El Coyote
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Appetizers
Camarones Con Coco
Coconut dipped jumbo shrimp lightly fried and served with delicate mango sauce.
Sombreros Rellenos
Stuffed green plantains with your choice of ground beef, shredded chicken, or shrimp sofrito (+$5)
Ceviche
A perfect combination of white fish and shrimp, marinated with fresh squeezed lime juice, onions, celery and cilantro.
Quesadillas
Flour tortilla stuffed with pico de gallo and melted cheese.
Calamares Fritos
Crispy calamari, lightly fried and served with roasted tomato sauce and tamarindo mild sauce.
Aguacate Relleno
Half stuffed avocado with crabmeat and shrimp salad.
Flautas
Deep-fried rolled up corn tortilla, stuffed your choice of steak or chicken.
Queso Fundido
Melted Mexican cheese with crumbled chorizo or mushrooms, poblano pepper, and served with warm corn tortilla.
Bocadillos
Served for two. Mixed sample platter of nachos, wings, flautas and empanadas.
Nachos Campechanos
Grilled steak crumbled chorizo, over crispy corn tortilla with melted cheese, refried beans, guacamole, pico de gallo and sour cream.
Traditional Platters
Combo Fajita
Marinated sizzling strips of steak, chicken and shrimp, topped with sauteed onions and green peppers, served with side dish of flour tortilla, guacamole, sour cream and pico de gallo.
Steak Fajita
Marinated sizzling strips of steak, topped with sauteed onions and green peppers, served with side dish of flour tortilla, guacamole, sour cream and pico de gallo.
Vegetables Fajita
Steam vegetables topped with sauteed onions and green peppers, served with side dish of flour tortilla, guacamole, sour cream and pico de gallo.
Enchiladas
Three rolled up corn tortillas, filled filled with your choice of filling, topped with your favorite sauce. Served with choice of rice and beans, salad, or maduros.
Shrimp Fajita
Grilled shrimp, topped with sauteed onions and green peppers, served with side dish of flour tortilla, guacamole, sour cream and pico de gallo.
Combo Mexicano
Enchilada, burrito and hard taco, choice of filling. Served with choice of rice and beans, salad, or maduros.
Chicken Fajita
Marinated sizzling strips of chicken, topped with sauteed onions and green peppers, served with side dish of flour tortilla, guacamole, sour cream and pico de gallo.
Tacos
Soft corn tortillas filled with your choice of protein, served with chopped tomatoes, onions, cilantro and guacamole. Served with choice of rice and beans, salad, or maduros.
Chimichangas
Rolled up fried flour tortilla filled with your choice of protein. Served with choice of rice and beans, salad, or maduros.
Enchiladas Poblanas
Three rolled up corn tortillas, filled with cheese and grilled steak topped with slices of avocado sour cream and cotija cheese, cover with tomato, mole poblano or green tomatillo sauce.
Sides
Corn Tortillas
Handmade, authentic corn tortillas - the perfect base for your favorite fillings.
House Salad
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Rice & Beans
Savory black beans paired with fluffy yellow rice.
Tostones
Crispy fried plantain slices, garnished with fresh herbs and served with a side of tangy salsa.
House Creamy Potatoes
Smooth, creamy mashed potatoes blended with rich cream and seasoned with a touch of pepper, garnished with fresh parsley.
Guacamole
Our guacamole is made in the traditional aztec blender named molcajete" which gives an unique touch of flavor. ( tableside prepared).
Sauteed Spinach In Garlic
Maduros
Sweet, caramelized fried plantains, golden and tender, offering a delightful balance of natural sweetness and crisp edges.
Sour Cream
A smooth and creamy condiment, often used to complement Mexican dishes like tacos and nachos.
Flour Tortilla
Soft, freshly made flour tortilla, perfect for wrapping your favorite ingredients.
Meats
Parrillada
Mixed grilled platter; Grilled chicken breast, churrasco, grilled shrimp, BBQ baby ribs and grilled Oaxaca cheese.
Bistec Pimienta
Grilled sirloin steak with cracked black pepper corns, served in a cabernet wine sauce.
Steak Ranchero
Grilled sirloin steak, served with slowly cooked onions and poblano peppers, in guajillo mild. Served with choice of rice and beans, salad, or maduros.
Carnitas
Chunks of pork shoulder cooked in slowly with orange juice, served in your choice of sauce. Served with choice of rice and beans, salad, or maduros.
Mar Y Tierra
Tender 8oz. sirloin steak with demi glaze sauce and 4oz. of lobster tail.
Churrasco
Sizzling grilled skirt steak, marinated with fresh herbs and spices, accompanied by chimichurri sauce. Served with choice of rice and beans, salad, or maduros.
Mar Y Tierra
Tender 8 oz. sirloin steak with demi glaze sauce and 4 oz. of lobster tail
Mixiote Poblano
Pork shank marinated in Mexican spices and guajillo sauce, and then braised to perfection. Served with choice of rice and beans, salad, or maduros.
Skirt Steak Tacos
Soft corn tortillas, filled with juicy think cut of skirt steak, topped with guacamole, garnished with marinated onions.
Cochinita Pibil
Pork shoulder rubbed with artichoke, wrapped in banana leaves and slow-cooked until fork tender. Topped with marinated onions. Served with choice of rice and beans, salad, or maduros.
Chicken
Pollo Al Ajillo
Boneless chicken breast sauteed with fresh roasted garlic, and Chilean sauvignon Blanc. Served with choice of rice and beans, salad, or maduros.
Arroz Con Pollo
Chunks of chicken breast with olives, onions, tomatoes and cilantro, simmered in casserole with rice. Served with choice of rice and beans, salad, or maduros.
Pollo Y Camaron
Combination of chicken breast and shrimp, sauteed in our homemade demi-glace sauce.
Mole Poblano
Chicken thigh stewed in our home made mole sauce.
Seafood
Salmon Citrico
Oven cooked fresh fillet of Atlantic salmon, cooked with our infusion citrus juice sauce.. Served with choice of rice and beans, salad, or maduros.
Mariscada
Seafood combination of shrimp, clams, mussels and scallops simmered in red or green sauce. Served with choice of rice and beans, salad, or maduros.
Huachinango Veracruz
Fresh fillet of red snapper Veracruz style, slowly cooked in a light tomato sauce, chopped onions, roasted garlic and sauza tequila. Served with choice of rice and beans, salad, or maduros.
Camarones Volcano
Sautéed shrimp with zucchini, tomatoes, onions, green peppers and mushrooms topped with white creamy cheese sauce.
Huachinango Al Ajillo
Fresh fillet of red snapper sauteed with fresh roasted garlic, Chilean sauvignon Blanc and fresh herbs. Served with choice of rice and beans, salad, or maduros.
Salmon Asado
Fresh fillet of Atlantic salmon broiled, served in a bed of fresh aromatic herb sauce. Served with choice of rice and beans, salad, or maduros.
Large Paella
A delightful combination of scallops, clams, shrimp, mussels, chorizo and chicken, simmered in a casserole with rice. Served with choice of rice and beans, salad, or maduros. With lobster tail (add market price) (allow 30 min).
Camarones Al Ajillo
Large shrimp sauteed with fresh roasted garlic, Chilean sauvignon Blanc and fresh herbs. Served with choice of rice and beans, salad, or maduros.
Tilapia Aguacate
Fresh fillet of tilapia pan seared, oven cooked and topped with creamy avocado sauce.
Regular Paella
A delightful combination of scallops, clams, shrimp, mussels, chorizo and chicken, simmered in a casserole with rice. Served with choice of rice and beans, salad, or maduros. With lobster tail (add market price) (allow 30 min).
Soups
Sopa De Pollo
Homemade chicken broth with veggies and chunky white meat.
Sopa De Tortilla
Mexican dry chili peppers broth with chicken, avocado, cilantro and cheese.
Sopa Negra
Black beans with chopped onions, cilantro and hint of sour cream.
Salads
Ensalada De Aguacate
Avocado chunks and pico de gallo seasoned with ginger citrus dressing. Served over field greens.
Ensalada En Taco - Taco Salad
Romaine lettuce, red beans, guacamole and sour cream served in a crispy taco shell with grilled chicken.
Ensalada El Coyote
Mixed greens with tomatoes,peppers, cheese, baby cactus, onions and bit of jalapenos in our ginger citrus dressing, served with grilled salmon (5 oz).
Togo Bags
Togo Bags
Paper bags new York city law.
Beverages
Sparkling Water
Perrier
Virgin Piña Colada 32 Oz.
Piña Colada without alcohol.
Virgin Piña Colada 16 Oz.
Piña Colada without alcohol
Bottle Water
Pure and refreshing bottled water.
Soda (can)
Coke, diet coke or gingerale.
Dessert
Volcano Lava
Warm chocolate soufle cake, served with vanilla ice cream. **please note ice cream may be a little melted when delivery arrives
Pudding De Pan
Baked on the premises golden brown bread pudding, served with vanilla ice cream. **please note ice cream may be a little melted when delivery arrives
Sopapillas
Fried flour tortilla sprinknkled with cinnanmon and honey, served with vanilla ice cream. **please note ice cream may be a little melted when delivery arrives
Pastel Tres Leches
Golden cake baked on the premises, bathed with a delicious creamy combination of three milks, served with strawberry ice cream. **please note ice cream may be a little melted when delivery arrives
Churritos
Fried cinnamon sticks, served with strwberry home made sauce and vanilla ice cream. **please note ice cream may be a little melted when delivery arrives
Flan De Coco
Home made coconut flan with a touch of kalhua and coffe.