Susanna's Comfort Cuisine

Dip Duo

Warm artichoke and Broncos buffalo dips, served individually with dipping veggies and tortilla chips.

Charcuterie For 4

Assorted meats, cheeses, and olives, dried cherries, apricots, for 6.

Mac & Cheese Nibbles

Appetizer portion of elbow macaroni tossed in a rich cream sauce with cheddar, swiss, & parmesan cheeses. Topped with chopped scallions and bacon.

Bowl Of Green Chili

Topped with queso fresco, fresh avocado & fresh cilantro. Served with tortilla chips.

Bowl Of Tomato Soup

Drizzled with the Venice Olive Oil Co’s basil EVOO. Served with Brioche rolls.

Broncos Buffalo Dip

Rich blend of cream cheese and buffalo seasoning. Topped with chopped bacon. Served warm in the Sourdough Boulangerie’s sourdough bread bowl and served with dipping veggies.

Caprese Salad

Fresh mozzarella, sliced tomatoes, roasted red peppers, and kalamata olives. Drizzled with the Venice Olive Oil Co’s basil EVOO & fig balsamic.

Charcuterie For 2

Assorted meats, cheeses, and olives, dried cherries, apricots, for two.

Charcuterie For 3

Gourmet selection of meats & cheeses, fruit, and warm naan bread, and crackers

Downtown Salad - Large

Mixed greens, cucumbers, tomatoes, kalamata olives, shaved carrot, dried cherries, and homemade croutons. Served with house-made balsamic vinaigrette or buttermilk dill ranch, and blue cheese crumbles.

Downtown Salad - Small

Mixed greens, cucumbers, tomatoes, kalamata olives, shaved carrot, dried cherries, and homemade croutons. Served with house-made balsamic vinaigrette or buttermilk dill ranch, and blue cheese crumbles.

Garlic Artichoke Dip

Served warm in the Sourdough Boulangerie’s sourdough bowl. Served with dipping veggies.

Cup Of Tomato Soup

Drizzled with the Venice Olive Oil Co’s basil EVOO. Served with Brioche rolls.

Cup Of Green Chili

Topped with queso fresco, fresh avocado & fresh cilantro. Served with tortilla chips.

Godfather's Carbonara

Cream, egg, parmesan, and peas. Tossed with spaghetti. Topped with crispy bacon. Option to add in bolognese sauce to make it Tony Soprano style. Served with Brioche roll, hummus and olives.

Side Of 2 Large Meatballs

Chicken Tajine

Slow-cooked chicken leg and thigh with Moroccan spices, preserved lemon, and kalamata olives. Served with Brioche roll, hummus and olives.

Fettuccine Alfredo

Creamy parmesan sauce with a hint of nutmeg. Tossed with fettuccine pasta. Served with Brioche roll, hummus and olives.

Satriale's Bolognese

Classic beef & Italian sausage red sauce. Finished with a splash of cream and topped with a dollop of ricotta cheese. Served with Brioche roll, hummus and olives.

Shooks Run Mac Cheese

Elbow macaroni tossed in a rich cream sauce with cheddar, Swiss and parmesan cheeses, topped with chopped scallions. Served with Brioche roll, hummus and olives.

Spaghetti & Meatballs

Susanna’s handmade meatballs and pomodoro sauce. Tossed with spaghetti pasta. Topped with fresh mozzarella bites. Served with Brioche roll, hummus and olives.

Cuban Rice

Slow-cooked shredded pork, peas, and saffron rice, Topped with chorizo, queso fresco, and fresh avocado. Served with Brioche roll, hummus and olives.

Coconut Stir Fry

Saffron rice tossed with fresh broccoli, bell peppers, peas, celery, carrots. and red onion. Finished with coconut milk. Served with Brioche roll, hummus and olives.

Downtown's Bestie (sunday Only)

One slice of french toast (The Sourdough Boulangerie’s white bread), topped with almond whipped cream, crushed almonds, and fresh berries. Comes with 2 eggs, your style, and 2 strips of bacon.

Denvyr’s Omelet (sunday Only)

Filled with diced bacon, bell peppers & onions. Topped with melted swiss cheese. Served with mt. elbert breakfast potatoes and your choice of toast or a croissant.

Brunch Mac & Cheese

Elbow macaroni tossed in a rich cream sauce with cheddar, Swiss and parmesan cheeses. Topped with crumbled bacon and scallions.

Downtown's Best (sunday Only)

Belgian Waffle, topped with Strawberry Whipped Cream, Fresh Strawberries, and Maple Syrup. Served with 2 eggs, your style, and 2 strips of bacon.

Ftw Brunch Tacos (sunday Only)

3 Flour Tortillas topped with Avocado Crema,your choice of Cuban Pork or Chimayo Beef, and Scrambled Eggs. Sprinkled with diced Red Onions and Queso Fresco. Served with Rioja Salsa. Comes with poquito breakfast spuds, sauteed with chorizo.

Lex's El Pueblo Mac

Our creamy mac and cheese blended with our famous Cuban pork green chili. Topped with crumbled bacon, queso fresco, and chopped scallions.

Nevada Ave Sammie (sunday Only)

Choose from a croissant, white, or pumpernickel bread. Filled with egg, cheddar, bacon strips, avocado crema, and Sriracha Mayo. Served with Mt. Elbert breakfast potatoes.

Sabor's Scramble (sunday Only)

Eggs, Chorizo, diced Onions & Bell Peppers, and Cheddar & Swiss Cheeses. Served with Mt. Elbert breakfast potatoes & your choice of toast or a croissant. Served with jam.

Street Spuds (sunday Only)

Mt. Elbert breakfast potatoes covered in Pork Green Chili. Topped with Monterey jack & cheddar, and 2 eggs (your style).

The Diego Rivera (sunday Only)

Giant tortilla filled with Eggs, Bacon, Potatoes, diced Onions & Bell Peppers, and Monterey Jack & Cheddar Cheeses. Smothered with Pork Green Chili and sprinkled with Queso Fresco.

Pike Peak Loaded Spuds (no Eggs)

Mt. Elbert breakfast potatoes sauteed with chorizo and topped with melted cheddar, crumbled bacon, fresh avocado, and salsa sour cream.

Taos Omelet

Ben’s Biker Breakfast (sunday Only)

2 eggs (your style), 2 strips of bacon, Mt. Elbert breakfast potatoes, and choice of the Sourdough Boulangerie’s pumpernickel or white toast, or a croissant. Served with jam.

Pikes Peak Loaded Spuds (with Eggs)

Mt. Elbert breakfast potatoes sauteed with chorizo and topped with melted cheddar, crumbled bacon, fresh avocado, and salsa sour cream. Plus 2 eggs your style.

Tenderloin Au Poivre

5oz. filet mignon, crusted with whiskey peppercorns and pan-seared, finished with a parmesan cream sauce. Served with buttermilk mashed potatoes and steamed asparagus.

Cinnamon Roll

Giant cinnamon roll from The Sourdough Boulangerie.

Macaron

From Leah at Beyond the Croissant

4 Macarons

From Leah at Beyond the Croissant

Apple Cake

Topped with a caramel glaze, served warm.

Cacao Cookies

Cacao Chemistry

Jarrito Fruit Soda

Mexican Coke

Coffee

Ginger Ale

Iced Tea

William Palmer

Apple Juice

San Pellegrino

Soda

Sparkling Bottle

Tomato Juice

Orange Juice

Lemonade