Zaroka Bar & Restaurant

Chicken Biryani

Long-grained rice (like basmati) flavored with fragrant spices such as saffron and layered with chicken.

Vegetable Biryani

Long-grained rice (like basmati) flavored with fragrant spices such as saffron and layered with vegetables.

Shrimp Biryani

Long-grained rice (like basmati) flavored with fragrant spices such as saffron and layered with shrimp.

Fish Biryani

Long-grained rice (like basmati) flavored with fragrant spices such as saffron and layered with fish.

Lamb Biryani

Long-grained rice (like basmati) flavored with fragrant spices such as saffron and layered with lamb.

Plain Basmati Rice

Boiled long-grained rice.

Pulao With Peas

White basmati rice cooked with peas, ginger, and whole spices.

Momos Chicken (8)

Traditional Nepali dish: steamed vegetables or chicken dumplings served with chutney.

Chicken Fried Rice

Fried Basmati Rice with Boneless Chicken With Fusion!

Veg Bombay Noodles

Indo-Chinese noodles with a variety of spices available in Indian hot, medium, mild, or spicy.

Momos Veg (8)

Traditional Nepali dish: steamed vegetables or chicken dumplings served with chutney.

Veg Fried Rice

Fried Basmati Rice with Vegetables

Chili Garlic Chicken

Pan seared boneless chicken tossed in a chili garlic sauce.

Chili Garlic Paneer

Crispy paneer cubes tossed in a spicy sauce.

Bombay Noodles With Shrimp

Steamed noodles fried with choice of veg and meat.

Chicken Bombay Noodles

Bombay Noodles With Boneless Chicken

Gobi Manchurian

Crispy cauliflower toast in a sweet and tangy Manchurian sauce.

Fried Rice With Shrimp

Indo-Chinese fried rice mixed with shrimp, available in spicy levels: Indian hot, medium, mild, or spicy.

Saag With Paneer

in a rich spinach gravy.

Dal Makhani

Mixed lentils cooked with ginger, garlic, cilantro and a touch of cream.

Bhindi Masala

Fresh Okra sautéed with tomatoes, onions and spices.

Paneer Tikka Masala

Paneer marinated with aromatic spices, baked on skewers in the tandoor and then mixed in a velvety cream and tomato gravy.

Tadka Dal

Yellow lentils cooked with a mild blend of spices.

Baingan Bartha

Roasted eggplant pulp sautéed with fried onions.

Chana Masala

chickpeas with a blend of spices

Saag With Chana

Saag with channa in a rich spinach gravy.

Saag With Aloo

in a rich spinach gravy.

Navratan Vegetable Korma

Mix Vegetable with spices and Herbs in nutty Creamy Sauce

Matar Paneer

Home-made cheese cubes in a thick curry sauce with green peas and a touch of cream.

Punjabi Kadhi

Deep-fried fritters (pakora) dunked in a yogurt-based curry made with besan (gram flour) and spices!

Malai Kofta

Balls of delicately spiced vegetables served in a mild cream sauce.

Chicken Tikka Masala

Chicken Breast Cooked in Tandoor Then Added to Creamy Tikka masala Sauce So Good So Yummy Good For Your tummy !

Chicken Korma

Mixture of spices, including ground coriander and cumin, combined with yogurt and meat.

Chicken Makhani

Butter chicken simmered in creamy tomato sauce. Choice of Indian hot, medium, mild, or spicy.

Lamb Madras

Madras curry is a blend of herbs and spices that originated in the South of India. This curry can accompany vegetables or meats.

Karachi Chicken Karahi Boneless

Chicken pieces cooked in a well-blended sauce made with tomatoes, ginger and green chilies, garnished with coriander leaves and fresh ginger.

Karachi Mutton (goat) Karahi

Mutton cooked in well blended sauce made with tomatoes yogurt ginger garnished with fresh cilantro and ginger.

Lamb Korma

Mixture of spices, including ground coriander and cumin, combined with yogurt and meat.

Shrimp Curry

Meat stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers, and a variety of spices.

Mutton (goat) Curry

Meat stood and onion and tomato paste sauce flavored with ginger garlic and variety of spices chilly.

Fish Madras

Madras curry is a blend of herbs and spices that originated in the South of India. This curry can accompany vegetables or meats.

Chicken Madras

Madras curry is a blend of herbs and spices that originated in the South of India. This curry can accompany vegetables or meats.

Lahori Chicken Karahi With Bone

Chicken along with a gravy of delicious spicy combination of green chillies, crushed chillies and tomatoes.

Fish Vindaloo

A very hot and spicy curry.

Shrimp Vindaloo

A very hot and spicy curry.

Lamb Vindaloo

A very hot and spicy curry.

Chicken Vindaloo

A very hot and spicy curry.

Fish Curry (salmon)

Meat stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers, and a variety of spices.

Lamb Curry

Meat stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers, and a variety of spices.

Chicken Curry

Meat stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers, and a variety of spices.

Fish Korma

Mixture of spices, including ground coriander and cumin, combined with yogurt and meat.

Shrimp Tikka Masala

Boneless chunks of chicken (chicken, lamb, shrimp, fish) marinated in spices and yogurt served in a creamy curry sauce.

Lamb Tikka Masala

Boneless chunks of chicken (chicken, lamb, shrimp, fish) marinated in spices and yogurt served in a creamy curry sauce.

Shrimp Madras

Madras curry is a blend of herbs and spices that originated in the South of India. This curry can accompany vegetables or meats.

Shrimp Korma

Mixture of spices, including ground coriander and cumin, combined with yogurt and meat.

Samosa Chat

Vegetable Samosa with yogurt, onion, tamarind and mint chutney

Dahi Papri Chat

Crispy papdi (whole wheat crackers) mixed with yoghurt and a variety of chutneys.

Eggplant Pakora

Eggplant fritters with the perfect crisp and spice.

Mirchi Bhaji

Jalapeno dipped in Besan batter and fried make a mouthwatering snack for people who love spicy food.

Aloo Tikki

Lightly seasoned mashed potato balls in a chickpea batter.

Veg Samosa (2)

Homemade turnovers stuffed with a mixture of vegetables and potatoes.

Veg Pakora

Veggie fritters that are the perfect addictive, aromatic, and crunchy snack.

Tandoori Chicken Wings (6)

Jumbo Chicken wings Marinated Overnight Then cooked In Tandoor ,( The Best Wings That's The Comment From Our Customers!! )

Chicken Samosa

Fresh homemade turnovers stuffed with delicately seasoned minced chicken.

Dys Chicken 65 Classic

Boneless chicken marinated fried to crisp then sautéed in chef DYS’s speciality 65 sauce pure classic and yummy ????

Karachi Sautéed Shrimp (6)

Jumbo shrimps with sautéed vegetable.

Zaroka Tandoori Chicken (half)

Chicken marinated in chef's special blend of spices along with ginger, garlic and yoghurt marinade.

Chicken Tikka

Chicken marinated with chef's special blend of spices, ginger, garlic and served with tamarind sauce.

Zaroka Kabab

Chicken Breast Marinated in Nuts and Special Chefs Spices Overnight And Cooked in Tandoor ,This Melts in your Mouth So Good

Shrimp Tandoori

Shrimps prepared on a fiery grill infused with variety of mild spices, ready to satisfy your taste buds.

Chicken Seekh Kebab

Minced Chicken Kebab marinated with green chilies, coriander and onion and served with tamarind sauce.

Zaroka Tandoori Chicken (full)

Chicken marinated in chef's special blend of spices along with ginger, garlic and yoghurt marinade.

Tandoori Mix Grill

Choice of four items,1,Lamb seekh kebab or Chicken seekh kebab 2,Zaroka kebab,3,Chicken Tikka and 4th , Tandoori Shrimp ???? Enough to share or if you’re working out in gym this is for you so yummy ???? good for tummy !!

Fish Tandoori

Cubes of delicate fish marinated with chef's special blend of spices, ginger, garlic, and coriander seeds.

Garlic Naan

Bread topped with garlic and cilantro.

Plain Naan

Leavened bread made from maida (an Indian white flour).

Onion Kulcha

Kulcha stuffed with onions.

Aloo Paratha

Stuffed with seasoned potatoes.

Fresh Mozzarella Garlic Naan

fresh Mozzarella fresh Garlic With Italian and Indian Spices Baked In Tandoor

Lacha Paratha

Delicious Indian bread made with Whole Wheat flour.

Jalapeño Naan

Naan stuffed with Jalapeños.

Chicken Naan

Naan stuffed with Chicken.

Plain Roti

Whole wheat thin unleavened bread.

Paneer Naan

Naan stuffed with homemade cheese.

Poori Puffed Bread

Authentic Deep fried bread made from whole-wheat flour and some spice, So Delicious to enjoy with any main course or even as it is !!

Nutella Naan

for a quick dessert, a Nutella naan is the answer..Grilled naan bread rounds spread with Nutella

Goat Cheese Naan

Naan stuffed with Goat Cheese.

Sweet Peshawari Naan

Naan stuffed with dried raisins, nuts and coconut.

Tomato Soup

Rich and fragrant tomato soup flavored with garlic and oregano.

Lentil Soup

Healthy Lentil soup garnished with herbs and garlic.

Hot And Sour Soup

Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The flavour and textures in this soup are an addictive combination making it a firm choice.

Kulfi Falooda

Indian Ice cream Saffron And Falooda Flavor

Kulfi Pistachio

Indian Ice Cream with real Pistachios

Rice Pudding

Gulab Jamun

Tabbouleh

A Mediterranean style salad parsley mixed with whole wheat bulgur, diced tomatoes, onion seasoned with mint, with lemon juice & olive oil dressing.

Hummus

A Mediterranean blend of chickpeas, tahini, fresh garlic, lemon juice.

Falafel Burger With Fries

Marinated crispy falafel patty fattened and served with tahini sauce, tomato, pickles.

Raita

A cooling blend of yogurt, cucumber and seasonings.

Papad

Tamarind Chutney

Mixed Pickle

Tikka Masala/butter/korma/curry Sauce

Creamy Tikka Masala Sauce

Mint Chutney

Mango Chutney

Mango Lassi

Sweet Lassi

Ginger Ale

Coke

Indian Masala Tea

Mineral Water (1 L)

Salted Lassi

Diet Coke

Sprite