Everest Restaurant

Chicken Tikka Masala

Boneless chicken in a creamy tomato sauce.

Butter Chicken

Cooked in a tomato herb sauce.

Chicken Korma

Chicken cooked in a lightly spiced creamy cashew sauce.

Chicken Vindaloo

Boneless chicken pieces cooked in a spicy hot and sour sauce from Goa.

Saag Aur Chicken

Tender pieces of chicken prepared in a creamy spinach sauce.

Dhaba Chicken

Chicken in a traditional Indian curry.

Kadai Chicken

Cooked in a tomato sauce with green peppers, onion and chili peppers.

Chicken Chili

Chicken fried in a gram flour batter and stir fried alongside onions, bell peppers, and tomato sauce.

Kachi Aam Ka Murg

Chicken cooked in a slightly sweet mango and herb sauce.

Vegetable Samosa

Crispy flour dumpling filled with potatoes and peas.

Chicken Pakora

Chicken fried with gram flour and spices.

Samosa Chat

Two crushed samosas topped with potatoes, chickpeas, onions and spicy chat.

Lamb Seekh Kebab

Minced lamb kebab mixed with onions and herbs.

Onion Bhaji

Onion, potato, and spinach dipped in a special gram flour batter and fried.

Aloo Aur Papri Chat

A lentil wafer topped with potato, chickpeas, yogurt, and chutney.

Vegetable Pakora

vegetables fried with gram flour and spices.

Kali Mirch Ka Machi

Fried tilapia fish marinated with crushed black pepper.

Shrimp Pakora

Shrimp marinated in chickpeas flour and spices.

Lasooni Naan

Garlic flavored flour bread.

Cheese Naan

Flour bread flavored with swiss cheese.

Naan

Unleavened flour bread.

Onion Naan

Unleavened flour bread stuffed with diced onions.

Peshwari Naan

Homemade flour bread stuffed with dried fruits and nuts.

Aloo Paratha Naan

Layered whole wheat bread stuffed with spiced mashed potatoes.

Lachedaar Paratha

Layered whole wheat bread.

Tandoori Roti

Plain whole wheat bread cooked in our tandoori oven.

Lamb Korma

Lamb cooked in a creamy cashew sauce.

Lamb Vindaloo

Cubes of lamb in a hot and sour sauce from Goa.

Lamb Tikka Masala

Lamb leg baked in the tandoori oven, then sautéed with onions and tomatoes.

Lamb Saag Wala

Cubes of lamb leg cooked with spinach, spices, and herbs.

Kadai Lamb

Lamb cooked with tomato sauce, green peppers, onion and green chilies.

Lamb Chetiinad

Southern style lamb flavored with mustard seed, coconut and curry leaves.

Non Veggie Thali

Lamb curry, chicken tikka masala, tandoori chicken, saag, dal, naan and kheer pudding.

Lamb Curry

Lamb cooked in a traditional curry sauce.

Chicken Momo

Steamed chicken dumplings served with the chef's special tomato chutney.

Chili Chicken Momo

Fried chicken dumplings topped with tomatoes, bell peppers and onions.

Vegetable Momo

Steamed vegetable dumplings served with the chef's special tomato chutney.

Chili Vegetable Momo

Fried vegetable dumplings topped with tomatoes, bell peppers and onions.

Chicken Biryani

Basmati rice and vegetables combined with aromatic spices and served with raita.

Shrimp Biryani

Basmati rice and vegetables combined with aromatic spices and served with raita.

Mixed Biryani

Basmati rice and vegetables combined with aromatic spices and served with raita.

Lamb Biryani

Basmati rice and vegetables combined with aromatic spices and served with raita.

Vegetable Biryani

Basmati rice and vegetables combined with aromatic spices and served with raita.

Saag Aur Paneer

Homemade cheese in a spinach sauce enriched with herbs.

Paneer Tikka Masala

Homemade cheese in a traditional makhani sauce.

Chana Masala

Chickpeas cooked with tomato and onion.

Aloo Vindaloo

Roasted potatoes in a spicy hot and sour sauce.

Everest Dal

Black lentils cooked for creamy flavor.

Aloo Gobi

Cauliflower florets combined with potatoes, herbs, and spices.

Everest Salad

A fresh salad consisting of lettuce, tomatoes, garbanzos, cucumbers, carrots.

Bhindi Masala

Tangy okra pan fried with fresh onions and tomatoes.

Malai Kofta

Vegetable dumplings in a creamy makhani sauce.

Kaju Matar Paneer

Homemade cheese cooked with peas in a cashew sauce.

Mushroom Tikka Masala

Mushrooms in a traditional makhani sauce.

Saag Tofu

Diced tofu in a creamy spinach sauce.

Baigan Bharta

Roasted eggplant sautéed with tomato, onions, and herbs.

Mushroom Curry

Mushrooms in a traditional curry sauce.

Everest Delight

Lentils, veggie curry, aloo achar roti, rice, and kheer pudding.

Indian Veggie Thali

An authentic Indian platter of dal, saag, veggie korma, baingan bharta, rice, and kheer pudding.

Veggie Karma

Mixed veggie in a cashew sauce.

Mixed Vegetables

Steamed vegetables sautéed in oil, cumin seeds, and garlic.

Dal Soup

Lentil soup in a delicate broth.

Saag Soup

Mildly seasoned spinach soup.

Chicken Soup

Tender pieces of chicken in a zesty broth.

Mix Vegetable Soup

Vegetables in a seasoned broth.

Badami Chicken Tikka

Chicken breast marinated in an almond flavored marinade.

Tandoori Chicken

A tasty bbq chicken delight, marinated in a spiced yogurt sauce and roasted in tandoori oven.

Boti Kabab

Cubes of lamb leg marinated overnight and baked in our tandoori oven.

Maseledar Lamb

Rack of lamb marinated overnight and baked in our tandoori oven.

Tandoori Shrimp

Shrimp cooked in a tandoori oven and served on a hot plate with green peppers and onions.

Everest Mixed Grill

A delicious combination of lamb, tandoori chicken, and shrimp cooked in the chefs' own sauce.

Tandoori Vegetables

Mixed vegetables spiced and cooked in a traditional oven.

Tandoori Salmon

Shrimp grilled in a clay oven and served on a sizzling plate.

Potato Rice Bowl

Chef's special potato dish served over rice with a side of rice pudding includes small milk or sugarless mango lassi.

Chicken Rice Bowl

Curry chicken served over rice with a side of rice pudding, includes small milk or sugarless mango lassi.

Naan

Plain naan served with rice, rice pudding, and small milk or sugarless mango lassi.

Curry Fries

French fries served with curry sauce, rice pudding, small milk or sugarless mango lassi.

Veggie Rice Bowl

Mixed vegetables in a light curry sauce served with a small milk or sugarless mango lassi

Cheese Naan

Served with rice, rice pudding, and small milk or sugarless mango lassi.

Mango Lassi

A delicious flavored yogurt drink.

Coconut Chai

Homemade chai tea prepared with coconut milk.

Coke

7up

Coffee

Rose Lassi

A delicious flavored yogurt drink.

Salted Lassi

A delicious flavored yogurt drink.

Chai

Homemade Nepali chai tea.

Pepsi

The bold, refreshing, robust cola

Cranberry Juice

Hot Herbal Tea

Apple Juice

Orange Juice

Stir Fry Noodle

Wheat noodles combined with tomato sauce and stir-fried.

Thukpa

Wheat noodles prepared in a hearty stew composed of spices.

Shrimp Saag

Shrimp cooked with spinach, spices, and herbs.

Shrimp Korma

Shrimp cooked in a creamy cashew based sauce.

Shrimp Vindaloo

Shrimp in a spicy hot and sour sauce from the goa region.

Goan Shrimp Curry

Shrimp cooked in a coconut sauce spiced with fragrant herbs.

Salmon Curry

Salmon, potatoes, and peas in a traditional curry sauce.

Prawn Shrimp Curry

Jumbo shrimp cooked in a curry sauce.

Rasgulla

Soft cottage cheese balls soaked in rose syrup.

Nariwal Pudding

Pudding made with coconut milk and coconut powder.

Kheer Pudding

Homemade Nepali rice pudding seasoned with various spices and cardamom.

Gulab Jamun

Soft milk powder balls soaked in sugar syrup.