Himalaya Cafe
Serving Indian Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Tandoori Specialties
Himalayan Mix Grill
Combination of tandoori chicken, chicken tikka, lamb tikka, and shrimp.
Paneer Tikka
Cubed homemade cottage cheese baked on skewers over a glowing charcoal fl ame.
Tandoori Vegetable
Vegetarian. Different types of fresh seasonal vegetable marinated with tandoori masala and yogurt.
Salmon Tikka
Salmon fillet marinated and grilled over glowing charcoal flame.
Tandoori Chicken
Spring chicken marinated in tandoori masala and yogurt.
Tikka
Tender pieces of meat marinated in tandoori spices and yogurt.
Tikka
Tender pieces of meat marinated in tandoori spices and yogurt.
Biryani (Rice Specials)
Chicken Biryani
Aromatic basmati rice layered with spiced chicken, garnished with fried onions and herbs.
Shrimp
Basmati rice and shrimp cooked together with a special blend of spices, typically includes nuts and herbs.
Vegetable
Basmati rice cooked with a medley of vegetables and aromatic spices, typically includes herbs and nuts.
Lamb Biryani
Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.
Goat
Basmati rice cooked with tender pieces of goat, typically includes nuts, raisins, and a blend of traditional spices.
Shrimp
Basmati rice and shrimp cooked with a special blend of spices, typically includes nuts and herbs.
Vegetable
Basmati rice cooked with a variety of fresh vegetables and traditional spices, typically includes nuts and raisins for added texture and flavor.
Goat
Basmati rice cooked with tender goat pieces, typically includes nuts, cilantro, and a blend of aromatic spices.
Himalayan Rice
Vegetable Fried Rice
Basmati rice cooked with seasonal vegetable and Himalayan spice.
Egg Fried Rice
Basmati rice cooked with seasonal vegetable and Himalayan spice.
Basmati Bhat
Plain basmati steamed rice.
Chicken Fried Rice
Basmati rice cooked with seasonal vegetable and Himalayan spice.
Basmati Bhat
Plain basmati steamed rice.
Himalayan Rolls
Chicken Roll
Chicken breast cooked with mountain grown spices stuffed in homemade egg washed bread served with mango chutney.
Vegetable Roll
Cauliflower, potato, carrot, cooked with mountain grown spices stuffed, in freshly made egg washed bread served with mango chutney.
Lamb Roll
Lamb cooked with mountain grown spices stuffed in homemade egg washed bread served with mango chutney.
Hot Beverages
Coffee
Himalayan Masala Tea
With milk or black.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Cold Beverages
Lemonade
Refreshing citrus beverage.
Sprite
Crisp lemon-lime soda offering a refreshing, bubbly experience.
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Mango Lassi
Creamy mango yogurt drink topped with whipped cream and drizzled with chocolate syrup.
Sweet Lassi
Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Diet Coke
A refreshing can of Diet Coke with zero sugar and zero calories.
Salty Lassi
Refreshing yogurt drink with a hint of saltiness to invigorate your taste buds.
Strawberry Lassi
Coke
Classic carbonated soft drink with a bold cola flavor.
Sprite
Crisp lemon-lime soda with refreshing bubbles.
Mango Lassi
Creamy blend of mango puree and yogurt, garnished with a slice of peach and strawberry.
Diet Coke
A refreshing, sugar-free cola beverage with zero calories.
Strawberry Lassi
Creamy yogurt drink blended with fresh strawberries and a hint of sugar, garnished with strawberry slices and a drizzle of strawberry syrup.
Coke
Carbonated soft drink with a classic cola flavor.
Desserts
Gulab Jamun (2)
Cheese balls, soaked in sugar syrup.
Kheer
Rice pudding cooked with sweetened milk, garnished with pistachios.
Gajar Ka Haluwa
Made with fresh carrots, golden raisins, milk, and sugar.
Kheer
Rice pudding cooked with sweetened milk, garnished with pistachios.
Himalayan Entrées
Vindaloo
Vindaloo sauce is often renowned as the most spices Nepali sauce. Curried potatoes, lemon juices, and fresh roasted hot chilies qualify this dish as the most extravagantly hot. Can be served medium or spicy.
Tikka Masala
Tikka masala is an all time favorite! First marinated meats are baked in our tandoor oven and smothered in aromatic blends of curried tomatoes and light cream, dry fenugreek and spices.
Biryani (rice Specialties)
An aromatic blend of fragrant Indian basmati rice dish with flavorful aroma of cumin, cardamom, embellished with roasted cashews and raisins. Served with side of cool cucumber chutney raita.
Shaag
Classic Indian spinach dish consists of subtle flavor’s, fresh ginger, garlic, and touch of cream.
Curry
Cooked with onion, tomatoes, ginger, garlic, onion, cumin, turmeric, coriander, and chili powder.
Korma
Korma is a mild dish, simmered in a creamy fragrant sauce with onion, garlic, ginger, and cashews nuts.
Shaag
Classic Indian spinach dish consists of subtle flavor’s, fresh ginger, garlic, and touch of cream.
Roti (Breads)
Aloo Paratha
Whole-wheat baked bread, stuffed with potatoes.
Tandoor Roti
Whole-wheat tandoor baked bread.
Bread Basket
An assortment of our special breads– naan, garlic naan, aloo paratha, cheese naan.
Naan
Unleavened flour bread baked in a hot tandoor oven.
Chapati
Whole-wheat tandoor baked bread.
Paratha
Multi-layered, leavened flour bread.
Onion Naan
Unleavened flour bread stuffed chopped onions and mild spices.
Cheese Naan
Unleavened flour bread stuffed with graded cheese.
Tibetan Roti
Whole-wheat, deep fried, puffed bread.
Garlic Naan
Unleavened flour bread stuffed with garlic and topped with fresh cilantro.
Aloo Naan
Unleavened flour bread stuffed with mashed potatoes and spices.
Side Orders
Kachumber Salad
Raita
Yogurt with shredded cucumbers, potato, carrot, tomato, and mint.
Onion Chutney
Mango Chutney
Cayenne pepper, jalapeño, cilantro, and green mango.
Plain Yogurt
Classic creamy yogurt served plain. A delightful treat to enjoy any time of the day.
Tamarind Chutney
Tamarind chutney is a tangy and slightly sweet sauce made from tamarind paste, typically mixed with special spices.
Masala Sauce
Cream based sauce, made from the tomatoes sauce, onion sauce, cream sauce, and Himalayan spice.
Papadum
Mildly spicy lentil wafer served with onion, mint, and tamarind chutneys.
Mixed Pickle
Indian chili pepper, mustard seed, and mixed vegetables.
Mint Chutney
Contains dairy.
Kachumber Salad
Diced cucumbers, tomatoes, and onions, typically tossed with lemon juice and chaat masala for a refreshing taste.
Onion Chutney
Onion chutney is a tangy and slightly sweet condiment, made with diced onions, vinegar, lemon juice, and a blend of spices.
Tamarind Chutney
A tangy and sweet sauce made with tamarind pulp, typically includes a blend of spices for added depth.
Himalayan Vegetarian Dishes (Special Items)
Paneer Korma
Homemade cheese, ginger, onions, peppers, creamy tomato sauce, nuts, and raisins. Served with basmati rice.
Daal
Vegetarian. Lentils prepared in mountain grown spices served with basmati rice.
Chana Masala With Curry Sauce
Garbanzo beans, tomatoes, onions, tamarind, mango powder. Served basmati rice.
Saag Paneer
Diced homemade cheese cooked with spinach, cream, and spices. Served with basmati rice.
Bandagopi Tareko
Cabbage sautéed with mustard seed, onion, garlic, tomato, and Himalayan spices served with basmati rice.
Mixed Vegetable Curry
Assorted seasonal vegetables, cooked with ground spices. Served with basmati rice.
Bhindi Tareako
Fresh okra delicately spiced, cooked with tomatoes and onions. Served with basmati rice.
Chana Masala With Creamy Sauce
Garbanzo beans, tomatoes, onions, tamarind, mango powder. Served basmati rice.
Vegetable Korma
Nine different kinds of vegetables cooked in a mild creamy sauce and garnished with nuts. Served with basmati rice.
Bhanta Ra Aloo
Vegetarian, gluten-free. Fresh eggplant and potato prepared with ginger garlic and tomatoes served with basmati rice.
Matter Paneer
Homemade cottage cheese, green peas, creamy tomato sauce. Served with basmati rice.
Aloo Kerau
Fresh green peas potatoes delicately spiced served with basmati rice.
Aloo Kauli
Vegetarian, gluten-free. Fresh cauliflower, potatoes, and green peas delicately spiced. Served with rice.
Saag Aloo
Diced homemade cheese cooked with spinach, cream and spices. Served with basmati rice.
Aloo Kauli
Vegetarian, gluten-free. Fresh cauliflower, potatoes, and green peas delicately spiced. Served with rice.
Himalayan Vegetable Dishes
Daal
Vegetarian. Lentils flavored with ground spices.
Vegetable Korma
Nine different kinds of vegetables cooked in a mild creamy sauce and garnished with nuts.
Paneer Korma
Paneer, ginger, onions, peppers, creamy tomato sauce, nuts, and raisins.
Saag Aloo
Diced homemade cheese cooked with spinach, cream, and spices.
Matter Paneer
Cottage cheese, green peas, creamy tomato sauce.
Chana Masala With Creamy Sauce
Garbanzo beans, tomatoes, onions, tamarind, mango powder.
Mixed Vegetable Curry
Assorted seasonal vegetables, cooked with ground spices.
Saag Paneer
Diced homemade cheese cooked with spinach, cream, and spices.
Bhanta Ra Aloo
Gluten-free, vegetarian. Fresh slice eggplant and potato prepper with ginger garlic and tomatoes.
Chana Masala With Curry Sauce
Garbanzo beans, tomatoes, onions, tamarind, mango powder.
Aloo Gobi
Vegetarian. Fresh cauliflower, potatoes, and green peas delicately spiced.
Bhindi Tareako
Fresh okra delicately spiced, cooked with tomatoes and onions.
Tandoori Specialties (Himalayan Style)
Tandoori Chicken
Spring chicken marinated in tandoori masala and yogurt.
Tikka
Tender pieces of meat marinated in tandoori spices and yogurt.
Tandoori Vegetable
Different types of seasonal vegetable marinated with tandoori masala and yogurt.
Paneer Tikka
Cubed homemade cottage cheese baked on skewers over a glowing charcoal flame.
Tandoori Salmon
Salmon fillet marinated and grilled over glowing charcoal flame.
Himalayan Mix Grill
Combination of tandoori chicken, chicken tikka, lamb tikka, kebabs, and shrimp.
Nepali Thali Special
4. Nepali Thali
Typically all time favorite napali combination plate comes black lentil, seasonal vegetable, chutneys served with butter naan and saffron basmati rice.
Appetizers
3. Vegetable Samosas (2)
Turnovers stuffed with green peas, potatoes, spices, and nut’s. Served with chutneys.
8. Vhel Purl
Rice crispy, tomatoes, pepper, potatoes, onion, and Himalayan spices.
5. Samosa Chat
Vegetable samosa, yogurt, chat masala, cucumbers, tomatoes, onions.
1. Pakora
Fresh cut Vegetables with chick-pea batter and fried served with chutney.
7. Himalayan Plate
A delicious combinations of all vegetarian or mix meet appetizers. Served with chutneys.
1. Pakora
Fresh cut Vegetables with chick-pea batter and fried served with chutney.
7. Himalayan Plate
A delicious combinations of all vegetarian or mix meet appetizers. Served with chutneys.
Salads
2. Tikka Salad
Gluten-free. Chicken or shrimp served over greens onions, carrots, cucumber with house dressing.
1. Himalayan Chopped Salad
Gluten-free, vegetarian. Nepali salad style that allows you to see a hint of culture salad.
1. Himalayan Chopped Salad
Gluten-free, vegetarian. Nepali salad style that allows you to see a hint of culture salad.
Soups
1. Daal Soup
Gluten-free, vegetarian. Bowl of slow cooked mixed lentils, fresh tomatoes, ginger, garlic, and mountain grown spices.
3. Chicken Soup
Homemade broth, carrots, turmeric.
2. Vegetable Soup
Gluten-free, vegetarian. A bowl seasonal vegetable made with Himalayan spices.
Himalayan Specials
1. Momo (veg)
All time favorite, steam dumpling. Served with chutneys.
1. Momo (chicken)
All time favorite, steam dumpling. Served with chutneys.
1. Momo (mix)
All time favorite, steam dumpling. Served with chutneys.
2. Chau Mine (chicken)
Home mead stir fried noodles. Served with chutneys.
2. Chau Mine (vegetables)
Home mead stir fried noodles. Served with chutneys.
3. Thupka Vegetable
Noodles soup with seasonal vegetables and spices. Good for chilled day.
4. Chicken Chili
Bone less dice chicken mix with corn flor batter, made with dice onions, papers, and tomatoes.
3. Thupka Chicken
Noodles soup with seasonal vegetables and spices. Good for chilled day.
Lamb Chill
Bone less dice lamb mix with corn flour batter, onions, papers, tomatoes, and Himalayan spices.
1. Momo (veg)
All time favorite, steam dumpling. Served with chutneys.
1. Momo (chicken)
All time favorite, steam dumpling. Served with chutneys.
1. Momo (mix)
All time favorite, steam dumpling. Served with chutneys.
2. Chau Mine (chicken)
Home mead stir fried noodles. Served with chutneys.
4. Chicken Chili
Bone less dice chicken mix with corn flor batter, made with dice onions, papers, and tomatoes.
Lunch Special
Chicken Tikka Masala
House favorite tandoor grilled chicken in tomato sauce.
Goat Curry
Curry fragrant sauce with onion.
Chicken Vindaloo
Chicken prepared in tangy tomato-based sauce with potatoes.
Paneer Tikka Masala
Paneer cooked in a tomato butter sauce.
Chicken Tikka
Boneless chicken marinated.
Chicken Saag
Spinach sauteed in curry chicken.
Lamb Masala
Marinated tandoori lamb cooked in a tomato saffron sauce
Vegetable Lunch
Sag Paneer with 1 vegetable of the day.
