Avon Indian Grill
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Breads
Garlic Naan
Clay oven baked bread with fresh garlic and cilantro.
Naan
Traditional Punjabi bread cooked in a tandoor.
Chicken Tikka Naan
Naan stuffed with chicken tikka.
Kashmiri Naan
Naan stuffed with fruit and nuts.
Aloo Paratha
Whole wheat bread stuffed with spiced potatoes.
Roti
Unleavened whole wheat flatbread freshly baked in our tandoor.
Ginger Mint Naan
Clay oven baked bread with the flavor of ginger and mint.
Rosemary Naan
Clay oven baked bread with rosemary.
Onion & Chilli Naan
Nan stuffed with onions, peppers, and cilantro.
Keema Naan
Naan stuffed with minced lamb, then cooked in our tandoor.
Lachha Paratha
Multi-layered whole wheat bread cooked in our tandoor.
Poori
Wheat flour puffed bread.
Curries
Tikka Masala
Pit oven meat simmered in a tangy tomato, onion, and cream sauce.
Butter Chicken (chicken Makhni)
Butter chicken served in a creamy tomato sauce. Choose from hot or medium spice levels.
Korma
Cooked in a rich cashew nut-based cream sauce.
Vindaloo
Traditional spicy Goan-style curry in a fiery vinegar flavored red sauce.
Curry
Tender meat sautéed with onions and tomato in a ground spice curry.
Saagwala
Must try simmered in spinach and fenugreek sauce.
Madras
Cooked with coconut, mustard seeds, curry leaves, and south Indian spices.
Pepper
Sauteed coconut, dry red chilies, peppercorns, browned onion, and tomato.
Kadai
Cubes of meat sautéed with bell peppers, onion and tomato sauce.
Phaal
A very spicy dish cooked with white chilies, ginger, and fresh coriander.
Jalfrezi
The meat of your choice with pepper, tomatoes, and vegetables cooked in onion sauce and spices.
Bhuna
A traditional curry dish with a thick sauce.
Patia
Mildly spiced cooked in mango chutney, mint, ginger, and herbs
Chettinad
Tender meat with south Indian spices and coconut sauce.
Appetizers
Gobi Honey Garlic
okay Battered fries of cauliflower tossed in a honey & garlic sauce
Samosa
Crispy turnovers made with mildly spiced potatoes and peas.
Fish Fry
Marinated overnight with Indian spices and fried to perfection.
Spinach Bhajia
Spinach and chickpea fritters.
Onion Bhajia
Onion and chickpea fritters.
Chicken (65)
Chicken spiked with curry leaves and red-hot chilies.
Kan Shao (chili)
Batter-fried, tossed in classic soy-chili sauce, served dry.
Avon Grill Special Kebab Platter
Kabab Trio
Kai Chi (drums Of Heaven)
Tender chicken wings wok-fried and marinated with fresh herbs, chilies, and garlic.
Samosa Channa Chat
Crispy samosa topped with chickpeas mixed with tomato and onions, then delicately dressed with a spiced yogurt sauce.
Rice
Biryani
A fragrant combination of long grain basmati rice with fresh herbs, spices, and your choice of meat or vegetables. Served with raita.
Basmati Long Grain Rice
A fragrant combination of long grain basmati rice with fresh herbs spices and your choice of meat or vegetables. served with raita.
Organic Brown Long Grain Rice
Fried Rice
Fried rice prepared in an Indo-Chinese style.
Vegetarian & Dal
Palak Paneer
House-made cottage cheese simmered in spinach and fenugreek sauce.
Channa Masala
Garbanzo beans cooked with mild spices in an onion gravy sauce.
Dal Tadka
Yellow lentils cooked with tomatoes, turmeric, ginger, chilies, and asafoetida.
Aloo Gobi
Cumin flavored potatoes and cauliflower.
Navratan Kurma
Nine different fresh vegetables and dry fruits cooked in an almond sauce.
Dal Makhani
Black lentils simmered overnight in a slow oven and cooked with ginger, garlic, tomato, and herbs.
Baingan Bharta
A northern Indian specialty of roasted eggplant, skinned and made into a simple but elegant preparation.
Mutter Paneer
A vegetarian delight of paneer and peas, cooked in a mild and rich gravy.
Bhindi Masala
Freshly cooked okra with onions, ginger, tomato, herbs, and spices.
Malai Kofta
Cheese and potato dumpling cooked in onion sauce with light cream.
Mixed Vegetable Curry
A mix of vegetables cooked with onions and tomatoes in a ground spice curry.
Lunch Specials only Available from 11:30 to 2:30 P.M
Lunch Special - Butter Chicken
Each Lunch special comes with vegetable of the day & Daal (served with basmati rice & naan)
Lunch Special - Chicken Curry
Each Lunch special comes with vegetable of the day & Daal (served with basmati rice & naan)
Lunch Special - Chicken Tikka Masala
Each Lunch special comes with vegetable of the day & Daal (served with basmati rice & naan)
Lunch Special - Chicken Vindaloo
Each Lunch special comes with vegetable of the day & Daal (served with basmati rice & naan)
Lunch Special - Paneer Makhni
Each Lunch special comes with vegetable of the day & Daal (served with basmati rice & naan)
Lunch Special - Kadai Paneer
Each Lunch special comes with vegetable of the day & Daal (served with basmati rice & naan)
Lunch Special - Vegetable Vindaloo
Each Lunch special comes with vegetable of the day & Daal (served with basmati rice & naan)
Lunch Special - Saag Paneer
Each Lunch special comes with vegetable of the day & Daal (served with basmati rice & naan)
Soup
Muligatawyn
Puree of lentil, lemon, ginger and coconut milk.
Sweet Corn
Cream of corn with your choice of Vegetable or Chicken.
Hot & Sour
Red chili, soy, paneer, and shiitake mushroom.
Tandoori
Chicken Tikka
Boneless white meat chicken cubes marinated with ground spices and cooked in a pit oven.
Fish Tikka
Salmon marinated in mild ajwain flavored tandoor spices. Served with brown rice and vegetables.
Chicken Malai Kabob
Boneless white meat chicken marinated with yogurt and cream cheese.
Tandoori Jhinga
Jumbo prawns marinated in yogurt and tandoori spices.
Tandoori Chicken
Chicken seasoned in a yogurt ginger garlic paste and ground spices - then grilled in our tandoor.
Drinks
Lassi
Lassi is a popular traditional Dahi(yogurt) based drink. Available varieties are mango, sweet, and salt.
Soda
Assorted sodas: Coke, Diet Coke, Sprite.
Seafood
Hawaiian Shrimp Curry
Shrimp cooked in pineapple pulp and curry spices served in a pineapple.
Seafood Moily
A mixture of four different kinds of seafood in a chef's special coconut milk sauce.
Baby Shrimp Pepper Fry
Sauteed coconut, dry red chilies, peppercorns, browned onions, and tomatoes.
Sides
Raita
Mango Chutney
Pappadum
Mix Vegetable Pickle
Day Special Side
Steamed Veggies
Spinach