Siam Thai Express

N1. Pad Thai

An authentic Thai stir fried rice noodles with tamarind sauce, tofu, egg, bean sprout, cabbage, scallion, cilantro, crushed peanuts and fresh lime.

N3. Drunken Noodles (pad-kee-mao)

Spicy. The savory and intensely flavored flat rice noodles sautéed with our blend of tomato garlic vinegar sauce, soy sauce, sweet basil, yellow onion, carrot, red and green bell pepper, scallion and cilantro.

N2. Siamese Noodles (pad-see-ew)

The classic flat noodles sautéed with a choice of meat, black sweet vinaigrette sauce, bean soy sauce, egg, broccoli, scallion and cilantro.

N6. Curry Egg Noodles With Chicken (khao Soi Gai)

Egg noodles in traditional northern style curry with chicken leg and thigh, coconut milk, garlic and spices, topped with crispy fried egg noodles, scallion, cilantro, served with fresh vegetable, lime and pickled vegetable

N4. Thai Noodles Soup

Rice noodles in clear savory soup, topped with scallion, cilantro and garlic oil, served with fresh vegetable.

N5. Northern Style Noodles Soup

Spicy. rice noodles in northern style chili paste soup, chicken, garlic and spices, top with green onion, fried shallot, cilantro, served with fresh vegetable, pork cracklings.

A3. Cream Cheese Rangoons (10)

Golden brown crisp wonton skin wrapped around soft cream cheese and served with a side of sweet and sour plum sauce.

A1. Thai Spring Rolls (2)

Crispy spring rolls stuffed with ground chicken, angle mushroom, cabbage and crystal bean thread noodles, served with sweet and sour plum sauce.

A7. Summer Rolls (2)

Cool Vietnamese rice paper rolls packed with rice noodles, shrimp, fresh lettuce, cucumber, carrot, cilantro, served with curry peanut sauce.

A8. Siam Combination Appetizers

Combination plates of Thai spring rolls (2), chicken satay (2), shrimp in the blankets (4) and cream cheese rangoons (4), served with curry peanut sauce, cucumber salad, sweet and sour plum sauce and sweet chili sauce.

A5. Chicken Satay (5)

Skewered sliced chicken marinated with Thai herbs and grilled with coconut milk, served with curry peanut sauce and cucumber salad.

A2. Vegetable Spring Rolls (2)

Vegetarian. Prepared especially for vegetarians, crispy spring rolls stuffed with cabbage, carrot and crystal bean thread noodles, served with sweet and sour plum sauce.

A4. Fried Tofu (12)

Vegetarian. Prepared especially for vegetarians, deep-fried bean curds and served with sweet chili-ground peanut sauce.

A6. Shrimp In The Blanket (8)

Marinated shrimps wrapped in crispy spring roll wrapper, served with sweet chili sauce.

K4. Panang Curry

Spicy. Velvety texture and smooth Panang curry sauce with coconut milk, kaffir lime leaves, sweet basil, green and red bell pepper.

K3. Yellow Curry

Spicy. Your choice of meat simmered in homemade yellow curry sauce with coconut milk, yellow onion, red onion, red bell pepper, potato and crispy fried shallot.

K2. Red Curry

Spicy. Homemade red curry sauce with coconut milk, bamboo shoot, sweet basil, bamboo shoots, green and red bell pepper.

K1. Green Curry

Spicy. The authentic flavorful green curry sauce with coconut milk, kaffir lime leaves, eggplants, sweet basil, bamboo shoots, green and red bell pepper.

K5. Massaman Curry

Spicy. The classic Thai-Indian massaman curry sauce with coconut milk, potato, yellow& red onion, peanuts and red bell pepper.

K6. Pineapple Curry

Spicy. Tropical flavored red curry sauce with coconut milk, sweet basil, pineapple, green and red bell pepper.

K7. Coconut Paradise

Spicy. When available. Prepared especially for coconut and curry lover - homemade green curry sauce with coconut milk, kaffir lime leaves, eggplants, bamboo shoots, green and red bell pepper, sweet basil and fresh coconut meat served in the coconut shell.

R1. Fried Rice

A house favorite - stir-fried jasmine rice with bean soy sauce, egg, yellow onion, scallion, cilantro, garnished with tomato, cucumber and fresh lime.

R3. Pineapple Fried Rice

The house special stir-fried jasmine rice with bean soy sauce, egg, yellow onion, pineapple, raisins, cashew nuts, scallion and cilantro, garnished with tomato, cucumber and fresh lime.

R5. Thai Sour Pork Sausage Fried Rice

Homemade Thai traditional sour pork sausage stir fried with jasmine rice, egg, garlic, fresh ginger, red onion topped with green onion, cilantro and garnished with tomato, cucumber, fresh vegetable and lime

R2. Basil Fried Rice

Spicy. Stir-fried jasmine rice with choice of ground meat and savory basil sauce, yellow onion, green and red bell pepper, Thai omelet, scallion, cilantro, garnished with tomato, cucumber and fresh lime.

R4. Northern Style Fried Rice

Spicy. Authentic Northern Thai style fried rice, stir-fried jasmine rice with chili paste, ground chicken, shrimp, yellow and red onion, tomato, garlic, top with green onion, cilantro, fried shallot, garnished with fresh vegetable.

P1. Coconut Milk Soup (bowl)

Spicy. A creamy coconut soup with yellow onion, red onion, tomato, mushroom, lemongrass, galangal root, kaffir lime leaves, sweet basil, lime juice, scallion, and cilantro.

P1. Coconut Milk Soup (cup)

Spicy. A creamy coconut soup with yellow onion, red onion, tomato, mushroom, lemongrass, galangal root, kaffir lime leaves, sweet basil, lime juice, scallion, and cilantro.

P2. Lemongrass Soup (bowl)

Spicy. A traditional Thai hot and sour herb soup with yellow onion, red onion, tomato, mushroom, lemon grass, galangal root, kaffir lime leaves, sweet basil, lime juice, scallion and cilantro.

P2. Lemongrass Soup (cup)

Spicy. A traditional Thai hot and sour herb soup with yellow onion, red onion, tomato, mushroom, lemon grass, galangal root, kaffir lime leaves, sweet basil, lime juice, scallion and cilantro.

P1. Coconut Milk Soup (steam Pot)

Spicy. A creamy coconut soup with yellow onion, red onion, tomato, mushroom, lemongrass, galangal root, kaffir lime leaves, sweet basil, lime juice, scallion, and cilantro.

P2. Lemongrass Soup (steam Pot)

Spicy. A traditional Thai hot and sour herb soup with yellow onion, red onion, tomato, mushroom, lemon grass, galangal root, kaffir lime leaves, sweet basil, lime juice, scallion and cilantro.

M6. Sesame Beef & Ginger

Lean sliced beef marinated with sherry wine sauce, sautéed with spices, honey, garlic, yellow onion, scallion, cilantro, ginger, toasted sesame seeds, served in a "sizzling hot” skillet with steam mixed vegetables.

M7. Rama Chicken

Wok seared mix vegetables consisting of broccoli, carrot, cabbage, cauliflower, green bean, sautéed with light coconut milk, Thai curry peanut sauce and chicken.

M5. Stir Fried Basil

Spicy. Choice of ground meat chicken or tofu. Pork, beef, beyond meat plant based protein , or shrimp for an additional charge. Features selected lean ground meat sautéed with savory basil brown sauce, red bell pepper, green bell pepper, yellow onion, green bean, scallion and cilantro.

M4. Beef Broccoli

Our version of classic stir-fried lean beef with Siam signature light brown sauce, broccoli, scallion and cilantro.

M1. Chicken Cashew Nuts

Lean chicken lightly battered, sautéed with tomato garlic vinegar sauce, bean soy sauce, green and red bell pepper, yellow onion, celery, scallion, cilantro, cashew nuts.

M2. Stir Fried Mixed Vegetables

Choice of chicken or tofu. Pork, beef, or shrimp for an additional charge. Light and delicious stir fried mix vegetables - broccoli, carrot, cabbage, cauliflower, mushroom, bean sprout with Siam signature light brown sauce, scallion and cilantro.

M3. Stir Fried Pepper Steak

Spicy. Lean beef sautéed with our signature light brown sauce, red bell pepper, green bell pepper, yellow onion, scallion and cilantro.

M8. Spicy Seafood Medley

Spicy. Combination of seafood sautéed with flavorful homemade red curry sauce, lime leaves, bamboo shoots, green bell pepper, red bell pepper and sweet basil.

Thai Iced Tea

ชานมเย็น.

Thai Iced Coffee

กาแฟเย็น.

Soft Drink

Free refills. น้ำอัดลม.

Iced Tea

Free refills. ชา.

Hot Tea

Free refills. ชาร้อน.

Bottled Water

น้ำบรรจุขวด.

Fresh Coconut

น้ำมะพร้าวสด. When available.

E1. White Jasmine Rice

ข้าวสวย.

E4. Egg Fried Rice

ข้าวผัดไข่.

E2. Steamed Noodles

ก๋วยเตี๋ยวลวก.

E3. House Salad

Served with Thai peanut sauce dressing.

Sticky Rice With Mango

When available.

Thai Taro Custard

Thai Pumpkin Custard

Thai Blossom Cookie

Original.

S4. Thai Beef Salad

Spicy. Grilled and sliced marinated steak with Thai herbs and spices, yellow onion, red onion, red bell pepper, cilantro, scallion, lime juice and roasted ground rice, served with fresh vegetable.

S3. Larb

Spicy. Choices of beef, chicken, pork or beyond meat blended with Thai herbs and spices, yellow onion, scallion, cilantro, red onion, lime juice and roasted ground rice, served with fresh vegetable.

S1. Green Papaya Salad

Spicy. When available. Finely shredded young papaya well mixed with Thai pepper, tomato, garlic, palm sugar, fish sauce, lime juice, tamarind juice, green bean and roasted peanuts, served with fresh vegetable.

S5. Grilled Chicken Salad

Spicy. Grilled and sliced marinated chicken thigh meat with Thai herbs and spices, lime juice, scallion, cilantro, red bell pepper, red onion, yellow onion and roasted peanuts, fried shallot served with fresh vegetable.

S2. Cucumber Salad

Spicy. Finely chopped cucumber well mixed with Thai pepper, tomato, garlic, palm sugar, fish sauce, lime juice, tamarind juice, served with fresh vegetable.

H1. Fried Garlic Chicken / ไก่กระเทียมทอดกรอบ

Bite sized chicken breast marinated with house blended garlic and white pepper sauce, lightly battered and deep-fried, garnished with crispy fried shallot, scallion, cilantro, cucumber, and tomato, served with spicy-sweet chili sauce and white jasmine rice.

H2. Pineapple Paradise / ไก่ผัดสับปะรด

Delicious sweet and sour glaze grilled chicken thigh fillets, stir fried with tropical sweet and sour chili sauce, pineapple, red bell pepper, green bell pepper, yellow onion, carrot, scallion, and cilantro, served with white jasmine rice.

H6. Stir Fried Beef With Garlic & Pepper Sauce / เนื้อเปื่อยผัดพริก

Thai style slow-cooked tender juicy beef sautéed with our signature garlic and pepper sauce, red bell pepper, green bell pepper, yellow onion, scallion, and cilantro, served with white jasmine rice.

H4. Thai Style Pork Stew / แกงฮังเลหมู

Spicy. Siam thai original slow-cooked savory cube pork with northern thai spices, potato, carrot, yellow onion, ginger, garlic, and peanuts, served with white jasmine rice.

H3. Northern Chili Dip / น้ำพริกอ่อง

Spicy. Authentic spicy northern thai style chili dip, ground chicken, yellow and red onion, tomato, garlic, topped with green onion, cilantro, fried shallot, served with fresh vegetable and crispy pork crackling.

H5. Beef Hot Pot / ต้มแซ่บเนื้อเปื่อย

Classic thai style slow-cooked tender juicy beef with thai herbs and spices, yellow onion, red onion, garlic, white pepper, black pepper, roasted ground rice, sweet basil, lime juice, sprinkled with scallions and cilantro, served in a sizzling hot pot and white jasmine rice.

H8. Fried Fish With Sweet & Sour Sauce / ปลาเปรี้ยวหวาน

Spicy. Delicious, sweet and sour deep-fried fish fillets, topped with tropical sweet and sour chili sauce, pineapple, red bell pepper, green bell pepper, yellow onion, carrot, scallion, and cilantro, served with white jasmine rice.

H9. Siam Duck With Red Curry Sauce / เป็ดราดพริกแกง

Spicy. Authentic Thai duck curry with velvety texture and smooth creamy red curry sauce, kaffir lime leaves, green bell pepper, red bell pepper, sweet basil, and crispy fried shallots, served with white jasmine rice.

H11. Siam Duck With Basil Sauce / เป็ดราดซอสกะเพรา

Classic thai style duck with savory basil brown sauce, red bell pepper, green bell pepper, yellow onion, green bean, sweet basil, scallion, and cilantro, served with white jasmine rice.

H10. Siam Duck With Sweet & Sour Sauce / เป็ดเปรี้ยวหวาน

Spicy. Flavorful and delicious duck with tropical sweet and sour chili sauce, pineapple, red bell pepper, green bell pepper, yellow onion, carrot, scallion, and cilantro, served with white jasmine rice.

H7. Garlic Fried Fish With Red Curry Sauce / ปลาราดพริกแกง

Spicy. A traditional Siam deep-fried fish fillets, marinated with house-blended garlic and white pepper sauce, cilantro topped with smooth creamy red curry sauce, kaffir lime leaves, green bell pepper, red bell pepper, sweet basil, and crispy fried shallots, served with white jasmine rice.

C1. Chicken Fried Rice With Spring Roll

C3. Grilled Cheese With French Fries

C2. Chicken Fingers With French Fries

Peanut Sauce

Plum Sauce

Sweet Chili Sauce

Sweet Chili Sauce With Ground Peanut Sauce