John Holly's Asian Bistro

Crab Rangoons (4)

Gyoza (4)

Edamame

Crispy Pork Spring Roll (1)

Lettuce Wrapped Chicken

Holly's Steamed Roll (1)

Beef or chicken.

Crispy Veggie Spring Roll (1)

Baked Green Mussels (4)

With dynamite sauce.

Seafood Dynamite

Shrimp, mussels, scallop and mushroom with dynamite sauce.

Crispy Lobster Spring Roll (1)

Seaweed Salad

Sesame seed and ponzu dressing.

Fried Rice Or Lo Mein Chicken Or Pork

Choice of stir-fried rice or lo mein noodles with chicken or pork.

Fried Rice Or Lo Mein Beef, Shrimp Or Combination

Choice of fried rice or lo mein with beef, shrimp, or a mix of both proteins.

Pad Thai Noodles (shrimp & Chicken)

John Holly's Rice Noodles Vegetable, Pork Or Chicken

Japanese-style rice noodles with a choice of vegetable, pork, or chicken.

Singapore Rice Noodles

Thin rice noodles with shrimp and chicken in a spicy curry sauce.

Fried Rice Or Lo Mein Vegetable

Vegetable stir-fry available as fried rice or lo mein.

John Holly's Rice Noodles Beef, Shrimp Or Combination

Rice noodles with a choice of beef, shrimp, or both, in a classic Japanese style.

John Holly's Udon Noodles Chicken Or Pork

John Holly's Udon Noodles: thick, chewy udon with a choice of chicken or pork.

Cantonese Chow Fun Chicken Or Pork

Cantonese chow fun with choice of chicken or pork, stir-fried with wide rice noodles.

Korean Noodle Bowl (chicken, Beef, Shrimp & Spicy)

John Holly's Udon Noodles Vegetable

Cantonese Chow Fun Vegetable

John Holly's Seafood Rice Noodles

John Holly's Udon Noodles Beef, Shrimp Or Combination

John Holly's Udon: Thick wheat noodles with a choice of beef, shrimp, or a combination thereof, served in a savory broth.

Cantonese Chow Fun Beef, Shrimp Or Combination

Cantonese chow fun with choice of beef, shrimp, or both, served with wide rice noodles.

Crispy Honey Chicken

Hot and spicy. dark meat chicken.

John Holly's Chicken

Hot and spicy.

Kung Pao Chicken

Hot and spicy.

Teriyaki Chicken

Comes with jasmine white rice.

Cashew Chicken

Tender chicken pieces stir-fried with cashews, available with white rice, brown rice, or no rice.

Basil Chicken

Basil chicken served with choice of white rice, brown rice, or without rice.

Black Pepper Chicken

Snow peas, sugar peas, jalapeno and red onion in a soy black pepper sauce.

Mu Shu Chicken

Shredded chicken with vegetables, served with choice of white, brown, or no rice.

Lemon Chicken

Comes with jasmine white rice.

Salt & Pepper Chicken

Chicken With Broccoli

Comes with soup starter and steamed jasmine rice.

Yushan Chicken

. hot and spicy.

Coconut Curry Chicken

Hot and spicy.

Eggplant Chicken

Eggplant and chicken duo, served with choice of white, brown rice, or no rice.

Green Bean Chicken

With garlic sauce . hot and spicy.

Pineapple Chicken

Pineapple chicken paired with choice of white, brown, or no rice.

Mango Roll

Shrimp tempura (breaded shrimp) and crab meat covered with thin slices of mango and avocado.

#9 Roll

Shrimp, tempura and crab meat, topped with salmon, avocado and eel sauce.

Tokyo Roll

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Rising Sun Roll

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

5 Seasons Roll

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Brandy Roll

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

White Tiger Roll

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

John Holly Roll

Lollipop Roll

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

American Dream

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Carpaccio Roll

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Red Dragon Roll

Unagi and mango with slices of avocado, topped with tempura flakes and three different sauces.

Grand Canyon Roll

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Kimberly Roll

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Poison Ivy

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Heartburn Roll

Spicy tuna, shrimp and cream cheese wrapped in jalapenos and deep fried. topped with sriracha, spicy mayo and eel sauce.

California Roll (8 Pieces)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

21. Spicy Tuna Roll (8 Pieces)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

14. Philadelphia Roll (8 Pieces)

Salmon and cream cheese. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

15. Rainbow Roll (8 Pieces)

With 7 different fish. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Shrimp Tempura Roll (5 Pieces)

8. Alaskan Roll (8 Pieces)

Smoked salmon, crab, avocado.

11. Dragon Roll (8 Pieces)

California roll with unagi.

Yami Yami Roll (8 Pieces)

Unagi, crab, avocado.

18. Scallop Roll (8 Pieces)

Scallop & masago. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

23. Spicy Salmon Roll (6 Pieces)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Soft Shell Crab Roll (5 Pieces)

10. Crazy Roll (8 Pieces)

Tuna, yellowtail, salmon, vegetable. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

12. Freshwater Eel Roll (8 Pieces)

Freshwater eel in sushi rolls, available as hand rolls or with spicy seasoning. 8 pieces.

22. Spicy Baked Yellowtail Roll (6 Pieces)

Spicy baked yellowtail, customizable as hand rolls or with extra spice, served in maki form.

28. Vegetable Roll (5 Pieces)

Chicken Tempura Roll (5 Pieces)

9. Caterpillar Roll (8 Pieces)

Unagi, avocado.

16. Salmon Roll (6 Pieces)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

19. Tuna Roll (6 Pieces)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

20. Yellowtail & Scallion Roll (6 Pieces)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

25. Avocado Roll (6 Pieces)

Avocado wrapped in seaweed and sushi rice, available as hand rolls or with added spice.

26. Cucumber Roll (6 Pieces)

Cucumber encased in sushi rice and seaweed. Available as hand rolls or with a spicy kick.

Calamari Tempura Roll (5 Pieces)

17. Salmon Skin Roll (5 Pieces)

Crispy salmon skin, fresh cucumber, and daikon threads, wrapped in maki. Options include hand rolls or spicy version.

24. Asparagus Roll (6 Pieces)

Asparagus roll, six pieces. Available as hand rolls or with added spice.

27. Japanese Squash Roll (6 Pieces)

Maki with Japanese squash, available as hand rolls or with a spicy twist.

Lobster Tempura Roll (5 Pieces)

13. Futomaki Roll (5 Pieces)

Egg, crab, masago, vegetables.

John Holly's Wonton (for 2 People)

Miso

Miso soup with options for small or large size.

Chicken Corn Egg Drop

Chicken corn egg drop soup available in small or large servings.

Wonton

Wonton Soup: Delicate dumplings in broth. Options: small or large.

Veggie Hot & Sour

Hot and spicy.

Seafood Hot & Sour

Hot and spicy.

Mongolian Beef

Served with white jasmine rice. gluten free.

Beef And Broccoli

Yushan Beef

Served with white jasmine rice. gluten free. hot and spicy.

Black Pepper Beef

Snow peas, sugar peas, jalapeno and red onion in a soy black pepper sauce.

Eggplant Beef

Eggplant and beef, options of white, brown, or no rice.

Jalapeño Beef

Jalapeño-spiced beef paired with choice of white, brown rice, or served without rice.

Orange Peel Beef

Hot and spicy.

Pepper Beef

Tiger Beef

Green Bean Beef

Green bean beef served with choice of white, brown, or no rice.

Basil Beef

Basil beef paired with choice of white, brown, or no rice.

Peking Duck

Peking duck served with choice of white, no rice, or brown rice.

Crispy Honey Shrimp

Hot and spicy.

Cashew Shrimp & Scallops

Cashew shrimp & scallops with choice of white, no, or brown rice.

Baby Bok Choy

Sautéed black mushrooms and fresh garlic.

John Holly's Seafood

Hot and spicy. black pepper shrimp and scallops with a house special sauce.

Ginger Scallion Shrimp

Stir-fried in a light ginger sauce and served on a bed of baby bok choy.

Emperor's Beef

Emperor's beef: Japanese-style beef with choice of white, brown, or no rice.

Emperor's Chicken

Emperor's Chicken: Served with choice of white, brown, or no rice.

Fish Or Beef In Chili Oil

Fish or beef in chili oil. Options include fish or beef. Served with choice of white rice, no rice, or brown rice.

John Holly's Filet Mignon

Hot and spicy. chunks of filet mignon stir fried with fresh garden vegetables in a black pepper sauce.

Thai Style Duck

Hot and spicy. crispy duck with thai chili sauce.

Fish Fillet In Black Bean Sauce

Fish fillet coated in savory black bean sauce. Options for white rice, brown rice, or no rice.

Steamed Or Crispy Red Snapper

Red snapper, choice of steamed or crispy, served with white or brown rice, or without rice.

Steamed Or Crispy Sea Bass

Sea bass available steamed or crispy. Served with white or brown rice, or opt for no rice.

Basil Seafood

Hot and spicy. lobster, shrimp, and scallops sautéed with basil, jalapenos, oyster sauce, and red wine.

Shrimp & Scallops With Asparagus

Scallops and shrimp paired with asparagus. Choice of white, brown, or no rice.

A. 4 Piece Shrimp With Veggies Tempura

F. 4 Piece Chicken With Veggies Tempura

E. Combination Plate Tempura

2 pieces shrimp, 2 pieces calamari, 2 pieces scallops with veggies.

D. Vegetables Only Tempura

B. 4 Piece Calamari With Veggies Tempura

C. 4 Piece Scallops With Veggies Tempura

Kung Pao Tofu

Peanut, vegetable, soy szechuan sauce. served with white jasmine rice. gluten free. hot and spicy.

Mu Shu Vegetables

Stir-fried assortment of vegetables served with choice of white, brown, or no rice.

Garlic String Beans

Garlic string beans, choice of white, brown rice, or no rice.

Yushan Eggplant

Hot and spicy.

Basil Hunan Tofu

Hot and spicy.

Tofu Country Style

Mixed vegetable,tofu and brown sauce

Sesame Tofu

Tofu coated with sesame deep fried with spicy tomato sauce. served with white jasmine rice. gluten free. hot and spicy.

Salmon (sake) Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Tuna (maguro) Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Freshwater Eel (unagi) Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Snow Crab Sushi

2 pieces

Blue Fin Tuna Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Yellowtail (hamachi) Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Smoked Salmon Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Shrimp (ebi) Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Young Yellowtail (kanpachi) Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Super White Tuna Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Albacore Tuna Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Red Snapper Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Sweet Raw Shrimp Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Seared Tuna Sushi

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Seared Albacore Sushi

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Mackerel Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Octopus Sushi

Spicy Octopus Sushi

Surf Clam Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Smelt Egg (masago) Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

20. Flying Fish Egg (tobiko)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Salmon Egg Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Quail Egg Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Egg (tamago)

Fatty Tuna (toro) Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Halibut Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Kani (imitation Crab) Sushi

Squid Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Scallop Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

Thai Honey Pork

Hot and spicy.

Pineapple Pork

Pork sautéed with pineapple chunks, choice of white or brown rice, or opt for no rice.

Yushan Pork

Hot and spicy.

Volcano Shrimp

Hot and spicy.

Yushan Shrimp

. served with white jasmine rice. hot and spicy.

Kung Pao Scallops

Scallops with kung pao sauce. Served with choice of white, brown, or no rice.

Yushan Scallops

Scallops sautéed with Yushan sauce. Served with white, brown rice, or without rice.

Royal Shrimp

Shrimp served with choice of white, brown rice, or no rice.

Kung Pao Shrimp

Hot and spicy.

Shrimp With Black Bean Sauce

Shrimp, black bean sauce. Choice of white, brown, or no rice.

Steamed Chicken & Veggies

Steamed chicken and mixed vegetables. Rice options: white, brown, or no rice.

Steamed Beef & Veggies

Steamed beef mixed with seasonal vegetables. Options include white rice, brown rice, or no rice.

Steamed Combination

Steamed combination: Choice of white or brown rice, or without. Japanese bamboo-steamed dishes.

Steamed Shrimp & Veggies

Bamboo steamed shrimp paired with fresh vegetables. Options for white or brown rice, or no rice.

Steamed Mixed Veggies

Steamed mixed vegetables, choice of white, brown, or no rice.

D. 8 Piece No 9 Roll, 6 Piece Tuna Roll & 6 Piece Nigiri Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

E. Sushi Regular (california Roll, Spicy Tuna Roll & Mango Roll)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

C. 6 Piece Assorted Nigiri Sushi & 6 Piece Sashimi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

B. 8 Piece Philadelphia Roll, Spicy Tuna Roll & 4 Piece Raw Fish

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

A. 8 Piece California Roll & 8 Piece Nigiri Sushi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

F. Sushi Special (sushi Regular + 6 Piece Nigiri Sushi)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

G. Combination For 2

6 piece sushi - salmon, tuna, super white tuna - California roll, mango roll, 5 season roll, yellowtail sashimi. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

6. Seared Tuna (maguro Tataki)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

3. Yellowtail (hamachi)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

5. Red Snapper (shiromi Tai)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

8. Fatty Tuna (toro)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

10. Young Yellowtail (kanpachi)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

11. Bluefin Tuna

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

1. Tuna (maguro)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

2. Albacore Tuna (albacore)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

12. Super White Tuna

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

13. Halibut

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

14.smoked Salmon

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

15.new Style Yellowtail Sashimi (6pcs)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

16.mixed New Style Sashimi

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

4. Salmon (sake)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.

7. Seared Albacore (albacore Tataki)

These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs and may increase your risk of foodborne illness.