Hong Kong Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lunch Plates (Chinese Cuisine)**
L28. General Tso's Chicken Or Sesame Chicken
Spicy.
L14. Broccoli With Chicken
L4. Bar-b-q Spare Ribs Or Bar-b-q Boneless Spare Ribs
L9. Sweet & Sour Pork Or Sweet & Sour Chicken
Sweet and sour pork or chicken, served with a tangy sauce.
L3. Pepper Steak W.onion
L10. Roast Pork Or Chicken Lo Mein
L10. Lo Mein with choice of roast pork or chicken, served with soft noodles.
L19. Beef With Mushrooms Or Beef With Snow Peas
Beef paired with choice of mushrooms or snow peas, served with rice.
L26. Chicken Finger
L1. Chicken Chow Mein With Fried Noodles
L2. Shrimp Chow Mein With Fried Noodles
L5. Shrimp With Lobster Sauce
L6. Roast Pork W.chinese Vegetable
L7. Moo Goo Gai Pan (chicken & Vegetables)
L8. Roast Pork Egg Foo Young
L13. Broccoli With Beef
L20. Sautéed Mixed Vegetables (no Meat)
L22. Chicken With Hot Garlic Sauce
Spicy.
L23. Chicken Cashew Nuts
Spicy.
L24. Beef With Hot Garlic Sauce
Spicy.
L25. Shrimp With Hot Garlic Sauce
Spicy.
L27. Chicken Wings
L29. Sa Cha Chicken
Spicy.
L11. Broccoli With Roast Pork
L15. Roast Pork Bean Sprouts Or Chicken Bean Sprouts
Roast pork or chicken combined with crisp bean sprouts.
L16. Chicken With Pepper & Tomato
L17. Chicken With Snow Peas Or Chicken With Mushrooms
Chicken served with choice of mushrooms or snow peas.
L21. Shredded Pork With Hot Garlic Sauce
Spicy.
L12. Broccoli With Shrimp
L18. Roast Pork With Mushrooms Or Roast Pork With Snow Peas
Roast pork option: paired with mushrooms or snow peas.
Appetizers (Chinese Cuisine)
11b. Fried Crab Rangoon (8)
9. Dumplings (fried) (6)
7. Chicken Fingers
11. Fried Wontons (10)
3. Boneless Spare Ribs
Boneless spare ribs, available in small or large size options.
10. Dumplings (steamed) (6)
1. Roast Pork Egg Roll (each)
12. Shrimps Toast (4)
2. Shrimp Egg Roll (each)
2a. Spring Roll (2)
4. Bar-b-q Spare Ribs
Bar-B-Q Spare Ribs: Available in small or large.
5. Fantail Shrimps (5)
6. Chicken Wings (5)
8. Teriyaki Beef (4)
12a. Plain Wonton With Hot Garlic Sauce
13. Pu Pu Platter (for 2)
Fantail shrimp, teriyaki beef, spare ribs. Chicken wings, egg roll and shrimp boast.
11a. Fried Scallops (8)
12b. Cold Noodles With Sesame Sauce
Special Combination Plates (Chinese Cuisine)
C22. General Tso's Chicken Or Sesame Chicken
Spicy.
C4. Bar-b-q Spare Ribs Or Boneless Spare Ribs
Spare ribs, option of bar-b-q or boneless, served in special combination plate style.
C3. Pepper Steak With Onion
C7. Sweet & Sour Chicken Or Pork
C7: Choice of sweet & sour chicken or pork, served with special combination plate sides.
C8. Roast Pork Lo Mein
C10. Beef With Broccoli
C15. Chicken Wings (5)
C16. Teriyaki Beef
C17. Chicken With Hot Garlic Sauce
Spicy.
C21. Broccoli Shrimp
C23. Sa Cha Chicken
Spicy.
C9. Chicken With Broccoli
C1. Chicken Chow Mein
C2. Shrimp Chow Mein
C6. Roast Pork Egg Foo Young
C11. Roast Pork With Broccoli
C12. Moo Goo Gai Pan (chicken)
C13. Roast Pork With Chinese Vegetable
C14. Chicken Finger
C19. Chicken With Snow Peas
C20. Chicken With Cashew Nuts
C5. Shrimp With Lobster Sauce
C18. Shrimp With Hot Garlic Sauce
Spicy.
Lo Mein (Chinese Cuisine)
44. Chicken Lo Mein
Chicken lo mein available in pint or quart sizes.
42. Roast Pork Lo Mein
Roast pork with soft noodles, available in pint or quart sizes.
43. Beef Lo Mein
Savory lo mein noodles with beef. Offered in pint or quart sizes.
46. House Special Lo Mein
House Special Lo Mein with options for pint or quart sizes.
41. Vegetable Lo Mein
Vegetable Lo Mein: Stir-fried noodles mixed with assorted vegetables. Available in pint or quart sizes.
45. Shrimp Lo Mein
Shrimp lo mein: Available in pint or quart sizes, featuring tender shrimp tossed with traditional noodles.
Sweet and Sour (Chinese Cuisine)
104. Sweet & Sour Chicken
Quart
105. Sweet & Sour Pork
Quart
106. Sweet & Sour Shrimp
Quart
Roll & Hand Roll (Japanese Cuisine)
F15. Shrimp Tempura Roll
Fried shrimp with tempura flour, cucumber, wrapped in rice.
F19. Boston Roll
Cooked shrimp, lettuce & Japanese Mayo wrapped in seaweed & rice.
F11. Spicy California Roll
Crab, avocado, cucumber with spicy sauce wrapped in seaweed & rice.
F21. Sweet Potato
Fried potato wrapped in seaweed & rice.
F1. California Roll
Crab, cucumber, avocado.
F3. Cucumber Roll
Sliced cucumber wrapped in seaweed & rice.
F4. Eel Roll
Smoked eel, cucumber wrapped in seaweed & rice.
F6. Salmon Roll
Fresh salmon wrapped in seaweed & rice.
F7. Salmon Skin Roll
Fresh salmon wrapped in seaweed & rice.
F9. Shrimp Asparagus Roll
Cooked shrimp, asparagus wrapped in seaweed & rice.
F10. Smoked Salmon Roll
Smoked salmon wrapped in seaweed & rice.
F12. Spicy Tuna
Chopped tuna with tobiko, spicy sauce wrapped in seaweed & rice.
F12a. Spicy Salmon
Chopped salmon with tobiko spicy sauce wrapped in seaweed & rice.
F12b. Spicy Yellowtail Roll
Chopped yellowtail, tobiko, scallion, spicy sauce, wrapped in seaweed & rice.
F13. Spicy Scallop Roll
Chopped scallop, tobiko, spicy sauce wrapped in seaweed & rice.
F14. Tuna Roll
Fresh tuna wrapped in seaweed & rice.
F18. Alaska Roll
Fresh salmon, cucumber and avocado wrapped in seaweed & rice.
F20. Philadelphia Roll
Smoked salmon, cream cheese, wrapped in seaweed & rice.
F21a. Cucumber Avocado Roll
F2. Futomaki (5)
Crab, egg, Japanese pickles, cucumber, avocado wrapped in seaweed & rice.
F5. Oshinko Roll
Japanese pickle radish wrapped in seaweed & rice.
F8. Scallop Roll
Toasted salmon skin, cucumber wrapped in seaweed & rice.
F16. Yellowtail Roll
Yellowtail, scallion wrapped in seaweed & rice.
F17. White Fish Roll
White fish, scallion wrapped in seaweed & rice.
Vegetables (Chinese Cuisine)
V2. Broccoli With Hot Garlic Sauce
Spicy.
V1. Sautéed Mixed Vegetables
V3. Sautéed Bamboo Shoots With Mushrooms
V4. Sautéed Bean Sprouts
V5. Sautéed Snow Peas
Side Order (Chinese Cuisine)
Extra White Rice
Extra white rice, available in pint or quart sizes.
Extra Fried Noodles
Large, bag
Fortune Cookies (6)
Per bag
Almond Cookies (4)
Per bag
Appetizers (Japanese Cuisine)
A1. Tempura
Fried shrimp & variety of vegetables.
A3. Gyoza
Stuffed fried dumplings with meat and vegetable, Japanese style six pieces.
A6. Tastytage
Deep fried marinated chicken.
A7. Edamame
Steamed Japanese green peas.
A2. Vegetable Tempura
Fried variety of vegetables.
A8. Yasai Gyoza
Steamed vegetable dumplings, six pieces.
A9. Wasabi Shumai
"Hot" steamed pork dumplings.
A4. Shumai
Steamed shrimp dumplings six pieces.
A5. Harumaki
Beef filled rolled crepe like deep fried.
Lunch Special Rolls (Japanese Cuisine)**
2. Any 3 Rolls
Choose any 3 rolls from an extensive selection including varieties like salmon, spicy tuna, eel, and more, served with a side of miso soup or salad.
1. Any 2 Rolls
Choose any two rolls from a diverse selection including Alaskan, Avocado, and various seafood options. Comes with a side of miso soup or salad.
Yaki Udon
Fried noodle with sliced chicken and vegetables.
Sushi Lunch
Raw fish on four vinegar rice pillow and a maki.
Sushi And Sashimi Lunch
Sashimi lunch special with sushi choices, served with either miso soup or salad.
Sashimi Lunch
Sliced assorted raw fish.
Curry Chicken
Curry chicken paired with either miso soup or salad.
Tempura Udon
Tempura over noodle soup.
Soups (Chinese Cuisine)
14. Wonton Soup
Wonton Soup: Delicate dumplings in savory broth. Size options: pint or quart.
15. Egg Drop Soup
Silken threads of egg in a clear, savory broth. Available in pint or quart sizes.
16. Wonton Egg Drop Soup
Wonton Egg Drop Soup: Wontons in a savory broth with ribboned eggs. Size options: pint or quart.
17. Chicken Noodles Soup
Chicken and noodles in a savory broth. Available in pint or quart sizes.
20. Hot And Sour Soup
Spicy.
19. Subgum Fried Wonton Soup
18. Chicken Rice Soup
Chicken rice soup available in pint or quart sizes.
21. Vegetable Soup
Vegetable soup in choice of pint or quart sizes.
Chow Mein (Chinese Cuisine)
22. Chicken Chow Mein
Chicken chow mein with choice of pint or quart size.
23. Pork Chow Mein
Pork stir-fried with noodles. Available in pint or quart sizes.
24. Beef Chow Mein
Succulent beef stir-fried with classic chow mein noodles. Available in pint or quart sizes.
25. Vegetable Chow Mein
Stir-fried noodles with mixed vegetables. Available in pint or quart sizes.
26. Shrimp Chow Mein
Shrimp, stir-fried with noodles. Available in pint or quart size.
27. House Special Chow Mein
Sautéed noodles with selected meats and vegetables. Available in pint or quart sizes.
Fried Rice (Chinese Cuisine)
36. Chicken Fried Rice
Chicken fried rice - served in pint or quart sizes.
39. Yang Chow Fried Rice
Yang Chow Fried Rice: Classic combination of shrimp, pork, and assorted vegetables. Available in pint or quart size.
35. Shrimp Fried Rice
Shrimp mixed with rice, available in pint or quart servings
37. Beef Fried Rice
Beef and vegetable stir through fluffy rice. Available in pint or quart sizes.
38. House Special Fried Rice
House special fried rice with a variety of ingredients. Available in pint or quart sizes.
34. Roast Pork Fried Rice
Roast pork, mixed with seasoned rice. Available in pint or quart sizes.
33. Vegetable Fried Rice
Vegetable fried rice with a variety of fresh veggies. Available in pint or quart sizes.
Pork (Chinese Cuisine)
47. Roast Pork With Bean Sprouts
Roast pork, bean sprouts. Available in pint or quart sizes.
48. Roast Pork Chinese Veg.
Roast pork served with Chinese vegetables. Available in pint or quart sizes.
49. Roast Pork With Mushrooms
Roast pork and mushrooms, available in pint or quart sizes.
50. Roast Pork With Snow Peas
Roast pork paired with crisp snow peas, available in pint or quart sizes.
51. Roast Pork With Broccoli
Roast pork, broccoli, available in pint or quart sizes.
54. Roast Pork With Black Bean Sauce
55. Roast Pork With Bean Cake
56. Straw Mushroom With Roast Pork
52. Roast Pork With Cashew Nuts
53. Roast Pork With Almond Ding
Beef (Chinese Cuisine)
57. Pepper Steak With Onion
Pepper steak, onions, available in pint or quart sizes.
60. Beef With Chinese Vegetables
Sliced beef paired with Chinese vegetables. Available in pint or quart sizes.
62. Beef With Oyster Sauce
Sliced beef stir-fried, rich oyster sauce. Options: pint or quart.
64. Beef With Broccoli
Beef and broccoli stir-fry, available in pint or quart sizes.
58. Pepper Steak With Tomatoes
Steak and tomatoes tossed with peppers. Available in pint or quart sizes.
59. Beef With Bean Sprouts
Beef stir-fried with crisp bean sprouts. Available in pint or quart sizes.
61. Beef With Mushrooms
Sautéed beef and mushrooms, available in pint or quart sizes.
63. Beef With Snow Peas
Beef and snow peas in a stir-fry, available in pint or quart sizes.
67. Straw Mushroom With Beef
67a. Beef With String Bean
65. Curry Beef With Onion
Spicy.
66. Beef With Bean Cake
Egg Foo Young (Chinese Cuisine)
69. Roast Pork Egg Foo Young
Quart
71. Chicken Egg Foo Young
Quart
72. Mushroom Egg Foo Young
Quart
70. Shrimp Egg Foo Young
Quart
68. Vegetable Egg Foo Young
Quart
Seafood (Chinese Cuisine)
78. Shrimp With Broccoli
Shrimp and broccoli in a savory sauce, available in pint or quart sizes.
73. Shrimp With Pepper & Tomatoes
Shrimp sautéed with bell peppers and tomatoes. Available in pint or quart.
74. Shrimp With Lobster Sauce
Shrimp served in a savory lobster sauce, available in pint or quart sizes.
76. Shrimp With Chinese Vegetable
Shrimp stir-fried with mixed Chinese vegetables. Available in pint or quart sizes.
77. Shrimp With Snow Peas
Shrimp paired with crisp snow peas. Available in pint or quart sizes.
79. Shrimp With Cashew Nuts
Quart
80. Curry Shrimp With Onion
Spicy.
82. Shrimp With Black Bean Sauce
Quart
83. Chow Hai Kaw (shrimp)
Quart
85. Sa Cha Shrimp
Spicy. Quart.
86. Shrimp With Bean Cake
Quart
87a. Shrimp With String Bean
Quart
75. Shrimp With Bean Sprouts
Shrimp and bean sprouts. Size options: pint or quart.
87. Straw Mushroom With Shrimp
Quart
Poultry (Chinese Cuisine)
88. Moo Goo Gai Pan (chicken)
White chicken slices, mushrooms, and selected vegetables. Available in pint or quart sizes.
93. Chicken With Broccoli
Chicken and broccoli in a light sauce. Available in pint or quart sizes.
95. Chicken With Mixed Vegetables
Chicken mixed with assorted vegetables. Available in pint or quart sizes.
89. Chicken Pepper & Tomatoes
Chicken with pepper and tomatoes, available in pint or quart sizes.
90. Chicken With Snow Peas
Chicken and snow peas. Available in pint or quart sizes.
91. Chicken With Mushrooms
Chicken with mushrooms, available in pint or quart.
92. Chicken With Oyster Sauce
Chicken coated in a savory oyster sauce. Available in pint or quart sizes.
99. Chicken With Black Bean Sauce
Quart
100. Chow Gai Kew (chicken)
Quart
101. Chicken With Bean Cake
Quart
102. Straw Mushroom With Chicken
Quart
103. Sa Cha Chicken
Spicy. Quart.
103a. Chicken With String Bean
94. Chicken With Cashew Nuts
96. Curry Chicken With Onion
Spicy.
Mei Fun / Ho Fun (Chinese Cuisine)
108. Beef Mei Fun / Ho Fun
ho fun only comes in a large
111. House Special Mei Fun
ho fun only comes in a large
112. Singapore Mei Fun
Spicy.
113. Chicken Mei Fun / Ho Fun
ho fun only comes in a large
107. Vegetable Mei Fun / Ho Fun
ho fun only comes in a large
109. Roast Pork Mei Fun / Ho Fun
ho fun only comes in a large
110. Shrimp Mei Fun / Ho Fun
ho fun only comes in a large
Mandarin & Szechuan Cuisine (Chinese Cuisine)
7. Chicken With Hot Garlic Sauce
Spicy.
1. Hunan Beef
Spicy.
2. Gong Bo Dee Din (chicken)
Spicy.
3. Gong Bo Lok Din (pork)
Spicy.
4. Gong Bo Har Din (shrimp)
Spicy.
5. Beef With Scallions
Spicy.
6. Pork With Scallions
Spicy.
9. Scallop With Hot Garlic Sauce
Spicy.
10. Beef With Hot Garlic Sauce
Spicy.
11. Shredded Pork With Garlic Sauce
Spicy.
13. Hot & Spiced Pork
Spicy.
15. Jumbo Shrimp Szechuan Style
Spicy.
16. Hot & Spiced Shredded Pork
Spicy.
17. Moo Shu Pork
No Rice with four pancakes.
18. Moo Shu Chicken
No Rice with four pancakes.
19. Moo Shu Shrimp
No Rice with four pancakes.
20. Moo Shu Beef
No Rice with four pancakes.
8. Shrimp With Hot Garlic Sauce
Spicy.
14. Hot & Spiced Beef
Spicy.
Our Chef's Specials (Chinese Cuisine)
S1. Seafood Delight
Lobster meat jumbo shrimp, scallops, crabmeat sautéed with assorted Chinese veg.
S3. General Tso's Chicken
Spicy. Boneless chunks of chicken thigh and leg, quickly stir-fried in our special sauce with hot red peppers.
S11. Happy Family
Fresh shrimp, chicken, roast pork, beef with broccoli, baby corn & Chinese vegetables.
S14. Orange Chicken
Spicy. Boneless chunks of chicken thigh & leg quickly stir-fried in our special sauce with hot red pepper, tangerine and broccoli.
S15. Sesame Chicken
Spicy.
S2. Tangerine Beef
Spicy. Chunks of filled of tender beef quickly stir-fried with tangerine rind and red hot peppers.
S4. Lobster Gai Kew
Chunks of lobster meat & deep fried chicken with mushroom mix Chinese vegetable and broccoli.
S6. Chow Steak Kew
Chunks steak meat sautéed with baby corn, straw mushrooms snow peas mix veggies.
S8. Boneless Chicken
Boneless chicken breaded then fried to golden brown on top & Variety Chinese vegetable.
S9. Lemon Chicken
Tender chicken breast deep fried to golden brown marinated in our special lemon sauce sprinkled with fresh lemon.
S12. Butterfly Shrimp
Jumbo shrimp, pan-fried & bacon & egg topped onions with special sauce.
S13. Hong Kong Shrimp
Jumbo shrimp pan-fried with onion, mushroom and tomato sauce.
S7. Special Four Seasons
Fried shrimp, scallops, roast pork and chicken with straw mushroom, baby corn, Chinese vegetable & broccoli.
S10. Chow Sam Sin
Lobster meat and shrimp, scallops sautéed with straw mushroom, baby corn & snow peas.
Soup and Salad (Japanese Cuisine)
B2. Kani Salad
B5. Seaweed Salad
B3. Tako Salad
B1. Miso Soup
Soy bean soup with bean curd scallion and seaweed.
B4. Vegetable Salad
Noodle (Japanese Cuisine)
C2. Yaki Udon
Fried noodle with sliced chicken and vegetable.
C1. Tempura Udon
Fried shrimp and vegetable over the noodle soup.
Dinner (Japanese Cuisine)
D4. Chicken Teriyaki
Chicken teriyaki served with a choice of miso soup, rice, or salad.
D5. Steak Teriyaki
Steak Teriyaki, served with choice of miso soup, rice, or salad.
D7. Chicken Katsu
Crispy breaded chicken with choice of miso soup, rice, or salad.
D8. Tofu Teriyaki
Tofu teriyaki served with choice of miso soup, rice, or salad.
D1. Unajyu
Broiled eel served on top of the rice.
D6. Pork Katsu
Pork Katsu, served with choice of miso soup, rice, or salad.
D2. Shrimp Tempura
Shrimp and vegetable fried in a light and airy batter.
D3. Vegetable Tempura
Fried variety of vegetables.
Sweet Ending (Japanese Cuisine)
H2. Fried Ice Cream
Butter-fried vanilla, green tea, red bean.
H1. Ice Cream
Ice cream with option of green tea or vanilla flavor.
Dinner Appetizers (Japanese Cuisine)
E2. Sushi
E3. Sashimi
E1. Sunomono
Vegetable, seaweed and seafood salad
E4. Baby Octopus
Dinner (Japanese Cuisine)
E6a. Sushi Deluxe
10 pieces of assorted sushi and one California roll.
E10. Chirashi
Assorted raw fish over a bowl of vinegar rice and seaweed.
E5. Sashimi Regular
15 pieces raw fish.
E6. Sushi Regular
Eight pieces of assorted sushi and tuna roll.
E7. Maki Combo
One tuna roll, one California roll and one cucumber roll.
E8. Tuna Roll Dinner (3 Rolls)
Three tuna sushi rolls, choice of miso soup or salad.
E11. Sushi And Sashimi Combo (for 1)
Five sushi, two sashimi, one California roll
E11a. Sushi And Sashimi Combo (for 2)
Eight pieces of Sushi, one rainbow roll, one Christmas roll, and 20 pieces of sashimi.
E12. Sushi For 2
14 pieces of Sushi, one rainbow roll, and one dragon roll.
E13. Sashimi For 2
Sliced raw fish chunk on daikon, seaweed platter.
E5a. Sashimi Deluxe
18 pieces raw fish.
E9. California Roll Dinner (3 Rolls)
California Roll Dinner: Three California rolls. Option of miso soup or salad on the side.
A La Carte (Japanese Cuisine)
G13. Tamago (layered Omelet)
G1. Maguro (tuna)
G4. Sake (salmon)
G2. Yellow Tail (hamachi)
G3. Ebi (shrimp)
G5. Unagi (eel)
G6. Tako (octopus)
G7. Smoked Salmon
G8. Saba (mackerel)
G9. Hirame (fluke)
G10. Kani (crab)
G11. Ikura (salmon Roe)
G14. Inari (cooked Fried Tofu)
G15. Ika (squid)
G16. Scallop (hotate)
G18. Red Snapper (tai)
G19. Amaebi (sweet Shrimp)
G12. Tobiko (flying Fish Roe)
G17. Surf Clam (hokkigai)
Special Roll (Japanese Cuisine)
F30. Spider Roll
(Inside) Soft shell crab (Outside) tobiko
F22. Lobster Roll
(Inside) fried lobster, cucumber, avocado, (outside) masago.
F28. Rainbow Roll
(Inside) crab meat. (outside) tuna, salmon, white fish, avocado
F34. Samurai Roll
(Inside) tuna, avocado (Outside) smoked salmon
F39. Anaconda Roll
(Inside) ebi tempura cucumber, avocado, eel, tobiko (Outside) seaweed
F25. Shogun Roll (deep Fried)
(Inside) Squid, salmon, white fish. (Outside) tobiko, spicy sauce
F26. Green Dragon Roll
(Inside) eel. (outside) avocado
F27. Kiwi Tuna Roll
(Inside) tuna. (Outside) kiwi
F29. Tiger Eyes
(Inside) smoked salmon, scallion, seaweed. (Outside) squid then broiled
F31. Fuji Roll
(Inside) apple, smoked salmon. (Outside) sesame seed
F32. Taka Roll
(Inside) salmon cucumber, (Outside) tuna
F33. Sunrise Roll
(Inside) tuna, avocado (Outside) peach
F36. Mid Orange Roll
(Inside) salmon, spicy sauce, tempura crunch. (Outside) tobiko
F37. Mountain Roll
(Inside) salmon, tempura, cucumber, tobiko. (Outside) smoked salmon
F38. Dynamite Roll
(Inside) eel, salmon skin, (Outside) seaweed powder
F23. Yankee Roll (deep Fried)
(Inside) tuna, yellowtail, salmon, eel, (outside) spicy sauce, tobiko
F24. Tokyo Roll (big Roll, 5 Pcs)
(Inside) tuna, yellowtail, salmon, (Outside) tobiko