House of Biryanis and Kebabs
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers (Chicken)
Hyderabadi Chicken 65
Boneless cubes of chicken marinated with Indian spices & deep fried & sautéed with slight gravy. A popular Indian lip-smacking snack perfectly goes with a drink.
Chicken Lollipops
Marinated chicken wings deep fried sautéed with spice & herbs.
Chicken 65
Boneless cubes of chicken sautéed in a chef's special 555 sauce with red chili paste.
Chicken Majestic
Boneless chicken breast sautéed with rich Mughlai masala with curry leaves garnished with coriander.
Mirapakaya Kodi Vepudu
Green Chilli Chicken Roast-Andhra Spl.
Chilli Chicken
Chicken sautéed with spices, fresh chilies & herbs.
Chicken 555
Boneless chicken marinated with yogurt and spices then shallow fried & coated with 555 sauce and cashews.
Chicken Manchurian
Battered chicken tossed with Manchurian sauce.
Chicken Sukka
A medley of curry leaves & cubes of chicken with chef's special spice rub & garnished with coriander.
Pepper Chicken Fry
Chicken sautéed to perfection in pepper spice rub & cashew nuts.
Cilantro Chicken
Chicken sautéed with spices & cilantro.
Ginger Chicken
Marinated chicken sautéed in a tangy ginger & garlic sauce with red chili paste and garnished with coriander.
Drums Of Heaven
Basically extension of chicken lollipops tossed in a sweet & spicy manchurian sauce.
Appetizers (Goat)
Goat Haleem
A true Hyderabadi boneless goat delicacy with pure ghee and lentils mashed and cooked for 10 hrs a rare find.
Mughlai Mutton Roast
Succulent goat roasted in a medley of chillies and chef's special sauce.
Goat Pepper Fry / Mamsam Miryala Vepudu
Must-Try Telugu Delicacy!! Succulent baby goat pieces marinated & sautéed in freshly ground pepper & chef special masala.
Chef's Special Mamsam Vepudu / Goat Sukka Boneless
Baby goat roasted with homemade fragrant spices & garlic, garnished with curry leaves & cashew nuts.
Mutton Chilli Roast
Boneless.
Appetizers (Fish)
Malabar Tawa Fish
Tilapia. Fish fillets sautéed with coconut sauce & chef's special spice rub fried on a Tawa.
Apollo Fish
Fish marinated in a sour curd with medley of southern spice & curry leaves - makes it so soft it spontaneously melts in your mouth.
Chili Fish
Succulent fish pieces sautéed with spices chilies & herb.
Grill Bone In Fish (3)
Fresh pomfret fish pan-cooked sautéed with chef special sauce.
Andhra Fish Fry
Cilantro Fish
Fish Manchurian
Tilapia Filet sautéed in chef's special Manchurian sauce.
Appetizers (Shrimp / Prawn)
Chili Prawn
Shrimp cooked in a mild gravy of onions, chilies & garnished with fresh herbs.
Shrimp Pepper Fry
Shrimp sautéed to perfection in pepper spice rub & cashew nuts.
Hyderabadi Shrimp 65
Fresh shrimp marinated & deep-fried, sautéed with Hyderabadi special sauce.
Crab Pepper Roast
Shrimp Majestic
Rich Mughlai style marinated shrimp sautéed on special spices.
Cilantro Shrimp
Egg Appetizers
Egg Masala Fry (3)
Boiled eggs sautéed with chef's special masala.
Egg Fry
Egg poriyal / Egg bhurji.
Chicken Omelette
Beaten eggs with pan-seared chicken & assorted veggies with cilantro's, salt & pepper
Egg Omelette
Beaten eggs with assorted veggies with cilantro's, salt & pepper.
Egg Bhurji (dry)
Scrambled eggs sautéed with onions and chilies.
Soups
Goat Paya Soup
Natukodi Soup
Organic farm-raised chicken soup in southern style.
Hot & Sour Soup
Veg / Chicken.
Tomato Creamy Soup
Biryani's
Boneless Chicken Biryani
Hbk Spl Chicken Biryani
Chicken Fry Biryani
Boneless Mutton Fry Biryani
Hyderabadi Chicken Dum Biryani
Andhra Special Chicken Biryani
Paneer Dum Biryani
Nalli Nihari Ghost Ki Dum Biryani
Tender lamb shank slow-cooked with basmati rice, infused with a blend of Nihari spices, typically includes saffron and herbs, prepared in the traditional dum method.
Natukodi Biryani
Vegetable Dum Biryani
Shrimp Biryani
Egg Biryani
Gongura Chicken Biryani
Special Fish Biryani
Mutton Fry Biryani
Hyderabadi Goat Mughlai Biryani
Goat Keema Dum Biryani
House Specials (Appetizers)
Natukodi Pepper Fry
Organic cage free country chicken sautéed & roasted with medley of spices & fresh pepper powder.
Crispy Chilli Corn
Corn fritters sautéed in chillies and spice.
Hyd Spl Haleem
A true Hyderabadi boneless goat delicacy with pure ghee and lentils mashed and cooked for 10 hrs a rare find.
House Spl Lotus Root
Veg. Freshly cut lotus root sautéed in Manchurian sauce.
Appetizers (Vegetarian)
Samosa (3)
Deep-fried cone pastry stuffed with potatoes & green peas.
Onion Pakora
Mildly spiced onion fritters deep-fried.
Gobi Manchurian
Deep-fried cauliflower cooked in Indo-Chinese style garnished with fresh herbs.
Gobi 65
Fresh cauliflower marinated with ginger, garlic & spices deep-fried.
Paneer 65 Hyderabadi Style
Homemade cottage cheese cubes roasted & marinated in garlic, ginger, spices & sautéed special sauce.
Chili Gobi
Cauliflower florets stir-fried in a wok with soy & green chili sauce.
Baby Corn Manchurian
crispy fried baby corn, onion, bell pepper & sautéed in a house special Manchurian sauce.
Paneer Pakora (6)
Mildly spiced paneer fritters.
Samosa Chaat
A chat delicacy to be experienced with mashed samosa and chana masala.
Crispy Chilli Corn
crispy com kernels fried and sautéed with onions chilies & dash of fresh lemon.
Veg Spring Rolls (3)
Light & crispy spring rolls wrapped in rice crepe with vegetable stuffing.
Spinach Pakora
Mildly spiced spinach fritters deep-fried.
Paneer Manchurian
Fresh homemade cottage cheese cubes roasted & cooked in Indo-Chinese style.
Chili Paneer
Cheese cubes marinated in spices & fried with mildly chilies.
Mushroom Majestic
Oyster mushrooms sautéedin Garlic Sauce and fresh long chilies & garnished with curry leaves.
Vegetable Manchurian
Fresh deep-fried vegetables cooked in Indo-Chinese style.
Chili Baby Corn
crispy fried baby corn in a sweet & spicy thick chilli sauce along w onions & bell pepper.
Okra Fry (dry)
Bhindi Masala is a stir-fried Indian okra dish cooked with crisp onions, tangy tomatoes & aromatic spices.
Entrées Vegetarian
Malai Kofta
Spongy homemade cheese balls & vegetables cooked in a mild special gravy.
Channa Masala
Chick peas cooked with tomatoes, onions & exotic spices.
Palak Paneer (saag Paneer)
Fresh homemade cottage cheese cubes cooked with spinach with mixture of chefs special masala.
Paneer Tikka Masala
Marinated & lightly sautéed cubes in rich creamy onion based gravy.
Chettinadu Veg Curry
Mix vegetables cooked to perfection with chettinadu spices serves in a gravy.
Aloo Gobi Masala
Fresh cauliflower & potatoes cooked to perfection in Indian spices with tomatoes, ginger & fresh herbs.
Kadai Paneer
Fresh home made cottage cheese cubes cooked in mildly spiced creamy tomato, onions sauce & chefs special masala.
Mutter Paneer Masala
Fresh homemade cottage cheese cubes & green peas cooked in a tomato sauce & mixture of spices.
Navaratan Kurma
Mixed vegetables cooked in a rich delicious sauce.
Shahi Paneer
Aromatic & delicious tasting restaurant style Mughlai dish made with paneer, onions, yogurt, spices & nuts.
Veg Kurma
Mixed vegetables cooked in a gravy of cashew nuts & fruits.
Okra Masala
(Bhindi do pyaaz) Fresh okra cooked generously with onions, tomatoes & seasoned with spices.
Okra Masala Fry
Freshly cooked okra fried and sautéed in onions and seasoned with spices.
Aloo Palak
Potatoes with spinach & finely chopped coriander cooked with turmeric, paprika & spices.
Mix Veg Masala
Mixed vegetables cooked in a onion & tomato based gravy with rich fragrant sauces.
Gutti Vankaya
(Bagara Baigan) Roasted eggplant, marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of the spices.
Tomato Tadka Dal
Lentils cooked with tomatoes & herbs.
Palak Dal
(spinach dal) Lentils cooked with spinach & herbs.
Channa Saag
Chick peas cooked With spinach, onions & exotic spices.
Paneer Butter Masala
Fresh cottage cheese cubes cooked in mildly spiced creamy tomato sauce & butter.
Mirchi Ka Saalan
Curried chili peppers with peanut & poppy seads sauce & simmered in low heat. Usually accompanies Hyderabadi biryani.
Paneer Burjee
Scrambled cottage cheese cubes cooked with rich spices on slow flame.
Entrées Non-Vegetarian (Chicken)
Chicken Tikka Masala
Is an Indian dish of roasted chunks of marinated chicken tikka in a curry. The curry is usually creamy, spiced & orange-coloured.
Butter Chicken
(Murgh Makhani) Succulent pieces of Marinated chicken cooked in fresh butter based silky tomato sauce with a touch of cream.
Chettinad Chicken
All 24 varieties of south Indian spiced sautéed & grated masala with coconut gravy.
Murgh Afghani
A delicious chicken curry in a creamy texture where tandoor roast chicken tikka is simmered with low flame giving an unbelievable taste to your pallets.
Shahi Murg Korma
Marinated pieces of chicken cooked in tangy yogurt sauce.
Shahi Murgh Badami
Chicken with Almonds is truly delectable recipe for a fantastic dinner menu for any occasion. Murg badami is chicken made from cream of almonds, butter & freshly roast & grinded herbs which is garnished with chopped almonds & cilantro.
Palak Chicken
Chicken cooked in fresh grounded spinach with a tinge of cream.
Andhra Chicken Curry
(Bone-in) Succulent pieces of chicken cooked in finely ground masala.
Chetinadu Bone-in Chicken Curry
Home Style.
Dum-ka-murg
Dum Ka Murgh or Hyderabadi Lagan Ka Murgh is a famous Hyderabadi nawabi dish prepared in every Hyderabadi kitchen. This dish is prepared with different nutty ingredients which are blended into a paste & dum cooked.
Kadai Chicken
Tomato & onion based sauce with bell peppers With succulent cubes of chicken gravy with a tinge of fresh cream.
Nattukodi Chicken Curry
Egg Burjee
Scrambled eggs with preparation of Sautéed chopped onions, chilies & optional spices. lt is usually served with rotis or Indian naan bread.
Egg Masala
Boiled eggs cooked with onion gravy which incorporates aromati.
Entrées Non - Vegetarian (Goat)
Shahi Gosht Korma (boneless Goat Masala)
Mutton cooked in Hyderabadi style extremely a mouth-watering & spicy dish boiled mutton pieces cooked in a spicy thick sauce made from a medley of roasted peanuts, sesame seeds, dried coconut, cashew nuts & curd paste together combined & nicely coated to make a nice dry dish.
Hyderabadi Mutton Masala
One of famous Eid recipes in mutton biryani or mutton masala/curry. Delicate pieces of marinated goat with chef's special spice mix cooked slowly in onion & poppy seed gravy.
Goat Keema Masala
Mince mutton cooked dhaba style with tomatoes, onions & lots of masalas. Serve with pav to add a rustic touch.
Gongura Mutton Curry
A spicy lamb curry with the distinctive taste of it main ingredient gongura or sorrel leaves.
Andhra Goat Curry (bone-in)
A delicious rendition of Andhra Spicy Mutton Curry recipe, allowing morsels of juicy meat slow-cooked on the stove top in a medley of spices.
Goat Mughlai Curry
One of the signature Nizami curries, meat is cooked with browned onions, spices & yogurt. The liberal use of red chilies imparts a dramatic red color to the curry.
Badami Gosht
A hearty mutton recipe, bursting with rich flavors of cream, almond paste, yogurt & spices, to warm your soul.
Mutton Chukka Curry
Mutton Chukka is a lick smacking Chettinad cuisine from Chettinad region of Tamil Nadu. The word chukka means "Dry Curry". It is a lip smacking mutton recipe with a palatable flavor of freshly grind 24 varieties of spices with peppercorns & garlic in every piece.
Kadai Goat
Juicy hand picked pieces cooked in an iron wok with tomatoes, onions, cashews & rich spices of chef special gravy.
Dum-ka-gosht
Here is a delicious goat recipe made with a mixture of aromatic spices roasted & grind. Meat is first steamed then fry.
Karivepaku Mamsam Iguru (curry Leaf Goat Curry)
Entrées Non-Vegetarian (Seafood)
Andhra Fish Pulusu
Tangy Andhra Style Telugu Fish curry in tamarind sauce, best served with long grained basmati rice.
Nellore Fish Curry
Fish lovers cannot miss this !! This rustic, tangy fish in a spicy mango based gravy is truly a Nellore specialty.
Meen Alleppey Curry
From God's very own country, Kerala, comes a dish that is prepared using a creamy fish curry made with coconut milk, spices & shallots.
Shrimp Tikka Masala
Grilled Shrimp cooked in a rich creamy sauce.
Chettinadu Fish Curry
Karaikudi style of cooking fish in chefs spicy sauce.
Shrimp Butter Masala
Shrimp cooked in buttery sauce, species & herbs.
Kadai Shrimp
Hand picked shrimp cooked in mildly spiced creamy tomato, onions sauce & chefs special masala.
Crab Pepper Masala
Crabs cooked in authentic southern style.
Family Pack Biryani (Vegetarian)
Paneer Dum Biryani Fpk
Ulavacharu Paneer Dum Biryani Fpk
Hyd Veg Dum Biryani Fpk
Ulavacharu Veg Dum Biryani Fpk
Family Pack Biryani (Egg)
Egg Dum Biryani Fpk
Ulavacharu Egg Biryani Fpk
Family Pack Biryani (Chicken)
Boneless Chicken Dum Biryani Fpk
Hyderabadi Chicken Dum Biryani Fpk
Natukodi Chicken Dum Biryani Fpk
Ulavacharu Chicken Dum Biryani Fpk
Gongura Chicken Dum Biryani Fpk
Hbk Spl Chicken Biryani Fpk
Andhra Special Chicken Dum Biryani Fpk
Chicken Fry Biryani Fpk
Family Pack Biryani Goat
Mutton Fry Dum Biryani Fpk
Boneless Mutton Fry Dum Biryani Fpk
Goat Keema Dum Biryani Fpk
Ulavacharu Goat Mughlai Dum Biryani Fpk
Ulavacharu Boneless Mutton Fry Biryani Fpk
Hyd Goat Mughlai Dum Biryani Fpk
Gongura Mutton Biryani Fpk
Seafood
Shrimp Dum Biryani Fpk
Ulavacharu Fish Biryani Fpk
Spl Fish Dum Biryani Fpk
Ulavacharu Shrimp Biryani Fpk
Breads & Accompaniments
Garlic Naan
A leavened bread that is seasoned with fresh chopped garlic.
Butter Naan
Leavened bread that is seasoned with fresh butter & baked in tandoor.
Plain Naan
Leavened bread baked on the hot wall lining of tandoor.
Chilli Garlic Naan
pillowy soft, spicy garlic naan bread is cooked completely on the tandoor and bathed in chili garlic butter.
Chicken Keema Naan
Delicious Naan stuffed with spicy chicken mince stuffing & cooked completely on the tandoor with perfection.
Paratha
A triangle whole wheat bread cooked on a griddle, topped with homemade butter.
Chef's Special Naan (paneer)
A leavened bread stuffed with homemade cottage cheese & herbs.
Bread Basket
Goat Keema Naan
Delicious Naan stuffed with spicy mutton mince stuffing & cooked completely on the tandoor with perfection.
Malabar Kothu Paratha
Onion Kulcha
Slightly leavened bread stuffed with finely chopped onions.
Kebabs
Tandoori Chicken
King of Kebabs & the best know Indian delicacy is the tastiest way to barbecue a chicken. Raw chicken marinated in a mixture of yogurt, lemon juice, kashmiri chili powder & the spice tandoori masala in an ubiquitous clay oven.
Chicken Tikka Kebab
Boneless cubes of chicken marinated in spices & cream of yogurt glazed in tandoor.
Tangdi Kebab
Chicken drumsticks generously marinated with aromatic spices & char-grilled to perfection.
Tandoori Pomfret Fish
Whole pomfret fish marinated with special masalas & baked to perfection in clay oven.
Boti Kebab
Boneless cubes from leg of goat seasoned with chili powder & shahi jeera marinated in the mixture of yogurt, ginger- garlic paste & malt vinegar, skewered & char grilled in the clay 'EARTHEN OVEN.
Reshmi Kebab
Succulent pieces of breast chicken & cashew nut, spiced with black cumin blended with cheese, ginger garlic & "shahi jeera" finally char-grilled.
Lamb Chops (6)
Fine lamb chops marinated in special masala & baked in tandoor.
Mixed Veg Kabab
Three different marination of Paneer kebab, mix veg kebab & hara bhara kebab.
Chicken Chapli
Kebab Succulent chicken mince, mixed with green chilies, coriander, spiced with cumin & royal saffron, grilled over charcoal fire.
Paneer Tikka Kebab
Kebab Cubes of cottage cheese, roasted with gr. peppers, onions, tomatoes.
Sheesh Kebab
Tender rolls of succulent goat mince, mixed with green chilies, coriander. Spiced with cumin & royal saffron. skewered & grilled over charcoal fire.
Mushroom Tikka Kebab
Tandoori Chicken King of Kebabs & the best know Indian delicacy is the tastiest way to barbecue a chicken. Raw chicken marinated in a mixture of yogurt lemon juice, kashmiri chili powder & the spice tandoori masala in an ubiquitous clay oven.
Chicken Hariyali
Kebab Chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint & other distinctive flavors & char-grilled in clay oven.
Mixed Non-veg Kabab
Three different marination of Meat: Chicken/ Goat/ Shrimp.
Murgh Malai Kebab
Murg Malai Kebabs are irresistible tender succulent & fragrant pieces of chicken that melts in your mouth as they are marinated in thick yogurt, cream/malai, cheese, saffron, herbs & spices which adds an nice creaminess to the kebabs.
Indo - Chinese (Vegetarian)
Schezwan Veg Fried Rice
Fried Rice Aromatic basmati rice stir fried in a wok with red chili garlic sauce & garnished with vegetables & spring onions.
Veg Hakka Noodles
Mixed vegetables sautéed with Hakka noodles cooked with all the Chinese condiments.
Schezwan Veg- Hakka Noodle
Boiled noodles tossed in high flame & sautéed with capsicum, spring onions with Chinese condiments.
Vegetable Fried Rice
Mixed vegetables sautéed with long grain cooked rice with all the Chinese condiments.
Baby Corn Fry
Indo - Chinese (Non-vegetarian)
Schezwan Fried Rice
Egg / Chicken Aromatic Basmati rice & Eggs/ Chicken stir-fried in a wok with soy sauce & garnished with vegetables & spring onions.
Schezwan Chicken Hakka Noodles
Egg/Chicken.
Chili Chicken Gravy
Chicken Fried Rice
Egg / Chicken Aromatic Basmati rice & Eggs / Chicken stir-fried in a wok with soy sauce & garnished with vegetables & spring onions.
Schezwan Shrimp Gravy
Marinated shrimp simmered in tomato gravy with green chili, garlic & onions.
Chicken Hakka Noodles
Egg/Chicken.
Kids'
Butter Chicken Rice
Kids Chicken Kebab(murg Malai Kebab ) 3 Pcs
Murg Malai Kebab. 3 Pcs.
Paneer Rice
Desserts
Double- Ka- Meeta
Ras Malai
Qubani Ka Meetha
Apricot sweet with choice of ice cream.
Rasgulla
Shahi Tukda
Double ka meetha. Ghee roasted bread pieces soaked & cooked in saffron milk served hot.
Gulab Jamun
Golden fried balls of milk pastry soaked in sweet saffron syrup. Served hot.
Beverages Cold
Thums Up
Soft Drinks
Masala Butter Milk
Mango Lassi
Rich creamy churned yogurt sweet drink seasoned with fresh mango.
Plain Buttermilk
Beverages Hot
Chai
Madras Filter Coffee
Appetizers (Chicken)
Hyderabadi Chicken 65
Boneless cubes of chicken marinated with Indian spices & deep fried & sautéed with slight gravy. A popular Indian lip-smacking snack perfectly goes with a drink.
Chicken Lollipops
Marinated chicken wings deep fried sautéed with spice & herbs.
Chicken 65
Boneless cubes of chicken sautéed in a chef's special 555 sauce with red chili paste.
Chicken Majestic
Boneless chicken breast sautéed with rich Mughlai masala with curry leaves garnished with coriander.
Mirapakaya Kodi Vepudu
Green Chilli Chicken Roast-Andhra Spl.
Chilli Chicken
Chicken sautéed with spices, fresh chilies & herbs.
Chicken 555
Boneless chicken marinated with yogurt and spices then shallow fried & coated with 555 sauce and cashews.
Chicken Manchurian
Battered chicken tossed with Manchurian sauce.
Chicken Sukka
A medley of curry leaves & cubes of chicken with chef's special spice rub & garnished with coriander.
Pepper Chicken Fry
Chicken sautéed to perfection in pepper spice rub & cashew nuts.
Cilantro Chicken
Chicken sautéed with spices & cilantro.
Ginger Chicken
Marinated chicken sautéed in a tangy ginger & garlic sauce with red chili paste and garnished with coriander.
Drums Of Heaven
Basically extension of chicken lollipops tossed in a sweet & spicy manchurian sauce.
Appetizers (Goat)
Goat Haleem
A true Hyderabadi boneless goat delicacy with pure ghee and lentils mashed and cooked for 10 hrs a rare find.
Mughlai Mutton Roast
Succulent goat roasted in a medley of chillies and chef's special sauce.
Goat Pepper Fry / Mamsam Miryala Vepudu
Must-Try Telugu Delicacy!! Succulent baby goat pieces marinated & sautéed in freshly ground pepper & chef special masala.
Chef's Special Mamsam Vepudu / Goat Sukka Boneless
Baby goat roasted with homemade fragrant spices & garlic, garnished with curry leaves & cashew nuts.
Mutton Chilli Roast
Boneless.
Appetizers (Fish)
Malabar Tawa Fish
Tilapia. Fish fillets sautéed with coconut sauce & chef's special spice rub fried on a Tawa.
Apollo Fish
Fish marinated in a sour curd with medley of southern spice & curry leaves - makes it so soft it spontaneously melts in your mouth.
Chili Fish
Succulent fish pieces sautéed with spices chilies & herb.
Grill Bone In Fish (3)
Fresh pomfret fish pan-cooked sautéed with chef special sauce.
Andhra Fish Fry
Cilantro Fish
Fish Manchurian
Tilapia Filet sautéed in chef's special Manchurian sauce.
Appetizers (Shrimp / Prawn)
Chili Prawn
Shrimp cooked in a mild gravy of onions, chilies & garnished with fresh herbs.
Shrimp Pepper Fry
Shrimp sautéed to perfection in pepper spice rub & cashew nuts.
Hyderabadi Shrimp 65
Fresh shrimp marinated & deep-fried, sautéed with Hyderabadi special sauce.
Crab Pepper Roast
Shrimp Majestic
Rich Mughlai style marinated shrimp sautéed on special spices.
Cilantro Shrimp
Egg Appetizers
Egg Masala Fry (3)
Boiled eggs sautéed with chef's special masala.
Egg Fry
Egg poriyal / Egg bhurji.
Chicken Omelette
Beaten eggs with pan-seared chicken & assorted veggies with cilantro's, salt & pepper
Egg Omelette
Beaten eggs with assorted veggies with cilantro's, salt & pepper.
Egg Bhurji (dry)
Scrambled eggs sautéed with onions and chilies.
Soups
Goat Paya Soup
Natukodi Soup
Organic farm-raised chicken soup in southern style.
Hot & Sour Soup
Veg / Chicken.
Tomato Creamy Soup
Biryani's
Boneless Chicken Biryani
Hbk Spl Chicken Biryani
Chicken Fry Biryani
Boneless Mutton Fry Biryani
Hyderabadi Chicken Dum Biryani
Andhra Special Chicken Biryani
Paneer Dum Biryani
Nalli Nihari Ghost Ki Dum Biryani
Tender lamb shank slow-cooked with basmati rice, infused with a blend of Nihari spices, typically includes saffron and herbs, prepared in the traditional dum method.
Natukodi Biryani
Vegetable Dum Biryani
Shrimp Biryani
Egg Biryani
Gongura Chicken Biryani
Special Fish Biryani
Mutton Fry Biryani
Hyderabadi Goat Mughlai Biryani
Goat Keema Dum Biryani
House Specials (Appetizers)
Natukodi Pepper Fry
Organic cage free country chicken sautéed & roasted with medley of spices & fresh pepper powder.
Crispy Chilli Corn
Corn fritters sautéed in chillies and spice.
Hyd Spl Haleem
A true Hyderabadi boneless goat delicacy with pure ghee and lentils mashed and cooked for 10 hrs a rare find.
House Spl Lotus Root
Veg. Freshly cut lotus root sautéed in Manchurian sauce.
Appetizers (Vegetarian)
Samosa (3)
Deep-fried cone pastry stuffed with potatoes & green peas.
Onion Pakora
Mildly spiced onion fritters deep-fried.
Gobi Manchurian
Deep-fried cauliflower cooked in Indo-Chinese style garnished with fresh herbs.
Gobi 65
Fresh cauliflower marinated with ginger, garlic & spices deep-fried.
Paneer 65 Hyderabadi Style
Homemade cottage cheese cubes roasted & marinated in garlic, ginger, spices & sautéed special sauce.
Chili Gobi
Cauliflower florets stir-fried in a wok with soy & green chili sauce.
Baby Corn Manchurian
crispy fried baby corn, onion, bell pepper & sautéed in a house special Manchurian sauce.
Paneer Pakora (6)
Mildly spiced paneer fritters.
Samosa Chaat
A chat delicacy to be experienced with mashed samosa and chana masala.
Crispy Chilli Corn
crispy com kernels fried and sautéed with onions chilies & dash of fresh lemon.
Veg Spring Rolls (3)
Light & crispy spring rolls wrapped in rice crepe with vegetable stuffing.
Spinach Pakora
Mildly spiced spinach fritters deep-fried.
Paneer Manchurian
Fresh homemade cottage cheese cubes roasted & cooked in Indo-Chinese style.
Chili Paneer
Cheese cubes marinated in spices & fried with mildly chilies.
Mushroom Majestic
Oyster mushrooms sautéedin Garlic Sauce and fresh long chilies & garnished with curry leaves.
Vegetable Manchurian
Fresh deep-fried vegetables cooked in Indo-Chinese style.
Chili Baby Corn
crispy fried baby corn in a sweet & spicy thick chilli sauce along w onions & bell pepper.
Okra Fry (dry)
Bhindi Masala is a stir-fried Indian okra dish cooked with crisp onions, tangy tomatoes & aromatic spices.
Entrées Vegetarian
Malai Kofta
Spongy homemade cheese balls & vegetables cooked in a mild special gravy.
Channa Masala
Chick peas cooked with tomatoes, onions & exotic spices.
Palak Paneer (saag Paneer)
Fresh homemade cottage cheese cubes cooked with spinach with mixture of chefs special masala.
Paneer Tikka Masala
Marinated & lightly sautéed cubes in rich creamy onion based gravy.
Chettinadu Veg Curry
Mix vegetables cooked to perfection with chettinadu spices serves in a gravy.
Aloo Gobi Masala
Fresh cauliflower & potatoes cooked to perfection in Indian spices with tomatoes, ginger & fresh herbs.
Kadai Paneer
Fresh home made cottage cheese cubes cooked in mildly spiced creamy tomato, onions sauce & chefs special masala.
Mutter Paneer Masala
Fresh homemade cottage cheese cubes & green peas cooked in a tomato sauce & mixture of spices.
Navaratan Kurma
Mixed vegetables cooked in a rich delicious sauce.
Shahi Paneer
Aromatic & delicious tasting restaurant style Mughlai dish made with paneer, onions, yogurt, spices & nuts.
Veg Kurma
Mixed vegetables cooked in a gravy of cashew nuts & fruits.
Okra Masala
(Bhindi do pyaaz) Fresh okra cooked generously with onions, tomatoes & seasoned with spices.
Okra Masala Fry
Freshly cooked okra fried and sautéed in onions and seasoned with spices.
Aloo Palak
Potatoes with spinach & finely chopped coriander cooked with turmeric, paprika & spices.
Mix Veg Masala
Mixed vegetables cooked in a onion & tomato based gravy with rich fragrant sauces.
Gutti Vankaya
(Bagara Baigan) Roasted eggplant, marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of the spices.
Tomato Tadka Dal
Lentils cooked with tomatoes & herbs.
Palak Dal
(spinach dal) Lentils cooked with spinach & herbs.
Channa Saag
Chick peas cooked With spinach, onions & exotic spices.
Paneer Butter Masala
Fresh cottage cheese cubes cooked in mildly spiced creamy tomato sauce & butter.
Mirchi Ka Saalan
Curried chili peppers with peanut & poppy seads sauce & simmered in low heat. Usually accompanies Hyderabadi biryani.
Paneer Burjee
Scrambled cottage cheese cubes cooked with rich spices on slow flame.
Entrées Non-Vegetarian (Chicken)
Chicken Tikka Masala
Is an Indian dish of roasted chunks of marinated chicken tikka in a curry. The curry is usually creamy, spiced & orange-coloured.
Butter Chicken
(Murgh Makhani) Succulent pieces of Marinated chicken cooked in fresh butter based silky tomato sauce with a touch of cream.
Chettinad Chicken
All 24 varieties of south Indian spiced sautéed & grated masala with coconut gravy.
Murgh Afghani
A delicious chicken curry in a creamy texture where tandoor roast chicken tikka is simmered with low flame giving an unbelievable taste to your pallets.
Shahi Murg Korma
Marinated pieces of chicken cooked in tangy yogurt sauce.
Shahi Murgh Badami
Chicken with Almonds is truly delectable recipe for a fantastic dinner menu for any occasion. Murg badami is chicken made from cream of almonds, butter & freshly roast & grinded herbs which is garnished with chopped almonds & cilantro.
Palak Chicken
Chicken cooked in fresh grounded spinach with a tinge of cream.
Andhra Chicken Curry
(Bone-in) Succulent pieces of chicken cooked in finely ground masala.
Chetinadu Bone-in Chicken Curry
Home Style.
Dum-ka-murg
Dum Ka Murgh or Hyderabadi Lagan Ka Murgh is a famous Hyderabadi nawabi dish prepared in every Hyderabadi kitchen. This dish is prepared with different nutty ingredients which are blended into a paste & dum cooked.
Kadai Chicken
Tomato & onion based sauce with bell peppers With succulent cubes of chicken gravy with a tinge of fresh cream.
Nattukodi Chicken Curry
Egg Burjee
Scrambled eggs with preparation of Sautéed chopped onions, chilies & optional spices. lt is usually served with rotis or Indian naan bread.
Egg Masala
Boiled eggs cooked with onion gravy which incorporates aromati.
Entrées Non - Vegetarian (Goat)
Shahi Gosht Korma (boneless Goat Masala)
Mutton cooked in Hyderabadi style extremely a mouth-watering & spicy dish boiled mutton pieces cooked in a spicy thick sauce made from a medley of roasted peanuts, sesame seeds, dried coconut, cashew nuts & curd paste together combined & nicely coated to make a nice dry dish.
Hyderabadi Mutton Masala
One of famous Eid recipes in mutton biryani or mutton masala/curry. Delicate pieces of marinated goat with chef's special spice mix cooked slowly in onion & poppy seed gravy.
Goat Keema Masala
Mince mutton cooked dhaba style with tomatoes, onions & lots of masalas. Serve with pav to add a rustic touch.
Gongura Mutton Curry
A spicy lamb curry with the distinctive taste of it main ingredient gongura or sorrel leaves.
Andhra Goat Curry (bone-in)
A delicious rendition of Andhra Spicy Mutton Curry recipe, allowing morsels of juicy meat slow-cooked on the stove top in a medley of spices.
Goat Mughlai Curry
One of the signature Nizami curries, meat is cooked with browned onions, spices & yogurt. The liberal use of red chilies imparts a dramatic red color to the curry.
Badami Gosht
A hearty mutton recipe, bursting with rich flavors of cream, almond paste, yogurt & spices, to warm your soul.
Mutton Chukka Curry
Mutton Chukka is a lick smacking Chettinad cuisine from Chettinad region of Tamil Nadu. The word chukka means "Dry Curry". It is a lip smacking mutton recipe with a palatable flavor of freshly grind 24 varieties of spices with peppercorns & garlic in every piece.
Kadai Goat
Juicy hand picked pieces cooked in an iron wok with tomatoes, onions, cashews & rich spices of chef special gravy.
Dum-ka-gosht
Here is a delicious goat recipe made with a mixture of aromatic spices roasted & grind. Meat is first steamed then fry.
Karivepaku Mamsam Iguru (curry Leaf Goat Curry)
Entrées Non-Vegetarian (Seafood)
Andhra Fish Pulusu
Tangy Andhra Style Telugu Fish curry in tamarind sauce, best served with long grained basmati rice.
Nellore Fish Curry
Fish lovers cannot miss this !! This rustic, tangy fish in a spicy mango based gravy is truly a Nellore specialty.
Meen Alleppey Curry
From God's very own country, Kerala, comes a dish that is prepared using a creamy fish curry made with coconut milk, spices & shallots.
Shrimp Tikka Masala
Grilled Shrimp cooked in a rich creamy sauce.
Chettinadu Fish Curry
Karaikudi style of cooking fish in chefs spicy sauce.
Shrimp Butter Masala
Shrimp cooked in buttery sauce, species & herbs.
Kadai Shrimp
Hand picked shrimp cooked in mildly spiced creamy tomato, onions sauce & chefs special masala.
Crab Pepper Masala
Crabs cooked in authentic southern style.
Family Pack Biryani (Vegetarian)
Paneer Dum Biryani Fpk
Ulavacharu Paneer Dum Biryani Fpk
Hyd Veg Dum Biryani Fpk
Ulavacharu Veg Dum Biryani Fpk
Family Pack Biryani (Egg)
Egg Dum Biryani Fpk
Ulavacharu Egg Biryani Fpk
Family Pack Biryani (Chicken)
Boneless Chicken Dum Biryani Fpk
Hyderabadi Chicken Dum Biryani Fpk
Natukodi Chicken Dum Biryani Fpk
Ulavacharu Chicken Dum Biryani Fpk
Gongura Chicken Dum Biryani Fpk
Hbk Spl Chicken Biryani Fpk
Andhra Special Chicken Dum Biryani Fpk
Chicken Fry Biryani Fpk
Family Pack Biryani Goat
Mutton Fry Dum Biryani Fpk
Boneless Mutton Fry Dum Biryani Fpk
Goat Keema Dum Biryani Fpk
Ulavacharu Goat Mughlai Dum Biryani Fpk
Ulavacharu Boneless Mutton Fry Biryani Fpk
Hyd Goat Mughlai Dum Biryani Fpk
Gongura Mutton Biryani Fpk
Seafood
Shrimp Dum Biryani Fpk
Ulavacharu Fish Biryani Fpk
Spl Fish Dum Biryani Fpk
Ulavacharu Shrimp Biryani Fpk
Breads & Accompaniments
Garlic Naan
A leavened bread that is seasoned with fresh chopped garlic.
Butter Naan
Leavened bread that is seasoned with fresh butter & baked in tandoor.
Plain Naan
Leavened bread baked on the hot wall lining of tandoor.
Chilli Garlic Naan
pillowy soft, spicy garlic naan bread is cooked completely on the tandoor and bathed in chili garlic butter.
Chicken Keema Naan
Delicious Naan stuffed with spicy chicken mince stuffing & cooked completely on the tandoor with perfection.
Paratha
A triangle whole wheat bread cooked on a griddle, topped with homemade butter.
Chef's Special Naan (paneer)
A leavened bread stuffed with homemade cottage cheese & herbs.
Bread Basket
Goat Keema Naan
Delicious Naan stuffed with spicy mutton mince stuffing & cooked completely on the tandoor with perfection.
Malabar Kothu Paratha
Onion Kulcha
Slightly leavened bread stuffed with finely chopped onions.
Kebabs
Tandoori Chicken
King of Kebabs & the best know Indian delicacy is the tastiest way to barbecue a chicken. Raw chicken marinated in a mixture of yogurt, lemon juice, kashmiri chili powder & the spice tandoori masala in an ubiquitous clay oven.
Chicken Tikka Kebab
Boneless cubes of chicken marinated in spices & cream of yogurt glazed in tandoor.
Tangdi Kebab
Chicken drumsticks generously marinated with aromatic spices & char-grilled to perfection.
Tandoori Pomfret Fish
Whole pomfret fish marinated with special masalas & baked to perfection in clay oven.
Boti Kebab
Boneless cubes from leg of goat seasoned with chili powder & shahi jeera marinated in the mixture of yogurt, ginger- garlic paste & malt vinegar, skewered & char grilled in the clay 'EARTHEN OVEN.
Reshmi Kebab
Succulent pieces of breast chicken & cashew nut, spiced with black cumin blended with cheese, ginger garlic & "shahi jeera" finally char-grilled.
Lamb Chops (6)
Fine lamb chops marinated in special masala & baked in tandoor.
Mixed Veg Kabab
Three different marination of Paneer kebab, mix veg kebab & hara bhara kebab.
Chicken Chapli
Kebab Succulent chicken mince, mixed with green chilies, coriander, spiced with cumin & royal saffron, grilled over charcoal fire.
Paneer Tikka Kebab
Kebab Cubes of cottage cheese, roasted with gr. peppers, onions, tomatoes.
Sheesh Kebab
Tender rolls of succulent goat mince, mixed with green chilies, coriander. Spiced with cumin & royal saffron. skewered & grilled over charcoal fire.
Mushroom Tikka Kebab
Tandoori Chicken King of Kebabs & the best know Indian delicacy is the tastiest way to barbecue a chicken. Raw chicken marinated in a mixture of yogurt lemon juice, kashmiri chili powder & the spice tandoori masala in an ubiquitous clay oven.
Chicken Hariyali
Kebab Chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint & other distinctive flavors & char-grilled in clay oven.
Mixed Non-veg Kabab
Three different marination of Meat: Chicken/ Goat/ Shrimp.
Murgh Malai Kebab
Murg Malai Kebabs are irresistible tender succulent & fragrant pieces of chicken that melts in your mouth as they are marinated in thick yogurt, cream/malai, cheese, saffron, herbs & spices which adds an nice creaminess to the kebabs.
Indo - Chinese (Vegetarian)
Schezwan Veg Fried Rice
Fried Rice Aromatic basmati rice stir fried in a wok with red chili garlic sauce & garnished with vegetables & spring onions.
Veg Hakka Noodles
Mixed vegetables sautéed with Hakka noodles cooked with all the Chinese condiments.
Schezwan Veg- Hakka Noodle
Boiled noodles tossed in high flame & sautéed with capsicum, spring onions with Chinese condiments.
Vegetable Fried Rice
Mixed vegetables sautéed with long grain cooked rice with all the Chinese condiments.
Baby Corn Fry
Indo - Chinese (Non-vegetarian)
Schezwan Fried Rice
Egg / Chicken Aromatic Basmati rice & Eggs/ Chicken stir-fried in a wok with soy sauce & garnished with vegetables & spring onions.
Schezwan Chicken Hakka Noodles
Egg/Chicken.
Chili Chicken Gravy
Chicken Fried Rice
Egg / Chicken Aromatic Basmati rice & Eggs / Chicken stir-fried in a wok with soy sauce & garnished with vegetables & spring onions.
Schezwan Shrimp Gravy
Marinated shrimp simmered in tomato gravy with green chili, garlic & onions.
Chicken Hakka Noodles
Egg/Chicken.
Kids'
Butter Chicken Rice
Kids Chicken Kebab(murg Malai Kebab ) 3 Pcs
Murg Malai Kebab. 3 Pcs.
Paneer Rice
Desserts
Double- Ka- Meeta
Ras Malai
Qubani Ka Meetha
Apricot sweet with choice of ice cream.
Rasgulla
Shahi Tukda
Double ka meetha. Ghee roasted bread pieces soaked & cooked in saffron milk served hot.
Gulab Jamun
Golden fried balls of milk pastry soaked in sweet saffron syrup. Served hot.
Beverages Cold
Thums Up
Soft Drinks
Masala Butter Milk
Mango Lassi
Rich creamy churned yogurt sweet drink seasoned with fresh mango.