Sakura Japanese Restaurant

Hairy Mexican

Shrimp tempura avocado inside crab on top with sp Mayo eel sauce

Rock N' Roll

Cream cheese, Spicy crab Shrimp and avocado) "deep fried.

Christmas Tree

Cream cheese, crab and shrimp tempura with avocado and lobster meat.

Spicy Girl

Spicy crab and Shrimp tempura fried.

Volcano

Tuna, cucumber and crab deep fried.

Mango Hawaii Roll

Salmon, avocado inside, topped with mango Sauce.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Chesapeake

Cream cheese, cucumber, avocado and Salmon with crab on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Jalapeño

Spicy crab, jalapeno and spicy mayo with eel tuna and Avocado on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Kill Bill

Cream cheese, avocado and Spicy craw. White tuna, tuna and avocado on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Samural

Spicy salmon, cucumber and stico with salmon on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Beautiful

Seaweed Salad, spicy crab, tuna rolls with spicy tuna outside.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Golden Lobster

Spicy crabe eel and avocado with lobster meat on top.

White Dragon

Spicy crab and cucumber w white buna, and avocado on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Ninja

Spicy white tuna eel and avocado w. Bel and Spicy tuna on top).Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Beach

Grilled salmon crab and white fish w. Spicy tuna and avocado on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Twin Tower

Fried oyster shimo lempura and dry tunaw.cel, tuna eight crab on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Godzilla

Fried oyster and eel with tuna, white fish and avocado on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

American Dream

Cream cheese, spicy crab, spicy tuna and eel with shrimp on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Pembroke

Cream cheese, Spicy crab, Shrimp and cucumber w.salmon, tune and bocado on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Red And White

(crab avocado, cucumber white ture, red tuna on 100.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Tropical

Tamago, dry tuna, avocado, crab and Shrimp w.salmon and tuna on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

California Dynamite

California rolls with Grilled fishes on top and a layer of seaweed salad.

Dancing Eel

Boston lettuce, Spicy crab, Shrimp tempura with eel on top.

Dancing Tuna

Avocado, dry tuna and tarnago with spicy tuna on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Happy New Year

Cream cheese crab, Shrimp and dry tuna with eel and avocado on top.

Newtown

Salmon, white fish crab, al and avocado) "deep fired.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Sakura

Fried oyster and avocado with Dry tuna on one.

Super Man

Cream cheese, crab and soft shell crab w.tuna, eel and avocado on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy City

Spicy conch cucumber veel, Shrimp and avocado on top.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Green Glass

Seared salad Spicy crab, Shrimp and cucumber wrap with rich pepper.

Ichiban

Spicy crab, avocado, eel, tuna and tempura flakes. No seaweed peper.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Shrimp Tempura

Cooked. shrimp tempura, spicy mayo and leaf lettuce roll.

California

Salmon

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Crab

Philly

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Tuna

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Chicken Teriyaki Roll

Eel

Shrimp

Yellowtail

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Hurricane

Tuna, avocado and crab with no rice.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Boston

Boston, lettuce, crab, shrimp and cucumber.

Salmon Skin

Super Duper

Grilled salmon, eel and avocado.

Shrimp Asparagus

Gyoza (port And Veg Dumplings)

Shumai (shrimp Dumplings)

Edamame

Steamed japanese soybean with sea salt.

Yakitori (shrwer Chicken)

Chicken Teriyaki

Choice of white or dark meat.

Spider Fried (softshell Crab)

Vegetable Tempura

Fresh, seasonal vegetables (miso soup).

Harumaki (japanese Egg Roll)

Shrimp Tempura

Cooked. shrimp tempura, spicy mayo and leaf lettuce roll.

Negimaki (sulfionrolled In Beel)

Tatsuta Age (deep Fried Chunks Chichen)

Age Tofu

B.b.q Squid

Spicy Tuna

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Shrimp

Spicy California

Spicy Salmon

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Conch

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Crazy Horse(5pcs)

White fish, egg, avocado & crab deep fried w. no rice

Spicy Yellowtail

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Scallop

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Roll Combination B

Choose 2 Rolls

Roll Combination A

Choose 3 Pcs of Sushi and 1 Roll

Sweet Potato Tempura Roll

Avocado Roll

Mango Avocado Roll

Yasai Roll

Avocado, asparagus, and cucumber.

Peanut Avocado Roll

Cucumber Avocado Roll

Oshinko Roll

Cucumber Roll

Sweet Dried Tofu Roll

Roll Combination

Sakurssider, dragon, and voican roll.

Unagi Don

Grilled eel on top of Rice.

Sushi Regular

Chaf's choice of eight pcs such and tuna roll.

Sushi Deluxe

Chaf's choice of 10 pcs sushi and California roll.

Sushi Special

Chef's choice of 20 pis sushi dragon roll.

Chirashi

(variety of fish on top of rice.

Sushi Sashimi Special

Chef"s choice of 10 p sushi 10 pcs sashimi.

Sashimi Deluxe

Chaf's choice of 12 pcs Sashimi.

Crab Salad

Cucumber Salad

House Salad

Sunomono Combination

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Seaweed Salad

Avocado Salad

Shrimp And Scallop Teriyaki

Chicken Teriyaki

Choice of white or dark meat.

Steak Teriyaki

Ton Katsu

Lover's Chicken

Vegetable Tempura

Fresh, seasonal vegetables (miso soup).

Salmon Teriyaki

Fresh atlantic salmon.

Tuna Teriyaki.

Tofu Teriyaki

Seafood Teriyaki

Shrimp Tempura

Cooked. shrimp tempura, spicy mayo and leaf lettuce roll.

Chicken Katsu

Breaded chicken, deep-fried and served on a bed of fresh cabbage. served with clear soup, salad and rice.

Tokyo Chicken

Beef Ribs

Shrimp Teriyaki

Black Peppered Shrimp

Seafood Nest

Scallop Tempura

Golden Fish

Miso Soup

Soy bean broth soup.

Clear Soup

Chicken broth soup.

Seafood Soup

Black Peppered Tuna

Tuna Tataki (spicy)

White Tuna Martini

Naruto (tune And Crab Wrap With Cucumber)

Tsunami Salmon

Tsunami Tuna

Sakura Tataki (spcy)

Inari Sushi (tolu Skin)

Sweet Heart (shrimp, Avocado, Deel With Tuna On Tup)

Rainbow

Dragon

Cooked. spicy crab and asparagus roll wrapped with freshwater eel and avocado.

Lobster

Jumbo California

Spider

Futomaki

Crab, cucumber, avocado, yellow pickle and brown radish.

Salmon

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Eel

Eel, served as either sushi or sashimi, two pieces.

Smoked Salmon

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Red Snapper

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Shrimp

Shrimp, served as either sashimi or sushi, 2 pieces.

Tamago

Cooked. egg.

White Tuna

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Crab

Crab sashimi, 2pcs. Option for sushi version available.

Mackerel

Mackerel, fresh, available as both sushi and sashimi. Two-piece serving.

Octopus

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Tuna

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Yellowtail

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Ikura

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Masago

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Red Clam

Cooked served cold.

Squid

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Conch

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Scallops

Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Spicy Mayo

Eel Sauce

Sakura Fried Rice - Chicken

Sakura Fried Rice - Beef

Sakura Fried Rice - Shrimp

Yakisoba

Yaki Udon

White Rice

Seafood Soba

Shrimp Tempura Udon

Sakura Fried Rice - Seafood

Love Boat

18 pcs sushi, 18 pcs sashimi and Christmas tree roll.Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.

Sakura Boat

(two boats).Consuming raw or undercooked seafood, or shellfish may increase your risk of foodborne illness.