The Buttered Biscuit
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Raspberry Beignets
Golden fried sweet dough, served with honey orange marmalade, raspberry melba, and dusted with powdered sugar.
Biscuit Basket
Three biscuits served with a variety of housemade jams and butters.
Cinnamon Roll
Housemade cinnamon roll topped with chocolate caramel and powdered sugar.
Pigs In A Biscuit
Four sausage links wrapped in signature biscuit dough, served with stone ground mustard.
Lemon Curd Beignets
Signature beignets drizzled with lemon curd, fresh strawberries and topped with powdered sugar.
Cinnamon Sugar Beignets
Signature beignets coated in cinnamon sugar served with cream cheese icing.
Biscuit Sandwiches
The Classic Bacon
Classic biscuit sandwich with bacon, egg and cheese on a biscuit.
The Classic Ham
Classic biscuit sandwich with ham, egg and cheese on a biscuit.
Eureka
Open faced biscuit - fried chicken, cherrywood bacon, tomato, lettuce, egg & cheddar cheese, cilantro aioli.
Winchester
Open faced biscuit - fried chicken topped with housemade sausage gravy.
The Classic Chicken Sausage
Classic biscuit sandwich with chicken sausage, egg and cheese on a biscuit.
French Toast Biscuit Sandwich
French toast biscuit with egg (choose: basted, over easy, hard, medium, sunny side up).
The Classic Sausage Patty
Classic biscuit sandwich with sausage, egg and cheese on a biscuit.
Razorback
Open faced biscuit - sausage, tomato, avocado, scallions, egg & pepper jack cheese, comeback sauce.
Sweet Affair
Strawberry Cheesecake Pancakes
Strawberry pancakes filled with strawberry cream cheese & topped with sweetened whipped cream, strawberry jam and powdered sugar.
Traditional French Toast
Three full slices or sweet bread French toast, topped with powdered sugar and served with house syrup.
Buttermilk Pancake Stack
Choice of 1, 2, or 3 count. Served with butter and house syrup.
Lila Lemon-cakes
Blueberry pancakes, layered with lemon curd, topped with mint, blueberries and sweetened whipped cream.
Waffle
Award winning waffle topped with sweet cream and powdered sugar. Served with house syrup.
Omelettes
Byo Omelette
Build-your-own omelette; choice of toast includes biscuit, varieties of bread, pancake, fresh greens/fruits, or potatoes/hashbrowns.
Farmer's Son
Ham, potatoes, onions, mushrooms, peppers, & cheddar cheese omelette, topped with sausage gravy.
Goat Trail
Egg white omelette with baby spinach, mushrooms, peppers, tomato, red onion, asparagus & goat cheese, topped with avocado.
West Coast
Cherrywood bacon, avocado, basil, & cream cheese omelette.
Carnivore
Ham, sausage, cherrywood bacon, & cheddar cheese omelette.
Tuscan
Artichoke hearts, spinach, mushrooms, goat cheese, roasted tomato, & spinach pesto.
Benedicts
Cajun Shrimp
Two shrimp cakes, basted eggs on a bed of spinach, topped with Cajun hollandaise sauce.
Southern Style
Poached eggs atop a toasted English muffin, ham, drizzled with hollandaise. Options include various egg preparations: basted, egg white, over easy/medium/hard, scrambled, sunny side up.
Back 40
Ham and basted eggs on an English muffin, topped with hollandaise sauce. (Southern style-switch the muffin and hollandaise for a biscuit and sausage gravy).
Signature Dishes
Breakfast Burrito
Cherrywood bacon, egg, potato, & cheddar cheese, with comeback sauce on the side. Served with red skin potatoes.
Kickin' Chicken
Spicy fried chicken on a sweet cream waffle with bacon jam & maple syrup. Served with two eggs.
Double Buttered Biscuit And Gravy
Two buttered biscuits, smothered in our sausage gravy.
Biscuit & Gravy Meal
A biscuit topped with sausage gravy, served with two eggs & red skin potatoes.
Avocado Grove Toast
Rustic sourdough, melted swiss cheese, layered with avocado, topped with two sunny eggs, lightly seasoned with salt and pepper, served with a side of fresh greens.
Bowls
Daylight
Corned beef, potatoes, mushrooms, onions, & peppers, topped with Cajun hollandaise sauce & eggs.
Acai Power
Organic blend layered, with fruit & peanut butter, sprinkled with granola, drizzled with local honey.
Countryman
Ham, bacon, sausage, potatoes, peppers & onion, & 2 eggs topped with sausage gravy, served with toast or a biscuit.
Traditional Breakfast
Slaughter Pen
Two pancakes, two eggs, and two pieces of a meat. Served with butter and house syrup.
Mt. Kessler
A biscuit served with two eggs, potatoes, a side of meat, and spread of your choice.
Coler
Signature waffle, 2 eggs, & a side of meat.
Sides
Biscuit & Gravy
A biscuit topped with our house made sausage gravy.
Potatoes
Seasoned house cut red skinned potatoes.
2 Cage Free Eggs
Two eggs cooked to order.
Pancake (1)
A single pancake, typically accompanied by butter and maple syrup.
Gravy Side
Housemade sausage gravy.
Meats
House made sausage patties, cherrywood bacon, chicken sausage links.
Toast
White, whole grain, marble rye, English muffin toast.
Fresh Greens
Spring mix served with housemade dressing.
Fruit Cup
Fresh cut fruit.
Children's Menu
Kids 1 Pancake, 1 Meat, 1 Egg
One pancake, choice of meat, one egg.
Kids French Toast Stack
French toast sticks topped with powdered sugar, served with syrup.
3 Mini-me Cakes With Chocolate Chips
Three mini chocolate chip pancakes topped with chocolate chips and powdered sugar.
Unicorn Pancake
Two pancakes, blueberry eyes, chocolate chip nose, bacon ears and sweet cream mane. With a strawberry horn of course!
Special Features
Veggie Scramble
Scrambled eggs combined with a selection of vegetables such as spinach, mushrooms, and tomatoes, often topped with cheese.
Meat Scramble
Scrambled eggs mixed with a variety of meats, often complemented by onions, peppers, and cheese.
Blueberry Butter Waffle
Infused with fresh blueberries and topped with a dollop of whipped butter, this waffle is lightly dusted with powdered sugar.
Blueberry Butter
A donut infused with a rich blueberry butter, offering a sweet and slightly tart flavor profile.
Peppermint Latte
Double shot espresso, housemade peppermint syrup, and steamed milk combine to create this festive latte.
Housemade Spreads
Comeback Sauce
A , housemade spread combining mayonnaise, chili sauce, garlic, and a blend of spices to create a tangy and slightly spicy condiment.
Bacon Jam
House-made bacon jam, combining slow-cooked bacon with onions, vinegar, brown sugar, and a blend of spices for a savory and slightly sweet spread.
Whipped Butter
Housemade whipped butter, prepared daily for a smooth and creamy texture.
Honey Butter
House whipped butter with local honey.
Strawberry Jam
Housemade strawberry jam.
Apple Butter
House-made apple butter, a smooth spread crafted from slow-cooked apples and a blend of warm spices.
Raspberry Melba
A blend of raspberries typically prepared into a smooth, spreadable form, often enjoyed on toast or with breakfast pastries.
Lemon Curd
House-made lemon curd, a tangy and smooth spread crafted from fresh lemons.
Chocolate Caramel
A blend of rich chocolate and smooth caramel, carefully prepared to create a versatile spread for enhancing any breakfast dish.
Hollandaise
Hollandaise made in house.
Cilantro Aioli
Housemade aioli with cilantro.
Spinach Pesto
A blend of fresh spinach, basil, garlic, nuts, and parmesan cheese, typically served as a spread.
Salsa
Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.
Orange Honey Butter
Whipped butter infused with fresh orange zest and honey, creating a sweet and citrusy spread.
Creme Cheese Icing
House-made cream cheese icing, typically includes a blend of cream cheese sweetened with sugar, perfect for spreading on pastries or breakfast items.
Latte Bar
Lattes
2 oz onyx espresso with 8 oz steamed milk and your choice of syrup.
Juice/Milk
Milk-almond
Blended almonds and filtered water, often sweetened with dates or vanilla for a mild taste.
Milk-chocolate
Milk mixed with chocolate, offering a sweet and creamy beverage experience.
Milk-white
A simple, classic offering of regular milk, providing a clean and fresh taste.
Hot Drinks
Hot Chocolate
Hot chocolate topped with whipped cream.
House Coffee
Onyx house coffee.
Hot Tea
Savoy loose leaf tea, earl grey, English breakfast, chamomile.
House Coffee-decaf
Onyx decaf coffee.
Appetizers
Raspberry Beignets
Golden fried sweet dough, served with honey orange marmalade, raspberry melba, and dusted with powdered sugar.
Biscuit Basket
Three biscuits served with a variety of housemade jams and butters.
Cinnamon Roll
Housemade cinnamon roll topped with chocolate caramel and powdered sugar.
Pigs In A Biscuit
Four sausage links wrapped in signature biscuit dough, served with stone ground mustard.
Lemon Curd Beignets
Signature beignets drizzled with lemon curd, fresh strawberries and topped with powdered sugar.
Cinnamon Sugar Beignets
Signature beignets coated in cinnamon sugar served with cream cheese icing.
Biscuit Sandwiches
The Classic Bacon
Classic biscuit sandwich with bacon, egg and cheese on a biscuit.
The Classic Ham
Classic biscuit sandwich with ham, egg and cheese on a biscuit.
Eureka
Open faced biscuit - fried chicken, cherrywood bacon, tomato, lettuce, egg & cheddar cheese, cilantro aioli.
Winchester
Open faced biscuit - fried chicken topped with housemade sausage gravy.
The Classic Chicken Sausage
Classic biscuit sandwich with chicken sausage, egg and cheese on a biscuit.
French Toast Biscuit Sandwich
French toast biscuit with egg (choose: basted, over easy, hard, medium, sunny side up).
The Classic Sausage Patty
Classic biscuit sandwich with sausage, egg and cheese on a biscuit.
Razorback
Open faced biscuit - sausage, tomato, avocado, scallions, egg & pepper jack cheese, comeback sauce.
Sweet Affair
Strawberry Cheesecake Pancakes
Strawberry pancakes filled with strawberry cream cheese & topped with sweetened whipped cream, strawberry jam and powdered sugar.
Traditional French Toast
Three full slices or sweet bread French toast, topped with powdered sugar and served with house syrup.
Buttermilk Pancake Stack
Choice of 1, 2, or 3 count. Served with butter and house syrup.
Lila Lemon-cakes
Blueberry pancakes, layered with lemon curd, topped with mint, blueberries and sweetened whipped cream.
Waffle
Award winning waffle topped with sweet cream and powdered sugar. Served with house syrup.
Omelettes
Byo Omelette
Build-your-own omelette; choice of toast includes biscuit, varieties of bread, pancake, fresh greens/fruits, or potatoes/hashbrowns.
Farmer's Son
Ham, potatoes, onions, mushrooms, peppers, & cheddar cheese omelette, topped with sausage gravy.
Goat Trail
Egg white omelette with baby spinach, mushrooms, peppers, tomato, red onion, asparagus & goat cheese, topped with avocado.
West Coast
Cherrywood bacon, avocado, basil, & cream cheese omelette.
Carnivore
Ham, sausage, cherrywood bacon, & cheddar cheese omelette.
Tuscan
Artichoke hearts, spinach, mushrooms, goat cheese, roasted tomato, & spinach pesto.
Benedicts
Cajun Shrimp
Two shrimp cakes, basted eggs on a bed of spinach, topped with Cajun hollandaise sauce.
Southern Style
Poached eggs atop a toasted English muffin, ham, drizzled with hollandaise. Options include various egg preparations: basted, egg white, over easy/medium/hard, scrambled, sunny side up.
Back 40
Ham and basted eggs on an English muffin, topped with hollandaise sauce. (Southern style-switch the muffin and hollandaise for a biscuit and sausage gravy).
Signature Dishes
Breakfast Burrito
Cherrywood bacon, egg, potato, & cheddar cheese, with comeback sauce on the side. Served with red skin potatoes.
Kickin' Chicken
Spicy fried chicken on a sweet cream waffle with bacon jam & maple syrup. Served with two eggs.
Double Buttered Biscuit And Gravy
Two buttered biscuits, smothered in our sausage gravy.
Biscuit & Gravy Meal
A biscuit topped with sausage gravy, served with two eggs & red skin potatoes.
Avocado Grove Toast
Rustic sourdough, melted swiss cheese, layered with avocado, topped with two sunny eggs, lightly seasoned with salt and pepper, served with a side of fresh greens.
Bowls
Daylight
Corned beef, potatoes, mushrooms, onions, & peppers, topped with Cajun hollandaise sauce & eggs.
Acai Power
Organic blend layered, with fruit & peanut butter, sprinkled with granola, drizzled with local honey.
Countryman
Ham, bacon, sausage, potatoes, peppers & onion, & 2 eggs topped with sausage gravy, served with toast or a biscuit.
Traditional Breakfast
Slaughter Pen
Two pancakes, two eggs, and two pieces of a meat. Served with butter and house syrup.
Mt. Kessler
A biscuit served with two eggs, potatoes, a side of meat, and spread of your choice.
Coler
Signature waffle, 2 eggs, & a side of meat.
Sides
Biscuit & Gravy
A biscuit topped with our house made sausage gravy.
Potatoes
Seasoned house cut red skinned potatoes.
2 Cage Free Eggs
Two eggs cooked to order.
Pancake (1)
A single pancake, typically accompanied by butter and maple syrup.
Gravy Side
Housemade sausage gravy.
Meats
House made sausage patties, cherrywood bacon, chicken sausage links.
Toast
White, whole grain, marble rye, English muffin toast.
Fresh Greens
Spring mix served with housemade dressing.
Fruit Cup
Fresh cut fruit.
Children's Menu
Kids 1 Pancake, 1 Meat, 1 Egg
One pancake, choice of meat, one egg.
Kids French Toast Stack
French toast sticks topped with powdered sugar, served with syrup.
3 Mini-me Cakes With Chocolate Chips
Three mini chocolate chip pancakes topped with chocolate chips and powdered sugar.
Unicorn Pancake
Two pancakes, blueberry eyes, chocolate chip nose, bacon ears and sweet cream mane. With a strawberry horn of course!
Special Features
Veggie Scramble
Scrambled eggs combined with a selection of vegetables such as spinach, mushrooms, and tomatoes, often topped with cheese.
Meat Scramble
Scrambled eggs mixed with a variety of meats, often complemented by onions, peppers, and cheese.
Blueberry Butter Waffle
Infused with fresh blueberries and topped with a dollop of whipped butter, this waffle is lightly dusted with powdered sugar.
Blueberry Butter
A donut infused with a rich blueberry butter, offering a sweet and slightly tart flavor profile.
Peppermint Latte
Double shot espresso, housemade peppermint syrup, and steamed milk combine to create this festive latte.
Housemade Spreads
Comeback Sauce
A , housemade spread combining mayonnaise, chili sauce, garlic, and a blend of spices to create a tangy and slightly spicy condiment.
Bacon Jam
House-made bacon jam, combining slow-cooked bacon with onions, vinegar, brown sugar, and a blend of spices for a savory and slightly sweet spread.
Whipped Butter
Housemade whipped butter, prepared daily for a smooth and creamy texture.
Honey Butter
House whipped butter with local honey.
Strawberry Jam
Housemade strawberry jam.
Apple Butter
House-made apple butter, a smooth spread crafted from slow-cooked apples and a blend of warm spices.
Raspberry Melba
A blend of raspberries typically prepared into a smooth, spreadable form, often enjoyed on toast or with breakfast pastries.
Lemon Curd
House-made lemon curd, a tangy and smooth spread crafted from fresh lemons.
Chocolate Caramel
A blend of rich chocolate and smooth caramel, carefully prepared to create a versatile spread for enhancing any breakfast dish.
Hollandaise
Hollandaise made in house.
Cilantro Aioli
Housemade aioli with cilantro.
Spinach Pesto
A blend of fresh spinach, basil, garlic, nuts, and parmesan cheese, typically served as a spread.
Salsa
Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.
Orange Honey Butter
Whipped butter infused with fresh orange zest and honey, creating a sweet and citrusy spread.
Creme Cheese Icing
House-made cream cheese icing, typically includes a blend of cream cheese sweetened with sugar, perfect for spreading on pastries or breakfast items.
Latte Bar
Lattes
2 oz onyx espresso with 8 oz steamed milk and your choice of syrup.
Juice/Milk
Milk-almond
Blended almonds and filtered water, often sweetened with dates or vanilla for a mild taste.
Milk-chocolate
Milk mixed with chocolate, offering a sweet and creamy beverage experience.
Milk-white
A simple, classic offering of regular milk, providing a clean and fresh taste.
Hot Drinks
Hot Chocolate
Hot chocolate topped with whipped cream.
House Coffee
Onyx house coffee.
Hot Tea
Savoy loose leaf tea, earl grey, English breakfast, chamomile.
House Coffee-decaf
Onyx decaf coffee.