Royal Indian Resturant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Seafood
Goan Fish Curry
Fish curry cooked in coconut milk and mustard oil.
Shrimp Curry
Shrimp cooked in heavy curry sauce.
Shrimp Korma
Shrimp cooked in creamy almond sauce.
Shrimp Tikka Masala
Shrimp cooked in onion and bell pepper in tomato sauce with herbs and creamy sauce.
Shrimp Saag
Shrimp cooked with spinach curry.
Tilapia Fish Curry
Tilapia fish cooked in heavy curry sauce.
Salmon Fish Curry
Salmon fish cooked in heavy curry sauce.
Biryani
Lamb Biryani
Basmati rice cooked with pieces of lamb.
Chicken Biryani
Basmati rice cooked with pieces of chicken.
Egg Biryani
Basmati rice with boiled eggs.
Shrimp Biryani
Basmati rice cooked with shrimp.
Goat Biryani
Basmati rice cooked with pieces of goat.
Vegetable Biryani
Basmati rice cooked with vegetables.
Bread
Garlic Naan
Whole wheat layered and buttered bread.
Aloo Paratha
Whole wheat bread stuffed with potatoes and cilantro.
Naan
Traditional Indian white bread baked in clay oven.
Chili Naan
Fresh baked white bread garnished with green chillies.
Keema Naan
Leavened white bread stuffed with delicately spiced minced chicken.
Paneer Paratha
Whole wheat bread stuffed with homemade cheese.
Tandoori Roti
Traditional whole wheat bread.
Bread Basket
An assortment of freshly prepared Indian breads, typically includes naan, garlic naan, onion kulcha, and roti.
Paneer Kulcha
Leavened white bread stuffed with homemade cheese and mild herbs.
Onion Kulcha
Leavened white bread stuffed with crushed onion and mild herbs.
Soup & Salad
Kachumber Salad
Diced cucumbers, tomatoes, onions, and cilantro, seasoned with chaat masala and lemon juice.
Tomato Soup
Homestyle Tomato Soup
Soup Chicken Rice
Chicken soup prepared with rice, typically includes a blend of aromatic Indian spices, onions, garlic, and ginger, garnished with fresh herbs.
Mulligatawny Soup
A traditional Indian soup featuring lentils, chicken, and a blend of spices, often finished with a touch of lemon.
Mixed Green Salad
Mixed greens with tomatoes, cucumbers, carrots, and onions, typically includes a light dressing.
Sides
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Raita
Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
Papad
Crispy, spiced, Indian lentil crackers
Mango Chutney
A condiment made from mangoes, sugar, and spices, offering a sweet and tangy flavor profile.
Indo Chinese
Hakka Noodles
Your choice of vegetable, egg, chicken, or shrimp.
Fried Rice
Your choice of vegetable, egg, chicken, or shrimp.
Dessert
Kheer / Rice Pudding
Basmati rice simmered in milk, sweetened with sugar, and infused with cardamom. Typically garnished with almonds, raisins, and pistachios.
Gajar Halwa
A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.
Ras Malai
Cheese discs soaked in sweet milk, garnished with nuts for a delightful finish.
Mango Pudding
Mango pudding prepared with sweet mango puree, typically includes a blend of cream and assorted fruits, often garnished with nuts for added texture.
Gulab Jamun
Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
Beverages
Mango Lassi
Traditional Indian drink with mango and yogurt.
Water Bottle
Pure, refreshing hydration in a bottle.
Indian Tea
Indian tea is brewed with a special blend of spices including cardamom and ginger, mixed with milk and black tea leaves.
Salted Lassi
Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Can Soda
Sprite, Coke, diet Coke, Fanta, ginger ale.
Kids' Menu
Non-vegetarian Mild Curry
Served with rice and naan.
Kids' Nuggets
Chicken nuggets typically made from breaded or battered chicken, then deep-fried, designed for kids.
Vegetarian Mild Curry
Served with rice and naan.
Lunch Special
Seafood Thali
Served with shrimp tikka masala / fish curry, rice, naan, salad & 2 pcs gulab jamun.
Vegetarian Thali
Served with mixed vegetables, paneer masala, rice, naan, salad & 2 pcs gulab jamun.
Non-vegetarian Thali
Served with chicken tikka masala / lamb curry, rice, naan, salad & 2 pcs gulab jamun.
Appetizer - Vegetarian
Chhole Bhature
Deep-fried puffed bread served with chickpeas curry.
Samosa Chaat
Crushed samosa, crisps, sweet 'n' sour spices topped with tamarind sauce.
Pani Puri (8 Pieces)
Puffed puris filled with potato, chickpeas & tamarind, served with chilled spicy water.
Paneer Pakora
Slices of homemade cheese dipped in chickpeas batter and deep-fried.
Vegetarian Manchurian
Vegetable dumplings sautéed with onion, bell pepper.
Vegetarian Samosa (2 Pieces)
Mildly spiced potatoes and peas wrapped in homemade tortilla.
Dahi Batata Puri
Deep-fried puris stuffed with potatoes, moong sprouts, onions & chutneys.
Vegetarian Spring Roll (4 Pieces)
Crispy rolls filled with savory mixed vegetable stuffing.
French Fries
Thin strips of deep-fried potato.
Aloo Tikki Chaat
Potato patties topped with chickpeas, sweet and sour sauce, crisps, and tamarind sauce.
Gobi 65
Cauliflower cooked with 65 kinds of spicy chilies.
Paneer 65
Cheese cubes cooked with 65 kinds of spicy chilies.
Chili Paneer
Crisp batter-fried paneer tossed in slightly sweet, spicy, hot, and sour chilli sauce.
Mixed Vegetarian Pakora
Potatoes, cauliflower, chilis, and spinach dipped in garbanzo bean butter and fried.
Gobi Manchurian
Cauliflower sautéed with onion & bell pepper.
Appetizer - Non-Vegetarian
Fish Pakora
Tender pieces of marinated fish dipped in chickpeas batter and deep-fried.
Chicken 65
Chicken pcs made with 65 kinds of spicy chilies.
Chicken Manchurian
Fried chicken balls cooked in a spicy sauce batter.
Chili Chicken
Crispy fried chicken tossed in garlic, onion, capsicum, and spicy Chinese-style sauce.
Chili Fish
Made by tossing fish in spicy chilli sauce.
Shrimp Chilli
Spicy dish marinated with Indian spices.
Tandoori Special
Tandoori Chicken
Chicken marinated overnight in yogurt and spices and barbecued in a traditional clay oven.
Tandoori Wings
Chicken wings with plain yogurt, minced ginger, garlic, and Indian spices.
Paneer Tikka
Cubes homemade cottage cheese marinated in aromatic Indian spices and cooked in a tandoor oven.
Chicken Tikka
Boneless breast of chicken marinated in yogurt, herbs, and spices prepared in a tandoor oven.
Chicken Malai Kabab
Minced chicken with fresh ginger, onion spices cooked in a tandoor oven.
Tandoori Shrimp
Marinated jumbo shrimp cooked in a tandoor oven.
Mixed Grill
Malai kebab, hariyali tikka, sheesh kebab and tandoori chicken.
Lamb Chop
Lamb chops marinated in fresh ginger, garlic, and yogurt sauce.
Banjara Chicken
Boneless chicken breast marinated in yogurt & chef's special spices.
Salmon Fish Tikka
Fish marinated with spices and prepared in a tandoor oven.
Vegetarian Entrées
Saag Paneer
Fresh chopped spinach cooked with homemade cottage cheese with Indian spices.
Bhindi Masala
Okra cooked in onion, tomato, and herbs.
Shahi Paneer
Homemade cheese cubes cooked in a chef's special rich creamy sauce.
Paneer Makhani
Creamy curry made with paneer, spices, onions & tomatoes.
Paneer Bhurji
Scrambled homemade cheese cooked with green pepper and herbs.
Baingan Bharta
Eggplant baked in tandoor, sautéed with green peas, herbs, and spices.
Kadi Pakoda
Deep-fried fritters dunked in a tangy yogurt-based curry.
Chana Saag
Spinach and chickpeas cooked in various spices.
Dal Makhani
Lentils simmered for hours with herbs and spices, then tempered with butter.
Dal Tadka
Simmered yellow lentils tempered with ginger and cumin seeds finished with coriander leaves.
Paneer Kadai
Homemade cheese stir-fried with bell pepper, onion, tomato, and spices.
Paneer Masala
Homemade cheese cubes cooked in onion and tomato creamy sauce.
Malai Kofta
Dumpling of fresh vegetables cooked with cream sauce with almond.
Aloo Gobi
Fresh cauliflower and potatoes sautéed with spices.
Chana Masala
Chickpeas cooked in tomatoes and herbs.
Veg Korma
Vegetables cooked in a creamy and aromatic gravy of yogurt & coconut.
Mixed Vegetables
Assorted vegetables sautéed with tomatoes and herbs.
Methi Malai Matar
Combination of fenugreek leaves & green peas cooked in tomato & creamy sauce.
Chicken Entrées
Butter Chicken
Boneless tandoori chicken simmered in a sauce of fresh tomatoes and creamy sauce.
Chicken Tikka Masala
Chicken breast cooked in onions and bell pepper in tomato sauce with exotic herbs and creamy sauce.
Chicken Korma
Chicken cooked in mild spices, nuts and creamy sauce.
Chicken Saag
Chicken cooked in spinach and herbs.
Chicken Mangowala
Tender chicken in spicy-sweet mango sauce.
Egg Masala Curry
Boiled eggs cooked in onion tomato gravy.
Chicken Curry
Boneless chicken cooked in heavy curry sauce.
Chicken Vindaloo
Chicken cooked in medium spicy sauce and vinegar.
Chicken Chettinad
Traditional-style spicy chicken curry.
Egg Bhurji
Scrambled eggs cooked with onion, tomato & cilantro.
Lamb & Goat
Lamb Vindaloo
Lamb cooked in medium spicy sauce and vinegar.
Lamb Tikka Masala
Lamb cooked in onion and bell pepper in tomato sauce with exotic herbs and creamy sauce.
Lamb Kadai
Lamb cubes cooked in onion, bell pepper, tomato sauce and finished with cilantro.
Lamb Rogan Josh
Tender lamb cubes cooked in freshly ground spices and mild sauce.
Lamb Saag
Tender meat of lamb cooked in garden fresh spinach and spices.
Lamb Kolhapuri
Lamb cooked with highly aromatic spices.
Goat Korma
Goat cooked in creamy almond sauce.
Goat Saag
Tender meat of goat cooked in a garden fresh spinach and spices.
Goat Rogan Josh
Goat cooked in freshly ground spices and mild sauce.
Goat Masala
Goat cooked in onion and bell pepper in tomato sauce with exotic herbs and creamy sauce.
Goat Curry
Tender meat of goat with bones cooked in curry sauce.
Lamb Curry
Lamb cubes cooked in onion and tomato gravy and spices.
Seafood
Goan Fish Curry
Fish curry cooked in coconut milk and mustard oil.
Shrimp Curry
Shrimp cooked in heavy curry sauce.
Shrimp Korma
Shrimp cooked in creamy almond sauce.
Shrimp Tikka Masala
Shrimp cooked in onion and bell pepper in tomato sauce with herbs and creamy sauce.
Shrimp Saag
Shrimp cooked with spinach curry.
Tilapia Fish Curry
Tilapia fish cooked in heavy curry sauce.
Salmon Fish Curry
Salmon fish cooked in heavy curry sauce.
Biryani
Lamb Biryani
Basmati rice cooked with pieces of lamb.
Chicken Biryani
Basmati rice cooked with pieces of chicken.
Egg Biryani
Basmati rice with boiled eggs.
Shrimp Biryani
Basmati rice cooked with shrimp.
Goat Biryani
Basmati rice cooked with pieces of goat.
Vegetable Biryani
Basmati rice cooked with vegetables.
Bread
Garlic Naan
Whole wheat layered and buttered bread.
Aloo Paratha
Whole wheat bread stuffed with potatoes and cilantro.
Naan
Traditional Indian white bread baked in clay oven.
Chili Naan
Fresh baked white bread garnished with green chillies.
Keema Naan
Leavened white bread stuffed with delicately spiced minced chicken.
Paneer Paratha
Whole wheat bread stuffed with homemade cheese.
Tandoori Roti
Traditional whole wheat bread.
Bread Basket
An assortment of freshly prepared Indian breads, typically includes naan, garlic naan, onion kulcha, and roti.
Paneer Kulcha
Leavened white bread stuffed with homemade cheese and mild herbs.
Onion Kulcha
Leavened white bread stuffed with crushed onion and mild herbs.
Soup & Salad
Kachumber Salad
Diced cucumbers, tomatoes, onions, and cilantro, seasoned with chaat masala and lemon juice.
Tomato Soup
Homestyle Tomato Soup
Soup Chicken Rice
Chicken soup prepared with rice, typically includes a blend of aromatic Indian spices, onions, garlic, and ginger, garnished with fresh herbs.
Mulligatawny Soup
A traditional Indian soup featuring lentils, chicken, and a blend of spices, often finished with a touch of lemon.
Mixed Green Salad
Mixed greens with tomatoes, cucumbers, carrots, and onions, typically includes a light dressing.
Sides
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Raita
Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
Papad
Crispy, spiced, Indian lentil crackers
Mango Chutney
A condiment made from mangoes, sugar, and spices, offering a sweet and tangy flavor profile.
Indo Chinese
Hakka Noodles
Your choice of vegetable, egg, chicken, or shrimp.
Fried Rice
Your choice of vegetable, egg, chicken, or shrimp.
Dessert
Kheer / Rice Pudding
Basmati rice simmered in milk, sweetened with sugar, and infused with cardamom. Typically garnished with almonds, raisins, and pistachios.
Gajar Halwa
A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.
Ras Malai
Cheese discs soaked in sweet milk, garnished with nuts for a delightful finish.
Mango Pudding
Mango pudding prepared with sweet mango puree, typically includes a blend of cream and assorted fruits, often garnished with nuts for added texture.
Gulab Jamun
Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
Beverages
Mango Lassi
Traditional Indian drink with mango and yogurt.
Water Bottle
Pure, refreshing hydration in a bottle.
Indian Tea
Indian tea is brewed with a special blend of spices including cardamom and ginger, mixed with milk and black tea leaves.
Salted Lassi
Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Can Soda
Sprite, Coke, diet Coke, Fanta, ginger ale.
Kids' Menu
Non-vegetarian Mild Curry
Served with rice and naan.
Kids' Nuggets
Chicken nuggets typically made from breaded or battered chicken, then deep-fried, designed for kids.
Vegetarian Mild Curry
Served with rice and naan.
Lunch Special
Seafood Thali
Served with shrimp tikka masala / fish curry, rice, naan, salad & 2 pcs gulab jamun.
Vegetarian Thali
Served with mixed vegetables, paneer masala, rice, naan, salad & 2 pcs gulab jamun.
Non-vegetarian Thali
Served with chicken tikka masala / lamb curry, rice, naan, salad & 2 pcs gulab jamun.
Appetizer - Vegetarian
Chhole Bhature
Deep-fried puffed bread served with chickpeas curry.
Samosa Chaat
Crushed samosa, crisps, sweet 'n' sour spices topped with tamarind sauce.
Pani Puri (8 Pieces)
Puffed puris filled with potato, chickpeas & tamarind, served with chilled spicy water.
Paneer Pakora
Slices of homemade cheese dipped in chickpeas batter and deep-fried.
Vegetarian Manchurian
Vegetable dumplings sautéed with onion, bell pepper.
Vegetarian Samosa (2 Pieces)
Mildly spiced potatoes and peas wrapped in homemade tortilla.
Dahi Batata Puri
Deep-fried puris stuffed with potatoes, moong sprouts, onions & chutneys.
Vegetarian Spring Roll (4 Pieces)
Crispy rolls filled with savory mixed vegetable stuffing.
French Fries
Thin strips of deep-fried potato.
Aloo Tikki Chaat
Potato patties topped with chickpeas, sweet and sour sauce, crisps, and tamarind sauce.
Gobi 65
Cauliflower cooked with 65 kinds of spicy chilies.
Paneer 65
Cheese cubes cooked with 65 kinds of spicy chilies.
Chili Paneer
Crisp batter-fried paneer tossed in slightly sweet, spicy, hot, and sour chilli sauce.
Mixed Vegetarian Pakora
Potatoes, cauliflower, chilis, and spinach dipped in garbanzo bean butter and fried.
Gobi Manchurian
Cauliflower sautéed with onion & bell pepper.
Appetizer - Non-Vegetarian
Fish Pakora
Tender pieces of marinated fish dipped in chickpeas batter and deep-fried.
Chicken 65
Chicken pcs made with 65 kinds of spicy chilies.
Chicken Manchurian
Fried chicken balls cooked in a spicy sauce batter.
Chili Chicken
Crispy fried chicken tossed in garlic, onion, capsicum, and spicy Chinese-style sauce.
Chili Fish
Made by tossing fish in spicy chilli sauce.
Shrimp Chilli
Spicy dish marinated with Indian spices.
Tandoori Special
Tandoori Chicken
Chicken marinated overnight in yogurt and spices and barbecued in a traditional clay oven.
Tandoori Wings
Chicken wings with plain yogurt, minced ginger, garlic, and Indian spices.
Paneer Tikka
Cubes homemade cottage cheese marinated in aromatic Indian spices and cooked in a tandoor oven.
Chicken Tikka
Boneless breast of chicken marinated in yogurt, herbs, and spices prepared in a tandoor oven.
Chicken Malai Kabab
Minced chicken with fresh ginger, onion spices cooked in a tandoor oven.
Tandoori Shrimp
Marinated jumbo shrimp cooked in a tandoor oven.
Mixed Grill
Malai kebab, hariyali tikka, sheesh kebab and tandoori chicken.
Lamb Chop
Lamb chops marinated in fresh ginger, garlic, and yogurt sauce.
Banjara Chicken
Boneless chicken breast marinated in yogurt & chef's special spices.
Salmon Fish Tikka
Fish marinated with spices and prepared in a tandoor oven.
Vegetarian Entrées
Saag Paneer
Fresh chopped spinach cooked with homemade cottage cheese with Indian spices.
Bhindi Masala
Okra cooked in onion, tomato, and herbs.
Shahi Paneer
Homemade cheese cubes cooked in a chef's special rich creamy sauce.
Paneer Makhani
Creamy curry made with paneer, spices, onions & tomatoes.
Paneer Bhurji
Scrambled homemade cheese cooked with green pepper and herbs.
Baingan Bharta
Eggplant baked in tandoor, sautéed with green peas, herbs, and spices.
Kadi Pakoda
Deep-fried fritters dunked in a tangy yogurt-based curry.
Chana Saag
Spinach and chickpeas cooked in various spices.
Dal Makhani
Lentils simmered for hours with herbs and spices, then tempered with butter.
Dal Tadka
Simmered yellow lentils tempered with ginger and cumin seeds finished with coriander leaves.
Paneer Kadai
Homemade cheese stir-fried with bell pepper, onion, tomato, and spices.
Paneer Masala
Homemade cheese cubes cooked in onion and tomato creamy sauce.
Malai Kofta
Dumpling of fresh vegetables cooked with cream sauce with almond.
Aloo Gobi
Fresh cauliflower and potatoes sautéed with spices.
Chana Masala
Chickpeas cooked in tomatoes and herbs.
Veg Korma
Vegetables cooked in a creamy and aromatic gravy of yogurt & coconut.
Mixed Vegetables
Assorted vegetables sautéed with tomatoes and herbs.
Methi Malai Matar
Combination of fenugreek leaves & green peas cooked in tomato & creamy sauce.
Chicken Entrées
Butter Chicken
Boneless tandoori chicken simmered in a sauce of fresh tomatoes and creamy sauce.
Chicken Tikka Masala
Chicken breast cooked in onions and bell pepper in tomato sauce with exotic herbs and creamy sauce.
Chicken Korma
Chicken cooked in mild spices, nuts and creamy sauce.
Chicken Saag
Chicken cooked in spinach and herbs.
Chicken Mangowala
Tender chicken in spicy-sweet mango sauce.
Egg Masala Curry
Boiled eggs cooked in onion tomato gravy.
Chicken Curry
Boneless chicken cooked in heavy curry sauce.
Chicken Vindaloo
Chicken cooked in medium spicy sauce and vinegar.
Chicken Chettinad
Traditional-style spicy chicken curry.
Egg Bhurji
Scrambled eggs cooked with onion, tomato & cilantro.
Lamb & Goat
Lamb Vindaloo
Lamb cooked in medium spicy sauce and vinegar.
Lamb Tikka Masala
Lamb cooked in onion and bell pepper in tomato sauce with exotic herbs and creamy sauce.
Lamb Kadai
Lamb cubes cooked in onion, bell pepper, tomato sauce and finished with cilantro.
Lamb Rogan Josh
Tender lamb cubes cooked in freshly ground spices and mild sauce.
Lamb Saag
Tender meat of lamb cooked in garden fresh spinach and spices.
Lamb Kolhapuri
Lamb cooked with highly aromatic spices.
Goat Korma
Goat cooked in creamy almond sauce.
Goat Saag
Tender meat of goat cooked in a garden fresh spinach and spices.
Goat Rogan Josh
Goat cooked in freshly ground spices and mild sauce.
Goat Masala
Goat cooked in onion and bell pepper in tomato sauce with exotic herbs and creamy sauce.
Goat Curry
Tender meat of goat with bones cooked in curry sauce.
Lamb Curry
Lamb cubes cooked in onion and tomato gravy and spices.