Taj Palace

Mango Lassi

Soda

Sweet Tea

Masala Tea

Tea

Iced Tea

2 Vegetables Samosas

Stuffed with mildly spiced potatoes and peas. Crispy fried stuffed turnovers.

2 Meat Samosas

Minced lamb seasoned with Indian spices. Crispy fried stuffed turnovers.

Rock Shrimp

Shrimp marinated in buttermilk, fried until golden and tossed with a mayo sweet chili sauce.

Vegetable Pakora

Delicately spiced vegetable fritters. Fritter made with lentil flour batter and fried to a golden perfection.

Chicken Momo

Chicken marinated in Nepali spices stuffed in flour wrap and steamed. Served with a special spicy sauce.

Samosa Chaat

Served on a bed of curried chickpeas topped with seasoned yogurt and chutney.

Vegetable Momo

Vegetable marinated in Nepali spices stuffed in flour wrap and steamed. Served with a special spicy sauce.

Paneer Chili Appetizer

Cheese in special spices with onions, bell peppers, soy sauce and touch of garlic.

Pani Puri

6 puffed flour bowls stuffed with potatoes, chickpeas, tangy spices and tamarind water

Chicken Chili

Boneless dark meat chicken in special spices with onions, bell peppers, soy sauce and touch of garlic.

Chicken Lollipop

6 pieces. Marinated chicken lollipops, breaded and tossed with sweet chili sauce or Szechuan hot sauce.

Alu Papdi Chaat

Chopped potatoes with wheat wafers, tossed in tamarind sauce, topped with yogurt and seasoned with chaat masala.

Masala French Fries

Tofu Chili

Deep-fried tofu cooked with onion, green bell pepper, garlic and soy sauce. Vegan.

Aloo Tikka

Mashed potato patties dipped in spicy chick pea batter and fried golden brown.

Vegetarian Spring Rolls

Spring rolls, thinner wrapper with mixed julienne vegetables.

Chicken Wings

Marinated chicken wings breaded and tossed with a special sauce.

Fish Amritsari (new)

Fried fish cooked with a unique blend of herbs and spices.

Mirchi Pakora (new)

Jumbo green chilis battered and fried.

Paneer Pakora

Filled with homemade cottage cheese. Fritter made with lentil flour batter and fried to a golden perfection.

Hummus (vegan) With Naan

Chickpeas blended with tahini, lemon juice and garlic.

Shrimp Cocktail (new)

Succulent shrimp arranged around a zesty cocktail sauce, garnished with a crisp lettuce leaf and a slice of orange.

Avocado Salad

Avocado, cucumber, onion, tomatoes, cilantro, served with choice of ranch, Italian or Taj Palace's house dressing.

Mulligatawny Soup

Traditional Indian soup made with delicately spiced lentils and seasoned with mustard seed.

Cream Of Crab Soup

Rich and delicately seasoned cream soup with crabmeat morsels.

Munchu Soup

A spicy Asian-style broth based soup.

Chicken Avocado Salad

Chicken, avocado, cucumber, onion, tomatoes, cilantro, served with choice of ranch, Italian or Taj Palace's house dressing.

Mixed Garden Salad

Lettuce, tomatoes and cucumbers tossed with Taj Palace's house dressing.

Tandoori Chicken

Half a spring chicken marinated in yogurt with mild spices, then roasted in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Chicken Tikka

Succulent, boneless chicken breast marinated in our special recipe and broiled to perfection in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Lamb Chops

Succulent Lamb chops marinated, cooked in Tandoori Clay Oven

Tandoori Shrimp

Jumbo shrimp marinated in herb mixture and delicately broiled in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Seekh Kebab

Minced lamb mixed with onions, delicately spiced with herbs, then roasted on skewers in tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Chicken Seekh Kebab

Ground chicken blended with a special mix of spices and cooked on skewers in the tandoor clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Garlic Chicken Tikka

Succulent cubes of white meat chicken marinated with fresh garlic spices, Greek yogurt and grilled in charcoal Tandoori oven

Paneer Tikka

Delicious homemade paneer with cheese, green peppers and onions marinated overnight with spices, cooked in the tandoor clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Salmon Tikka

Boneless, fresh salmon marinated in aromatic herbs and spices, broiled in Tandoori clay oven

Tandoori Mixed Grill

Tandoori platter serving assorted Indian, specialties, chicken tikka, tandoori chicken, seekh kebab and jumbo shrimp

Chicken Tikka Masala

Boneless white meat chicken cooked with onions, tomatoes and bell peppers. Served with long grain basmati rice.

Butter Chicken

Tandoori boneless thigh meat chicken delicately spiced with Indian herbs, then cooked in buttery sauce. Served with long grain basmati rice.

Chicken Curry

Boneless white meat chicken cooked in an exotic curry sauce. Seasoned to taste. Served with long grain basmati rice.

Chicken Korma

Boneless white meat chicken simmered in a mild cashew sauce, garnished with raisins and cashews. Served with long grain basmati rice.

Chicken Vindaloo

White meat chicken cooked with potatoes in a highly spiced tangy hot sauce. Served with long grain basmati rice.

Chicken Saag

Boneless white meat chicken curry with spinach. Served with long grain basmati rice.

Chicken Karahi

White meat cooked in a wok with tomatoes, onions, bell peppers, ginger and garlic. Served with long grain basmati rice.

Goan Chicken

Boneless white meat chicken cooked in coconut sauce with mustard seeds, curry leaves and ground cumin. Served with long grain basmati rice.

Chicken Jalfrezi

Boneless white meat pan-roasted chicken, coconut powder, fennel seed and curry leaves. Served with long grain basmati rice.

Chicken Manchurian

Boneless dark meat chicken cooked with vegetables in fresh garlic, ginger and soy sauce and Indo-Chinese fusion curry. Served with long grain basmati rice.

Chicken Chettinad

Boneless white meat pan-roasted chicken, coconut powder, fennel seed, curry leaves. Served with long grain basmati rice.

Mango Chicken

White meat chicken, cooked with fresh mango onion, tomato curry, and mustard seeds

Chicken Chili

Boneless thigh meat chicken in special spices with onions, bell peppers, soy sauce and a touch of garlic. Served with long grain basmati rice.

Lamb Tikka Masala

Lamb sauteed with onion, tomatoes and bell peppers. Served with long grain basmati rice.

Lamb Saag

Lamb cooked with spinach and herbs. Served with long grain basmati rice.

Lamb Pasanda

Lamb cooked with crushed cashew nuts and almonds, then enriched with a fresh cream and yogurt. Served with long grain basmati rice.

Lamb Vindaloo

Lamb with potatoes in a tangy curry sauce. A south Indian dish traditionally seasoned hot. Served with long grain basmati rice.

Lamb Rogan Josh

Lean lamb cooked in a curry sauce. Served with long grain basmati rice.

Lamb Korma

Lamb simmered in a mild cashew sauce. Served with long grain basmati rice.

Lamb Methi

Pieces of lamb cooked with fenugreek in a curry-based sauce. Served with long grain basmati rice.

Lamb Bhuna

Lamb sauteed with onion, bell peppers, tomatoes, broccoli, ginger-garlic and herbs. Served with long grain basmati rice.

Keema Matar (new)

Minced lamb cooked with spices, peas and onion.

Meatball Curry (new)

Perfectly seasoned and marinated lamb meatballs, cooked to perfection in a rich tomato based curry.

Lamb Chili

Lamb sauteed with onion, bell peppers, tomatoes, broccoli, ginger-garlic and herbs. Served with long grain basmati rice.

Lamb Boti With Keema (new)

Lamb boti with keema cooked with onion, tomatoes and ginger

Shrimp Masala

Shrimp simmered in a cream sauce with tomatoes, broccoli, a touch of onions, bell peppers and fenugreek leaves. Served with long grain basmati rice.

Goan Fish

Salmon cooked in coconut sauce with mustard seeds, curry leaves and ground cumin. Served with long grain basmati rice.

Seafood Vindaloo

Jumbo shrimp and salmon cooked with potatoes in a spiced tangy sauce. Served with long grain basmati rice.

Salmon Tikka Masala

Salmon cooked with spinach, onions, tomatoes and bell peppers.

Lobster Tikka Masala

Lobster cooked with spices and butter sauce, comes with 3 jumbo shrimp. Served with long grain basmati rice.

Fish Chili

Tilapia deep-fried and sauteed with green chilies, onions, ginger, garlic and soy sauce. Served with long grain basmati rice.

Shrimp Korma(new)

6 Shrimps cooked with cashew-nut sauce

Goan Shrimp

Shrimp cooked in coconut sauce with mustard seeds, curry leaves and ground cumin. Served with long grain basmati rice.

Lobster Karahi

Lobster meat cooked in a wok with tomatoes, onions, bell peppers, ginger and garlic, comes with 3 jumbo shrimp. Served with long grain basmati rice.

Scallop Tikka Masala (new)

Scallops in a tikka masala sauce

Shrimp Jalfreji

Boneless shrimp cooked in butter with garden vegetables. Served with long grain basmati rice.

Mango Jhinga

Tilapia deep-fried and sauteed with green chilies, onions, ginger, garlic and soy sauce. Served with long grain basmati rice.

Goat Curry

Tender goat meat cooked in a curry sauce. Served with long grain basmati rice.

Chana Masala

Chickpeas slowly simmered with onions and tomatoes, then garnished with fresh herbs. Served with long grain basmati rice.

Aloo Gabi

Potatoes and cauliflower sauteed with ginger, tomatoes and spices. Served with long grain basmati rice.

Dal Tadka

Yellow lentils cooked with fresh onions, tomatoes, garlic and spices. Served with long grain basmati rice.

Kadai Mushroom

Button mushrooms, red bell pepper, green bell pepper and large onion dices. Served with long grain basmati rice.

Tofu Masala

Deep-fried tofu cooked with onions, tomatoes and bell peppers

Bhindi Masala

Fresh baby okra sauteed with onions, bell peppers, tomatoes and spices. Served with long grain basmati rice.

Aloo Matar

Potato and pea curry. Potatoes and peas cooked in an onion and tomato sauce with Indian seasonings. Served with long grain basmati rice.

Tofu Palak

Tofu cooked with tomatoes, onion and Indian spices. Served with long grain basmati rice.

Baingan Aloo Masala (new)

Eggplant sauteed with potato, herbs, onion and tomato

Baingan Bharta

Eggplant baked in our tandoori clay oven then mashed and sauteed with garlic, onions and tomatoes. Served with long grain basmati rice.

Vegetable Manchurian

Cooked in a fresh garlic, ginger and soy sauce, Indo-Chinese fusion curry. Served with long grain basmati rice.

Allo Palak

Spinach and potato cooked with tomatoes, onion and Indian spices. Served with long grain basmati rice.

Aloo Karahi

Potatoes cooked in cumin seed base and Bombay style. Served with long grain basmati rice.

Jackfruit Karahi (new)

Jackfruit cooked with tomatoes, onions, bell peppers, ginger and garlic

Chana Palak

Chick peas cooked with tomatoes, onion and Indian spices. Served with long grain basmati rice.

Alu Methi

Potatoes and fenugreek cooked with onions and spices. Served with long grain basmati rice.

Lasooni Gobi

Tangy Cauliflower mixed with garlic and scallion.

Tofu Chilli (new)

Deep-fried tofu cooked with onion, green bell peppers, garlic, soy sauce

Gobi Manchurian

Cooked in a fresh garlic, ginger and soy sauce, Indo-Chinese fusion curry. Served with long grain basmati rice.

Saag Paneer

Cooked spinach with homemade Indian cheese cubes, spices and herbs. Served with long grain basmati rice.

Paneer Tikka Masala

Homemade cheese cubes, onions, bell peppers and tomato sauce with fresh herbs. Served with long grain basmati rice.

Malai Kofta

Mixed vegetables and paneer balls served in a spiced tomato and cream sauce. Served with long grain basmati rice.

Dal Makhani

Slow simmered lentils sauteed in butter with fresh garlic, ginger and tomatoes. Served with long grain basmati rice.

Butter Paneer

Cottage cheese cubes cooked in a creamy tomato sauce with Indian spices. Served with long grain basmati rice.

Shahi Paneer (new)

Paneer cubes in a rich aromatic creamy sauce, topped with dried nuts

Matar Mushroom Korma (new)

Mushrooms cooked with green peas, onion, tomato and cashews in a mild creamy sauce

Navratan Korma

Fresh garden vegetables and a special blend of spices cooked in a light cream, cashew nut sauce. Served with long grain basmati rice.

Jackfruit Tikka Masala (new)

Jackfruit marinated, grilled and cooked in a light creamy sauce

Veg Jalfrezi

Mixed vegetables. Fresh vegetables and cheese cooked with mild spices and butter. Served with long grain basmati rice.

Matar Paneer

Peas and Indian cheese in a delicately spiced sauce of onions, cumin and curried chana masala. Served with long grain basmati rice.

Lasoni Gobi(new)

Tangy cauliflower mixed with garlic and scallion

Paneer Chili

Homemade cheese slices in a special spices with onions, bell peppers, soy sauce and a touch of garlic. Served with long grain basmati rice.

Paneer Bhurji

A rich dish prepared with scrambled paneer and onion-tomato based gravy. Served with long grain basmati rice.

Chicken Fried Rice

Chicken Noodles

Vegetable Noodles

Vegetable Fried Rice

Extra Rice

Basmati Rice

Raita

Grated cucumbers and fresh herbs mixed with refreshing, homemade yogurt.

Achar

Hot and spicy mixed Indian spices.

Papadum

Crisp and lightly spiced lentil wafers.

Mango Chutney

Sweet and mildly spiced mangoes and herbs.

Chicken Biryani

Made with basmati rice.

Lamb Biryani

Made with basmati rice.

Shrimp Biryani

Made with basmati rice.

Goat Biryani

Made with basmati rice.

Vegetable Biryani

Made with basmati rice.

Garlic Naan

Naan topped with fresh garlic and herbs. Freshly baked in tandoori clay oven.

Naan

Traditional unleavened white bread. Freshly baked in tandoori clay oven.

Cheese Naan

Naan stuffed with cheese. Freshly baked in tandoori clay oven.

Assorted Basket Of Bread

An assortment of naan, garlic naan and roti. Freshly baked in tandoori clay oven.

Roti

Unleavened layered whole wheat bread (vegan). Freshly baked in tandoori clay oven.

Paratha

Freshly baked in tandoori clay oven.

Garlic Rosemary Naan (new)

Naan with aromatic rosemary, topped with fresh garlic

Peshwari Naan

Naan stuffed with raisins, cashew nuts and coconut. Freshly baked in tandoori clay oven.

Keema Naan

Naan stuffed with shredded lamb and herbs. Freshly baked in tandoori clay oven.

Onion Kulcha

Naan stuffed with fresh onion and herbs. Freshly baked in tandoori clay oven.

Allo Kulcha

Naan stuffed with mildly spiced potatoes. Freshly baked in tandoori clay oven.

Ras Malai (new))

Balls of chhana soaked in malai, flavored with sugar syrup, milk with saffron, pistachios and kheer as stuffing

Kulfi

Choice of mango or pistachio traditional Indian ice cream.

Gulab Jamun

Light cheese balls dipped in a cinnamon flavored syrup.

Kheer

Traditional Indian rice pudding with nuts, flavored with cardamom and rose water.

Mango Lassi

Soda

Sweet Tea

Masala Tea

Tea

Iced Tea

2 Vegetables Samosas

Stuffed with mildly spiced potatoes and peas. Crispy fried stuffed turnovers.

2 Meat Samosas

Minced lamb seasoned with Indian spices. Crispy fried stuffed turnovers.

Rock Shrimp

Shrimp marinated in buttermilk, fried until golden and tossed with a mayo sweet chili sauce.

Vegetable Pakora

Delicately spiced vegetable fritters. Fritter made with lentil flour batter and fried to a golden perfection.

Chicken Momo

Chicken marinated in Nepali spices stuffed in flour wrap and steamed. Served with a special spicy sauce.

Samosa Chaat

Served on a bed of curried chickpeas topped with seasoned yogurt and chutney.

Vegetable Momo

Vegetable marinated in Nepali spices stuffed in flour wrap and steamed. Served with a special spicy sauce.

Paneer Chili Appetizer

Cheese in special spices with onions, bell peppers, soy sauce and touch of garlic.

Pani Puri

6 puffed flour bowls stuffed with potatoes, chickpeas, tangy spices and tamarind water

Chicken Chili

Boneless dark meat chicken in special spices with onions, bell peppers, soy sauce and touch of garlic.

Chicken Lollipop

6 pieces. Marinated chicken lollipops, breaded and tossed with sweet chili sauce or Szechuan hot sauce.

Alu Papdi Chaat

Chopped potatoes with wheat wafers, tossed in tamarind sauce, topped with yogurt and seasoned with chaat masala.

Masala French Fries

Tofu Chili

Deep-fried tofu cooked with onion, green bell pepper, garlic and soy sauce. Vegan.

Aloo Tikka

Mashed potato patties dipped in spicy chick pea batter and fried golden brown.

Vegetarian Spring Rolls

Spring rolls, thinner wrapper with mixed julienne vegetables.

Chicken Wings

Marinated chicken wings breaded and tossed with a special sauce.

Fish Amritsari (new)

Fried fish cooked with a unique blend of herbs and spices.

Mirchi Pakora (new)

Jumbo green chilis battered and fried.

Paneer Pakora

Filled with homemade cottage cheese. Fritter made with lentil flour batter and fried to a golden perfection.

Hummus (vegan) With Naan

Chickpeas blended with tahini, lemon juice and garlic.

Shrimp Cocktail (new)

Succulent shrimp arranged around a zesty cocktail sauce, garnished with a crisp lettuce leaf and a slice of orange.

Avocado Salad

Avocado, cucumber, onion, tomatoes, cilantro, served with choice of ranch, Italian or Taj Palace's house dressing.

Mulligatawny Soup

Traditional Indian soup made with delicately spiced lentils and seasoned with mustard seed.

Cream Of Crab Soup

Rich and delicately seasoned cream soup with crabmeat morsels.

Munchu Soup

A spicy Asian-style broth based soup.

Chicken Avocado Salad

Chicken, avocado, cucumber, onion, tomatoes, cilantro, served with choice of ranch, Italian or Taj Palace's house dressing.

Mixed Garden Salad

Lettuce, tomatoes and cucumbers tossed with Taj Palace's house dressing.

Tandoori Chicken

Half a spring chicken marinated in yogurt with mild spices, then roasted in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Chicken Tikka

Succulent, boneless chicken breast marinated in our special recipe and broiled to perfection in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Lamb Chops

Succulent Lamb chops marinated, cooked in Tandoori Clay Oven

Tandoori Shrimp

Jumbo shrimp marinated in herb mixture and delicately broiled in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Seekh Kebab

Minced lamb mixed with onions, delicately spiced with herbs, then roasted on skewers in tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Chicken Seekh Kebab

Ground chicken blended with a special mix of spices and cooked on skewers in the tandoor clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Garlic Chicken Tikka

Succulent cubes of white meat chicken marinated with fresh garlic spices, Greek yogurt and grilled in charcoal Tandoori oven

Paneer Tikka

Delicious homemade paneer with cheese, green peppers and onions marinated overnight with spices, cooked in the tandoor clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Salmon Tikka

Boneless, fresh salmon marinated in aromatic herbs and spices, broiled in Tandoori clay oven

Tandoori Mixed Grill

Tandoori platter serving assorted Indian, specialties, chicken tikka, tandoori chicken, seekh kebab and jumbo shrimp

Chicken Tikka Masala

Boneless white meat chicken cooked with onions, tomatoes and bell peppers. Served with long grain basmati rice.

Butter Chicken

Tandoori boneless thigh meat chicken delicately spiced with Indian herbs, then cooked in buttery sauce. Served with long grain basmati rice.

Chicken Curry

Boneless white meat chicken cooked in an exotic curry sauce. Seasoned to taste. Served with long grain basmati rice.

Chicken Korma

Boneless white meat chicken simmered in a mild cashew sauce, garnished with raisins and cashews. Served with long grain basmati rice.

Chicken Vindaloo

White meat chicken cooked with potatoes in a highly spiced tangy hot sauce. Served with long grain basmati rice.

Chicken Saag

Boneless white meat chicken curry with spinach. Served with long grain basmati rice.

Chicken Karahi

White meat cooked in a wok with tomatoes, onions, bell peppers, ginger and garlic. Served with long grain basmati rice.

Goan Chicken

Boneless white meat chicken cooked in coconut sauce with mustard seeds, curry leaves and ground cumin. Served with long grain basmati rice.

Chicken Jalfrezi

Boneless white meat pan-roasted chicken, coconut powder, fennel seed and curry leaves. Served with long grain basmati rice.

Chicken Manchurian

Boneless dark meat chicken cooked with vegetables in fresh garlic, ginger and soy sauce and Indo-Chinese fusion curry. Served with long grain basmati rice.

Chicken Chettinad

Boneless white meat pan-roasted chicken, coconut powder, fennel seed, curry leaves. Served with long grain basmati rice.

Mango Chicken

White meat chicken, cooked with fresh mango onion, tomato curry, and mustard seeds

Chicken Chili

Boneless thigh meat chicken in special spices with onions, bell peppers, soy sauce and a touch of garlic. Served with long grain basmati rice.

Lamb Tikka Masala

Lamb sauteed with onion, tomatoes and bell peppers. Served with long grain basmati rice.

Lamb Saag

Lamb cooked with spinach and herbs. Served with long grain basmati rice.

Lamb Pasanda

Lamb cooked with crushed cashew nuts and almonds, then enriched with a fresh cream and yogurt. Served with long grain basmati rice.

Lamb Vindaloo

Lamb with potatoes in a tangy curry sauce. A south Indian dish traditionally seasoned hot. Served with long grain basmati rice.

Lamb Rogan Josh

Lean lamb cooked in a curry sauce. Served with long grain basmati rice.

Lamb Korma

Lamb simmered in a mild cashew sauce. Served with long grain basmati rice.

Lamb Methi

Pieces of lamb cooked with fenugreek in a curry-based sauce. Served with long grain basmati rice.

Lamb Bhuna

Lamb sauteed with onion, bell peppers, tomatoes, broccoli, ginger-garlic and herbs. Served with long grain basmati rice.

Keema Matar (new)

Minced lamb cooked with spices, peas and onion.

Meatball Curry (new)

Perfectly seasoned and marinated lamb meatballs, cooked to perfection in a rich tomato based curry.

Lamb Chili

Lamb sauteed with onion, bell peppers, tomatoes, broccoli, ginger-garlic and herbs. Served with long grain basmati rice.

Lamb Boti With Keema (new)

Lamb boti with keema cooked with onion, tomatoes and ginger

Shrimp Masala

Shrimp simmered in a cream sauce with tomatoes, broccoli, a touch of onions, bell peppers and fenugreek leaves. Served with long grain basmati rice.

Goan Fish

Salmon cooked in coconut sauce with mustard seeds, curry leaves and ground cumin. Served with long grain basmati rice.

Seafood Vindaloo

Jumbo shrimp and salmon cooked with potatoes in a spiced tangy sauce. Served with long grain basmati rice.

Salmon Tikka Masala

Salmon cooked with spinach, onions, tomatoes and bell peppers.

Lobster Tikka Masala

Lobster cooked with spices and butter sauce, comes with 3 jumbo shrimp. Served with long grain basmati rice.

Fish Chili

Tilapia deep-fried and sauteed with green chilies, onions, ginger, garlic and soy sauce. Served with long grain basmati rice.

Shrimp Korma(new)

6 Shrimps cooked with cashew-nut sauce

Goan Shrimp

Shrimp cooked in coconut sauce with mustard seeds, curry leaves and ground cumin. Served with long grain basmati rice.

Lobster Karahi

Lobster meat cooked in a wok with tomatoes, onions, bell peppers, ginger and garlic, comes with 3 jumbo shrimp. Served with long grain basmati rice.

Scallop Tikka Masala (new)

Scallops in a tikka masala sauce

Shrimp Jalfreji

Boneless shrimp cooked in butter with garden vegetables. Served with long grain basmati rice.

Mango Jhinga

Tilapia deep-fried and sauteed with green chilies, onions, ginger, garlic and soy sauce. Served with long grain basmati rice.

Goat Curry

Tender goat meat cooked in a curry sauce. Served with long grain basmati rice.

Chana Masala

Chickpeas slowly simmered with onions and tomatoes, then garnished with fresh herbs. Served with long grain basmati rice.

Aloo Gabi

Potatoes and cauliflower sauteed with ginger, tomatoes and spices. Served with long grain basmati rice.

Dal Tadka

Yellow lentils cooked with fresh onions, tomatoes, garlic and spices. Served with long grain basmati rice.

Kadai Mushroom

Button mushrooms, red bell pepper, green bell pepper and large onion dices. Served with long grain basmati rice.

Tofu Masala

Deep-fried tofu cooked with onions, tomatoes and bell peppers

Bhindi Masala

Fresh baby okra sauteed with onions, bell peppers, tomatoes and spices. Served with long grain basmati rice.

Aloo Matar

Potato and pea curry. Potatoes and peas cooked in an onion and tomato sauce with Indian seasonings. Served with long grain basmati rice.

Tofu Palak

Tofu cooked with tomatoes, onion and Indian spices. Served with long grain basmati rice.

Baingan Aloo Masala (new)

Eggplant sauteed with potato, herbs, onion and tomato

Baingan Bharta

Eggplant baked in our tandoori clay oven then mashed and sauteed with garlic, onions and tomatoes. Served with long grain basmati rice.

Vegetable Manchurian

Cooked in a fresh garlic, ginger and soy sauce, Indo-Chinese fusion curry. Served with long grain basmati rice.

Allo Palak

Spinach and potato cooked with tomatoes, onion and Indian spices. Served with long grain basmati rice.

Aloo Karahi

Potatoes cooked in cumin seed base and Bombay style. Served with long grain basmati rice.

Jackfruit Karahi (new)

Jackfruit cooked with tomatoes, onions, bell peppers, ginger and garlic

Chana Palak

Chick peas cooked with tomatoes, onion and Indian spices. Served with long grain basmati rice.

Alu Methi

Potatoes and fenugreek cooked with onions and spices. Served with long grain basmati rice.

Lasooni Gobi

Tangy Cauliflower mixed with garlic and scallion.

Tofu Chilli (new)

Deep-fried tofu cooked with onion, green bell peppers, garlic, soy sauce

Gobi Manchurian

Cooked in a fresh garlic, ginger and soy sauce, Indo-Chinese fusion curry. Served with long grain basmati rice.

Saag Paneer

Cooked spinach with homemade Indian cheese cubes, spices and herbs. Served with long grain basmati rice.

Paneer Tikka Masala

Homemade cheese cubes, onions, bell peppers and tomato sauce with fresh herbs. Served with long grain basmati rice.

Malai Kofta

Mixed vegetables and paneer balls served in a spiced tomato and cream sauce. Served with long grain basmati rice.

Dal Makhani

Slow simmered lentils sauteed in butter with fresh garlic, ginger and tomatoes. Served with long grain basmati rice.

Butter Paneer

Cottage cheese cubes cooked in a creamy tomato sauce with Indian spices. Served with long grain basmati rice.

Shahi Paneer (new)

Paneer cubes in a rich aromatic creamy sauce, topped with dried nuts

Matar Mushroom Korma (new)

Mushrooms cooked with green peas, onion, tomato and cashews in a mild creamy sauce

Navratan Korma

Fresh garden vegetables and a special blend of spices cooked in a light cream, cashew nut sauce. Served with long grain basmati rice.

Jackfruit Tikka Masala (new)

Jackfruit marinated, grilled and cooked in a light creamy sauce

Veg Jalfrezi

Mixed vegetables. Fresh vegetables and cheese cooked with mild spices and butter. Served with long grain basmati rice.

Matar Paneer

Peas and Indian cheese in a delicately spiced sauce of onions, cumin and curried chana masala. Served with long grain basmati rice.

Lasoni Gobi(new)

Tangy cauliflower mixed with garlic and scallion

Paneer Chili

Homemade cheese slices in a special spices with onions, bell peppers, soy sauce and a touch of garlic. Served with long grain basmati rice.

Paneer Bhurji

A rich dish prepared with scrambled paneer and onion-tomato based gravy. Served with long grain basmati rice.

Chicken Fried Rice

Chicken Noodles

Vegetable Noodles

Vegetable Fried Rice

Extra Rice

Basmati Rice

Raita

Grated cucumbers and fresh herbs mixed with refreshing, homemade yogurt.

Achar

Hot and spicy mixed Indian spices.

Papadum

Crisp and lightly spiced lentil wafers.

Mango Chutney

Sweet and mildly spiced mangoes and herbs.

Chicken Biryani

Made with basmati rice.

Lamb Biryani

Made with basmati rice.

Shrimp Biryani

Made with basmati rice.

Goat Biryani

Made with basmati rice.

Vegetable Biryani

Made with basmati rice.

Garlic Naan

Naan topped with fresh garlic and herbs. Freshly baked in tandoori clay oven.

Naan

Traditional unleavened white bread. Freshly baked in tandoori clay oven.

Cheese Naan

Naan stuffed with cheese. Freshly baked in tandoori clay oven.

Assorted Basket Of Bread

An assortment of naan, garlic naan and roti. Freshly baked in tandoori clay oven.

Roti

Unleavened layered whole wheat bread (vegan). Freshly baked in tandoori clay oven.

Paratha

Freshly baked in tandoori clay oven.

Garlic Rosemary Naan (new)

Naan with aromatic rosemary, topped with fresh garlic

Peshwari Naan

Naan stuffed with raisins, cashew nuts and coconut. Freshly baked in tandoori clay oven.

Keema Naan

Naan stuffed with shredded lamb and herbs. Freshly baked in tandoori clay oven.

Onion Kulcha

Naan stuffed with fresh onion and herbs. Freshly baked in tandoori clay oven.

Allo Kulcha

Naan stuffed with mildly spiced potatoes. Freshly baked in tandoori clay oven.

Ras Malai (new))

Balls of chhana soaked in malai, flavored with sugar syrup, milk with saffron, pistachios and kheer as stuffing

Kulfi

Choice of mango or pistachio traditional Indian ice cream.

Gulab Jamun

Light cheese balls dipped in a cinnamon flavored syrup.

Kheer

Traditional Indian rice pudding with nuts, flavored with cardamom and rose water.