Momoyaki Japanese Restraunt
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Rice
Bibimbop
Vegetarian.Traditional Korean rice bowl served with a sunny side up egg*, carrots, radish, zucchini, bean sprouts, spinach, and your choice of protein. Gochujang pepper paste served on the side.
Pork Katsu(λκ°μ€)
tender pork loin filets lightly fried in crispy panko bread crumbs. served with house coleslaw, and house-made katsu sauce.
Kimchi Fried Rice
Rice fried with minced pork belly, kimchi, and a sunny side up egg.
Donburi
Your choice of a chicken or beef oyakodon sauteed with onions, egg, and shitake mushrooms in homemade donburi sauce.
Galbi Dup-bop
Grilled Korean short ribs paired with mushrooms, green bell peppers, carrots, and onion stir-fried in sweet and savory boolgogi sauce. Served on a bed of white rice.
Hui-dup-bop
Assortment of fresh raw fish* served over mixed greens & steamed rice with a spicy chili vinegar paste on side.
Small Plates
Pajun
Pan-seared Korean-style scallion pancake. Add kimchi, and seafood for an additional charge.
Yaki Mandu (dumplings)
Topped with sliced peppers. Add pork for an additional charge.
Gochujang Pork Belly Ap
Charcoal grilled pork belly marinated in our house made Korean chili pepper paste.
Korean Fried Chicken
Served with pickled radish and house sauce.
Mini Galbi
Korean barbequed short ribs.
Rangoons & Apricots
{6 pieces} Served on top of apricot sauce.
Kimchi Fries
French fries topped with sauteed kimchi & minced pork belly, melted cheddar, crema, scallions.
Crispy Calamari
Topped with sweet chili sauce.
Steamed Mandu (dumplings)
Topped with portobello mushrooms.
Pan Tofu
Vegetarian, Gluten free. Pan fried tofu with onions, mushrooms, bellpeppers, carrots in a hot & sour sauce.
Veggie Tempura
Julienne cut onion, carrot, sweet potato, and zucchini battered and deep fried.
Off the Grill
Galbi
Grilled marinated beef short ribs.
Gochujang Pork Belly Dinner
Charcoal grilled pork belly marinated in our house-made Korean chili pepper paste.
Teriyaki Chicken
Served with homemade teriyaki sauce.
Teriyaki Beef
Served with homemade teriyaki sauce.
Spicy Grilled Chicken
Marinated in a Korean hot pepper paste.
Chef's Specials
Boolgogi
Shaved rib eye sautΓ©ed with onions and marinated in a traditional house-made sweet and savory sauce.
Kanpoongki
Spicy garlic fried chicken or eggplant glazed in a sweet and spicy chili pepper sauce.
Boolgogi Hot Pot(λλΆ)
Korean beef stew onion, carrot, shiitake, and enoki mushroom.
Tangsuyook
Deep fried pork tossed in a sweet and sour pineapple glaze, and mixed with carrots, onions, zucchini, green bell pepper and black mushrooms.
Ojinguh Bokkeum
Fresh spicy squid stir fried with onions, cabbage, and carrots in a spicy sauce.
Chili Shrimp
Hand-breaded and fried shrimp tossed in a sweet chili garlic sauce.
Jeyuk Bokkeum
Thinly sliced pork tenderloin stir-fried with onions, cabbage, and carrots in a spicy sauce.
Noodles
Jjamppong
Spicy seafood soup with shrimp and squid.
Budae Jjigae Ramen
Sliced pork belly, spam, sausage, kimchi, baked beans, onion, and bok choi.
Nabeyaki Udon
Vegetarian.Udon noodle soup in a vegetable broth, chicken, tempura shrimp, bok choy shiitake mushrooms, onions, and egg.
Bibim Nangmyun
Vegetarian. Buckwheat noodles and mixed greens stirred together in a spicy paste and topped with sliced sirloin, pickled radish, sliced asian pear, and an egg. Served with a side of ice-cold broth
Nangmyun
Buckwheat noodles, sliced sirloin, asian pear, egg, and radish in an icy cold broth.
Shrimp Yaki Udon
Vegetarian.Shrimp, bok choy, onions, and udon noodles stir-fried in our signature spicy cream sauce.
Japchae
Vegetarian, Gluten free. Sweet potato noodles stir fried with shaved ribeye, onion, carrot, mushroom, and green bell pepper.
Signature
Baked Dragon
Tempura shrimp, smoked salmon, cream cheese, avocado. On top: baked salmon, spicy mayo, eel sauce, sesame seeds.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Dynamite
Fried roll, salmon, krab, asparagus, cream cheese. On top: spicy mayo, eel sauce, sriracha.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Volcano
Escolar, avocado, cream cheese. On top: shrimp, tilapia, krab, scallops baked with spicy mayo, eel sauce, scallions.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Surf 'n Turf
Tempura shrimp, cream cheese, asparagus. On top: seared steak, scallions, eel sauce.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Matias Roll
Fried roll, tuna, krab, shrimp, masago, scallions. On top: spicy mayo, eel sauce.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Emerald Dragon
Tempura, eel wakame, cream cheese. On top: avocado, scallions, eel sauce.
Bts
Spicy tuna, avocado, krab.On top: Eel, crispy garlic, scallions, masago, kimchi eel sauce.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Godzilla
Tempura soft shell crab, shrimp tempura, avocado, cream cheese. On top: eel sauce, spicy mayo, masago.
Spicy Girl
Seared tuna, avocado. On top: spicy tuna, tempura flakes, eel sauce, and spicy mayo.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Rainbow
Krab, avocado, cucumber. On top: tuna, salmon, escolar, avocado.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Kobe Roll
Tempura asparagus, spicy tuna, cucumber, seared steak, scallions. On top: lemon juice, eel sauce.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Miss Kay's Special
Spicy tuna, krab, and cucumber. on top : tuna, spicy mayo, and ponzu sauce.
Naruto
Cucumber wrapped: tuna, yellowtail, krab delight, avocado. On top: sushi vinegar, scallion.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Scorpion
Tempura soft shell crab and cucumber.on top : avocado, spicy mayo and eel sauce
Supa Veggie
avocado, carrot, radish, asparagus, spring mix, pickled red onion.on top: korean spinach, fried onion, and fried garlic.
Red Dragon
Tempura shrimp, eel, krab, cucumber, avocado, tuna tataki. On top: Spicy mayo, eel sauce, tempura flakes.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Bonsai
Tempura shrimp, avocado, cream cheese. On top: tuna, salmon, yellowtail, krab delight, eel sauce.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Classic
Fuji
tempura shrimp and avocado. on top : krab delight and eel sauce.
Eel Roll
Eel, avocado, cucumber. On top: sesame seeds and eel sauce.
Mexican
Tempura shrimp, spring mix, cucumber, avocado. On top: eel sauce, sesame seeds.
Spicy Roll
Choice of house spicy tuna mix, salmon or spicy krab with cucumber. On top: spicy mayo, sesame seeds, tempura flake.
Bagel
Smoked salmon, avocado, cream cheese. On top: sesame seeds.
Gator
Tuna, salmon, cream cheese, avocado. On top: masago.
Salmon Skin Roll
Fried salmon skin, scallions. On top: eel sauce sesame seeds.
Philadelphia
Krab, cream cheese, avocado. On top: sesame seeds.
Alaskan Roll
Salmon, cucumber, avocado. On top: sesame seeds.
Vegas
Fried roll : salmon, cream cheese, and avocado.
California
Krab, avocado, cucumber. On top: masago.
Vegetable
Avocado, carrots, scallions, cucumbers, asparagus, pickled radish, spring mix. On top: ginger, sesame dressing or plain.
Sweet
Tempura sweet potatoes, cream cheese. On top: eel sauce, sesame seeds.
Sushi Bowls
Chirashi Dinner
Chef's choice of sashimi, wakame, masago, cucumber, and avocado on a bed of sushi rice.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Momo Bowl
Choice of two fish: salmon, tuna, tilapia, escolar, eel, krab; base: sushi rice or salad with avocado, masago, and wakame; dressing: spicy mayo, eel sauce, ginger dressing, or sriracha.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Utensils
Fork
Spoon
Shareables
Momo Chips
Marinated tuna, avocado, scallions on top of fried wonton chips.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Tuna Tataki
Seared tuna with ponzu sauce and sesame seeds.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Soups
Doenjang-guk
Korean miso, onion, Napa cabbage, and bean sprout.
Sundubu Jjigae
Spicy soup with soft tofu, onion, and zucchini.
Salads
Side Of House Salad
Citrus Tofu Salad
Spring mix, fried tofu, mandarin oranges, red onions, cranberries, ginger dressing.
Momo Salad
Romaine lettuce, spring mix, tomatoes, red onion, cranberries, walnuts, your choice of dressing.
Platters
Classic Boat
Pick any five classic rolls.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Signature Boat
Pick any five signature rolls.Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.