Fishtail Cuisine of India & Nepal

Masala

Most popular. A royal combination of tandoori and creamy curry culinary styles blended to create one of India's most popular dishes. Served with basmati rice.

Korma

Marinated boneless meat cooked with coconut cream base curry sauce, nuts, raisins and delicate spices. Served with Basmati rice.

Makhani

Known as with butter is the very aromatic butter based tomato cream sauce seasoned with spices and crushed fenugreek leaves. Served with Basmati rice.

Curry

Classic northern India curry paste made from a combination of dry spices and a base of garlic, ginger, onions and tomatoes. Served with Basmati Rice.

Vindaloo

A speciality of Goa, India. Vindaloo is really indicative of the strength or heat of the curry. It has diced potatoes in the vinegar sauce along with the chosen meat. Served with Basmati rice.

Honey Chicken Curry

Classic Northern India curry sauce made from a combination of spices, bell peppers, onions and tomatoes.

Saag

A combination of puréed spinach, cooked with your choice of boneless meat and fresh spices, garlic, ginger, onions, tomato, and touch of cream. Served with Basmati rice.

Biryani

Marinated meat and the basmati rice are cooked together with your choice of meat and vegetables. Delicately spiced with saffron! Served with Basmati rice.

Boneless Chicken Makahamal

All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.

Rogan Josh

It consists of braised boneless meat chunks cooked with a gravy based of browned onions, yogurt, garlic, ginger and aromatic spices. Served with Basmati rice.

Chilli Chicken Curry

Classic Northern India curry sauce made from a combination of spices, bell peppers, onions and tomatoes.

Boneless Chicken Ginger Kabob

Entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.

Kadai

A Kashmiri dish semi dry-fried pieces of tandoori meat with tomatoes and onions, in an exotic blend of onion, green peppers and mild spices. Served with Basmati rice.

Tandoori

Meats are marinated in yogurt, garlic, ginger, herbs and spices. Baked in traditional Punjabi clay oven is truly the heart of all Indian barbecues. All our tandooris are served on a sizzling bed of onions tomatoes bell Pepper. Served with Basmati rice.

Combo Tandoori Grill

(Salmon, Shrimp, Lamb, and Chicken)Meats are marinated in yogurt, garlic, ginger, herbs and spices. Baked in traditional Punjabi clay oven is truly the heart of all Indian barbecues. All our tandooris are served on a sizzling bed of onions tomatoes bell Pepper. Served with Basmati rice.

Garlic Naan

Most popular. Naan garnished with touch of fresh garlic and cilantro.

Garlic Cheese Naan

Naan garnished with touch of fresh garlic, replete with cheese.

Naan

A flat, leavened bread of northwest India baked in a tandoor.

Garlic Cheese Jalapeno Naan

Naan garnished with touch of fresh garlic, replete with cheese and fresh jalapeno.

Cheese Jalapeño Naan

Naan garnished with fresh Jalapeño and cheese.

Cheese Naan

Naan stuffed with cheese

Alu Naan

Bread stuffed with potatoes and spices cooked in a pan.

Onion Kulcha

Naan Stuffed with spices and onions.

Kabuli Naan

Sweet Naan satiated with dates.

Alu Paratha

Bread stuffed with potatoes and spices cooked in a pan.

Bhatura Naan

Contains gluten and eggs. Deep-fried plain naan. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.

Cheese & Jalapeno Roti

Whole wheat flatbread cooked in a pan with cheddar cheese and jalapenos.

Roti

Traditional tandoori whole wheat bread.

Paratha

Multilayered whole wheat bread cooked in a pan.

Cheese Onion Kulcha

Naan full with cheese, onions, and spices.

Chicken, Cheese & Jalapeno

Contains gluten and eggs. Stuffed with chicken, Cheddar cheese, and jalapenos. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.

Vegetable Samosa

Contains gluten. Deep-fried pastries filled with spiced potatoes, peas, onions and ginger.

Tandoori Chicken Wings

Most popular. Roasted in the tandoori oven for 20 mins. Cooked to order.

Pakora

Gluten-free upon requested. Homemade cheese fritters dipped in chickpea batter.

Curry Fries

Crisp French fries served with our famous masala sauce.

Samosa Chaat

Contains gluten. Vegetable samosa topped with homemade yogurt, tamarind and mint chutney

Appetizer Plater

Gluten-free upon requested. Shrimp pakora, chicken pakora, vegetable pakora, and vegetable samosa.

French Fries

American Style French fried potatoes

Papadums

Two crisp spiced wafers served with homemade dipping sauces.

Onion Bhaji

Gluten-free upon requested. Onion rings dipped in chickpea batter and deep-fried.

Papdi Chaat

Contains gluten. Deep-fried Indian chips drizzled with tamarind, mint chutney, and yogurt, served on top of spiced chickpeas.

Saag Paneer

Spinach cooked in homemade cheese and touch of cream

Paneer Masala

Most popular. Homemade cheese cube sautéed with delicious creamy masala sauce.

Sweet Potato Masala

Fresh Sweet potatoes cooked in our house favorite Masala sauce.

Vegetable Korma

Mixed vegetables cooked in coconut creamy curry sauce.

Paneer Chili Curry

Not available vegan. Pan-fried paneer with onions, bell peppers, and hot chili sauce. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.

Chole Bhature

Deep-fried naan served with garbanzo beans cooked in tangy, tomato and onion gravy.

Mattar Paneer

Green peas & homemade cheese cooked In creamy curry sauce.

Malai Kofta

Minced vegetables, homemade cheese, nuts, and raisins cooked in coconut creamy curry sauce.

Vegetable Makhani

Mixed vegetables cooked in buttery tomato cream sauce.

Alu Saag

Fresh potatoes cooked with spinach, spices and dash of cream.

Alu Gobi

Fresh cauliflower and potatoes cooked with herbs and spices.

Bhindi Masala

Seasoned okra cooked with tomatoes, onions and spices.

Chana Masala

Garbanzo beans cooked in tangy, tomatoes, onion, scallion and garlic curry sauce.

Daal Tarka

Mix Lentils cooked with garlic, ginger, tomatoes and spices.

Vegetable Biryani

Musky basmati rice is cooked with vegetables and delicately spiced with saffron and topped with nuts and raisins.

Baingan Bharta

Roasted eggplant with ginger, scallion, tomatoes, peas, and seasoning cooked with cream.

Chana Saag

Garbanzo beans cooked with spinach and dash of cream.

Kadai Paneer

Homemade cheese, onions, tomatoes, green peppers cooked in Kashmiri-style curry.

Alu Matter

Fresh Potatoes and green peas cooked in mild customary curry.

Mixed Vegetable Curry

Mixed vegetables cooked in traditional curry sauce.

Aloo Gobi (vegan)

Fresh cauliflower and potatoes cooked with herbs and spices. All entrées served with Basmati Rice

Vegetable Biryani (vegan)

Aromatic Basmati rice is cooked with vegetables and delicately spiced with saffron and topped with nuts and raisins. All entrées served with Basmati Rice

Alu Saag (vegan)

Fresh potatoes cooked with spinach and spices. All entrées served with Basmati Rice

Chana Masala (vegan)

Garbanzo beans cooked in tangy, tomatoes, onion and garlic curry sauce. All entrées served with Basmati Rice.

Bhindi Masala (vegan)

Seasoned okra cooked with onion, tomato and spices. All entrées served with Basmati Rice.

Mixed Vegetable Curry (vegan)

Mixed vegetables cooked in traditional curry sauce. All entrées served with Basmati Rice

Chana Saag (vegan)

Garbanzo Beans cooked with spinach and soymilk. All entrées served with Basmati Rice

Baingan Bharta (made With Soy Milk Or Coconut Milk)

Most Popular. Roasted eggplant with ginger, scallion, tomatoes, peas, and seasoning cooked with soy milk. All entrées served with Basmati Rice

Aloo Mutter (vegan)

Potatoes and green peas cooked in mild customary curry. All entrées served with Basmati Rice.

Lassi

Most popular. Blended homemade yogurt drink, comes in your choice of salty, sweet, rose, and everyone's favorite mango.

Ice Chai

Chai Tea

Homemade chai spice & ginger, cooked in whole milk.

Mango Shake

Banana Shake

Decaf Chai

Vegan Chai

Made with soy milk.

Vegan Decaf Chai

Made with soy milk.

Tibetan Noodles

Noodles sautéed in our special blend of spices with fresh vegetables and choice of meat.

Chicken Chili Momo

All contain gluten. Homemade dumplings pan-fried with onion, bell peppers, and hot chili sauce. Please allow extra time to cook.

Momo Platter

Homemade Tibetan dumplings with homemade chutney for dipping and served steamed or deep-fried.

Thukpa

Contains gluten. Bowl of noodles with fresh vegetables and semi-fried meats in a flavorful vegetarian broth.

Special (chicken And Lentil)

A traditional Indian soup flavored with regional spices.

Masala Sauce

Cream sauce seasoned with spices and crushed fenugreek leaves.

White Rice

Most popular. Basmati Rice

Yellow Rice

Basmati Rice with Saffron Spices

Raita Sauce

Yogurt, Carrot and Cucumber with spices.

Mango Chutney

Sweet Mango with spices.

Tamarind Sauce

Tamarind with spices.

Chicken Soup

A traditional Indian soup flavored with regional spices.

Mint Sauce

Mint, Cilantro and milk with spices.

Side Salad

Fresh Lettuce With Homemade Ranch.

Vegetable Soup

A traditional Indian soup flavored with regional spices.

Dal (lentil) Soup

A traditional Indian soup flavored with regional spices.

Vegetable Samosa (vegan)

Deep-fried pastries filled with spiced potatoes, peas, onions and ginger. Contains Gluten.

Vegetable Pakora (vegan)

Mildly spiced cauliflower, potatoes, and onions chickpea battered Deep-fried. Gluten-free upon request.

French Fries (vegan)

Papadums (vegan)

Two crisp spiced wafers served with homemade dipping sauces.

Onion Bhaji (vegan)

Onion rings dipped in chickpea batter and deep-fried. Gluten free upon request.

Papri Chaat (vegan)

Deep-fried Indian chips topped with chickpeas, tamarind sauce. Contains Gluten.

Kheer (rice Pudding)

Most popular. Rice cooked with whole milk, dry spice and sugar.

Carrot Pudding

Ground carrot cooked with milk, and sugar.

Shikarni

Homemade Yogurt dessert contains banana & cinnamon.

Gulab Jamun

Deep-fried Milk balls soaked in sugar syrup.

Mango Custard

Fresh mango pulp cooked with custard powder and milk.

Kid's Wings & Fries

Kids Chicken Makhani With Rice

Kid's Tandoori Chicken With Rice

Kid's Pasta & Cheese With Vegetables

Roti (vegan)

Traditional, tandoori whole wheat bread.

Aloo Paratha (vegan)

Wheat bread stuffed with potatoes and spices cooked in a pan.

Paratha (vegan)

Multi-layered whole wheat bread cooked in a pan.

Tibetan Noodles (vegan)

Noodles stir-fried in our special blend of spices with fresh vegetables.

Thukpa (vegan)

Bowl of noodles with fresh vegetables in a flavorful vegetarian broth.

Vegan Dal Soup (lentil)

A traditional Indian soup flavored with regional spices.

Vegan Vegetable Soup

A traditional Indian soup flavored with regional spices.