamb and shrimp cooked in your choice of sauce (masala, khurma, vindaloo, chettinadu, saag, madras).

House Special Dum Biryani

Chicken, lamb and shrimp cooked with aromatic basmati rice, exotic spices, and mint, topped with raisins.

Meen Pollichathu

Marinated fish of the day, grilled in a banana leaf with south Indian spices.

Punjabi Chana Masala

Vegan. No yogurt, cream, or animal product used.

Bhindi Masala

Vegan. No yogurt, cream, or animal product used.

Aloo Gobi Masala

Vegan. No yogurt, cream, or animal product used.

Kadai Eggplant

Vegan. No yogurt, cream, or animal product used.

Vegetable Chettinadu

Vegan and spicy. No yogurt, cream, or animal product used.

Bagare Baigan

Vegan. No yogurt, cream, or animal product used.

Vegetable Madras

Vegan. No yogurt, cream, or animal product used.

Kids' French Fries

Deep-fried potatoes.

Kids' Chicken Malai Kebab

Boneless chicken tender meat marinated in yogurt with a touch of cream and aromatic spices grilled.

Kids' Chicken Nuggets

Chicken meat that is breaded or battered, then deep-fried or baked.

Kids' Mozzarella Sticks

Elongated pieces of battered or breaded mozzarella.

Rice Pudding

Rice cooked with saffron milk and sugar.

Rasmalai

Delicate patties of Indian cottage cheese, soaked in thick saffron flower milk.

Gulab Jamun

Fried cheese balls dipped in sugar syrup.

Gajar Ka Halwa

Grated carrot cooked with cream, almonds, cashews and raisins.