Martel

Grilled Chicken

Lardon, avocado, gruyere, arugula, frisee, dijon vinaigrette.

House Salad

Mesclun, arugula, radicchio, cucumbers, radishes, marinated tomatoes, dijon vinaigrette, Maytag blue cheese.

Lobster Salad

Hearts of palm, avocado, cherry tomatoes, bell pepper, haricot vert, mixed greens, lobster mayo.

Martel Salad

Cucumber, vine ripe tomatoes, extra virgin olive oil, red onion, feta cheese, mint, white balsamic vinaigrette.

Grilled Brook Trout

Over warm spinach, walnut and lentil salad.

Romaine Salad

Bufala mozzarella, warm potatoes, pancetta, creamy horseradish dressing.

Panzanella

Arugula, white beans, red onion, croutons, tomato, roasted red pepper.

Fig & Goat Cheese Salad

Golden delicious apples, candied pecans, walnut vinaigrette, rustic bread croutons.

Frisee Salad

Garlic croutons, poached egg, warm bacon vinaigrette.

Truffled Macaroni & Cheese

Gruyere, fontina, Cheddar, speck ham.

Coquilles St. Jacques

Baked scallops, gruyere, white wine veloute.

Onion Soup Gratinee

French onion soup with a melted cheese top. Choice of side: green salad or Caesar salad.

Grilled Calamari

Balsamic syrup over arugula.

Mussels Au Gratin

Garlic butter, breadcrumbs, asiago.

Pane Cotto

Baked casserole of escarole, white beans, pancetta, asiago.

Seafood Soup

Scallops, mussels, cod, lobster broth, light cream, saffron, chives.

Escargot

Country bread, tomato, crimini mushrooms, madeira, chili flakes.

Salmon Gravlax

Warm potato cake, celeriac remoulade.

Half Dozen Charles Island Oysters

Charles Island oysters, served with a choice of salade verte or Caesar salad.

Soup Du Jour

Soup du jour with side choice of green salad or Caesar salad.

Bistro Steak Frites

Au poivre or garlic chive butter.

Pork Milanese

Mixed greens, red onion confit, dijon vinaigrette.

Grilled Salmon

Sweet pea risotto, lemon oil.

Meat Loaf

Mashed potatoes, baby carrots, onion rings.

Trout Almondine

Cauliflower puree, zucchini, spinach, tomato, lemon, capers.

Steamed Mussels

Leeks, fish fumé, thyme, cream, frites.

Steamed Clams

White wine, red pepper, olives.

Hamburger

With Gorgonzola, Gruyere or Cheddar.

Bistro Burger

Caramelized bacon and onion compote, bleu and Gruyere cheese, arugula.

Tuna Burger

Scallions, sesame oil, wasabi mayonnaise.

Croque Monsieur

Ham and cheese sandwich.

Pork Cubano

Porchetta, dijon mustard, cornichon, caramelized onion, gruyere, tomato.

Lamb French Dip

Grilled red onion, Parmesan, lamb jus, on toasted baguette.

Braised Beef Sandwich

Roasted red pepper, spicy horseradish sauce, fontina.

Grilled Vegetable

Zucchini, onions, squash, portobello, pesto mayonnaise.

Plt

Pancetta, arugula, tomato, mozzarella.

Speck Ham

Brie, tomatoes, on crusty French baguette.

Lobster Roll

Mayo, celery leaves, chives, creme fraiche, coleslaw.

Ice Cream Sundae

Chocolate sauce, kahlua, toasted almonds.

Banana Maple Crème Brulee

Bread And Butter Pudding

Pecans, bourbon sauce.

Mixed Berry Shortcake

Grand marnier, whipped cream.

Coconut Layer Cake

Ice Creams

Chocolate, vanilla, coffee, mango sorbet.

Biscotti Plate

Chocolate Fondue For Two

Strawberries, bananas, cookies.

Beignets For Two

Cinnamon sugar, chocolate sauce.

Warm Apple Tarte Fine

Vanilla ice cream.

Beignets

Cinnamon sugar, chocolate sauce.