It's Thai Time Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodle & Rice
Pad Thai
A beloved Thai rice noodle dish. It features stir-fried rice noodles with egg bean sprouts, scallions, and ground peanuts. Choice of meats: vegetables & tofu, chicken, pork, beef, shrimp, duck, or scallop for an additional charge.
Drunken Noodles
Stir-fried broad noodles with basil leaves., onion, egg, carrot, and scallions. Choice of meats: vegetables & tofu, chicken, pork, beef, shrimp, duck, or scallop for an additional charge. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Pad See Ew
Stir-fried broad noodles cooked with soy sauce, egg, and Chinese broccoli. Choice of meats: vegetables & tofu, chicken, pork, beef, shrimp, duck, or scallop for an additional charge.
Thai Fried Rice
Thai styled fried rice with onions, egg tomatoes, scallions, and snow peas. Choice of meats: vegetables & tofu, chicken, pork, beef, shrimp, duck, or scallop for an additional charge.
Lard Na (veg, Chicken, Or Pork)
Thai gravy noodle with Chinese broccoli served over broad rice noodles.
Basil Fried Rice
Spicy fried rice with seafood shrimp, squid, scallop, and green mussels cooked with pepper, basil leaves, and onion. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Duck Noodle Soup
Rice noodle soup with Chinese broccoli and beans sprouts topped with sliced roasted duck.
Chaiya Noodles
Rice noodles mixed with shrimp, mussels, squid, tuna, bean sprouts, and basil leaves in a red curry sauce. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Noodle Soup
Rice noodles in a clear broth with chicken and bean sprouts.
Beef Stew Noodle Soup
Thai style beef stew with rice noodles, Chinese broccoli, and bean sprout. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Tom Yum Talay
Squid and scallops topped with ground peanuts.
Basil Fried Rice
Spicy fried rice with seafood shrimp, squid, scallop, and green mussels cooked with pepper, basil leaves, and onion. these items are cooked to order and may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Appetizers
Vegetable Spring Roll
Crispy veggie spring roll served with sweet chili sauce.
Sampler
Features a tantalizing assortment of 2 chicken satays, 2 chicken dumplings, 2 veggie dumplings, 2 crispy golden sacks, and 2 veggie rolls.
Chicken Spring Roll
Crispy chicken and vegetable roll served with sweet chili sauce.
Vegetable Dumpling
6 delicious vegetable fried dumplings.
Chicken Satay
Marinated chicken breast, grilled & served with delicious peanut sauce.
Thai Fresh Roll
Shrimp and lettuce rolled in a soft-skin rice paper.
Golden Sack
Experience the delightful crunch of a crispy sack-shaped pastry, stuffed with chicken, sweet peas, carrots, & corn.
Thai Steamed Dumplings
4 pieces of Stuffed with chicken & shrimp, black mushrooms, water chestnuts, and bamboo shoots served with dumpling sauce.
Beef Satay
Flank steak, marinated in Thai spices. Grilled on a skewer and served with peanut sauce.
Shrimp Spring Roll
Crispy shrimp and vegetable roll served with sweet chili sauce.
Vegetable Pancake
Deep-fried square pieces made of chive, rice flour, and tapioca starch.
Tofu Triangle
Deep-fried fresh tofu served with crushed peanuts on tamarind sauce.
Curry
Panang Curry
Savor the heat of our spicy Thai panang curry, made with creamy coconut milk, rich peanut butter, fresh string beans, and fiery hot peppers. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Massaman Curry
A gentle Thai curry infused with the richness of creamy coconut milk, featuring the delicate blend of onions, crunchy peanuts, and hearty potatoes. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Mango Shrimp Curry
Delectable jumbo shrimp accompanied by succulent pineapple, ripe mango, vibrant red pepper, and nutritious broccoli, all cooked in a tantalizing yellow curry sauce and served with fragrant jasmine rice. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Yellow Curry
A tantalizing curry gently simmered in coconut milk, showcasing the harmonious combination of juicy pineapple, tangy tomatoes, tender zucchini, flavorful onions, and delightful baby corn. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Prik King Curry
An exquisite dry chili price king curry, renowned for its bold and fiery flavor, enhanced by the addition of crisp string beans. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Red Curry
Creamy coconut milk base, accompanied by the delightful flavors of bamboo shoots, crisp string beans, tender eggplant, and fragrant basil leaves. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Green Curry
Experience the enticing flavors featuring a harmonious blend of coconut milk, bamboo shoots, string beans, eggplant, and fragrant basil leaves. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Desserts
Sticky Rice With Mango
Specials
Chinese Broccoli Crispy Pork
Delight in the harmonious combination of pan fried Chinese broccoli with crispy pork and aromatic fresh garlic.
Sizzling Chicken
Sliced breaded chicken breast served on a bed of sautéed snow peas, topped with a delicious tamarind sauce and crispy deep fried shallots.
Goong Op Woon Sen
Shrimp casserole with bean thread noodles & black mushroom prepared with the aromatic touch of ginger, crisp celery, fragrant fried garlic, and a hint of savory thin soy sauce.
Himmaparn
Choice of chicken breast or shrimp, stir fried with onions, scallions, pineapple, mushrooms, zucchini, baby corn, snow peas, cashew nuts, all tossed in toasted chili paste.
Beef Macadamia
Marinated tender beef infused with ginger, pepper, and macadamia nuts on a bed of sautéed spinach.
Kee Mow Crispy Pork
Indulge in a mouthwatering dish of stir-fried crispy pork, accompanied by onions and scallions, bathed in a spicy hot basil sauce.
Pad Prik King Crispy Pork
Delectable flavors of sautéed crispy pork, tender string beans, and vibrant red peppers, all coated in a fragrant prik king curry sauce.
Gai Pad Sub Pa Rod
Tender chicken breast slices, expertly sautéed with a tantalizing house special sauce, accompanied by roasted cashew nuts, onions, succulent pineapple, earthy mushrooms and fresh scallions
Sizzling Steak
Thinly sliced marinated beef, stir fried to perfection with onions, mushrooms, scallions, and sprinkled with sesame seeds
Wild Boar Basil
Pan-fried pork paired with a medley of mushrooms, vibrant green & red peppers, aromatic peppercorns, and fragrant fresh basil, all bathed in a fiery and flavorful spicy curry sauce. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Drinks
Soda
Coke, Sprite, ginger ale, orange, or Diet Coke
Juice
Coconut juice, pineapple juice , apple, cranberry, or orange.
Thai Iced Coffee Or Thai Iced Tea
Iced choices of traditional Thai coffee or tea, sweetened and chilled.
Hot Tea
Thai Hot tea, green tea, chamomile, mint.
Bottled Water
Sparkling Water
Soup
Tom Yum Goong
Thai hot & sour shrimp soup, spiced with lemongrass, cilantro, scallion, lime juice, and mushrooms.
Poh Tak (pot Only)
Thai hot clear broth soup with seafood basil leaves, lemongrass, galangal, and lime juice. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Tom Kar Gai
Thai chicken coconut soup with galangal, lemongrass, and lime juice.
Delight Soup
Cleared vegetable soup with bean thread noodles.
Warm Salads
Larb (choice Of Chicken Or Pork)
Finely minced chicken breast or pork, seasoned with a blend of herbs and spices, combined with onions and chili, and garnished with roasted rice powder. Served alongside crisp, fresh lettuce leaves. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Koor Moo Yang
Thai BBQ pork served with lettuce, tomato, cucumbers, a side of white rice, and hot chili sauce.
Yum Ped Krob
Crispy duck with fresh chili, red onion, pineapple, tomato, and lime juice. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Yum Nua / Grilled Beef Salad
Grilled sliced beef with chili, red onion, lemongrass, lime juice, tomato, cucumber, and scallion. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Moo Nam Tok
Grilled sliced pork seasoned with chili, red onion, scallion, cilantro, lime juice, and roasted rice powder. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Seafood & Shrimp
Seafood Curry
Indulge in a special preparation featuring a mild yellow curry sauce, gently simmered with a delectable combination of shrimp, squids, and scallops. Served alongside a side of steamed broccoli, asparagus, and carrots, this dish offers a harmonious blend of flavors and textures.
Shrimp Asparagus
Enjoy a flavorful dish of sautéed shrimp paired with fresh asparagus and carrots, all tossed in a delectable shrimp paste sauce.
Sizzling Seafood
Indulge in a tantalizing dish of sautéed shrimp, scallops, squids and mussels combined with onions, scallions, and green peppers all cooked in a flavorful dry chili paste and served on a sizzling hot plate for an impressive presentation.
Poo Pad Pong Kari
Sautéed soft shell crab combined with a delightful medley of shrimp, scallops, and squid, all cooked to perfection in a yellow curry powder-infused sauce.
Salads
Som Tum / Papaya Salad
Slivers of green papaya mixed with hot chili, lime juice, fresh garlic, peanut, and dried shrimps.
Chicken Salad
Grilled chicken on a bed of fresh vegetables served with peanut dressing.
Mixed Salad
Spring mix vegetables, fried tofu, tomato, cucumber, carrot, and red onion served with peanut dressing.
Lunch Combinations until 3pm
Combo #1
Pad Thai, shrimp cashew nut, and chicken satay.
Combo #3
Drunken noodle, shrimp cashew nut, and veggie roll.
Combo #7
Veggie fried rice, veggie red curry, and veggie roll.
Combo #5
Veggie fried rice, chicken massaman curry, and golden sack.
Combo #6
Veggie pad Thai, veggie massaman curry, and veggie roll.
Combo #2
Pad Thai, chicken ginger, and veggie roll.
Combo #4
Drunken noodles, chicken ginger, and Thai dumpling.
Vegetarian
Tofu Chu Chee
Pan fried fresh tofu red peppers and snow peas in a chu chee sauce
Pad Puk
Stir-fried assorted vegetables with thin soy sauce.
Eggplant & Asparagus
Sautéed asparagus & Chinese eggplant in pickled soybean sauce & basil leaves. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Green Garden
Broiled fresh snow peas, asparagus, celery, string beans, carrots, and broccoli. Served with peanut sauce.
Sizzling Tofu
Prepared toasted chili paste simmered with carrot, celery, red pepper, green pepper, baby corn, asparagus, and cauliflower topped with tofu.
Fish
Pla Sam Rod
Fried filet (or whole fish)topped with spicy sweet chili sauce with onion, bell pepper, and fried basil leaves.
Grilled Salmon Filet
Choose from a variety of sauces panang, green curry, spicy basil, or teriyaki sauce, according to your preference.
Sweet And Sour Fish
Fried cod filet (or whole fish)topped with Thai style sweet and sour sauce, cucumbers, tomatoes, pineapple, and scallions.
Pan-Fried
Cashew Nut
A delightful stir-fry dish showcasing the flavors of sautéed onions, scallions, pineapple, mushrooms, zucchini, baby corn, snow peas, and crunchy cashew nuts, all expertly cooked in a sweet toasted chili paste. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Sriracha
A delectable stir-fry featuring a medley of vibrant vegetables such as broccoli, zucchini, carrots, string beans, scallions, onions, snow peas, and pineapple, all sautéed to perfection in a tantalizing sriracha sauce. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness before placing your order, please inform your server if a person in your party has a food allergy.
Garlic
A delectable stir-fry dish prepared with aromatic garlic and zesty peppers, served a top a bed of crisp lettuce.
Sweet & Sour
A classic Thai style sweet and sour dish featuring a delightful combination of tomatoes, onions, baby corns, crisp cucumbers, juicy pineapples, and fresh scallions.
Fresh Ginger
A delectable stir-fry dish where the zing of fresh ginger perfectly complements the earthy flavors of black mushrooms and a medley of seasonal vegetables, all expertly sautéed to create a harmonious blend of tastes.
Sides
Cup Of White Rice
Cup Of Brown Rice
Peanut Sauce
Steamed Vegetables
Steamed Broccoli