Pinang Asian Cuisine

Pad Thai

Spicy. Stir fried flat rice noodles in an authentic Thai chili sauce with scallion, egg, tofu, and bean sprout topped with crushed peanut and fried shallot.

Lo Mein

Stir fried egg noodles in chef’s soy sauce with egg, carrot, bean sprout, and scallion topped with fried shallot.

The Basil Noodles

Spicy. Stir fried broad flat noodles in chef’s special chili basil leaves with onion, egg, and Chinese broccoli topped with fried shallot.

Pinang Chow Fun

Stir fried broad flat noodles in chef’s special soy sauce with onion, egg, scallion, and bean sprout topped with fried shallot.

Singapore Fried Rice Noodle

Singapore style stir fried vermicelli in a special curry sauce with bell peppers, bean sprout, egg, and scallion topped with fried shallots.

Indian Mee Goreng

Spicy. Indian style stir fried egg noodles in an authentic mild dried squid sauce with tofu, egg, bean sprout, and scallion topped with crushed peanut and fried shallot.

Crispy Noodle

Crispy egg noodles topped with vegetables in thick egg gravy sauce topped with fried shallot.

Char Kway Teow

Spicy. Malaysian famous stir fried flat rice noodles in homemade soy sauce with shrimp, squid, scallion, bean sprout, egg, and chili paste topped with fried shallot.

Pearl Noodles

Stir fried pearl noodles in special soy sauce with onion, egg, scallion, and bean sprout topped with fried shallot.

Salted Fish Rice Noodles

Stir fried vermicelli in soy sauce with choy sum, salted fish, onion, egg, bean sprout, and scallion topped with fried shallot.

Mee Siam

Spicy. Thai style of stir fried vermicelli in chef’s special sweet chili sauce, scallion, bean sprout, tofu, and egg topped with crushed peanut and fried shallot.

Scramble Egg Chow Fun

Pan fried flat noodles on light brown egg sauce topped with vegetables gravy sauce.

Pinang Satay (6 Sticks) (malaysian Specialties)

Spicy. BBQ marinated skewer served with a side of peanut sauce. Choice of chicken, beef or mixed.

Roti Canai - It’s A Must!

Spicy. It’s a Malaysian all time favorite, crispy style pancake served with curry chicken or curry vegetable dipping sauce.

House Dumpling (6 Pieces)

Choice of pan fried or steamed served with ginger vinaigrette sauce.

Thai Vegetable Spring Roll (2 Rolls)

Fried spring roll served with sweet chili sauce.

Crispy Cheese Crab Wonton (6 Pieces)

Hand folded wonton filled with crab meat, cheese, and scallion.

Pandan Chicken Wings (6 Pieces)

Lightly fried marinated chicken wings.

Shrimp Puffs (4 Pieces)

Lightly fried shrimp balls wrapped in bacon, served with lemon mayo dipping sauce.

Shumai (6 Pieces)

Choice of fried or steamed served with ginger vinaigrette sauce.

Satay Tofu (4 Pieces)

Spicy. Crispy fried tofu stuffed with cucumber and bean sprout served with peanut sauce.

Golden Fried Wonton (6 Pieces)

House made wonton filled with shrimp and pork.

Roti Telur

Spicy. A traditional Indian pancake filled with egg, onion, and jalapeno served with curry chicken or curry vegetable dipping sauce.

Ipoh Bean Sprouts

Bean sprouts with fried shallot, scallion, and chef’s special soy sauce.

Baby Oyster Omelette

Malaysian favorite pan fried baby oyster with egg.

Thai Lettuce Wrap

Asian basil leaves and shredded chicken sauteed with lemongrass sauce, served with lettuce.

Calamari Tempura Rings

Lightly breaded fried calamari rings, served with Thai chili sauce.

Home Fried Rice

Stir fried with soy sauce, egg, onion, scallion, carrot, and green peas topped with fried shallot.

Pineapple Fried Rice

All time American flavor fried rice with green peas, carrots, pineapple, onion, egg, scallion, topped with cashew nuts and fried shallots.

Young Chow Fried Rice

Stir fried with shrimp, chicken, pork sausage, egg, onion, scallion. carrot, and green peas topped with fried shallot.

Rendang Rice

Spicy. Dried curry choice of beef or chicken.

Potato Curry Chicken Rice

Spicy. Cooked over low heat with lemongrass and chili paste in thick rich coconut curry.

Curry Rice

White meat chicken with onion or mixed vegetables or tofu.

Green Nasi Lemak

Malaysian style coconut flavor fried rice with onion, scallion, string bean, carrot, green peas, and egg topped with fried shallot.

Hainanese Chicken With Rice (bone In)

Steamed chicken with chef's special soy sauce.

Chicken Ginger Scallion Rice

Chicken white meat with ginger and scallion sauce.

Nasi Lemak

Spicy. Malaysian style coconut flavored rice with cloves and screw pine leaves served with chili anchovy, curry chicken, hard boiled egg, and fresh cucumbers.

Duck Ginger Scallion Rice (bone In)

Duck with ginger scallion sauce.

Thai Basil Fried Rice

Spicy. Stir fried with egg, onion, scallion, chili, basil leaves, green peas, and carrot in a special sauce topped with fried shallot.

Belacan Fried Rice

Spicy. Stir fried with egg, onion, scallion, and shrimp paste sauce.

Shrimp Tempura Roll

Tempura Shrimp with Spicy Mayo and eel sauce.

Spicy Tuna Roll

California Roll

Crab Stick, Avocado, and Cucumber.

Philly Roll

Smoke Salmon, Cream Cheese, Caviar, and Sacllion

Spicy Salmon Roll

Sweet Potato Roll

Alaskan Roll

Salmon, Avocado, and Cucumber

Spicy California Roll

Tuna Avocado Or Cucumber Roll

Crab Roll

Eel Avocado Or Cucumber Roll

Avocado Roll

Crunchy White Tuna Roll

Spicy Yellowtail Roll

Vegetable Roll

Avocado, Asparagus, and Cucumber

Shrimp Avocado Or Cucumber Roll

Salmon Roll

Tuna Roll

Black Pepper Tuna Avocado Or Cucumber Roll

Cucumber Roll

Yellowtail Roll

Boston Roll

Shrimp, Cucumber, Lettuce, and Mayo

Asparagus Roll

Shrimp Roll

Shrimp Asparagus Roll

Salmon Avocado Or Cucumber Roll

Calamari Tempura Roll

Tempura Calamari with spicy mayo and eel sauce.

Hairy Mexican

Shrimp Tempura, Avocado topped with Crab Stick, spicy mayo, and eel sauce.

Crunchy Salmon

Spicy Salmon and Scallion topped with Salmon, Avocado, Caviar, Scallion, Spicy Mayo, and Tempura Flakes

Yellow Moon Roll

Lump Crabmeat, shrimp tempura, spicy mayo, rolled with tempura flake, and spicy mayo on top.

Dragon Roll

Eel and Cucumber topped with Avocado and Eel Sauce

Rainbow Roll

Asparagus, Cucumber, Avocado topped with Tuna, Salmon, White Tuna, caviar and Avocado.

Spicy Scallop Roll

Tuna, Avocado, and Spicy Mayo topped with Seared Scallop, Caviar, and Scallion.

Green Dragon Roll

Shrimp Tempura topped with Avocado and Crunchy Rice.

Nasnayika

Shrimp Tempura and Asparagus inside topped with Tuna, Salmon, White Tuna, Caviar, Scallion, Eel Sauce, and Spicy Mayo

Snow White Roll

White Tuna, Asparagus, Cucumber topped with White Tuna, Caviar, and Scallion.

Twister

Fresh Salmon, Mango, and Avocado over Spicy California Roll with red caviar on top.

Crunchy Tuna

Shrimp Tempura topped with Tuna and Avocado, Caviar, Scallion, Spicy Mayo, and Tempura Flakes

Golden Boy Roll

Lump Crab Meat, Tuna, and Spicy Mayo rolled with Tempura Flakes

Spider Roll

Tempura Soft Shell Crab with Scallion, Caviar, and Spicy Mayo.

Black Dragon

Eel and Cucumber topped with Eel, Avocado, Red Caviar, and Eel Sauce

Lemon Roll

Shrimp Tempura, Cream Cheese, Scallion, and Caviar topped with Smoke Salmon and Fresh Lime

Hockessin Roll

Tuna, Avocado topped with Spicy Mayo, and Scallion (Whole Roll Tempura)

Ichiban Roll

Tuna, Salmon, White Tuna, Asparagus, Avocado, and Crab topped with Spicy Mayo (Whole Roll Tempura).

Angry Couple

Tuna, Yellowtail, Scallion topped with Caviar and Chili Sauce

Bombastic

Lump Crabmeat with Old Bay, Asian Pear inside topped with Avocado, Tobiko, Wasabi Mayo, and crispy leeks

Dancing Dragon

Lump Crabmeat, Tuna, Spicy Mayo topped with Avocado and Black Caviar

Angry Tiger Roll

Spicy Tuna and Scallion topped with Tuna

Crunchy Yellowtail

Spicy Yellowtail topped with Yellowtail, Caviar, Scallion, Spicy Mayo, and Tempura Flakes

Dragonfly

Spicy Tuna and Scallion topped with White Tuna, Sliced Cucumber, wasabi, and Caviar

Angry Tuna Roll

Tuna and Asparagus topped with Caviar, Scallion, and Chili Sauce.

Cowboy

Asparagus, Cucumber, and Avocado topped with Steamed Shrimp and Mayo

California Sunset

Lump crab, avocado, and cucumber topped with caviar.

Dancing Eel Roll

Cucumber, Avocado, and Asparagus topped with All Eel

Dark Clouds

Eel, Cucumber, Avocado topped with White Tuna, Sliced Cucumber, and Spicy Sauce

Dancing Crab

Eel and Cucumber inside topped with Lump Crabmeat, Old Bay, Eel Sauce, and Wasabi Mayo

Playboy

Lump Crabmeat, Cucumber, and Spicy Mayo topped with Tuna, Caviar, and Mayo

Rodeo

Lump Crabmeat, Cucumber, Spicy Mayo topped with Salmon, White Tuna, Caviar, and Scallion.

Rainbow Eel Roll

Eel and Cucumber topped with Tuna, Salmon, White Tuna, Avocado, and Eel Sauce.

Sexy Scallop Roll

Spicy Mayo Scallop topped with spicy tuna, Caviar, and Scallion.

Sunset Roll

Eel and Cucumber topped with Tuna and Eel Sauce.

White Pearl (5 Pcs)

Seared raw scallop topped with spicy mayo, scallion, and caviar.

Yellow Rose

Lump Crab Meat, cucumber, spicy mayo topped with yellowtail and scallion.

Pink Lady

Shrimp Tempura topped with Crab Stick, Spicy Mayo, Caviar, and Scallion.

Hawaiian Rose

Lump Crabmeat, Spicy Mayo, Cucumber topped with Tuna, Avocado, and Black Caviar

Curry Rendang

Spicy. All-time Malaysian favorite home cooking style of curry. Cooked over low heat with lemongrass and spices with rich coconut milk.

Thai General’s Crispy Chicken

Spicy. Crispy chicken in a spicy tamarind sauce.

Broccoli Or Veggie Brown Garlic

All time America's favorite of garlic brown sauce.

Tropical Mango

Spicy. Sauteed fresh mango and bell peppers with chef’s special sweet chili sauce.

Thai Red Curry

Spicy. Thai cooking style of red curry with onion, bamboo shoot, bell peppers, eggplant, and basil leaves in spicy coconut curry broth.

Salt Pepper Pork Chop

Lightly breaded fried pork chop with onion and bell peppers.

Crispy Malaysian Chicken

Spicy. Deep fried chicken with carrot, cucumber, onion, and pineapple in a sweet chili tamarind sauce.

Malaysian Spare Ribs

Lightly fried marinated spare ribs in a special sauce.

Kari Malaysian

Spicy. Cooked over low heat with lemongrass and chili paste, simmered in thick rich coconut curry.

Hainanese Chicken (bone In)

Steamed chicken served with chef’s special soy sauce.

Pineapple Curry

Spicy. American favorite pineapple chunk cooked with lemongrass, basil leaves and onion in a mild curry paste.

Thai Pineapple

Sauteed pineapple, bell peppers, and onion in a sweet chili sauce.

Curry Beef Stew

Spicy. Malaysian style red curry of beef stew with coconut milk.

Pinang Tofu

Homemade tofu cooked with seafood and veggies in egg gravy lobster sauce.

Pinang House Special

Spicy. Onion, bell peppers, curry leaves, dried chili, and dried shrimp in an authentic sauce.

Crispy Golden Squid (calamari)

Spicy. Deep fried crispy squid with onion and bell peppers.

Curry Sayur

Spicy. Combination of veggies, string beans, okra, chili, and tomato in coconut milk curry broth.

Sambal Malaysian

Spicy. Authentic Malaysian flavor belacan shrimp paste sauce.

Masak Malaysian

Spicy. Chef's special sauce with bell peppers, carrot, ginger, and scalion.

Sarang Burung (bird Nest)

Fried taro (Bird nest shape) filled with carrots, snow peas, bell peppers, and mushroom topped with cashew nuts.

Thai Fish Mango

Spicy. Crispy flounder fish fillet with shredded mango, pineapple, cucumber, carrot, and onion in a sweet chili tamarind sauce.

Thai Asparagus

Spicy. Stir fried with fresh asparagus in chef’s special sauce.

Ginger Scallion Sauce

Stir fried with sliced ginger and scallion sauce.

King Pork Buff

Lightly breaded fried pork chop in an authentic BBQ sauce.

Thai Basil

Spicy. Authentic Thai style of cooking basil sauce with onion, bell pepper, scallion, and fresh basil leaves.

Thai Green Curry

Spicy. Thai cooking style of green curry with coconut milk, eggplant, bell pepper, bamboo shoot, string beans, and basil leaves.

Wonton Or Dumpling Soup

Homemade wonton or dumpling filled with shrimp and pork in a savory chicken broth and scallion.

Tom Yum

Spicy. Thai style of spicy lemongrass broth with snow peas, mushroom, carrot, onion, and tomato.

Tom Kha

Spicy. Quintessential Thai coconut soup with mushroom, onion, and bell peppers.

Seaweed Soup

Delicate chicken broth with seaweed, scallion, snow peas, fresh ginger, and carrot.

Hot And Sour Soup

Spicy.

Bean Curd Soup

Delicate chicken broth with tofu, scallion, snow peas, carrot, and fresh ginger.

Maki Roll Combination

Choice of any three rolls, choice of any five special rolls.

Maki Mini Roll Combination

Choice of any two rolls, choice of any three special rolls.

Maki Special Roll

Choice of any four special rolls.

Triple Spicy Roll Dinner

Spicy tuna, spicy salmon, and spicy yellowtail.

Poke Bowl

Choice of fish tuna, salmon, white tuna with lettuce, red onion, avocado, and cilantro on sushi rice with chef’s special dressing.

Triple Roll Dinner

Tuna roll, salmon roll, and yellowtail roll.

Vegetable Roll Dinner

Cucumber roll, avocado roll, and vegetable roll.

Salmon Lover

Salmon roll and five pieces of salmon sushi.

Chirashi

Assorted sashimi over a bed of sushi rice.

Unagi Don

Eel and avocado over a bed of sushi rice.

Tuna Lover

Tuna roll and five pieces of tuna sushi.

Sushi Dinner

Eight different pieces of assorted sushi. Choice of Tuna Roll or California Roll.

Sashimi Dinner

Five different assorted sashimi. Choice of Tuna Roll or California Roll.

Triple Sushi Dinner

Three tuna sushi, three salmon sushi, three yellowtail sushi. Choice of Tuna Roll or Salmon Roll.

Chef Special

Chef Choice of 5 assorted sushi, 5 assorted sashimi, choice of any two special rolls.

Pinang Maki Special Roll

Choice of any ten special rolls.

Party Boat

Two orders of spicy trio, sixteen assorted sushi, sixteen assorted sashimi, any five special rolls.

Tekka Don

Tuna sashimi over a bed of sushi rice with seaweed.

Sushi & Sashimi Combination

Five assorted sushi, five assorted sashimi combination.

Edamame

Steamed soybean and sea salt.

Seaweed Salad

Japanese hiyashi wakame seaweed salad.

Kani Salad

Osaki crab stick, cucumber, and caviar mix with mayonnaise.

Gado Gado

Indonesian famous salad with beansprouts, cucumber, lettuce, fried tofu, and boiled egg; served with peanut sauce and fried shallot on top.

Garden Salad

Fresh vegetables served with ginger dressing.

Baby Octopus

Marinated Japanese baby octopus.

Mango Salad

Spicy. Traditional Malaysian homemade mango salad with fresh mango, cucumber, onion, bell pepper, lettuce, and sweet & spicy plum sauce, topped with crushed cashew nut and cilantro.

Thai Papaya Salad

Green papaya, carrot, tomato, lettuce, and string bean mixed in lemon fish sauce topped with crushed peanut and cilantro.

Plain Roti

Sushi Rice

Jasmine White Rice

Spicy Mayo

Brown Rice

Peanut Sauce

Soy Paper

Cream Cheese

Coconut Flavored Rice

Curry Sauce

Spicy. indian cooking style of coconut milk curry broth with tomato, eggplant, okra, onion, and curry leave

Kueh Teow Thong (malaysian Famous)

Flat rice noodles with shrimp, chicken, and vegetables in chicken broth.

Wonton Mee / Dumpling Mee

Egg noodles served with wonton or dumplings in homemade sauce and chicken broth.

Clay Pot Pearl Noodles

Pearl noodles with minced shrimp, chicken, mushroom, bean sprout, scallion, and egg in delicate broth.

Curry Beef Stew Noodles

Spicy. Stewed beef in egg noodle soup.

Clay Pot Noodles

Egg noodles with mushroom, veggies, shrimp, and chicken served with egg gravy in a clay pot.

Ginger Duck Noodles (bone In)

Egg noodles served in homemade soy sauce with ginger, scallion, and duck meat.

Curry Mee

Spicy. Egg noodles served in spicy lemongrass, light coconut milk curry broth with bean sprout and scallion.

Tom Yum Rice Noodles

Spicy. Rice noodles served in spicy sour lemongrass broth with snow peas, mushroom, carrot, onion, and tomato.

Black Pepper

Black pepper brown garlic sauce with carrot, snow peas, onion, and mushroom.

Japanese Bean Curd

Grounded shrimp and pork, salted fish with green peas, carrot, scallion, black mushroom, and egg.

Udon Japanese Noodle

Brown garlic sauce with onion, scallion, snow peas.

Delight

Light sauce with snow peas, carrot, mushroom, and baby corn.

Black Bean

Black bean paste sauteed with onion, bell peppers, and scallion.

Malaysian Iced Coffee

Malaysian Iced Tea

Soda

Lychee Drink

Ramune / Japanese Carbonated Soda

Sweet Tea

Ice Tea

Jasmine Hot Tea

Fresh Coconut Drink

Rambutan Drink

Perrier

Longan Drink

Garlic

Sauteed with chopped garlic.

Belacan

Spicy. Malaysian style spicy shrimp paste sauce.

Preserved Bean Curd

Traditional Chinese preserved bean curd sauce.

Salted Fish Style

Authentic Asian marinated fish paste with ginger, scallion, and bell peppers.

Oyster Sauce - Chinese Broccoli

Steamed Chinese Broccoli with oyster sauce and dried onion on the top.

Mapo Tofu

Spicy. Tofu cooked with minced shrimp, chicken, green peas, and mushroom in chef’s spicy hot bean sauce.

Buddhist Delight

Mixed veggies cooked with tofu skin and mushroom in light garlic sauce.

Belacan Special

Spicy. Sauteed string bean, eggplant, and okra in belacan spicy shrimp paste sauce.

Sushi / Sashimi A La Carte

Sushi Appetizer

Five assorted fish with sushi rice.

Black Seared Sesame Tuna

Black sesame tuna mixed with house special dressing.

Tuna Tartar

Seaweed lightly fried tuna topped with mayo’s, scallion, and caviar.

Spicy Trio

Diced assorted sashimi with chef’s special sauce.

Tuna Carpaccio

Seared tuna with wasabi mayo and wakame salad.

Tuna Tataki

Seared tuna topped with spicy crab stick, caviar, and scallion.

Sashimi Appetizer

Five different assorted of raw fish.

New Zealand Mussels

Grill New Zealand green mussels with spicy mayo.

Peanut Pancake

Crispy pancake stuffed with peanut.

Fried Banana

Ice Cream

Vanilla, coconut, and green tea.

Creme Brulee (vanilla)

Vanilla or coffee.

Fried Ice Cream

Fried vanilla ice cream and banana.

Belacan Sauce

Spicy. Exotic spices and shrimp paste sauce.

Curry Sauce

Spicy. Indian cooking style of coconut milk curry broth with tomato, eggplant, okra, onion, and curry leave

Thai Sauce

Spicy. Authentic Thai chili sauce with lemongrass, pineapple, onion, and bell peppers

Black Bean Sauce

Black bean sauce with onion

Pattaya Sweet & Sour Sauce

Chef's sweet chili sauce with onion, bell peppers, pineapple, cucumber, and tomato.

Ginger And Scallion Soy Sauce

House Special soy sauce topped with ginger and scallion

Teow Chow Style

Steamed with tofu, scallion, ginger, salted cabbage, and mushroom.

Pinang House Special

Spicy. Onion, bell peppers, curry leaf, dried chili, and dried shrimp in an authentic sauce.

Curry Sauteed Sauce

Spicy. Cook with lemongrass and chili paste in thick rich coconut curry.

Thai Sauce

Spicy. Authentic Thai chilies sauce with lemongrass, pineapple, onion, and bell peppers.

Walnut Jumbo Prawn

Lightly fried shrimp, topped with lemon mayo sauce and walnut.

Crispy Salted & Spicy

Spicy. Deep-fried shrimps with onion, pepper, salt, scallion, and chili sauce.

Pattaya Sweet & Sour Sauce

Chef’s sweet chili sauce with onion, bell peppers, pineapple, and cucumber.

Ginger & Scallion

Garlic ginger sauce.