Bawarchi Biryanis

Boneless Chicken Biryani

Boneless chicken cooked in basmati rice with special herbs and spices.

Vijayawada Special Biryani

Boneless chicken cooked in basmati rice with special herbs and Vijayawada special spices.

Hyderabadi Chicken Dum Biryani

Chicken cooked in basmati rice with special herbs and spices.

Paneer Biryani

Paneer cooked in basmati rice with special herbs and spices.

Hyderabadi Goat Dum Biryani

Goat cooked in basmati rice with special herbs and spices.

Egg Biryani

Boiled eggs cooked in basmati rice with special herbs and spices.

Vegetable Biryani

Mixed vegetables cooked in basmati rice with special herbs and spices.

Avakaya Vegetable Biryani

Vegetable dum biryani cooked with mango pickle.

Gongura Chicken Biryani

Chicken Cooked in basmati rice with special herbs, spices and Hibiscus Sabdariffa (Gongura).

Avakaya Chicken Biryani

Chicken dum biryani cooked with mango pickle.

Avakaya Goat Biryani

Goat dum biryani cooked with mango pickle.

Fish Biryani

Shrimp Biryani

Gongura Veg Biryani

Vegetables Cooked in basmati rice with special herbs, spices and Hibiscus Sabdariffa (Gongura)

Gongura Goat Biryani

Goat Cooked in basmati rice with special herbs, spices and Hibiscus Sabdariffa (Gongura).

Butter Chicken

Chicken cooked with spices, herbs, and rich buttery sauce

Chicken Tikka Saag

Boneless grilled chicken cooked in fresh spinach leaves paste, herbs, spices, and rich buttery sauce

Chicken Vindaloo

A tangy, spicy curry from Goa-India, with its roots in Vinhd'alho, is packed with flavor

Lamb Tikka Masala

Grilled Lamb chunks cooked in tomato sauce with a touch of cream

Chicken Shai Korma

A true Mughlai delight, lightly sweet and spicy with the flavor of cardamom

Avakai Chiken Curry

Tender chicken cooked with Avakai sauce, and special spices and tossed with fennel seeds in olive oil

Amaravati Chicken Curry

Tender Chicken marinated with hot Indian spices and cooked with Bawarchi spicy sauce with a hint of coconut for a divine taste

Gongura Mutton Curry

Goat cooked with finely chopped hibiscus sabdariffa (gongura), onion, and spices.

Mutton Mughlai

Pieces of goat in delicious creamy gravy with egg and coriander

Chicken Mughlai

Chicken in rich cashew creamy sauce with coriander and egg.

Hyderabadi Chicken Curry

Nizam Special dish, bone-in chicken cooked with homemade curry sauce

Kadai Chicken

A northwest frontier specialty chicken cooked with fried curry leaves, onions, peppers & spices

Chicken Haseena

Chicken cooked and simmered to perfection with spices in a traditional north Indian style

Gongura Chicken

Andhra delicacy... chicken cooked with (Red Sorrel) Gongura leaves and spices

Egg Masala

Curried boiled eggs simmered in spiced aromatic gravy

Lamb Korma

Diced lamb cooked in a mild cashew nut sauce flavored with fresh herb & spices and a touch of cream

Lambo Vindaloo

Diced lamb flavored in vinegar and hot spices

Karaikudi Chicken

Aromatic Chicken seasoned with our special spices and cooked with onions & tomatoes

New Menu Item

Egg Vindaloo

Egg Vindaloo is made with boiled eggs that are cooked in a spicy and tangy tomato-based sauce

Goat Tikka Masala

A true mughlai delight, goat cooked simmered in creamy spices with the flavor of cardamoms

Goat Korma

Made with coconut milk in South Indian style

Mutton Mandakini

Marinated goat cooked in spicy, tasty Kolhapuri gravy, served with boiled eggs

Mutton Vindaloo

A tangy, spicy curry from Goa - India, has roots in Vindaloo and is packed with flavor

Amaravati Mutton Curry

Tender Goat marinated in hot Indian spices cooked with Bawarchi spicy sauce and a hint of coconut for a divine taste

Karaikudi Goat Curry

Aromatic Goat meat seasoned with our special spices and cooked with onions & tomatoes

Avakai Mutton Curry

Fish Masala

Fish marinated with freshly ground spices and cooked with onions and tomato grav

Nellore Fish Pulusu

Nellore Fish Pulusu is made with a blend of local spices and ingredients, including tamarind, coriander, cumin, mustard seeds, and red chilies.

Shrimp Fry

Shrimp cooked in freshly ground spices, tomato and onion gravy

Amaravati Royyalu Kura

Tender Shrimp cooked with hot Indian spices made with Bawarchi secret hot sauce

Kheema Kolhapuri

Minced goat meat cooked in delicately ground spices with peas & onions

Egg Korma

Cooked on a simmered flame, in a creamy sauce with Bawarchi spices for flavor & taste

Paneer Butter Masala

Cottage Cheese cubes cooked in creamy and rich buttery sauce

Saag Paneer

Fresh spinach cooked with homemade cheese cubes & spice

Kadai Paneer

Paneer pieces cooked in delicious creamy gravy with tomatoes and onions gravy

Vegetable Korma

Mixed vegetables cooked in delicious creamy gravy

Aloo Gobi

Potatoes and cauliflower cooked in north indian style gravy.

Bendi Masala

Okra cooked with onions, tomato, and spices.

Channa Masala

Garbanzo beans cooked with tomatoes

Dal Tadka

Yellow lentils sautéed with onions, tomatoes & spices

Channa Palak

Channa and palak with onions, tomatoes, cream and spice

Gutti Vankaya

Eggplant cooked with sesame seeds, peanuts, and vegatable cooked with mango to make it tangy gravy and spicy for different region specific tastes

Navaratna Korma

Navratan Korma is made with a combination of nine vegetables, nuts, and paneer. It is typically cooked in a rich sauce made with a blend of spices, tomato puree, cream, and sometimes yogurt or coconut milk

Amaravathi Vegetable Curry

Vegetables cooked with spicy chilli paste and spices

Avakai Vegetable Curry

Vegetables cooked with Mango pickle for a spicy yet tangy flavor

Shai Paneer

Pieces of paneer cooked in delicious creamy gravy with cashew paste

Malai Kofta

Vegetable balls cooked in cream and special sauce

Chole Batura

Puffed bread served with garbanzo beans.

Ghee Roast Dosa

White lentil and rice crepe smeared with mix ghee served with sambar and chutney.

Mysore Masala Dosa

White lentil and rice crepe smeared with spicy mysore masala, potato filling served with sambar and chutney.

Idly

Steamed rice and lentil patties served with sambar and chutneys.

Plain Dosa

White lentil and rice crepe served with sambar and chutney.

Paneer Tikka Dosa

White lentil and rice crepe topped with paneer served with sambar and chutney.

Chili Onion Uthappam

Pancake made with lentil and rice flour topped with chilies and onions.

Cheese Dosa

White lentil and rice crepe topped with cheese served with sambar and chutney.

Ghee Karam Idly

Idly served with chili powder and ghee.

Ghee Dosa

Onion Dosa

White lentil and rice crepe topped with onion served with sambar and chutney.

Chicken Tikka Dosa

White lentil and rice crepe topped with chicken served with sambar and chutney.

Idly Vada

One idly and one medu vada served with sambar and chutneys.

Sambar Idly

Idly dipped in sambar.

Medu Vada

Deep fried donuts made with lentil flour served with sambar and chutney.

Sambar Vada

Vada served in a bowl of sambar.

Spring Dosa

White lentil and rice crepe smeared with mix vegetables served with sambar and chutney.

Masala Dosa

White lentil and rice crepe with Masala served with sambar and chutney

Karampodi Dosa

Guntur Kaaram Dosa

Egg Dosa

White lentil and rice crepe topped with egg served with sambar and chutney.

Plain Uthappam

Pancake made with lentil and rice flours.

Onion Uthappam

Guntur Karam Dosa

White lentil and rice crepe topped with guntur spicy powder served with sambar and chutney.

Chole Poori

Poori served with garbanzo beans.

Mix Veg Uthappam

Samosa

Dough pockets filled with potato and vegetable mix

Gobi Manchurian

lightly battered cauliflower deep-fried and sautéed with sweet and hot sauce

Vegetable Manchurian

Mix vegetable dumpling cooked in indo Chinese style

Baby Corn Manchurian

Stir fried crisp tender baby corn spiced and sautéed in Manchurian sauce

Gobi 65

Florets of cauliflower marinated in yogurt and house masala and deep fried

Paneer 555

Paneer cubes cooked in special chilli sauce and tossed with cashews

Karampodi Idli

Fried Idli tossed and sautéed with house special Kaarampodi

Onion Pakoda

Onions battered and deep fried

Chilli Idli

A house special dish with fried idli covered in special sauce and sautéed with garlic and hot chillies

Chilli Paneer

Wok tossed cubes of deep-fried paneer, coated with tangy

Avakai Idly

A special dish made of fried idli covered in Avakai sauce and sautéed with some herbs & spices

Pudina Gobi ((mint)

Cauliflower florets coated in batted and sautéed in a gravy made of mint and spices

Karivepaku Gobi

Marinated cauliflower is fried and sauteed with house-special curry leaves paste

Kaarampodi Baby Corn

Stir fried crisp tender baby corn spiced and sautéed in Manchurian sauce with Kaarampod

Vegetable 555

Deep fried veg in specials cashew sauce

Kaarampodi Paneer

Battered paneer tossed along with kaarampod

Karivepaku Paneer

Battered paneer tossed along with curry leaves

Kothimera Gobi

cauliflower florets coated in batted and sautéed in a gravy

Paneer Pataka

Paneer cubes stuffed with garlic dipped in batter coated with paste and deep fried

Chili Baby Corn

Stir fried crisp tender baby corn spiced and sautéed in Manchurian sauce with chilli

Temper Gobi

Gobi marinated with spicy sauces and sautéed for a tantalizing flavor

Garlic Naan

Flat bread cooked in tandoor, with chopped garlic.

Rice

Plain white rice.

Butter Naan

Flat bred cooked in tandoor, butter applied to it.

Plain Naan

Flat bred cooked in tandoor.

Chilli Naan

Flat bread cooked in tandoor, with chopped chilies.

Batura

Puffed soft wheat bread.

Masala Rice

Curd Rice

Rice mixed with yogurt and tempered with chilies mustard seeds.

Poori

Puffed whole wheat bread.

Tandoori Roti

Whole wheat dough made into round pieces and cooked in tandoor.

Chicken 65

Chicken cubes marinated with ginger and garlic and tossed with curry leaves

Chicken Lollypop

A popular Indo-Chinese appetizer where a frenched chicken drumette is marinated and then the batter is fried or baked until crisp

Chicken Manchurian

Chicken battered, deep fried, and tossed with Manchurian sauce

Karampodi Kodi

Chicken sautéed with chillies, curry leaves, and Indian authentic spices.

Chicken Majestic

Chicken marinated and cooked with yogurt, Indian spices, and curry leaves.

Karivepaku Kodi

Chicken marinated and cooked with chilies, and Curry leaves.

Chili Chicken

Chicken cubes sauteed with onions, bell peppers and Deep fried veg in special cashew sauce

Chicken 555

Chicken cubes cooked in special chili sauce and tossed with cashews

Guntur Chicken

Boneless chicken marinated with spicy sauce & sautéed to perfection

Bawarchi 999

Chicken sautéed with special housemade spicy sauce.

Mutton Pepper Fry

Bone-In goat fried and tossed with green chillies, curry leaves and spices

Pudina Chicken (mint)

Green Mirchi Chicken

Chicken cubes sauteed with onions, bell peppers and green chilies

Chicken Pepper Fry

Bone in chicken grilled to perfection with green chilies curry leaves and spices

Chicken Pepper Fry

Chicken sautéed with pepper, chillies, and authentic Indian spices.

Kaju Kodi Fry

Masala Chicken Lollypop

Chicken drumstick marinated in spices cooked with Manchurian sauce

Kaarampodi Lodi

Lamb Pepper Roast

Tender lamb pieces tossed in a fiery blend of black pepper and aromatic spices

Chili Fish

Wok tossed deep fried fish coated with tangy chilli sauce

Apollo Fish

Crispy fried fish tossed in a yoghurt sauce with green chilies and curry leaves

Andhra Masala Fried Fish

Andhra Masala Fried Fish is made by marinating fish fillets with spices. The fish fillets are then coated in a mixture of rice flour and gram flour, which helps create a crispy exterior when fried

Kaarampodi Fish

Wok tossed deep fried fish, coated with tangy chili powders

Shrimp 555

Shrimp 555 is made by marinating shrimp with a spicy mixture of red chili powder, turmeric, ginger, garlic, and other spices

Chilli Shrimp

Wok tossed deep fried shrimp coated with tangy chilli sauce

Karampodi Prawns

Prawns are marinated with spices. They are cooked in a pan with onions, tomatoes, and curry leaves until they are cooked through and the spices are well combined

Vijayawada Spl Chicken Biryani

Boneless Chicken cooked in basmati rice with special herbs and Vijayawada special spices.

Boneless Chicken Biryani

Boneless chicken cooked in basmati rice with special herbs and spices.

Paneer Biryani

Paneer Cooked in basmati rice with special herbs and spices.

Hyderabadi Chicken Dum Biryani

Chicken cooked in basmati rice with special herbs and spices.

Egg Biryani

Boiled eggs cooked in basmati rice with special herbs and spices.

Vegetable Biryani

Mixed vegetables cooked in basmati rice with special herbs and spices.

Hyderabadi Goat Dum Biryani

Goat cooked in basmati rice with special herbs and spices.

Tandoori Chicken (full)

Grilled bone-in chicken marinated in yogurt, garlic, ginger and fresh ground spices

Malai Tikka Kabab

Boneless chicken breast, marinated in our Chef's secret creamy garlic sauce

Chicken Tikka Kebab

Chicken breast marinated in spices and yogurt and grilled in our clay oven

Tandoori Chicken (half)

Grilled bone-in chicken marinated in yogurt, garlic, ginger, and fresh ground spices and cooked in tandoor.

Garlic Chicken Kabab

Boneless fine cubes of chicken, marinated and flavored with garlic juice

Achari Tikka Kabab

Chicken marinated in garlic, ginger, fresh ground spices with special sauce

Tandoori Shrimp

Tandoori shrimp is first marinated in a blend of spices, yogurt, and lemon juice, which infuses it with a tangy and spicy flavor. The shrimp is then skewered and cooked in a tandoor oven, which gives it a smoky and charred flavor

Paneer Tikka Kabab

Cottage Cheese cubes and onions marinated in a spicy sauce

Mix Grill

Combination of Tandoori Chicken, Malai kabab, Chicken tikka kabab

Hakka Noodles - Veg

Noodles stir fried with vegetables and spices

Fried Rice - Chicken

Rice sautéed with soy sauce, ginger, garlic, and chicken.

Szechwan Fried Rice - Egg

Rice sautéed with soy sauce, ginger, garlic, egg, and spicy sauce.

Hakka Noodles - Chicken

Noodles sautéed with chicken.

Szechwan Fried Rice - Veg

Rice sautéed with soy sauce, ginger, garlic, vegetables, and spicy sauce.

Gobi Manchuria - Wet

Gobi Manchurian is a popular Indo-Chinese dish made with deep-fried cauliflower florets coated in a spicy and tangy sauce

Chicken Manchuria - Wet

Chicken Manchurian is a popular Indo-Chinese dish made with deep-fried chicken pieces coated in a spicy and tangy sauce

Szechwan Hakka Noodles - Veg

Noodles sautéed with vegetables and spicy sauce.

Szechwan Hakka Noodles - Egg

Noodles sautéed with egg and spicy sauce.

Szechwan Hakka Noodles - Chicken

Noodles sautéed with chicken and spicy sauce.

Fried Rice - Egg

Rice sautéed with soy sauce, ginger, garlic, and egg.

Szechwan Fried Rice - Chicken

Rice sautéed with soy sauce, ginger, garlic, chicken, and spicy sauce.

Corn Manchurian - Wet

Corn Manchurian is a popular Indo-Chinese dish made with deep-fried corn kernels coated in a spicy and tangy sauce

Hakka Noodles - Egg

Noodles sautéed with egg.

Avakai Chicken Fried Rice

Avakai pickle flavors melded with tender chicken in rice. Choose from mild, medium, or spicy.

Shrimp Fried Rice

Aromatic rice stir-fried with shrimp, finely chopped cabbage, carrots, and bell peppers

Shrimp Noodles

Noodles stir-fried with shrimp and spices

Fried Rice - Veg

Rice sautéed with soy sauce, ginger, garlic, and vegetables.

Avakai Veg Fried Rice

Basmati rice sautéed with mixed vegetables, avakai (mango pickle), choice of mild, medium, or spicy.

Veg Hot & Sour

Spicy and tangy soup with sesame and chilli flavour topped with chicken

Chicken Hot & Sour

Spicy and tangy soup with vegetable

Tomato Soup

Thickened puree of tomato with croutons and fresh cream

Veg Manchow Shop

Veg Manchow Soup is a popular Indo-Chinese soup that is made with mixed vegetables, noodle and a veriety of spices

Samosa Chat

Veg samosa mashed and topped with cooked garbanzo beans, tamarind chutney, and roti crisps

Chole Bhatura (1)

Puffed bread served with garbanzo bean curry

Puri Bhaji (2)

Pieces of puffed wheat bread served with potato curry 2 pieces

Chole Puri (2)

Pieces of puffed wheat bread served with garbanzo bean curry

Rasmalai

Homemade cheese patties served in cold sweetened milk

Gulab Jamun

Traditional deep fried milk pastry served in rosewater and honey syrup

Mango Rasmalai

Homemade cheese patties with mango flavor served in cold sweetened milk

Mango Lassi

Yogurt drink made with mango.

Indian Tea

Milk brewed with tea and authentic spices.

Sweet Lassi

Yogurt drink made with sugar.

Salt Lassi

Yogurt drink made with salt.

Soda - Coke Products

Coke, diet coke, coke zero, sprite, fanta, lemonade.

Buttermilk

Cheese Dosa

Poori served with potato curry.

Kids Paneer Dosa

Flavored noodles cooked with vegetables.

Kids Dosa

Dosa made in the shape of cone.

Chocolate Dosa

Dosa made with chocolate topping.