Osaka Hibachi Japanese Steak

Sesame Chicken

Hot. Lightly battered slices of chicken white meat Sautéed in hot and spicy sesame sauce. Served on a bed of noodles.

Orange Chicken

Battered Chicken cooked in sweet sticky sauce with fresh orange cubes for a sweet and citrus aroma

Sweet & Sour Chicken

Lightly battered chicken deep fried to golden brown, served with our delicious sweet and sour sauce.

General Tao Chicken

Hot. Sliced breast of chicken cooked with chef's special brown sauce. Served on a bed of broccoli.

Teriyaki Chicken

Tender chicken white meat served with steamed broccoli, carrots, cabbage in a glazed teriyaki sauce.

Chicken In Garlic Sauce

Hot. Slices of chicken breast Sautéed with broccoli, bamboo shoots and red pepper in a spicy garlic sauce.

Chicken With Cashew & Almond

Slices of white chicken meat Sautéed with celery, bamboo shoots, snow peas and water chestnuts in a crystal sauce.

Moo Goo Gai Pan

Sliced breast of chicken and Shrimp stir fried with mushrooms, bamboo shoots, water chestnuts, zucchini, snow peas and Napa.

Chicken In White Sauce

Slices of chicken breast Sautéed with fresh zucchini, mushrooms, broccoli and baby corn in a light white sauce.

Chicken With Peanuts In Spicy Sauce

Hot. Chicken breast stir fried with peanuts in hot and spicy brown sauce.

Lemon Chicken

Egg battered chicken breast deep fried to golden brown and served with our own lemon sauce.

Iron Plate Chicken

Iron plate chicken sliced breast of chicken Sautéed with Napa, snow peas, broccoli, water chestnuts, baby corn, bamboo shoots and mushrooms.

Chicken With Lemongrass

Hot. Chicken stir fried with onion, baby corn, bamboo shoots, green and red pepper in lemongrass seasoning.

Chicken With Green Beans

Minced chicken stir fried with green beans and onions.

Asparagus With Chicken

Chicken white meat Sautéed with fresh asparagus, carrots and baby corn in black sauce.

Crab Rangoons (8)

Fried wontons wrapped with cream cheese and mixed with imitation crabmeat.

Asian Dumplings (8)

Dumplings filled with ground pork and vegetables served with dipping sauce. Choice of pan fried or steamed.

Shanghai Egg Roll (2)

Veges wrapped in a pancake, then fried.

Chicken Lettuce Wraps

Quickly cooked chicken with water chestnuts, pine nuts, celery, green onion, green and red pepper. Served in a cool lettuce cup.

Shrimp Crystal Rolls (2)

Shrimp rolled in soft rice paper with lettuce, carrots &noodles. Served chilled and not fried.

Vietnamese Rolls (2)

Pork and vegetables rolled in crispy rice paper, served with homemade sauce.

Crispy Chicken Wings (8)

Lightly battered chicken wings, fried to a golden brown. Served with hoisin sauce.

Coconut Shrimp

Served with pineapple sauce.

Edamame

Steamed soy beans, Lightly salted.

Baby Back Ribs (5)

Pork baby back ribs marinated with chef's special barbecue sauce.

Potato Egg Roll (2)

Potatoes mashed with seasoning, fried until golden brown, served with homemade plum sauce.

Canton Fried Wontons (4)

Marinated pork wrapped in wonton wrappers and fried, served with sweet and sour sauce.

Chinese Donut (8)

Tofu Crystal Rolls (2)

Soft rice paper rolled with lettuce, carrots, bean sprouts, tofu, noodles and not fried.

Shiny Chicken Wings (8)

Hot. Lightly battered chicken wings tried to golden brown, topped with a spicy shiny sauce.

Hot & Spicy Chicken Wings

Hot. Chicken wings mixed with batter, deep fried till golden brown, stir fried with hot and spicy sauce.

Sesame Ball

Cheese Stick (8)

Tater (15)

Golden Fried Shrimp (10)

Battered Shrimp fried till crispy, served with sweet and sour sauce.

Shrimp Lettuce Wraps

Chicken cooked w/water chestnuts, pine nuts, celery, green onion, green and red pepper. Served in a cool lettuce cup.

Lo Mein

Lo mein soft egg noodles stir fried with vegetables served with a choice of beef, chicken, pork, tofu or vegetables.

Fried Rice

A combination of two worlds, carrots and fried rice, all mixed together with your choice of chicken, beef, pork, tofu or vegetables.

Pad Thai Noodles

Pad thai noodles thin rice stick noodles mixed with green onion, bean sprouts, chopped peanuts, choice of chicken, vegetables or tofu.

Cantonese Chow Fun

Cantonese chow fun wide rice noodles with choice of beef or chicken stir-fried with green onion and bean sprouts.

Double Pan-fried Noodles

Double pan-fried noodles semi-crisp egg noodles stir fried with vegetables, served with a choice of chicken, beef, pork or tofu.

Egg Flower Soup

Scrambled egg, carrots &celery in a chicken broth.

Superior Wonton Soup

Stuffed pork wonton with vegetables in a chicken broth.

Hot & Sour Spicy Soup

Bean curd, bamboo'shoots, wood ear mushroom, sparkled with pepper and vinegar.

Flank Steak Spring Salad

Fresh spring salad, tomatoes, cucumber, bean sprouts mixed in a homemade red wine dressing, served with grilled flank steak.

Osaka Salad

Lemongrass Grill Salmon Spring Salad

Walnut Chicken Salad

Fresh spring salad, iceberg lettuce mixed with walnuts, chicken white meat, apple, blue cheese, olive oil. Topped with a balsamic vinegar dressing.

Minced Chicken & Cream Com Soup

Oriental Salad

Shrimp and chicken with green lettuce and wonton strips tossed with red ginger vinaigrette.

Filet Mignon Spring Salad

Vegetables Tofu Soup

Soft tofu and garden veges in a clear water broth.

Gourmet Seafood Soup

Scallops, Shrimp and vegs in an egg white broth.

Broccoli Beef

Mongolian Beef

Hot. Quickly cooked USDA choice flank steak sautéed with scallions.

Beef A La Sichuan

Hot. Tenderloin beef sautéed in hot and spicy Sichuan sauce w/baby corn, chestnuts, zucchini, celery, green and red pepper.

Sweet & Sour Pork

Battered pork tenderloin deep fried to golden brown, served with our delicious sweet and sour sauce.

Black Pepper Steak

USDA choice flanks steak stir fried with black pepper, onion and green pepper.

Moo Shu Pork

Pork strips lightly Sautéed with egg. Mushrooms, bamboo, cabbage and green onion, served with four pancakes.

Egg Fu Young

Choice of veges, chicken, pork, beef or shrimp.

Pork In Garlic Sauce

Hot. Pork strips Sautéed with broccoli, bamboo shoots and red pepper in a garlic sauce.

Twice Cooked Pork

Hot. Pork tenderloin Sautéed with asparagus, green pepper, snow peas, cabbage and green onion.

Iron Plate Beef

Sliced tenderloin beef sautéed with Napa, snow peas, broccoli, chestnuts, bamboo, baby corn and mushrooms.

Orange Peel Beef

Hot. Choice flank steak tossed with chili pepper and fresh orange peel for a spicy & citrus combination.

Asparagus With Beef

USDA choice flank steak sautéed with fresh asparagus, carrots and baby corn in a black bean sauce.

Double Dragon

Hot. Chicken breast and large white shrimp stir fried with mushrooms and bamboo shoots in a curry basil sauce.

Happy Family

One of the favorite Chinese dishes, with scallops, Shrimp, pork and chicken. Stir fried with vegs in brown sauce.

Kung Pao Triple Delight

Hot. Shrimp, chicken and beef with peanuts, bell pepper, snow peas, zucchini, baby corn, water chestnuts in spicy kung pao sauce.

Steak & Shrimp In Basil Sauce

Shrimp and flank steak Sautéed with basil, minced red and green bell peppers, water chestnuts. Served in a basil red wine sauce.

Crispy Flank Steak

Hot. Seasoned flank steak, deep fried until crispy. Quickly cooked with chili, white pepper, garlic and green onion. Served on a bed of spring mix.

Spicy Salt & Pepper Shrimp

Hot. Lightly battered Shrimp stir fried in a spicy salt and pepper mix, with chili, ginger and green onion. Served with sweet mustard sauce.

Sweet & Sour Combination

Fried Shrimp, chicken and pork served together in our delicious sweet and sour sauce.

Triple Delight A La Sichuan

Hot. A combination of Shrimp, chicken, beef and vegetables in chef's special Sichuan sauce.

Vietnamese Flank Steak

Hot. USDA choice flank steak stir fried with garlic, black pepper and onion, in chef's special brown sauce.

Peking Duck

Half duck served with cucumber, scallions, wheat buns, plum and hoisin sauce.

Thai Basil Chicken

Hot. White meat chicken stir fried with fresh thai basil and chili.

Kung Pao 2 Delight

Hot. Shrimp and scallops stir fried with peanuts, bell pepper, snow peas, zucchini, baby corn and water chestnuts.

Imperial Shrimp & Scallops

Hot. Quick fried Shrimp and scallops stir fried with scallions in a spicy brown sauce.

Seafood In Garlic Sauce

Hot. Shrimp, scallops, fish, broccoli, bamboo shoots and red bell pepper, stir-fried together in our delicious spicy garlic sauce.

Canton Sichuan Hotpot

Made with our own sauce, comes with scallops, Shrimp, chicken, beef, tofu and vegetables.

Shanghai Braised Duck

Blackened half duck braised in a soy based sauce, served on steamed shanghai bok choy, zucchini, snow peas and Chinese mushrooms.

Hot & Spicy Garlic Butter Shrimp

Hot. Marinated shrimp, pan fried with a garlic buttery spicy sauce. Served with black rice and potato roll.

Iron Plate Scallops & Beef

Large scallops and beef Sautéed with snow peas, broccoli, baby corn, Napa, mushrooms, zucchini, bamboo shoots, water chestnuts.

Lover's Shrimp

Hot. Lightly battered Sautéed Shrimp in hot and spicy sauce on one side, stir-fried Shrimp with mushrooms, carrots and zucchini on the other side.

Seafood Wok

Hot. European and Asian style cooking, stir fried with Shrimp, scallops, salmon and diced vegetables in a spicy, tangy red wine sauce. Served in a wok atop a gentle flame.

Hot & Spicy Garlic Butter Steak

Hot. Flank steak pan fried with a garlic buttery spicy sauce. Served with black rice and potato roll.

Onion Lemon Chicken

Seasoned chicken white meat, stir fried with fresh lemon, onion and quickly cooked with black pepper.

Crazy Shrimp

Hot. Shrimp stir fried with a tangy spicy crazy sauce, topped with potato rolls.

Lemon Pepper Prawns

Hot. Prawns stir fried with fresh lemon and black pepper served on a bed of bean sprouts and green onion.

Black Pepper Salmon

Hot. Grilled Atlantic salmon served with a bed of green and red pepper, bean sprouts, green onion and topped with black pepper sauce.

Spicy Salt & Pepper Tofu

Hot. Spicy salt and pepper tofu tofu stir fried in a spicy salt and pepper mix with chili, ginger and green onion. Served with sweet mustard sauce.

Grilled Salmon In Lemongrass

12+ oz Atlantic salmon 17.95 marinated with lemongrass, served with steamed vegetables and side of garlic sauce.

Side Of Lo Mein

Fried Rice

Our house Fried Rice has carrots and eggs tossed in soy sauce

Osaka White Sauce (yum Yum Sauce)

Steamed Rice

steamed white rice

Side Of Sweet And Sour

Crispy Noodles

Hot Mustard

Side Of Chili Oil

Side Of Udon Noodles

Brown Rice

Side Of Steamed Vegs

Osaka Salad Dressing

Sesame Tofu

Hot. Lightly battered tofu Sautéed in hot and spicy sesame sauce. Served on a bed of lettuce.

Stir Fried Greens

Green beans stir fried with onion in brown sauce.

Buddha's Delight

Mixed vegetables stir-fried with crystal sauce.

Stir-fried Shanghai Bok Choy

Shanghai bok choy stir fried with garlic and Chinese mushrooms.

Eggplant In Spicy Sauce

Hot. Eggplant tossed with scallions in Sichuan sauce.

Broccoli In Garlic Sauce

Hot. Broccoli, red bell pepper, bamboo shoots, stir fried with garlic sauce.

Spicy Tofu & Vegetables

Hot. Mixed vegetables stir fried with tofu in spicy brown sauce.

Tofu With Lemongrass

Hot. Fresh tofu fried to golden brown and stir fried with onion, green and red pepper, bamboo shoots, baby corn in lemongrass seasoning.

N.y. Steak & Chicken

N.y Steak & Shrimp

Chicken & Tenderloin

Lobster, Scallops & Shrimp

Double N.y Steak

Teriyaki Steak & Shrimp

Double N.y Steak & Tenderloin

N.y Steak & Scallop

Shrimp & Chicken

Tenderloin & Scallops

N.y Steak & Lobster

Scallops & Shrimp

Tenderloin & Shrimp

Lobster & Tenderloin

Scallop & Chicken

Shrimp, Salmon & Scallops

Lobster & Salmon

N.y Steak & Salmon

Lobster & Scallop

Tenderloin & Salmon

Chicken & Salmon

Lobster Lovers

Scallop & Salmon

Shrimp & Salmon

Vietnamese Egg Roll & Combo

Served with homemade sauce cucumber bean sprouts and rice noodle.

Vietnamese Egg Roll & Chicken

Served with homemade sauce cucumber bean sprouts and rice noodle.

Vietnamese Egg Roll & Pork

Served with homemade sauce cucumber bean sprouts and rice noodle.

Vietnamese Egg Roll & Shrimp

Served with homemade sauce cucumber bean sprouts and rice noodle.

Vietnamese Egg Roll & Beef

Served with homemade sauce cucumber bean sprouts and rice noodle.

Vietnamese Egg Roll Bowl

Served with homemade sauce cucumber bean sprouts and rice noodle.

Vietnamese Egg Roll & Tofu

Served with homemade sauce cucumber bean sprouts and rice noodle.

Candy Walnut Shrimp

Blanched shrimp tossed in a mayonnaise based sauce with pineapple and topped with candied walnuts.

Sweet & Sour Shrimp

Lightly battered Shrimp deep fried to golden brown, served with our delicious sweet and sour sauce.

Iron Plate Shrimp

Large Shrimp Sautéed with Napa, snow peas, broccoli, water chestnuts, baby corn, bamboo shoots and mushrooms. .

Sesame Scallops

Juicy scallops lightly battered and Sautéed in hot and spicy sesame sauce. Served on a bed of noodles.

Scallops A La Sichuan

Hot. Large juicy scallops Sautéed in hot and spicy Sichuan sauce with baby cor, water chestnuts, zucchini, celery, green and red pepper.

Fire Cracker Prawns

Hot. Prawns peeled, battered and fried to golden brown, Sautéed in a spicy sauce with peanuts, scallions and chili pepper.

Shrimp A La Sichuan

Hot. Shrimp Sautéed in hot and spicy Sichuan sauce with baby corn, water chestnuts, zucchini, celery, green and red pepper.

Treasure Of The Sea

Juicy scallops, shrimp and salmon stir fried with Chinese greens in white wine sauce.

Twice Green & Scallops

Juicy scallops stir fried with snow peas, broccoli, water chestnuts in a crystal sauce.

Shrimp With Lemongrass

Hot. Shrimp stir-fried with onion, green and red pepper, bamboo shoots, baby corn in lemongrass seasoning.

Orange Roughy (8 Oz)

Poached with homemade red wine sauce, served on a bed of green beans.

Lemon Scallops

Egg battered juicy large scallops deep fried to golden brown. Served with our own lemon sauce.

Salmon In Black Bean Sauce

Hot. Marinated salmon, stir fried with carrots, onion, bamboo shoots, green and red bell pepper in a spicy black bean sauce.

Asparagus With Shrimp

Shrimp Sautéed with fresh asparagus, carrots and baby corn in black bean sauce.

Shrimp With Cashew & Almond

Shrimp Sautéed with celery,bamboo shoots, snow peas and water chestnuts in a crystal sauce.

Dr. Pepper

Coke

Orange Soda

Diet Coke

Sprite

Steamed Vegetables In Bamboo Basket

All bamboo steamed dishes prepared with a variety of fresh vegetables and fresh made garlic sauce on the side.