Spicy Thai
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Fresh Springs Rolls
Chicken vegetable, rice noodles and eggs all wrapped with soft pastry (gluten-free) served with sweet and sour sauce.
Egg Rolls
Green cabbage, carrot, silver noodle, and ground chicken, all wrapped, and deep fried, served with sweet and sour sauce.
Dual Rolls
Three eggs rolls and three springs rolls.
Chicken Satay
Grilled chicken on bamboo stick served with cucumber salad and peanut sauce.
Crab Ragoon
Eight pieces of crab rangoons.
Wontons
Eight pieces of wonton.
Deep Fried Shrimp
Deep fried shrimps served with sweet and sour sauce.
Combo Platter
Three shrimps, three squids, two eggs rolls and four vegetables.
Stuffed Chicken Wings
Chicken wings stuffed with silver noodle and vegetable served with sweet and sour sauce.
Wonton & Crab Rangoon
Four wantons and four crab rangoon.
Deep Fried Vegetables
Deep fried vegetables served with sweet and sour sauce.
Deep Fried Tofu
Deep fried tofu served with sweet and sour sauce.
Noodles & Rice
Pad Thai
Stir fried noodles with egg, tofu, bean sprout topped with crushed peanuts and green onion.
Drunken Noodle
Stir fried homemade noodle with basil, onion, tomatoes, egg, and broccoli.
Fried Rice
Fried rice with onion, egg and tomatoes. Chick, beef or pork.
Pad Zee Ew
Stir fried homemade noodle with broccoli and carrot.
Spicy Fried Rice
Fried rice with basil, carrot and eggs. Chick, beef or pork.
Shrimp Fried Rice
Fried rice with shrimps, onion, egg, and tomatoes.
Vegetables Fried Rice
Fried rice with vegetables, onion, egg, and tomatoes.
Curries - Lunch
Yellow Curry
Cooked with yellow curry, coconut milk, onion, potatoes, and your choice of meat.
Red Curry
Cooked with red curry, coconut milk, zucchini, pepper, basil leaves, and your choice of meat.
Massaman
Tender beef stew cooked with red curry, peanuts, potatoes, and onions.
Panang
Sliced chicken or beef in spicy red curry, peanuts, and lime leaves.
Green Curry
Cooked with green curry, coconut milk, zucchini, peas, basil, and your choice of meat.
Green Curry Seafood
Shrimp, squid, fish, and scallops cooked with coconut milk, green curry, zucchini, pepper, and basil leaves.
Stir Fry - Lunch
Pad Cashew
Stir fried cashew nuts, onion, garlic, and your choice of meat.
Pad Grapow
Stir fried garlic, onion, bell pepper with your choice of meat.
Pad Broccoli
Stir fry broccoli with your choice of meat.
Pad Bell Pepper
Stir fried bell pepper, onions, and your choice of meat.Can be made with seafood for an additional cost.
Param
Your choice of meat and vegetables stir fried covered in peanut sauce.Choices for vegetables are broccoli or spinach.
Pad Mushroom
Stir fried mushroom, chili, garlic, onions, and your choice of meat.
Pad Roum Mid
Stir fried mixed vegetables, onions, tomatoes, and your choice of meat.
Garlic Pork (or Shrimp)
Sauteed marinated pork with garlic and cilantro.
Pad Baby Corn
Stir fried baby corn, garlic, onion, with your choice of meat.
Pad Bamboo
Stir fried bamboo, garlic, onion with your choice of meat.
Pad Green Beans
Stir fried green beans, garlic, with your choice of meat.
Pad Prik Khing
Stir fried ginger, green bean, lime leaf, red curry, and your choice of meat.
Pad Sweet Pea
Stir fried sweet peas, tomatoes, and your choice of meat.
Pad Asparagus
Stir fried asparagus, carrot on red curry with your choice of meat.
Sam Rod (sweet & Sour)
Sweet and sour stir fried with pineapple, onion, bell pepper, peas, and your choice of meat.
Pork Egg Plant
Stir fried eggplant, pork, onion, bell pepper, and bean sauce.
Beverages
Thai Ice Tea
Thai Ice Coffee
Soft Drinks
Selection of sodas including Coke varieties, Dr Pepper, Rootbeer, and Sprite.
Hot Tea
Mogu Mogu Juice
Mogu Mogu is a juice drink with Nata de Coco bits inside.
Monster Energy Drink
Hot Coffee
Soups - Lunch
Noodle Soup (pho)
Rice noodle soup with choice of chicken, beef, or pork, topped with green onion and cilantro. Additional cost for beef
Tom Kha Gai
Mild chicken coconut milk soup with straw mushrooms, lemongrass, onion, and galangal.
Tom Kha Goong
Mild shrimps, coconut milk soup with straw mushrooms, lemongrass, onion, and galangal.
Tom Talay
Spicy and sour shrimps, fish, scallops, and squids with straw mushrooms, tomatoes, onion, lemon leaves, and lemongrass.
Tom Kha Pak
Mild vegetables coconut milk soup with mushrooms, lemongrass, onion, and galangal.
Woonsen Soup
Silver noodle soup with pork, onion, mushroom, and napa cabbage, topped with green onion and cilantro.
Tom Yum Goong
Spicy and sour shrimps with straw mushrooms, tomatoes, onion, lemon leaves, and lemongrass.
Tom Yum Gai
Spicy and sour chicken soup with straw mushrooms, tomatoes, onion, lemon leaves, and lemongrass.
Seafood Noodle Soup
Rice noodle soup with shrimp and scallops, topped with green onion and cilantro.
Salads
Larb
Ground chicken, beef or pork with red onions, cilantro, lemon dressing, and crushed roasted rice.
Yum Yai
Chicken, shrimp, and egg mixed with red onion, peanuts, and sweet and sour dressing.
Pla Goong (shrimp Salad)
Shrimp with lemongrass, red onion, hot chili, and lemon dressing.
Neur Num Tok (beef Salad)
Grilled beef seasoned with onion, chili pepper and lime juice.
Salad Nuer (bbq Beef Salad)
Bbq beef with tomatoes, cucumbers, red onion, and sweet and sour dressing.
Yum Moo Yang (bbq Pork Salad)
BBQ pork served with red onions and lemon dressing and crushed toasted rice.
Yum Pla-muck (squid Salad)
Squid mixed with red onions, hot chili and lemon dressing.
Yum-talay (seafood Salad)
Shrimp, squid, and scallop mixed with lemongrass, red onions, hot chili and lemon dressing.
Yum Woonsen (sliver Noodle Salad)
Silver noodles, shrimp, grounded pork, red onions, cilantro and lemon dressing.
Nam Sod
Grounded pork with fresh ginger, red onions, cilantro, and lemon dressing.
Yum Hed (mushroom Salad)
Combination of mushroom with red onion, cilantro, green, onion, and lemon dressing.
BBQ - Lunch
Bbq Short Ribs
Gai Yang (bbq Chicken)
Moo Yang (bbq Pork)
Neur Yang (bbq Beef)
Seafood Lunch
Goong Ob Woonsen
Stir fried prawns with silver noodles, napa cabbage, and cilantro.
Goong Ma-keur
Stir fried prawns with eggplant, onion, bellpepper, and basil.
Pad Talay
Combination of seafood with bellpeppers, onions, and basil.
Goong Pad Garee
Stir fried shrimp with onion, bellpepper, potatoes, zucchini and carrots in yellow curry paste.
Param Goong
Stir fried shrimp served with the choice of spinach or broccoli covered in peanut sauce.
Fish Curry
Fried fish cooked in red curry sauce, coconut milk, carrots, and asparagus.
Scallop Pad Garee
Stir fried scallops with onion, bellpepper, potatoes, zucchini and carrots in yellow curry paste.
Pad Scallop
Stir fried scallops with green beans in red curry paste.
Vegetarian - Lunch
Yellow Curry Tofu
Mild yellow curry with potatoes, coconut milk, onion, and tofu.
Pad Mixed Vegetables
Pan fried mixed vegetables and onions.
Pad Tofu
Pan fried tofu with bean sprout, onions, and garlic.
Pad Eggplant
Sauteed eggplant with onions, bellpepper, bean sauce, basil, and tofu.
Red Curry Vegetable
Red curry with vegetables, coconut milk, onion, and basil leaves.
Green Curry Tofu
Tofu cooked with green curry, coconut milk, peas, zucchini, and basil.
Red Curry Tofu
Tofu cooked with red curry, coconut milk, peas, zucchini, and basil.
Pad Thai Pak
Fried rice noodles with tofu, egg, vegetables, bean sprouts, and green onions.
Param Pak
Sauteed mixed vegetables topped with peanut sauce.
Mixed Vegetables Tofu
Pan fried mixed vegetables, onions, and tofu.
Red Curry Vegetable Tofu
Red curry with vegetables, coconut milk, onion, basil, and tofu.
Chef's Choice
Pad Phed Red Snapper
Stir Fried snapper with fresh chili, ginger, celery, onions, pepper, and lime leaves.
Goong Sam Rod
Sweet and sour prawn sauteed with pineapple, onion, bellpepper, and tomato sauce.
Geath (lamb)
Marinated lamb with house special recipe, onion, and bellpepper.
Pad Siam
Sauteed combination of chicken, beef, and pork with onion, green pepper, bamboo, basil, and carrots.
Sam Sahai (3 Homie)
Sauteed combination of seafood, chili sauce, ginger, bellpepper, onion, and basil leaves.
Goong Yai
Sautee jumbo prawns with onion, egg, celery, curry powder, chili, ginger, and garlic.
Kids' Menu
Chicken Nugget With Fries
Fries