Bhansa Restaurant
Our menu features a wide range of authentic and flavorful dishes, prepared with the freshest ingredients and traditional cooking techniques.
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Main Entrées
Masala
A tomato cream sauce spiced with masala curry. One of our most popular dishes.
Makhani
Also known as butter chicken. A butter based tomato cream sauce seasoned with spices.
Biryani
Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts.
Korma
A coconut milk and cream-based curry sauce with nuts, raisins, and delicate spices.
Vindaloo
A specialty of Goa, India. Vindaloo is indicative of the strength and heat of the curry, potatoes, onions, tomatoes, and bell peppers cooked in a gravy style curry sauce.
Saag
A combination of pureed spinach, cream, and ground spices.
Curry
Classic Northern Indian curry sauce made from a combination of spices, bell peppers, onions, and tomatoes.
Honey Chicken Curry
Simmered in honey with a blend of curry sauce.
Boneless Chicken Makhamal
Marinated in yogurt, herbs and spices then roasted in our traditional tandoor clay oven. Served over a sizzling bed of onions, bell peppers and tomatoes. (Please allow extra time to cook).
Chicken Chilli
Pan-fried chicken with capsicum, onion, bell peppers, and chili sauce.
Tandoori
Marinated in yogurt, herbs, and spices then roasted in our traditional tandoor clay oven. Served over a sizzling bed of onions, bell peppers, and tomatoes. (Please allow extra time to cook).
Bhansa Tandoori Grill
A mixture of lamb tikka, tandoori chicken, shrimp & salmon tandoori. Marinated in yogurt, herbs, and spices, then roasted in our traditional tandoor clay oven. Served over a sizzling bed of onions, bell peppers, and tomatoes. (Please allow extra time to cook).
Tandoori Naans
Garlic Naan
Leavened bread with a touch of garlic and fresh cilantro.
Garlic Cheese Naan
Leavened bread stuffed with fresh garlic and cheese.
Butter Naan
Homemade leavened baked bread with butter (plain upon request).
Garlic, Cheese & Jalapeño Naan
Leavened bread stuffed with fresh, garlic, and cheese.
Cheese Naan
Homemade leavened baked bread. (Stuffed with cheese).
Kabuli Naan
Leavened baked bread stuffed with sweet dates.
Cheese & Onion Naan
Stuffed with cheese, onions, and spices.
Cheese & Jalapeño Naan
Leavened bread stuffed with fresh jalapeños and cheese.
Onion Naan
Freshly baked leavened bread stuffed with seasoned chopped onions and cilantro.
Alu Naan
Leavened bread stuffed with seasoned potatoes.
Bhatura
Deep-fried plain naan.
Vegetarian Entrées
Saag Paneer
(Not available vegan) homemade cheese cooked in a combination of finely chopped spinach, cream, and ground spices.
Daal Tarka
Mixed lentils cooked with green onions, tomatoes, and spices.
Dal Makhani
(Not available vegan) mixed lentils cooked with green onions, tomatoes, butter, cream, and spices.
Kadai Paneer
(Not available vegan) homemade cheese, tomatoes, and bell peppers cooked in a kashmiri-style curry.
Alu Saag
Potatoes cooked in pureed spinach, cream, and ground spices.
Alu Gobi
Fresh cauliflower and potatoes cooked with herbs and spices.
Vegetable Biryani
Basmati rice cooked in with mixed vegetables, saffron, spices, and topped with dates and nuts.
Vegetable Korma
Mixed vegetables cooked in coconut milk and cream-based curry sauce with nuts, raisins, and delicate spices.
Sweet Potato Masala
Sweet potatoes cooked in a tomato cream sauce spiced with masala curry.
Chana Masala
Gently cooked chickpeas, tomatoes, onions and herbs.
Bhindi Masala
Seasoned okra cooked with tomatoes, onions, and spices.
Baigan Bharta
Mashed eggplant smoked over charcoal, and seasoned with herbs and spices.
Chana Saag
Chickpeas cooked in combination of pureed spinach, cream, and ground. Spices.
Alu Matar
Potatoes and green peas cooked in a traditional curry sauce.
Vegetable Vindaloo
Mix veggies with potatoes, onions, tomatoes, and bell peppers cooked in gravy-style curry sauce.
Paneer Masala
(Not available vegan) homemade cheese cooked in a tomato cream sauce spiced with masala curry.
Chili Paneer
(not available vegan) Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar!
Chole Bhatura
Chana masala served with deep-fried naan.
Mixed Vegetable Curry
Mixed vegetables cooked in a classic Northern Indian curry sauce made from a combination of spices, bell peppers, onions, and tomatoes.
Appetizer
Vegetable Samosa
Crispy fried dumplings stuffed with potatoes and vegetables.
Tandoori Chicken Wings
Marinated chicken wings with ginger, garlic and yogurt cooked in tandoori oven (6 pieces).
Mushroom Chilli
Pan-fried mushroom with capsicum, onion, bell peppers, and chili sauce.
Pakoras
Mixed vegetables dipped in spiced chickpea batter and deep-fried or your choice of protein.
Bhansa Platter
Samosa, chicken pakora, shrimp pakora, vegetable pakora.
Pani Puri
Popular Indian and nepali street food of crispy, fried, hollow dough balls that are stuffed with boiled potatoes, steamed moong sprouts, spicy tangy water and sweet chutney.
French Fries
Crispy French fries with customizable spicy levels: mild to Indian hot.
Onion Pakoras
Crunchy chickpea battered and fried morsels. Comes vegan.
Curry Fries
Masala sauce with fries.
Chatpati
The dish consists mainly of potatoes, chickpeas, onions, and is usually topped with additional diced chillies.
Papadams
Two spiced chickpea wafers served with our homemade chutneys.
Soybean Pickle
Fresh soybeans, garlic, onions, ginger root, jalapeños, cilantro, and tomatoes pickled in spices.
Papdi Chat
(Contains gluten) deep-fried Indian chips drizzled with tamarind, mint chutney, and yogurt served on top of spiced chickpeas.
Gobi Manchurian
Cauliflower florets sautéed in a soy tomato-garlic sauce.
Samosa Chat
Chickpeas, onion, tomato, yogurt and tamarind chutney. Savory stuffed pastry.
Drinks
Lassie
Blended homemade yogurt drink, comes in your choice of salty, sweet, rose, strawberry or everyone's favorite mango.
Shake
Please allow extra time to prepare.
Strawberry Fanta
Orange Fanta
Pibb Xtra
Strawberry Shake
Chai Tea
(Hot or ice) homemade chai spice blend with ginger cooked in whole milk. (Decaf, vegan, vegan decaf).
Vanilla Shake
Tibetan Entrées
Noodles
Noodles and fresh vegetables wok-fried in our special blend of spices.
Chicken Chili Momo Or Vegetable
Homemade dumplings pan-fried with onion, bell peppers, and hot chili sauce and not available mild spice. (Please allow extra time to cook).
Thukpa
Noodle soup made with fresh vegetables in a savory vegetable broth.
Chicken Momo
Steamed or deep-fried homemade dumplings served with chutney (made with sesame seeds, cashews and spices) for dipping. (Please allow extra time to cook).
Vegetable Momo
Steamed or deep-fried homemade dumplings served with chutney (made with sesame seeds, cashews and spices) for dipping.
Jhol Momo ( Momo With Soup)
Momos drowned in a bowl of hot, liquid chutney. (6 PICES MOMO)
Kids' Menu
Butter Chicken With Rice
Butter chicken paired with rice.
Mac & Cheese
Macaroni in a creamy cheese sauce.
Boneless Chicken With Rice
Boneless chicken paired with rice.
Chicken Wings & Fries (5 Pieces)
Chicken wings (5 pieces) served with fries.
Desserts
Banana Pakora
Ripe banana fritters are made with overripe banana grated coconuts, sugar, besan, and spices. (10 pieces).
Kheer (rice Pudding)
Rice cooked with whole milk, spices, and sugar.
Carrot Pudding
Ground carrots cooked with milk and sugar.
Shikarni (nepali Dessert)
Homemade yogurt with sugar, bananas, and cinnamon.
Mango Custard
Fresh sweetened mango pulp cooked with custard and milk.
Gulab Jamun
(Contains gluten) deep-fried milk balls soaked in a sugary syrup.
Soups
Coconut Soup
Mushrooms
Combination of mushrooms with seasonal vegetables.
Bhansa Special
Chicken and lentil.
Daal (lentil) Soup
Lentil soup with customizable spice level from mild to Indian hot.
Chicken & Vegetable Soup
Chicken and vegetable soup, choice of spicy level from mild to Indian hot.
Whole Wheat Breads
Alu Paratha
Whole wheat leavened flatbread stuffed with potatoes and spices, and cooked in a pan.
Tandoori Roti
Whole wheat tandoori bread.
Paratha
Whole wheat leavened flatbread cooked in a pan.
Sauces and Sides
Saffron Rice
16 Oz
Side Tikka Masala Sauce
8 Oz
Tamarind Sauce
8 Oz
Mixed Pickles Spicy
8Oz
Mint Sauce
4 Oz
Raita Sauce
8 Oz
Hot Sauce
4 Oz
Sweet Mango Pickle
8 Oz