Fontana Sushi

Rainbow Roll (8pcs)

Bluefin tuna, salmon, yellow tail and white fish on California roll. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Tuna Roll (8pcs)

Tuna and cucumber with spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Philadelphia Roll (8pcs)

Smoked salmon, cream cheese and cucumber. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spider Roll (8pc)

Deep-fried soft shell crab and cucumber with eel sauce.

Salmon Mango Roll (8pcs)

Salmon with mango. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Alaska Roll (8pcs)

Salmon avocado with cucumber.

Tempura Shrimp Roll (5pcs)

Deep-fried shrimp with eel sauce.

California Roll (8pcs)

Imitation crab meat with mayo sauce, avocado and cucumber.

Eel Roll (8pcs)

Eel, cucumber and avocado with eel sauce.

Vegas Roll (8pcs)

Salmon, cream cheese and avocado, deep fried with spicy mayo, eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Salmon Roll (8pcs)

Salmon and cucumber with spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Yellow Tail Roll (8pcs)

Yellow tail and cucumber with spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Salmon Roll (6pcs)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Yellow Tail Roll (6pcs)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hot Roll (8pcs)

Eel, cream cheese, smoked salmon, deep fried with eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Bluefin Tuna Mango Roll (8pcs)

Bluefin tuna with mango. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Shrimp Roll (5pcs)

Shrimp, cucumber and avocado with spicy mayo sauce.

Spicy Crab Roll (8pcs)

Imitation crab meat with spicy mayo sauce.

Tempura Chicken Roll (5pcs)

Deep-fried chicken with eel sauce.

Salmon Skin Roll (5pcs)

Crispy salmon skin, green onions and cucumber with eel sauce.

Tempura Lobster Roll (5pcs)

Deep-fried lobster tail and cucumber with eel sauce.

Bluefin Tuna Roll (6pcs)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Diablo Roll

Spicy tuna and avocado inside, topped with seared bluefin tuna ,garlic butter and ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Tiger Roll

Tempura shrimp with spicy tuna, crunchies on the top, spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Yellowstone Roll

Spicy yellow tail, jalapeño, cucumber inside, topped with yellow tail and yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Red Rock Roll

Snow crab, mango and avocado inside, topped with bluefin tuna. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Tequila Roll

Shrimp tempura and cucumber inside, topped with bluefin tuna, yellow tail, avocado, spicy mayo, eel sauce, and ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hip Hop Roll

Spicy salmon, avocado and crab inside, topped with seared salmon, garlic butter and yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Queen Roll

Smoked salmon, avocado and crab inside, topped with salmon and lemon. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Tokyo Roll

Spicy tuna and crunchies with bluefin tuna, yellow tail and avocado on the top. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Manhattan Roll

Spicy crab with bluefin tuna, salmon and avocado on the top. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Black Dragon Roll

Shrimp tempura and cucumber with eel and avocado on the top, eel sauce.

Jacky Roll

Spicy tuna and crunchies with avocado, fish eggs on the top, spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Maple Roll

Bluefin tuna, fried jalapeño, avocado, topped seared spicy salmon, fish egg with wasabi yuzu mayo. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Ocean Roll (6pcs) No Rice

Salmon, snow crab, mango and avocado wrapped inside cucumber with mango sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

New York Roll

Bluefin tuna, fish eggs, avocado with salmon on the top. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Yummy Roll

Shrimp tempura and crab inside, topped with tuna, avocado and spicy eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Salmon Volcano Roll

Salmon, fish eggs, green onions, spicy mayo sauce baked on California roll. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Narudo Roll (6pcs) No Rice

Shrimp tempura, crab and avocado wrapped inside cucumber with miso sauce.

Sashimi Roll (6pcs) No Rice

Bluefin tuna, salmon, yellow tail and radish wrapped inside cucumber with yuzu sauce, jalapeño on the top. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spider-man Roll

Fried soft shell crab inside, topped with crab stick, avocado, crispy onion, spicy mayo sauce and eel sauce.

Flower Roll

Shrimp tempura inside, topped with avocado, spicy crab, green onion, fish eggs, spicy mayo, and eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Gyoza

Pan fried pork pot stickers.

Edamame

Steamed soy beans with salt.

Tempura (10pcs)

Fried shrimps and vegetable with special soy sauce.

Spring Roll

Fried vegetables egg rolls.

Spicy Garlic Edamame

Black Cod (4pcs)

Baked with sweet soy and miso sauce.

Fried Calamari

Deep-fried squids with sweet chilli sauce.

Crispy Fried Chicken

Super crispy diced chicken with salt and white pepper.

Rock Shrimp

Tempura shrimp baked with fish eggs and spicy mayo sauce.

Shumai

Shrimp filled steamed dumplings.

Golden Mussels

Grilled green lip mussels with fish eggs and spicy mayo sauce.

Dynamite

Baked chopped scallop, shrimp, squid and mushroom with spicy mayo sauce.

Tonkatsu

Super crispy pork with salt and white pepper.

Veggie Tempura (8pcs)

Fried seasonal vegetables with special soy sauce.

Tofu Tempura (6pcs)

Fried tofu with sweet chilli sauce.

Salmon

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Yellow Tail

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fatty Bluefin Tuna

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Bluefin Tuna

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Eel

King Salmon

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Seared Salmon

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Seared Bluefin Tuna

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Jumbo Scallop

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sea Bass

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Salmon Fish Egg

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Tamago Egg

Albacore Tuna

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Halibut

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sweet Shrimp

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Snow Crab

Shrimp

Octopus

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Red Snapper

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Seared Halibut

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Smoked Salmon

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Seared Yellow Tail

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Escolar

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Mackerel

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fly Fish Egg

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Red Clam

Tofu Skin

Squid

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Miso Soup

A proven japanese health food.

Seaweed Salad

Popular and vegetarian. tossed variety of seaweed. serves two.

Cucumber Salad

Consuming raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness.

Squid Salad

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Avocado Salad

Sliced avocado with mixed greens.

Green Salad

Green salad with ginger dressing.

Sushi Deluxe

10pcs assorted sushi and a spicy tuna roll. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chirashi Bowl

10pcs assorted sashimi served over sushi rice. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Poki Bluefin Tuna Bowl

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Poki Salmon Bowl

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Poki Yellow Tail Bowl

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sashimi Deluxe

15pcs assorted sashimi. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sushi & Sashimi For Two

15pcs sashimi, 10pcs sushi, a diablo roll and a salmon cucumber roll. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chicken Fried Rice

Chicken, eggs and vegetables.

Shrimp Fried Rice

Shrimp, eggs and vegetables.

Kobe Beef Bowl

Sautéed kobe beef with white onions. Includes a miso soup

Chicken Teriyaki

Comes with free sides of miso soup and white rice.

Tonkatsu Ramen

Ramen style noodle soup with a poached egg and pork in bone broth. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Steak Teriyaki

Comes with free sides of miso soup and white rice.

Salmon Teriyaki

Broiled salmon with teriyaki sauce. served with soup, rice, and salad.

Unagi Don

Eel, avocado served over rice. Includes a miso soup

Yaki Udon

Chicken and vegetables stir-fried with udon noodles.

Tofu Teriyaki

Seared tofu with teriyaki sauce. comes with free sides of miso soup and white rice.

Salmon Jalapeño

Sliced salmon, jalapeño, cucumber with yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy Crispy Tuna

Deep-fried rice, spicy tuna with avocado, fish eggs, spicy mayo sauce and eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Pepper Bluefin Tuna Tataki

Seared black pepper bluefin tuna with garlic butter sauce and ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Poki Yellow Tail

Sliced yellow tail, jalapeño, cucumber and avocado with poki sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Mango Bluefin Tuna

Sliced bluefin tuna, chopped mango, cucumber with ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Red Snapper Jalapeño

Sliced red sea bream, jalapeño, cucumber with yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Monkey Brain

Deep-fried avocado, spicy tuna, cream cheese with fish eggs, spicy mayo sauce and eel sauce .These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Green Fire

Deep-fried jalapeno, spicy tuna, cream cheese with seaweed, fish eggs, spicy mayo sauce and eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Yam Roll (8pcs)

Deep-fried sweet potatoes and avocado on top.

Vegetable Roll (8pcs)

Cucumber, asparagus and yellow pickled radish.

Cucumber Roll (6pcs)

Nuggets Roll (8pcs)

Tofu skin and mango, avocado on the top with mango sauce.

Avocado Roll (6pcs)

Asparagus Tempura Roll (6pcs)

Sushi Rice

Sauce

Fresh Wasabi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

White Rice