Thai Place

Crab Rangoons

Crab meat and cream cheese wrapped in wonton skin then fried until crispy and served with sweet and sour sauce.

Satay

Paradise Beef

Thinly sliced beef steak marinated with honey and soy sauce, coated with freshly crushed coriander seeds. Then fried to perfection

Thai Chicken Wing

Marinated chicken wing with Thai herbs and fried until golden brown. Served with sweet & sour sauce.

Bangkok Ravioli

Crispy chicken dumpling. Served with sweet soy sauce.

Vegetables Thai Rolls

Variety of fresh vegetables and vermicelli noodles wrapped in rice paper.

Chicken Finger

Chicken in light tempura flour and fried to a golden brown. Served with sweet and sour sauce.

Fresh Rolls

Vegetarian, vegan, gluten-free. variety of fresh vegetables & rice noodles wrapped in rice paper.

Chicken Steamed Dumpling

Mini Thai Rolls

Prepared with ground pork, carrots, beansprouts, black mushrooms, and vermicelli. Served with sweet & sour sauce. Fried to golden brown.

Vegetable Tempura

Assorted vegetables dipped in a light tempura batter and fried until golden brown. served with sweet chili sauce.

Thai Platter (for Two)

Thai Rolls, Chicken and Beef Satay, Mini Thai Rolls and Crab Rangoons. Served with peanut sauce and sweet & sour sauce.

Thai Rolls

Prepared with minced chicken, carrot, celery, vermicelli and cabbage. Served with sweet & sour sauce. Fried to golden brown.

Shrimp Tempura

Shrimp and broccoli in lightly tempura batter and fried to a golden brown. Served with sweet and sour sauce.

Curry Puff

Specialized curry with chicken and potatoes deep-fried in pastry shells.

Golden Bag

Steamed wonton skin, stuffed with ground pork, crab meat, shrimp, black mushrooms, scallions and ginger. Served with sweet soy sauce.

Basil Mussels

Mussels stir-fried with fresh lemon grass and basil leaves. Served in a house special sauce.

Angel Wings

Boneless chicken wing stuffed with minced chicken, crab meat and assorted vegetables. Served with sweet & sour sauce.

Calamari Rings

Selection of fresh calamari fried to golden brown served with sweet sauce.

Golden Cups

Crispy pastry shells filled with a combination of ground chicken, onions, corn, carrots and Thai herbs served with sweet & sour sauce.

Triangles Tofu

Deep fried tofu to perfection and served with a sweet and sour sauce and topped with crushed peanuts.

Butterfly Shrimp

Shrimp with minced chicken and Thai spices wrapped in egg roll skin and fried until golden brown. Served with sweet sauce.

Sampler For Kids

Thai Roll, Mini Thai Roll, Wing, Crab Rangoons and Ravioli. Served with peanut sauce and sweet & sour sauce.

D - Pad Thai

A well known Thai noodle, stir fried with shrimp, chicken, egg, bean sprouts, scallions and ground peanuts.

D - House Fried Rice

D - Pad Mee

The staple of Thai cuisine. Egg noodle stir fried with egg, chicken, shrimp, egg bean sprouts, broccoli, carrots, cabbage in house sauce.

D - Spicy Noodle*

Stir fried Thai noodle with egg, chicken, mixed vegetables in spicy sauce. Finished with holly basil leaves.

D- Pineapple Fried Rice

Stir fried rice with shrimp, egg, pineapple, tomatoes, onions, peas, scallions and cashew nuts

D- Crazy Noodle*

Stir fried wide noodles with egg, chicken, and mixed vegetables in spicy sauce.

D- Spicy Fried Rice

With chicken, egg, with mixed vegetables, basil leaves and prik pao sauce.

D - Pad See Eaw

Fresh house wide rice noodle, pan fried with chicken, egg, broccoli, carrots, bean sprouts, in sweet black bean sauce.

D- Pan Fried Noodle

Crispy egg noodle topped with shrimp, beef, chicken, carrot, broccoli, snow peas, baby corn and delicious sauce.

D - Hot Basil Noodle*

Egg noodle topped with chicken and vegetables in mild chili sauce.

D - Seafood Fried Rice

With shrimp, scallops, calamari, egg, onions, peas, scallions, tomatoes in shrimp oil.

D- Sriracha Fried Rice

D - Thai Country Noodle*

Stir fried rice noodle with combination of vegetables, chicken, egg and basil leaves in Thai curry paste.

D- Rad Nah

Soft rice noodles, egg and Chinese broccoli, pan fried with pork or chicken and gravy.

D- Siam Fried Rice

With chicken, shrimp, tomatoes, onions, egg, scallions and curry powder.

Pho (noodle Soup)

A comforting seasoned broth over rice noodles with cilantro, onion, tomato, lime juice and bean sprouts. Choice of chicken, beef, pork, or shrimp.

Thai Wonton Soup

Ground chicken and shrimp filled wontons with napa and scallions in house broth.

Tom Yum

Tom Kha

Glass Noodle Soup

Glass noodle with chicken, shrimp, napa, peas and scallions, mushroom, in flavorful broth.

Wonton Soup (only Broth)

Thai Hot Pot Soup

Shrimp, squid, scallops, mussels with fresh vegetables in a hot and sour spicy broth with lemon grass and basil leaves. Perfect for chilly weather.

Kao Soi Noodle Soup

Tom Kha - Only Broth

Tom Yum - Only Broth

Vegetable Soup

Tofu Chicken Soup

Clear soup with tofu cubes, chicken, broccoli, snow peas, carrots, mushrooms and scallions in a clear chicken broth.

D- Lemon Grass Chicken

Fresh marinated chicken, lightly fried until crisp and sauteed with onions, scallions, carrots, ginger and peanuts. Served with steamed vegetables.

D- Imperial Lamb

A most delicate, fragrant and unique dish. BBQ lamb and sauteed with green peppers, onions in special black bean sauce.

D- Prik Pao Chicken*

Lightly fried chicken with onions, green peppers, celery, carrots and scallions

D- Bangkok Beef

Marinated sirloin beef with soy bean sauce and barbecued to perfection. Served with sauteed of mixed fresh vegetables.

D- Tamarind Duck

Boneless duckling stir-fried with onions, ginger, pineapple, green peppers and a sprite of scallions in a tamarind sauce.

D- Beef Superb*

Stir fried beef with onions, Italian peppers, red and green peppers, zucchini, carrots, string beans, scallions and cashew nuts in a delicious sauce.

D- Mango Infused Chicken

Scrumptious boneless mango infused chicken, marinated in Thai spices and herbs, deep fried, topped with our homemade delicious mango flavored sauce. Served with steamed vegetables.

D- Spicy Chicken*

Tender chicken sauteed with celery, carrots, bamboos, string beans, mushrooms, scallions and peanuts in spicy prik pao sauce.

D- Barbecued Pork

Boneless pork loin marinated with Thai herb and spices. Grilled and served with sauteed of mixed vegetables and garlic chili sauce.

D- Barbecued Chicken

Chicken breast marinated with Thai herb and spices. Grilled and served with steamed vegetables and garlic chili sauce.

D- Cashew Nut Chicken

Tender chicken sauteed with cashew nuts, onions, pineapple, mushrooms and scallions in our special house sauce.

D- Isaan Steak

Ribeye steak marinated in Thai spices, served with steamed vegetables and ISAAN tomato sauce

D- Oriental Veggie 'n Chicken

Tender chicken, lightly fried with Napa cabbage bok choi, carrots and shiitake mushrooms stir-fried in a light soy sauce.

D- Pork 'n Peppercorn*

Sliced barbecued loin of pork sauteed with chili peppers, green peppercorns, zucchini & mushrooms, finished with holly basil leaves.

D- Thai Duck

Half boneless roasted duckling (boneless and crispy), carefully prepared in tamarind sauce accompanied with broccoli.

D- Racha Trio

Thinly sliced chicken, beef and pork marinated in plum sauce and herbs with pineapples, carrots, peas, mushrooms and snow peas.

D - Buffet Chicken

D- Almond Chicken

Tender chicken sauteed with carrots, onions, green peppers, pineapples, mushrooms, water chestnuts in delicious sauce.

White Rice

Jasmine Rice

Sticky Rice

Gluten-free.

Swt & Sour Sauce

Soy Sauce

Peanut Sauce

Steamed Noodles

Gluten-free.

Brown Rice

Chili Garlic Sauce

Chili Oil

Sriracha

Steamed Veg

Chili Powder

Yellow Curry*

With pineapple, green peppers, carrots, zucchini, onions and potatoes.

Massaman Curry*

With potatoes, onions, carrots, pepper and roasted peanuts.

Red Curry*

With bamboo, pea, carrots, peppers, zucchini, string beans and basil leaves.

Green Curry*

With string beans, bamboo, peas, zucchini, green peppers, carrots and basil leaves.

Mango Sticky Rice

Fried Banana

Garlic

Snow peas, baby corn, onions, carrots, cabbage and scallions in house sauce.

Broccoli

Stir fried with carrots and mushrooms in house sauce.

Basil Leaves*

Onions, mushrooms, zucchini, green peppers & scallions.

Bamboo Shoots*

Carrots, mushrooms, scallions, string beans, green peppers & basil leaves.

Pad Prik Khing

With string beans, carrots, mushrooms, lime leaves & house curry sauce.

Rama

Steamed string beans, snow peas, broccoli, carrots, baby corn and cabbage served with peanut sauce on the side.

Snow Peas

Carrots, onions and mushrooms in house sauce.

Baby Corn

Carrots, onions, mushrooms, snow peas, scallions in house sauce.

String Bean

Carrots and mushrooms in house sauce.

Zucchini

Squash, onions, mushrooms, green pepper and basil leaves.

Sweet 'n Sour

Pineapple chunks, onions, peppers, carrots, tomatoes and black mushrooms in Sweet and Sour sauce.

Ginger

Onions, peppers, scallions and mushrooms, carrots in house sauce.

D- Vegetable Pad Thai

Assorted vegetables stir fried with Thai rice noodle, tofu and ground peanuts.

D- Vegetable Curry*

Bamboo shoots, peppers, onions, broccoli, carrots, tofu in red curry sauce.

D- Vegetable Fried Rice

Fried rice with broccoli, snow peas, carrots green peas, onions, scallions, baby corn and tofu.

D- Vegetable Pad Mee

The staple of Thai cuisine. Egg noodle stir fried with assorted vegetables and tofu.

D- Vegetable Spicy Fried Rice

D- Vegetable Spicy Noodle*

Rice noodle stir fried with assorted vegetables, tofu, hot pepper and basil leaves.

D- Vegetable Delight

Stir fried vegetable combinations and tofu in house sauce.

D- Vegetable Rama

Assorted steamed vegetables, tofu, served with house peanut sauce on the side.

Thai Iced Tea

Thai Iced Coffee

Larb Salad

Spicy. gluten-free. spicy ground pork, chicken, or beef salad cooked in lime juice, chili pepper, fish sauce & thai herbs.

Yum Nuea 'tossed Beef Salad'

The meat is barbecued then tossed with a delicious mixture of sweet, sesame-inspired smokey hot sauce and fresh vegetables.

House Salad

Fresh lettuce, cucumber, carrots, onions, egg, and tomatoes served with house peanut dressing.

Siam Salad

Fresh vegetables with chicken, shrimp, egg, tofu, onions and carrots served with house peanut sauce dressing.

Papaya Salad

Our special salad with shredded green papaya, tossed with carrots, tomato, lime, fresh garlic and chili pepper.

Seafood Salad

Shrimp, scallops, squid and crab meat tossed with a delicious mixture of sweet, sesame-inspired smokey hot sauce and fresh vegetables.

Seaweed Salad

D- Shrimp Lemon Grass

Marinated fresh shrimp, lightly fried until crisp and sauteed with onions, carrots, ginger, and peanuts.

D- Hot Basil Calamari**

Calamari sauteed with an assortment of vegetables, seasoned with tasty prik pao chili paste and basil leaves

D- Basil Fish Fillet

Crispy Cod Fillet topped with the sauce of onion, mushroom, green pepper, zucchini and basil leaves.

D- Lover's Scampi

Lightly fried shrimp marinated with garlic and pepper sauce, lightly sauteed and served on a bed of cabbage and vegetables.

D- Medallion Of Seafood*

Sauteed shrimp, crabmeat, sea scallops, squids, fish fillet with onions, green peppers, mushrooms and basil leaves in spicy sauce.

D- Seafood Combo

The classic combination of shrimp, imitation crabmeat, scallops, squid, fish fillet sauteed with bean sprouts, celery, carrots, snow peas & mushrooms in house sauce.

D- Seafood Madness**

Lightly fried shrimp, scallops, squid simmered in chili sauce with snow peas, baby corn, onions and peppers served on a bed of mussels.

D- Seafood Sriracha*

mixed sauteed of shrimp, scallop, squid, imitation crab meat, fish fillet, assorted vegetables in Sriracha sauce.

D- Shrimp Dynasty

A delicious sauteed shrimp, celery, cashew nuts, mushrooms, snow peas, onions, scallions in luscious brown sauce.

D- Salmon Oriental

Fresh salmon grilled to perfection in house special sauce. Served with assorted sauteed vegetables.

D- Fisherman's Basket

Shrimp, scallops, squid, fish fillets, imitation crab meat, mussels and assorted vegetables, steamed in a foil pillow with Thai exotic herbs and white wine.

D- Shrimp Cilantro

Marinated shrimp with cilantro and honey sauce, grilled to perfection. Served over shredded greens accompanied by sauteed of mixed vegetables.

D- Delite Of 2

Chicken, shrimp, carrots, baby corn, snow peas, onion and scallions stir fried in a house sauce.

D- Thai Curry Squash*

Chicken sauteed with zucchini, squash, butternut squash, peas and string beans in red curry sauce finished with holly basil leaves.

D - Panang Curry

Choice of chicken, beef or pork in panang curry with string bean, carrots, basil leaves and kaffir limes leaves.

D- Spicy Ocean*

A mixed sauté of shrimp, scallops, squid and assorted vegetables in curry sauce. Served on a bed of mussels.

D - Choo Chee

Mango Curry

Ginger Fish

Steamed & topped w/ginger, scallions, peppers, mushrooms, garlic in a Thai sweet soy sauce.

Three Flavored Fish*

Deep fried until crisp, topped with onions, pepper, baby corn, and scallions in fresh chili sauce.

Pla Rad Prik*

Deep fried until crisp, topped w/peppers, onions, fried basil in a red chilli paste.

Pla Jien

Steamed and topped with onions, ginger, baby corn, mushrooms in plum sauce.