Brazzas & Charcoal
Cuisine Type
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🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pasta
Fettuccine Alfredo
Classic blend of butter, cream and imported parmigiana cheese tossed
Rigatoni Bolognese
Meat sauce served on rigatoni with a sprinkling of parmigiana.
Penne Alla Vodka
Penne pasta with caramelized onions, imported prosciutto in a creamy pink sauce
Lasagna Al Forno
Traditionally prepared with ground beef, sausage, ricotta, mozzarella and tomato sauce
Ravioli Alla Brazi
Cheese stuffed ravioli with fresh broccoli & shrimp in a creamy beshemel sauce
Spaghetti & Meatballs.
A classic dish.
Trenette Alla Oro
Ruffled noodles tossed with a combination of fresh broccoli, grilled chicken, onions, sun dried tomatoes in our own classic blend of cream sauce.
Linguini Con Vongole
Clam sauce sauteed in your choice of red or white
Brick Oven Pizza
Personal Pizza (10")
Large Pizza (16")
Lunch Salads
Caesar Salad
Romaine lettuce and garlic croutons tossed in traditional Caesar croutons dressing
Mozzarella Caprese
Sliced fresh mozzarella layered with roasted peppers, fresh tomatoes served with fresh basil and olive oil.
Tuna Salad
Chunks of white tuna with black olives, Bermuda onions and mixed greens
Italian Antipasto
A combination of cold cuts and cheeses with fresh vegetables.
Arugula Salad
With gorgonzola & Bermuda onions in a lemon-olive oil vinaigrette.
Tricolored Salmon Salad
With your choice of dressing..
Tuscan Chicken Salad
Grilled chicken breast over mixed leaf lettuce in a creamy balsamic dressing.
Brazi Garden Salad.
Sandwiches
Chicken Parmigiana Sub.
Italian Combo Beyond Burger
Plant-based burger with lettuce, tomato.
Philly Steak
With onions & American cheese on an Italian roll
Cajun Chicken
With melted gorgonzola on a hard roll
Eggplant Parmigiana Sub
Brazi Deluxe Burger
With lettuce, tomato, grilled onions, mushrooms, cheese
Meatballs Parmigiana Sub
Classic Turkey Club
Triple decker club on white toast, lettuce, tomato, bacon, mayo.
Panino Caprese
Prosciutto, fresh mozzarella, basil, lettuce & tomato on a sub roll
Veal Cutlet Scarpariello Sub
With hot cherry peppers
Grilled Chicken & Broccoli Rabe Sub
8 Oz. Angus Charbroiled Burger
With lettuce & tomato
Veal Parmigiana
With marinara and melted mozzarella on an Italian sub roll
Gourmet Brazi Pizzas
Margherita
Plum tomatoes, olive oil, mozzarella, basil (red).
Contadina
Ricotta, mushrooms, eggplant, broccoli & mozzarella (white).
Palermo
Hot cherry peppers, onions, sausage, mozzarella (red).
All'arrostito
Roasted peppers, chicken, broccoli, mozzarella (red).
Louisiana
BBQ chicken, onions, mozzarella.
Casino
Clams, garlic, bacon, roasted peppers, mozzarella (white).
Neopolitan
Fresh arugula, shaved reggiano cheese, prosciutto, extra virgin olive oil (white).
Four Seasons
Mushrooms. prosciutto, eggplant, mozzarella (red).
Soups
Pasta & Fagioli
Our own special blend of beans and pasta in a rich broth.
Tortellini In Brodo
Cheese-stuffed pasta simmered in chicken broth.
Soup Of The Day
Entrees
Chicken Cutlet Scarpariello
With hot cherry peppers, potatoes, in a light brown sauce.
Salmon Alla Griglia
Grilled filet of salmon with fresh lemon, white wine and butter.
Chicken Parmigiana
Lightly-breaded chicken baked with mozzarella and tomato sauce
Veal Parmigiana
Veal cutlet topped with mozzarella and tomato sauce.
Veal Francese
Tender veal scallopine egg dipped and sauteed in fresh lemon white wine sauce.
Eggplant Parmigiana
Battered eggplant topped with our own tomato sauce and baked with mozzarella
Filet Of Sole Florentine
Seasoned sole, egg batter-dipped and sauteed with fresh lemon over spinach
Children's Menu
Chicken Fingers
With French fries.
Pasta With Tomato Sauce
Add meatballs for an additional charge.
Ravioli
Appetizers
Eggplant Rollatini
Rolled eggplant stuffed with ricotta, topped with marinara sauce.
Bruschetta Al Pomodoro
Toasted bread topped with fresh tomatoes, garlic marinated in olive oil and fresh basil.
Mozzarella In Carrozza
Fried mozzarella on white bread served with marinara.
Garlic Bread
Buttery bread that is topped with garlic.
Clams Casino
Fresh clams baked with a blend of garlic, roasted peppers, onions & bacon.
Artichokes Francese
Artichoke hearts dipped in egg batter and Sautéed in a lemon, butter white wine sauce.
Broccoli Rabe & Sausage
""seasoned ground meat that has been wrapped in a casing. ""
Fried Hot Peppers With Sausage & Potatoes
Fried Calamari
Lightly dusted, deep fried calamari, served with lemon and marinara.
Brazi-style Fried Calamari
Deep-fried calamari tossed with hot cherry peppers, tossed with marinara sauce.
Add On's
Mashed Potatoes
Side Of Fries
Meatballs
Baked Potato
Crisp potato with a soft center with the skin still on.
Side Of Broccoli Rabe
Seasonal
Side Of Spinach
Calzones
Cheese Calzone
Stuffed folded pizza pocket.
Special Pizzas
Oceanica
Shrimp, clams, garlic, lemon and other spices topped with mozzarella (white).
The Works
Pepperoni, sausage, bacon, meatballs, mushrooms, onions and peppers (red).
Half & Half Special
½ Pizza & 1/2 Chicken Salad Or Soup Of The Day
Half pizza paired with your choice of chicken salad or soup. Pizza options include oceanica, the works, contadina, and seven more diverse flavors.