El Puesto Cocina y Cantina

Enchiladas Poblanas

Handmade corn tortillas filled with shredded stewed chicken breast. Bathed in a creamy sauce made with tomatillos, roasted poblano peppers, cilantro, and garlic. Touch. Of cream, fresh cheese, and pickled onions in lemon and salt. Served with rice and beans.

Michocan Style Enchiladas

Tortillas stuffed with chicken and potatoes. Cooked on the grill with red marinade. Finished with a touch of cotija, cabbage, michoaćan-style tomato sauce, carrots, and pickled onions. Thinly sliced jerky-style steak.

Shrimp Enchiladas

Handmade corn tortillas filled with sautéed shrimp with garlic, butter, and salsa. Bathed in a creamy red sauce made with tomatoes, chilies, spices, and garlic. Touch of cream, fresh avocado, and pickled onions in lemon and salt. Served with rice and beans.

Mole Enchiladas

Handmade corn tortillas filled with shredded stewed chicken breast. Bathed with mole made 100% in house. Touch of cream, fresh cheese, and pickled onions in lemon and salt. Served with rice and beans. *Mole contains nuts.

Chilaquiles Rojos

Crispy tortillas tossed in red sauce. Topped with queso fresco and crema. Served with steak.

Chilaquiles Verdes

Crispy tortillas tossed in red sauce. Topped with queso fresco and crema. Served with steak.

Costillas En Salsa

Pork riblets simmered in a spicy red sauce with cactus. Served with potatoes, beans, and handmade tortillas.

Breakfast Burrito

Pork chorizo, scrambled eggs, potatoes. beans, and cheese. stuffed in a large flour tortilla. Served with chips.

Chicharron Con Frijoles

Crispy, pork chicharron simmered with refried beans and spices. Served with potatoes, queso fresco, and handmade tortillas.

Chorizo Con Huevos

Pork chorizo scrambled with eggs served with potatoes, beans, and handmade tortillas.

Tres Leches French Toast

Sweet vanilla toast topped with creamy tres leches, berries, sliced almonds, powder sugar, and whipped cream.

Chilaquiles Con Mole

Crispy tortillas tossed in mole sauce. Topped with shredded chicken in mole. queso fresco and crema.

Chicharron En Salsa

Crispy, pork chicharron simmered in spicy red sauce. Served with potatoes. beans, and handmade tortillas.

Crispy Fried Shrimp

Fried onions and shrimp breaded with seasoned flour a touch of garlic and dried chilies. Creamy green aguachile dressing.

Spicy Potatoes

Potatoes sauteed in spicy chile oil, butter, garlic, lemon, salt.

Flautas With Guacamole

Flautas stuffed with stewed chicken. Served with guacamole and cream.

Guacamole

Avocados,lime salt, pico de gallo.

Beans Dip With Cheese And Al Pastor

Stewed beans with tomato and roasted chilies. Tossed with shredded cheese and topped with pork al pastor.

Nachos El Guero

Crispy tortillas topped with our special beans, cheese, salsa poblana. Al pastor meat, cilantro, onions, crema, and avocado salsa.

El Puesto Salad

Grilled chicken. Variety of green lettuce, and fresh cilantro. Corn, pico, cucumber, avocado, pepitas queso fresco, crispy tortilla strips. Creamy avocado lime cilantro dressing.

Coastal Salad

Grilled bass fillet. Variety of green lettuce. Fresh cilantro, mango pico, cucumber, creamy mango citrus dressing.

Flautas Poblanas

Stewed chicken wrapped in crispy golden corn tortillas. On a bed of a creamy sauce made with tomatillos, poblano peppers, cilantro, and garlic. Touch of cream, fresh cheese, and pickled onions in lemon and salt. Served with rice.

Michoacan Style Flautas

Stewed chicken wrapped in crispy golden corn tortillas. Finished with a touch of mayonnaise, cabbage, michoacán style tomato sauce with pickled carrots and jalapenos, cream, and cotija. Served with rice.

Flautas With Mole

Stewed chicken wrapped in crispy golden corn tortillas. On a bed of our 100% homemade mole. Touch of cream, fresh cheese, and pickled onions in lemon and salt. Served with rice. "Mole contains nuts.

Deviled Shrimp

Tomato sauce stew with garlic, chiles de arbol, chipotles, spices, butter, and garlic.

Coastal Bass Filet

Marinated with a touch of adobo and lemon. Pico de gallo with mango and rice.

Garlic Shrimp

Butter stew with garlic and spices.

Crispy Shrimp

Breaded with seasoned flour, breaded with onions, fried crispy, on the side creamy dipping sauce.

Spiced Marinated Bass Fillet

Marinated fillet with chilies, garlic, and spices. Cactus salad, house red sauce, and tomatillo sauce on the side.

El Puesto Shrimp

Stewed shrimp in tomato sauce with pepper, chilies, garlic, butter, and lemon.

Poblano Shrimp

Creamy poblano sauce stew with tomatillo, butter, and garlic.

Sea And Land

Steaked bathed with shrimp sauteed with butter and spices, accompanied with a toreado chili, roasted green onion, and red sauce with tomatillo on the side. Served with rice, beans, and handmade tortillas.

Trio Fajitas

Grilled steak, chicken, and shrimp sautéed with onions and bell peppers. Finished with a touch of garlic butter, red adobo, and served. On a hot griddle. Served with rice, beans, and handmade.

Steak With Onions

Grilled steak and onions accompanied with a toreado chili. Roasted green onion, and red sauce with tomatillo on the side. Served with rice. Beans, and handmade tortillas.

Steak Enchilado

Steak, onions, and grilled potatoes with a spicy red marinade made with chilies and spices. Accompanied with a toreado chili roasted green onion, and red sauce with tomatillo on the side. Served with rice. Beans, and handmade: tortillas.

Ribs In Sauce

Pork ribs and stewed in red sauce. Served with rice, beans, and handmade tortillas.

Steak With Cactus

Grilled steak with sliced cactus stewed with tomatoes, onions, garlic, chiles, and spices. Accompanied by a toreado chili, roasted green onion, and red sauce with tomatillo on the side. Served with rice, beans, and handmade tortillas.

Beef Biria

Slow-cooked beef with a variety of chilies and spices. Accompanied with broth. Cilantro. Onion. And a red sauce with tomatillo and jalisco style birria red sauce. Served with rice, beans, and handmade tortillas.

Carnitas Michoacanas

Pork carnitas slowly cooked until tender. Side of pico de gallo style salsa with jalapenos and lime. Served with rice, beans, and handmade tortillas.

Enfriioladas With Steak

Two large handmade tortillas stuffed with cheese and covered with beans stewed in chili sauce, tomatoes, and roasted garlic. Finished with cotija cheese, red onions, pickled in lemon and salt. Accompanied by a grilled steak, chile toreado, grilled green onion, and red sauce with tomatillo on the side.

Chicken In Mole

Chicken pieces bathed in our 100% homemade mole. Accompanied with pickled red onions with lemon. Served with rice, beans, and handmade tortillas. *Mole contains nuts.

Beef Picadillo Tacos

Two semi-crispy handmade tortillas stuffed with a touch of melted cheese and ground meat stew with ground beef, corn, potatoes, tomatoes, chilies, and spices. Finish with cabbage, pico de gallo, sour cream, and red tomatillo sauce on the side. Served with rice. And beans.

Quesabirrias

Two handmade tortillas stuffed with melted cheese and our famous beef birria. Accompanied with broth, cilantro, onion, and a red alisco-stvle birria sauce served with rice and beans.

Tacos De Gobernador

Two crispy handmade tortillas filled with melted cheese and shrimp stew with butter, garlic, and red marinade. Touch of avocado sauce. Pickled onion with salt and lemon. Red tomatillo sauce on the side Served with rice and beans.

El Puesto Baja Tacos

Option of fish or shrimp breaded and crispy golden. Two crispy handmade tortillas stuffed with a touch of gratin and stewed cheese. Touch of mayonnaise and finished with cabbage, pico de gallo, cream, guacamole sauce, and red tomatillo sauce. Served with rice and beans.

Crispy Potato Tacos

Potato stew wrapped in crispy golden tortillas. Finished with a touch of mayonnaise, cabbage, michoacan-style tomato sauce, pickled carrots and jalapenos, avocado sauce, cream, and cotija. Served with rice and beans.

Tinga Tacos

Two semi-crispy handmade tortillas stuffed with a touch of melted cheese and chicken tinga stewed cooked with onion, roasted tomatoes, garlic, and chipotles. Finished with cabbage, sour cream, fresh cheese, pickled onions in lemon with salt, and tomatillo red sauce.

Menudo

Beef bell and Mexican hominy in red broth stewed with chilies, garlic, and oregano.

Agua Fresca Of The Day

Refreshments

Sodas.

Flan

Chocoflan/fresaflan

Flan options: Chocoflan with rich chocolate layer, Fresaflan with fresh strawberry infusion.