Coromandel

Masala Dosa

From the Coromandel Coast. A paper-thin rice & lentil crepe stuffed with spiced potatoes & peas, served with coconut chutney & sambar. (Appetizer for two )

Kheema Samosa

Spiced ground lamb stuffed in a delicate Indian pastry. A Rajasthani savory

Vegetable Samosa

An all time favorite from Punjab. A pastry stuffed with spiced potatoes & peas

Mysore Dosa

From the Coromandel Coast. Spicy paper-thin rice & lentil crepe stuffed with spiced potatoes & peas, served with coconut chutney & sambar. (Appetizer for two )

Uthappam

uttappa is a savory pancake that may have originated in the Tamil Cuisine. It is a staple in all the States of Southern India

Vegetable Platter

An assortment of vegetable bhajia ( eggplant, potato, cauliflower, spinach & onion fritters)

Samosa Chaat

Sliced samosa, layered with chickpeas & herbs. A street snack from Delhi

Lasuni Gobi

From the Himalayan rim. Mini cauliflower tossed with tomato, garlic & cilantro

Onion Bhaji

Onion fritters (gluten free )

Coromandel's Sham Savera

Spinach and homemade cheese dumplings served with tangy tomato honey sauce. Chef's signature special

Sada Dosa

From the Coromandel Coast. A paper-thin rice & lentil crepe served with coconut chutney & sambar.

Rasam Vadai

Lentil dumplings in a spicy south indian broth

Sambar Vadai

Crispy but fluffy deep fried Medhu Vada are soaked in Sambar and garnished with ghee, chopped onions and coriander leaves.

Ragada Patties

Spiced potato patties layered with chickpeas & herbs. A street snack from Delhi

Spinach Chaat

Spinach Chaat is a chaat snack made with crispy fried spinach fritters topped with spicy green chutney, tangy and sweet yogurt

Chemmeen Roast

Kerala shrimp roast will wow you. It’s packed with incredible flavor, lots of spice, and coated in a thick sauce made of caramelized onions and sauteed ripe tomatoes.

Calamari Coromandel

Calamari stir fried with onions, bell pepper, garlic and garnished with curry leaves. From the Coromandel coast

Chilli Panir

Batter fried Paneer cubes, tossed with onions, peppers, curry leaves tomatoes & spices

Malai Kati Roll

Gently spiced panir & vegetables rolled in a gourmet style whole wheat crepe (roti)

Chicken Kati Roll

Gently spiced chicken vegetables rolled in a gourmet style whole wheat crepe (roti)

Andhra Chilli Chicken

Batter fried chicken tenders tossed with onions, peppers, tomatoes & spices

Shola Kebab

Chunks of lamb gently spiced with cardamon & mace, grilled in tandoor. A speciality from the Afghan frontier

Tandoori Chicken Wings (8 Wings)

Chicken wings, yellow mustard, fenugreek leaves, Panch phoran masala

Coromandel Platter

An assortment of kalmi kebab, murgh tikka, kakori kebab & malai kebab

Chicken 65

Chicken breast marinated in south indian spices and tossed with curry leaves, garlic and ginger.

Cafreal Kebab

Tender chicken kebab marinated in green herbs & spices. A Goan specialty

Imli Baingan

Grilled Eggplant seasoned with spices & herbs, layered in a tangy tamarind sauce. A Gujarati specialty

Jhinga Baghari

Grilled shrimp with fresh tomatoes and coconut milk

Chicken Tikka Masala

An all time favorite from Punjab, breast of chicken broiled in Tandoori oven and cooked in a creamed tomato curry sauce.

Butter Chicken

Chicken in a creamy buttery tomato sauce

Chicken Khorma

Chicken in mildly spiced curried creamy pistachio and cashew sauce with a dash of saffron. From Mugul dynasty

Chicken Madras

Chicken chunks stewed in a hot coconut curry, red chilli and mustard seeds

Chicken Vindaloo

A Goan specialty, chicken in a hot & sour, tangy curry sauce with potatoes

Chicken Gassi

Mangalorean Chicken preparation flavored w/red chilles, coriander, black pepper, cumin, coconut and tamarind

Chicken Saag

Chicken cooked in a delicately spiced spinach gravy

Butter Chicken

Butter chicken (known as murgh makhani — chicken with butter), is similar to british tikka masala. prepared in a buttery gravy with the addition of cream gives the curry sauce a silky smooth rich texture.

Chicken Dhaniwal

Lightly curried chicken with home made yogurt, freshly ground coriander & cilantro. From the state of Bengal

Tikka Kadai

Chicken tikka cooked with tomatoes, garlic, peppers and kadhai spices. A delhi favorite

Kori Nilgiri

Tender of chicken sauteed with green herbs and spices cooked in Nilgiri sauce. From the hills of Blue Mountains

Amchur Chicken

Tender cubes of chicken breast cooked in a chefs special mango flavored spicy sauce

Chicken Chettinad

The Deviled chicken in a black peppercon sauce. From the Chettiars kitchen

Chicken Curry

Chicken Kadai

Chicken Phaal

spicy chicken curry

Kodi Veppudu

Tender pieces of chicken tossed with ginger, garlic, onion, green chillies and curry leaves in a spicy dry masala. An Andhra specialty

Kozhi Thengai Varuval

Tender chicken cooked with coconut, red onions, curry leaves and ground spices. An authentic kerala delicacy

Chicken Jalfrezi

Chicken Jalfrezi is a tomato-based curry made with boneless chicken pieces, bell peppers, and onion.

Garlic Naan

Naan seasoned with minced garlic and cilantro.

Chilli- Garlic Naan

Naan with garlic and chillis . spicy

Onion Kulcha

Naan seasoned with chopped onions, peppers, and cilantro.

Chilli-cheese Naan

Aloo Paratha

Paratha filled with spiced potatoes.

Tawa Paratha

Multi layered whole wheat bread on the griddle.

Naan

Traditional punjabi bread baked in tandoor.

Butter Tandoori Roti

Gluten Free Roti

Roti made with rice and tapioca flour.

Peshawari Naan

Cheese Naan

Naan stuffed with american cheese and cilantro.

Poori

A puffed unleavened whole wheat bread.

Chapati

Whole wheat bread on the griddle.

Butter Chapati

Tandoori Roti

Whole wheat bread baked in tandoor.

Chilli Naan

Very spicy. naan seasoned with chopped green chilies and cilantro.

Chilli-onion Naan

Kheema Naan

Naan stuffed with spiced ground lamb.

Bhatura

Subji Bhaji

Mixed vegetables stir fried with ginger, mustard seeds, curry leaves, turmeric, and spices.

Kaju Curry

Paneer Hare Pyaza

Paneer Tikka Masala

Malai Kofta

Vegetable and cheese dumplings in a mild cashew and almond sauce.

Chole Peshwari

Chickpeas and potatoes cooked in northern curry sauce.

Avial

Spicy. potatoes, carrots, yam, banana, eggplant, and drumstick cooked with yogurt and coconut paste tempered with cumin and curry leaves.

Chole Batura

Bhindi Do Pyaza

Subji Masala

Mixed vegetables stir fried with ginger, mustard seeds, curry leaves, turmeric, and spices.

Navaratan Khorma

Aloo Gobi

Saag Paneer

Dish with spinach and cheese.

Bagara Baingan

Spicy. baby eggplants cooked with chef's choicest spices.

Mutter Paneer

Dal Makhani

An authentic punjabi lentil dish (medley of kidney beans, black beans, split peas, and green moong).

Channa Saag

Chickpeas cooked in a creamy spinach gravy.

Aloo Gobi Palak

Paneer Makani

More Kozhambu

Fresh okra cooked in yogurt and southern spices tempered with mustard seeds, curry leaves, and red chilies.

Dal Tadka

Yellow lentils tempered with cumin, mustard, onion, garlic, ginger, red chili and curry leaves .

Channa Masala

Paneer Butter Masala

Dhingri Bhuna Punjabi

Sabji Sag Malai

Mix vegetables and paneer cooked in a mildly spiced spinach gravy .

Cholam Vendakka Varattiyathu

Vegan. okra and corn kernals cooked in a green herbs and gourmet dry masala.

Poriyal

Broccoli, carrot, cauliflower and cabbage stir fried with coconut, mustard seeds and curry leaves.

Balti Baingan

Kaikari Kuruma

Kadai Paneer

Paneer cooked with onion, peppers and tomatoes in northern balti tomato curry sauce .

Plain Saag

Paneer Jalfrezi

Tofu Pasanda

Tofu Kadai

Tofu Makani

Tofu Jalfrezi

Shahi Panir

Paneer Burji

Poori Bhaji

Tofu Tikka Masala

Poondu Rasam

Too spicy. south indian hot and sour soup made of tomato, tamarind, herbs, and spices.

Papad

Onion Chutney

Sambar

Makai Tamatar Shorba

Kuchumber Salad

Mango Chutney

Sweet mango relish.

Raita

Yogurt relish with carrots and cucumbers.

Vindaloo Sauce

hot & sour red chili sauce

Mint Chutney

Tamarind Chutney

Garden Salad With Chicken

Garden Salad With Calamari

Garden Salad With Shrimps

Kandha Pyaz

Onion Lemon And Chilli

Hotpickle

Plain Yogurt

Masala Sauce

Khorma Sauce

Coconut Chutney

Mulligatawny Soup

Lentils and vegetable soup.

Garden Salad

Garden fresh vegetable and chickpeas tossed with chef special dressing.

Chicken Tikka

Halal. chunks of chicken breast marinated with yogurt, herbs, and spices.

Tandoori Chicken

Halal. king of kebabs. tandoori chicken is the best known indian delicacy and the best way to barbecue chicken.

Ghustaba

Halal. new zealand lamb chops cooked in tandoor with yogurt, scented with nutmeg, and ajwain. served with pan-fried vegetables.

Samundari Toofan Salmon

Samundari Toofan Halibut

Tandoori Shrimp

Jumbo shrimp marinated in yogurt, lemon juice, and spices.

Kakori Kebab

Halal. ground lamb with cumin, coriander, mint, and cilantro grilled in tandoor.

Paneer Tikka

Paneer marinated in tandoor spices and cooked in tandoor oven.

Subzi Tandoori

Tandoori style vegetables.

Satrangi Kebab

Medley of chicken, lamb chop, kakori kebab, shrimp, and vegetable.

Shrimp Malai Kebab

Jumbo shrimp marinated in yogurt, ginger, white pepper, and saffron.

Murgh Shajahani

Kerala Fish Curry Halibut

Kerala Fish Curry Salmon

Nellore Chapla Koora Salmon

Manglorean Prawn

Black tiger prawns cooked in a tangy coconut stew flavored with ginger and curry leaves from the coast of karnataka.

Shrimp Mappas

Bay fresh shrimp cooked in pepper, coriander, tamarind and spices, ooked in a delicately simmered coconut gravy. medium spicy.

Shrimp Tikka Masala

Shrimp Vindaloo

Meen Moilee Salmon

Meen Moilee Halibut

Nellore Chapla Koora Halibut

Pudugai Eral Varuval

Bay fresh prawns cooked dry with onion, coriander and flavorful spices.

Jhinga Salan

Medium spicy. jumbo shrimps marinated with garlic, ginger and southern spices, cooked in peanut coconut gravy.

Kolmino Patio

Spicy and sweet parsi shrimp patio is a rare curry with sharp chilies, sweet jaggery, tamarind, and lemon squeeze.

Dahi Dhani Jhinga

Fresh prawns cooked with organic yogurt, coriander, and spices.

Shrimp Kadai

Shrimp Saag

Shrimp cooked in a creamy spinach gravy.

Shrimp Khorma

Shrimp Curry

Kinagiri Fish Curry Mahi-mahi

Prawn Balchao

Medium spicy. prawns with freshly crushed tomatoes, flavored with curry leaves and spices. a goan delicacy.

Jhinga Jalfrezi

Lamb Madras

Lamb cooked in hot coconut curry with red chili, mustard seeds and curry leaves.

Goat Curry

Halal. baby goat slows cooked on the bone with onions, tomatoes, and spices.

Boti Kebab Masala

Tandoori grilled lamb chunks folded with honey flavored masala sauce.

Lamb Saag

Lamb cooked in a delicately spiced spinach gravy.

Balti Gosht

Medium spicy. lamb tossed with bell peppers, sundried tomatoes, mushroom and onions tempered with chilies and ground spices. from baltistan region.

Salli Boti

Halal. from the parsi fare, lamb stewed with apricots, onions, spices, and topped with crunchy potatoes.

Kobbari Chops

tandoori cooked rack of lamb flavored mildly spiced coconut peanut sauce.

Gosht Pasanda

Phaal Gosht

Very spicy. lamb with the blend of chilies, onions, tomatoes, and spices.

Lamb Vindaloo

Lamb Rogan Josh

Laal Maas

Achari Gosht

Lamb Chettinadu

Chunks of lamb with roated spices and curry leaves

Lamb Bhuna

Lamb cooked with chopped onion, peppers in northern balti spices in tomato curry sauce.

Mamsam Koora

Tender pieces of lamb in a spicy gravy with red chilies, coriander, and yellow chilies flavored with ginger.

Uppu Kari

lamb cooked with whole shallots, garlic, and curry leaves. medium spicy.

Beef Rogan Josh

An aromatic beef curry. rogan josh is a signature dish of kashmiri cuisine.

Beef Vindaloo

Halal and very spicy. tender chunks of beef in a hot and sour and tangy tomato curry with potatoes.

Beef Coconut Fry

Halal and spicy. beef cooked with fresh coconut, spices, herbs, and dry masala.

Beef Bhuna

Halal and spicy. tender beef chunks cooked with chopped red onion, bell peppers, and spices.

Beef Malabar

Halal. beef cooked with potatoes, carrots, coconut milk, and spices.

Beef Achari

Halal and very spicy. tender chunks of beef cooked in a pickle flavored spicy sauce.

Lemon Rice

Flavored basmati rice with lemon and mustard and curry leaves .

Chicken Biriyani

Lamb Briyani

Vegetable Biryani

Medium spicy. saffron flavored basmati rice and curried vegetable stew in a traditional way.

Goat Biriyani

Saffron basmati rice cooked in a goat stew with nuts , raisins and spices.

Tomato Rice

Tamarind Rice

Flavored basmati rice cooked with tamarind , mustard and curry leaves .

Sambar Rice

White Basmati Rice

Hyderabadi Chicken Dum Biriyani

Beef Biryani

Medium spicy. saffron flavored basmati rice and curried beef stew in a traditional way.

Coconut Rice

Coconut flavored basmati rice cooked with mustard and curry leaves .

Brown Rice

Jeera Rice

Medley Biriyani

Shrimp Briyani

Kheer

Indian style rice pudding cooked in milk, rose water, saffron

Gulab Jamun

Lightly fried dry milk balls dipped in cardamom and rose flavored honey syrup.

Ras Malai

Gajjar Halwa

Vermicelli Payasam

Vermicelli cooked in sweetened milk.

Parippu Payasam

Ginger Caramel Flan

Coconut Caramel Flan

Tuxedo Bomb

Fudge Lava Cake

Garam Thanda

Lassi

Fresh Lime Soda

Fruit Juice

Milk Shake

Sherley Temple

Roy Rogers

Root Beer

Vasantha Neer

Coromandel Sunrise

Masala Cola

Nariyal Colata

Iced Tea

Bottled Water Small

Bottled Water Large

Canned Soda

Virgin Mojito

Mint, sugar, lime juice, lime fizz..

Specialty Coffee Or Tea