Jax Fish House

CHARGRILLED OYSTERS gf

creole butter, grana padano

SHRIMP COCKTAIL gf

cocktail sauce, lemon

FRIED NEW ENGLAND CALAMARI

mango-chile mojo, lime aïoli

JUMBO LUMP CRAB CAKE

tabasco-lemon aïoli, pea sprouts

JAMAICAN JERK OCTOPUS

pineapple salsa, heirloom cherry tomato, red potato, lime aioli

CRAB CHEESE WONTON DIP

crab cheese dip, red pepper sweet and sour, crispy wonton chips

AHI TUNA POKE* gf

sushi rice, avocado, salty cucumber, ginger ponzu

STEAMED PEI MUSSELS

house-made thai green curry: jalapeno, candied coconut, cilantro. chardonnay: garlic, shallot, parsley, butter

THE WEDGE gf

iceberg lettuce, crispy bacon, point reyes blue, tomato, ranch

JAX CAESAR SALAD

little gems, croutons, whole grain mustard dressing, grana padano

BURRATA PANZANELLA v

brassica mix, colorado heirloom tomato, cucumber, saba, basil-grana vinaigrette, grilled sourdough

LOUISIANA CRAWFISH GUMBO

gulf shrimp, smoked andouille sausage, rice, scallions

SEAFOOD CHOWDER

made to order mussels, chopped clams, fresh fish, shrimp, roasted garlic cream, potatoes, carrots, bacon, okra, caramelized onions

WILD MUSHROOM RISOTTO v

maitake mushroom, pistachio pistou, mushroom shoyu, grana padano

GRILLED SWORDFISH

confit carrot, garlic tater tots, hibiscus beurre rouge, pea sprouts

PAN SEARED HALIBUT gf

fondant potatoes, cippolini onions, trumpet mushrooms, caviar vichyssoise

GRILLED NORWEGIAN SALMON

spring succotash, pickled red onion, frisee, bacon vinaigrette, black garlic cream

SEARED NEW ENGLAND SEA SCALLOPS*

wasabi pea spaetzle, charred radish, black sesame aioli, carrot ginger puree, yuzu kosho butter, spring herbs

MAINE LOBSTER ROLL

herb dressing, butter toasted split-top roll, french fries also available ‘connecticut style’ with hot butter by request

BUTTERED LOBSTER CACIO E PEPE

spaghettini, grana padano, chives, brown butter crumbs

PEPPERCORN CRUSTED YELLOWFIN TUNA*

fingerling potatoes, asparagus, frisee, horseradish crema, sweet onion jam

NORTH CAROLINA CATFISH

blackened or fried crispy anson mills grits, smoked bacon collard greens, preserved okra, pot likker butter

GRILLED NY STRIP*

p ommes dauphine, chinese broccoli, mushroom aioli, smoked shoyu reduction

NIMAN RANCH BURGER*

lettuce, tomato, pickles, jax mustard, french fries

FRENCH FRIES gfo vv

SMOKED BACON CORNBREAD

PORK BELLY COLLARDS gf

TATER TOTS v

CRISPY FRIED SHISHITO PEPPERS v

HUSHPUPPIES v

ROTATING SLECTION OF ICE COLD SHELLFISH

Please check the Daily Fresh Sheet

OSETRA CAVIAR*

smooth, light salt, nutty, buttery finish

BOWFIN ROE*

small grain, buttery, medium brine

WHITEFISH ROE*

small grain, clean, sweet

BRULEED KEY LIME TART

candied coconut, chantilly, spiced rum syrup, fresh mint

PUMPKIN CREME BRULEE

peach chutney, honeycomb pepita brittle

CHOCOLATE COCONUT CAKE

coconut buttercream, coconut butterscotch, toasted coconut

FLUFFERNUTTER NANNER PUDDIN'

banana pudding, peanut butter caramel, marshmallow fluff, nilla wafer

GELATO BOY

locally made in boulder, co. vanilla, chocolate (DF), salted cookies and cream

OYSTER SHOOTER*

cucumber vodka, bloody mix, lemon

JAX STRAWBERRY LEMONADE

strawberry vodka, lemonade, strawberry syrup

WINTER NEGRONI

lemon infused gin, allspice dram, cocchi americano

CUCUMBER LEMON PRESS

cucumber vodka, lemonade, soda

BRIGHT & STORMY

diplomatico mantuano rum, spiced apple, ginger beer, lemon

BLACKBERRY RAMBLER

bourbon, creme de mure, lemon

OLD FASHIONED

old forester bourbon, angostura, sugar

FRENCH MARTINI

tito's vodka, chambord, pineapple

Q-COIN

reposado tequila, cucumber, lime, agave, orange

BEEKEEPER

leopold’s small batch gin, ginger honey simple syrup, lemon

HOUSE MADE SEASONAL SANGRIA

SMOKED PINA

tequila, mezcal, pineapple juice, lime, tajin rim

PAPER PLANE

buffalo trace, lemon, aperol, amaro nonino

POOR JIMMY

chopin or botanist, blue cheese or anchovy stuffed olives, served with a wooden caviar spoon of paddlefish roe

RASPBERRY CIDER

stem cider | 6.7%

TRUMER PILSNER

trumer brewery | 4.9%

WIBTOBERFEST MARZEN

wibby brewing co | 5.4%

MOUNTAIN BEER KOLSCH

telluride brewing co | 5.2%

TOP ROPE MEXICAN LAGER

the post brewing | 5.0%

GRAHAM CRACKER PORTER

denver beer co | 5.6%

EL CORN AMBER ALE

the post brewing | 4.5%

RIVER RUNNER PALE ALE

eddyline brewing | 6%

WHITE RASCAL BELGIAN-STYLE WHITE

avery brewing | 5.6%

TOWNIE EASY DRINKIN IPA

the post brewing | 6.2%

PIGGYBACK RIDES JUICY IPA

launch pad brewery | 6.2%

SHOULDERS OF GIANTS DOUBLE IPA

launch pad brewery co | 9.5%

GUINNESS IRISH DRY STOUT

guinness brewery | 4.2%

ALLGOOD AMBER

bull & bush brewing | 6%

Pere Mata “Cupada” Cava Brut Nature, Penedes, SP

3B, BRUT ROSE, Beiras, Portugal

MUGA ROSADO, ROSE, Rioja, Spain

Lieu Dit, Sauvignon Blanc, Sana Ynez, CA

Tablelands, Sauvignon Blanc, Martinborough, NZ

Domaine Thevenet, Chardonnay, Burgundy, FR

Stuhlmuller Vineyards, Chardonnay, Alexander Valley, California

Albanta, Albarino, Rias Biaxas, SP

Sunnhof Social Club Gruner Veltliner, Austria

Via Alpina, Pinot Grigio, Fruiti, IT

Bacchus, Pinot Noir, Central Coast, CA

Gregoire Hoppenot, Fleurie ‘Origines’, Gamay, Beaujolais, FR

Lands Of The Saints, Grenache Syrah, Santa Barbrara, CA

La Spinetta, “Il Nero”, Sangiovese, Tuscany, IT

Bench, Cabernet Sauvignon, Sonoma, CA

SO FRESH AND SO CLEAN CLEAN

Vodka treated like it wants to be treated. With 45 shakes, this is a snippet of Jax legacy in a glass.

LE DIRTY DOZEN

With the bayou in mind, and Titos as the carrier we’ve loaded this one with all the dirty dirty, & we bet you’ll tap your foot with involuntary pleasure no less than 12 times.

SIREN OR MUSE

A high percentage of vermouth and a gentle stir triggers last night’s dream about Paris. Oh the florality, and what it means to enjoy life intensely but simply. Who doesn’t want this?

17TH STREET

A staple at our LODO location since before ”way back when” & a lil nod to NOLA with the frenchy inclusion of Pernod. This is timeless and forward all at once.

LAVENDER LEMONADE

LIME AND THYME SODA

HEY MOCK-A-RITA

GRUVI BUBBLY ROSE

GRUVI DRY SECCO

SPARKLING WATER

san pellegrino

IZZE

pomegranate, clementine, grapefruit

SPRING WATER

acqua panna

CRACKERJAX OYSTER*

WEST COAST OYSTER*

CHARGRILLED OYSTER*

LOBSTER DEVILED EGG

JAX FISH SANDWICH

lettuce, remoulade, salted cucumbers

FRENCH FRIES

jax shake, ketchup

1/4 LB PEEL N' EAT SHRIMP

cocktail sauce & Jax mustard

FRIED NEW ENGLAND CALAMARI

mango-chile mojo, lime aïoli

THE WEDGE

iceberg, crispy bacon, point reyes blue, tomato, ranch

FRIED SHISHITO PEPPERS

dynamite sauce, toasted togarashi

CUP OF GUMBO

louisiana crawfish, gulf shrimp, smoked andouille sausage, rice, scallions

HUSH PUPPIES

jalapeno, fontina, red pepper sauce

1/2 LB STEAMED PEI MUSSELS

chardonnay, garlic-shallot confit, parsley, butter, grilled sourdough

GUMBO FRIES

jax seasoned french fries, fontina, scallions smothered with crawfish-andouille sausage gumbo

CRISPY FRIED BRUSSELS SPROUTS

huli huli sauce, crispy sunchoke

THE LURE SAMPLER*

1/2 pound snow crab, 1/4 pound peel n’ eats, 3 crackerjax oysters, anchovy stuffed olives, smoked tuna dip

OYSTER SHOOTER*

cucumber infused vodka, bloody mary, lemon

3OZ TITOS MARTINI

titos vodka, shaken hard, olives

CUCUMBER LEMON PRESS

cucumber infused vodka, lemonade, soda

JAX STRAWBERRY LEMONADE

strawberry infused vodka, lemonade

SEASONAL SANGRIA

PINEAPPLE GINGER SLINGER

ginger infused vodka, pineapple, simple syrup, lemon

OLD FASHIONED

old forester bourbon, bitters, sugar, cherry, orange peel

OFF-DRY APPLE CIDER

TRUMER PILSNER

GRAHAM CRACKER PORTER

MOUNTAIN BEER KOLSCH

TOP ROPE MEXICAN LAGER

WIBTOBERFEST MARZEN

EL CORN AMBER ALE

RIVER RUNNER IPA

WHITE RASCAL BELGIAN-STYLE

TOWNIE EASY DRINKIN IPA

PIGGYBACK RIDES JUICY IPA

SHOULDERS OF GIANTS DOUBLE IPA

GUINNESS IRISH DRY STOUT

ALLGOOD AMBER

VINHO VERDE, VALE DE HOMEM, PT

NERO D'AVOLA, CURATOLO ARINI, 'PACCAMORA', IT