Jimmy Chen's Asian Cuisine & Cocktail Bar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Rolls and Hand Rolls
R27. East Windsor Roll
Shrimp tempura, avocado, lettuce, spicy tuna, tobiko.
Spicy Girl Roll
Spicy salmon.spicy Yellowtail &Avocado inside,Topped W.Spicy Tuna ,Crunch and spicy sauce
R13. Rainbow
Six kinds fish.
R28. Sofia Roll
Spicy salmon, cucumber, tempura crumb, tobiko, topped with king crab.
R4. Spicy Tuna
R7. Shrimp Tempura
R18. Sweet Potato
R1. California
R5. Spicy Salmon
R19. Philadelphia Roll
Smoked salmon, cream cheese and cucumber.
R23. Snow Mountain
Shrimp tempura, king crab, with mayonnaise.
R9. Salmon & Avocado
R29. Crazy Tuna Roll
Pepper tuna, avocado topped with crunch spicy tuna.
R31. Treasure Island Roll
Spicy lobster, avocado, cucumber, kani & mango, served with mango sauce.
R21. Godzilla Maki
King crab, avocado, tempura crumb, topped with eel and multi color flying fish roe.
Spicy Crab Roll
R22. Dragon Fly
Spicy tuna, cucumber, avocado, tobiko and wasabi tobiko.
R11. Dragon
Eel, avocado, shrimp tempura.
Crazy Boy Roll
Fried California roll with eel sauce on Top
R25. Volcano
Eel, shrimp, avocado, cucumber topped with spicy tuna.
R16. Avocado
R8. Boston
Shrimp, salmon, avocado.
Golden Roll
Deep fried roll with kani,eel,Philadelphia cream cheese inside,with chef special sauce,spicy Mayo and eel sauce
R3. Yellowtail & Scallions
R30. Pink Lady Roll
Spicy tuna, bbq eel, avocado and shrimp tempura, wrapped with soy bean nori.
R17. Cucumber
R24. Kamikaze
Spicy tuna, eel, cucumber with wasabi tobiko outside.
R6. Spicy Scallop
Avocado and masago.
R14. Wasabi Tobiko
Salmon, tuna, etc.
R20. Scorpion Maki
Eel, avocado, tobiko topped with shrimp.
R15.. Eel & Avocado Or Cucumber
R2. Tuna
Maguro.
New York Roll
Tuna yellowtail &Asparagus roll topped W.eel&Avocado
Enfield Roll
Tuna .salmon .yellowtail,avocado&tobiko rolled W.cucumber(No Rice)
Spicy Mayonnaise
2 oz Cup
Eel Sauce
2 oz Cup
R26. Lobster
Spicy tuna, avocado, topped with lobster and tobiko.
R12. Shrimp Avocado
R10. Soft Shell Crab
Kitchen Appetizer
Pu Pu Platter For 2
Egg roll, boneless ribs, teriyaki beef, chicken fingers, chicken wings, crab rangoon.
12. Crab Rangoon (8)
9. Teriyaki Beef (4)
8. Bbq Boneless Ribs
Small
10. Golden Chicken Fingers
Breaded or battered crispy chicken.
4. Fried Or Steamed Pork Dumpling (6)
11. Fried Chicken Wing (8)
1. Egg Roll Or Spring Vegetable Roll
18. Chicken Satay With Peanut Sauce
Gluten free.
20. Summer Roll
Gluten free. Rice paper with shrimp and crab, wrapped in lettuce served with ginger dipping and plum peanut sauce.
3. Scallion Pancake
Thin flat cake.
5. Fried Or Steamed Vegetable Dumpling (6)
13. Edamame
Soybeans.
16. Tempura Appetizer
Light fried and tender shrimp and Asian vegetables.
2. Crispy Shrimp Spring Roll
4 pieces. rice paper or crispy dough filled with shredded vegetables.
7. Bbq Spare Ribs
4 pieces. ribs that have been broiled roasted or grilled.
6. Fried Or Steamed Shrimp Shumai
Duck Sauce
2 oz Cup
21. Chicken Lettuce Wrap
Gluten free. Minced chicken, pepper, onion, cilantro, basil, pickle and peanuts.
19. Crispy Calamari With Sweet Orange Chili Sauce
Gluten free.
Entrees
E12. General Tso's Sauce
Hot.
E16. Broccoli Sauteed Or Steamed
E13. Crispy Sesame Sauce
Served in a sweet sauce served with sesame seeds.
E24. Sweet & Sour Sauce
E18. Garlic Sauce
Hot.
E2. Dragon & Phoenix
Hot. Shrimp with mixed vegetables and General Tso's Chicken.
E3. Hunan Two Flavors
Hot. Sliced chicken mixed vegetables with spicy hunan sauce, and stir fried tender beef with scallions.
E25. Pepper Steak
Stir fried steak with vegetables and a savory sauce.
E10. Spicy Peanut Sauce
Hot. Broccoli, mushroom, onion, pea pods, basil, mild chili.
E1. Kung Pao Trio's
Hot. Sliced chicken, beef, & shrimp stir fried with diced vegetables and peanuts in a spicy szechuan peppercorn sauce.
E8. Thai Basil
Hot. Onion, pepper, basil and chili paste.
E15. Fire Cracker
E21. Mixed Vegetables Sauteed Or Steamed
Cooked in oil or fat over heat.
E17. Kung Pao Sauce
Hot.
E4. Neptune Blessing
Lobster tail, jumbo shrimp, scallop, calamari sauteed with broccoli, pepper, chef's choice vegetables in traditional shanghai sauce.
E23. Cashew Nut
E19. Szechuan Peppercorn Sauce
Hot.
E20. Hunan Sauce
Hot.
E22. Sauteed Green Bean
Egg noodle dish. cooked in oil or fat over heat.
E27. Salt & Pepper Prawns
Hot. Dry sautéed with salt and pepper mix of chili pepper, green onion.
E28. Pan Pan Noodle
Sauteed chicken and shrimp mixed over pan fried noodle.
E9. Lemongrass
Hot. Lemongrass mixed vegetables in special lemongrass sauce.
E11. Fire Wok
Hot, gluten free. Lobster tail, shrimp, scallop, calamari, lemon grass, kaffir lime leaf Land select vegetables, thai coconut curry.
E26. Happy Four Seasons
Sliced chicken, shrimp, beef and pork with mixed vegetables in brown sauce.
E14. Tangerine Sauce
Hot.
Traditional Chinese
T1. Fried Rice
T2. Lo Mein
Chicken pork beef or vegetable.
T3. Chow Mein
Chicken pork beef or vegetable.
Crispy Noodles
With Duck Sauce
White Rice(large)
White Rice(small)
Noodle & Rice
N5. Drunken Noodles
Gluten free, hot. Stir fried flat rice noodles with onion, pepper, tomato, fresh basil, eggs and chili.
N4. Pad Thai
Gluten free, hot. Traditional dish of Thailand, thick rice noodles, eggs with peanut and fresh lime.
N7. Thai Pineapple Coconut Fried Rice
Gluten free. Stir fried with a fresh pineapple, eggs, select vegetables and coconut milk.
N3. Singapore Noodles
Gluten free, hot. Angel hair rice noodles, bean sprouts, carrots, green onions, eggs and curry.
N8. Thai Spicy Basil Fried Rice
Gluten free, hot. Stir fried with onion, pepper, tomato, fresh basil and eggs.
N1. Chow Fan
Wide rice noodles, onion, carrots, bean sprouts and zucchini.
N2. Mei Fan
Angel hair rice noodles, bean sprouts, carrots, green onion and eggs.
N6. Yaki Udon
Stir fried Japanese noodles with vegetable and eggs.
Soup
26. Wonton Soup
28. Hot & Sour Soup
Hot.
27. Egg Drop Soup
29. Chicken Rice Or Noodle Soup (large)
Miso Soup
32. Flaming Wonton Soup
Hot.
31. Tar Kar Soup
Hot. Coconut soup with lemongrass, galangal and mushroom.
30. Tom Yum Soup
Hot. Thai spicy soup with mushroom, lemongrass and cilantro.
33. Hot & Sour Seafood Soup
Hot.
Sushi & Sashimi a La Carte
Salmon
Sake.
Smoked Salmon
Prepared and flavored with smoke.
Shrimp
Ebi.
Eel
Unagi.
Octopus
Tako.
Yellowtail
Hamachi.
Tuna
Maguro.
Crab Stick
Kanikama.
Striped Bass
Suzuki.
Scallop
Hotate.
White Tuna
Mild tasting fish.
Tobiko
Flying fish roe.
Salad
37. Kani Salad
Salad made from crab or imitation crab.
35. Seaweed Salad
Salad with a seasoned microalgae base.
36. Avocado Salad
Sliced avocado with a variety of vegetables.
34. House Green Salad
Gluten free. With ginger dressing.
Bento Box
Dinner
Comes with fried dumplings, salad, miso soup and three pcs california roll.
Sushi Bar Appetizer
22. Pepper Tuna
Hot.
23. Fish Tartar
Choice of tuna, salmon or yellowtail.
Miso Soup
25. Salmon Love
Salmon wrapped crab salad, tobiko sauce.
24. Yellowtail Capacious With Jalapeno Pepper
Hot.
Sushi Entrees
Se6. Boat For Two
Chef choice of assorted sushi, sashimi and seasonal special roll.
Se5. Sushi For Two
Sixteen pieces sushi with one dragon roll, one spicy tuna.
Se1. Sushi Sampler
Gluten free. Seven pieces and tuna roll.
Se3. Sashimi Sampler
Select raw fish fillet.
Se7. Love Boat
Chef choice of assorted sushi, sashimi and seasonal special.
Se2. Sushi Delight
Ten pieces and California roll.
Se4. Sushi & Sashimi Combo
Teriyaki
Chicken
Shrimp
Salmon
Sake.
Scallop
Hotate.
Sizzling Plate
P4. Mongolian Triple
Sliced tender beef, chicken and jumbo shrimp cooked with onion and special sweet teriyaki sauce garnished with crispy rice noodles.
P1. Steak, Scallop & Jumbo Shrimp
Broccoli, pepper, mushroom, baby corn, pea pods and pepper.
P3. Ginger Shrimp
Gluten free. Asparagus, Japanese mushroom, pepper, onion and pea pods.