House of Thai Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Stir Fry Noodles
Pad See-ew
Stir-fried flat noodles with egg and broccoli in brown sauce.
Pad Thai
Stir-fried rice noodles with egg bean sprouts green onions topped with peanuts.
Drunken Noodles (pad Kee Mao)
Chow Mein
Kai-kua
Flat noodles stir-fried with chicken, scallion, bean sprout served with mixed spring.
Lard Na
Pan-fried flat noodles with broccoli topped with house gravy.
Stir Fry Glass Noodles
Curry
Yellow Curry
Yellow curry paste cooked with choice of meat coconut.
Green Curry
Green curry paste cooked with choice of meat coconut milk eggplant bamboo shoot bell peppers and bosi leaves.
Sides
White Rice
Peanut Sauce
Brown Rice
Egg Fried Rice
Steam Noodles
Steam Veggies
Sticky Rice
Sweet Sticky Rice
Cucumber Salad
Fried Egg
Entree
Spicy Green Bean
Stir-fried green bean with choice of meat in flavorful red chili paste.
Orange Chicken
Lightly battered and deep-fried chicken with house tangy orange sauce.
Cashew Nuts
Stir-fried choice of meat with cashew nuts dried chill bell peppers onions scallion and carrot.
Spicy Basil (ka-prow)
Stir-fried choice of meat with basil onion bell pepper and fresh chill.
Spicy Eggplant
Stir-fried choice of meat with eggplant anion basil bell pepper with spicy sauce.
Garlic & Pepper
Stir-fried choice of meat with garlic block peppers and special oyster sauce.
Pepper Steak
Marinated sliced beef cooked with bell pepper pineapples tomatoes carrots and onions.
Teriyaki
Grill chicken breast served with teriyaki sauce topped with sesame seeds.
Ginger And Mushroom
Stir fried choice of meat with ginger green color and mushroom.
Mongolian Stir Fry
Stir-fried choice of meat with onions tomato pineapple carrot and cucumber in sweet and sour sauce.
Mixed Vegetables
Stir fried choice of meat with fresh mixed vegetables and special sauce.
Broccoli
Stir-fried choice of meat with broccoli carrot and special oyster sauce.
Lunch Special Curry
Lunch Panang Curry
Lunch Pineapple Curry
Lunch Yellow Curry
Lunch Pumpkin Curry
Lunch Red Curry
Lunch Green Curry
Appetizers
Satay Chicken
Grilled marinated chicken with curry powder and coconut milk on a skewer served with toasted breads and peanut sauce.
Egg Rolls
Deep-fried egg rolls stuffed with shredded cabbage carrot celery and glass noodle served with sweet and sour sauce.
Cream Cheese Wonton
Deep fried cream cheese wrapped with wonton sheet and served with sweet and sour sauce.
Crispy Wontons
Deep fried wontons stuffed with ground chicken served with sweet and sour sauce.
Shrimp Tempura
Shrimp dipped into tempura batter and deep-fried serve with sweet and sour sauce.
Beef Satay
Grilled marinated beef with curry powder and coconut milk on a skewer served with toasted bread and peanut sauce.
Thai Dumpling
Crispy Calamari
Deep fried calamari served with sweet and sour sauce.
Fried Tofu
Fried tofu served with sweet sauce topped crushed peanuts.
Beverages
Thai Ice Tea
Thai Ice Coffee
Hot Tea
Lemonade
Regular Ice Tea
Roy Rogers
S. Pellegrino
Shirley Temple
Young Coconut
Soda
Soda with choice of Coke, Diet Coke, Sprite, Dr Pepper, Pink Lemonade, Fanta Orange, or Lemonade.
Arnold Palmer
Noodle Soup
Thai Boat Noodle
Thai noodle soup in beef broth served with beef meatballs bean sprout scallion and cilantro.
Tom Yum Noodle
Stir-fried flat rice noodles with choice of meat egg broccoli in flavorful brown sauce.
Wonton Noodle Soup
Egg noodles, chicken wonton dumplings shrimps chicken served in a flavorful chicken broth.
Salads
Larb
Choice of minced chicken or minced pork mixed with roasted thai chili rice powder onion mint leaves tossed in lime juice.
Papaya Salad (som-tum)
Glass Noodles Salad
Glass noodles mixed with ground chicken and shrimp red onion roasted peanuts cilantro tossed in chilli paste and lime.
House Salad
Fresh mix spring, cucumber tomato carrot crispy wontons and boiled egg. served with house dressing.
Spicy Beef Salad
Grill beef with red onion scallion tomato cilantro cucumber mint leaves tossed in chit paste and lime juice.
Grill Shrimp Salad
Grill shrimp with red onion chili powder chili paste scallion cilantro mint leaves lemon- grass and lime juice.
Soup
Tom Kha Soup
Hot sour soup with coconut- milk cooked with your choice of meat lemongrass kaffir leaves and mushrooms.
Wonton Soup
Marinated ground chicken wrapped in wonton sheets shrimp chicken cabbage napa onion carrots and mushroom.
Egg Drop Soup
Fresh egg cooked with ground chicken green onion mushroom in light broth.
Seafood Soup (po-tak)
Hot & sour soup cooked with shrimp fish squid scallop mussel lemongrass kaffir leaves and mushrooms.
Tom Yum Soup
Hot & sour soup with your choice of meat lemongrass kaffir leaves and mushrooms.
Vegetable & Tofu Soup
Tender soft tofu mix with fresh vegetables in clear flavorful broth soup.
Dessert
Homemade Fried Banana
Sweet Sticky Rice & Mango
Mochi Ice Cream
Homemade Coconut Ice Cream
Coconut Ice Cream W/ Sweet Sticky Rice
Fried Rice
Thai Fried Rice
Stir-fried rice with choice of meat cooked with egg tomatoes onions and white onion.
Combination Fried Rice
Stir-fried rice with chicken pork beef shrimp egg tomato onion and green onion.
Crab Fried Rice
Stir-fried rice with crab meat egg white onion and green onion.
Salmon Fried Rice
Stir-fried rice with salmon cooked with egg tomatoes onions and white onion.
Pineapple Fried Rice
Stir-fried rice with shrimp and chicken egg curry powder pineapple cashew nut tomatoes and onions.
Spicy Basil Fried Rice
Stir-fried rice with choice of meat with basil leaves beil pepper and fresh chili.
Lunch Special Noodles
Lunch Pad Thai
Lunch Drunken Noodles (pad Kee Mao)
Lunch Pad See-ew
Lunch Chow Mein
Kids Menu
Kids- Chic Tenders
House Special & Seafood
Honey Lime Whole Trout
Deep fried boneless whole trout serve with special honey lime sauce.
Salmon Curry
Grill salmon in curry cooked with coconut milk (your choice of red.yellow green panang).
Spicy Tilapia Filet
Sizzling Seafoods
Spicy pan-fried filet seafood with chili paste thai herbs and red curry and basil.
New York Steak (crying Tiger)
Crying Tiger New York steak with choice of temperature: rare to well done.
SABE Drink
Margarita
Moscow Mule
Sushi & Sashimi
Salmon (sake)
Salmon sashimi, choice of 2-piece sushi or 4-piece sashimi.
Seared Tuna (tataki)
Seared tuna tataki, thinly sliced. Options include 2-piece sushi or 4-piece sashimi serving.
Yellowtail (hamachi)
Yellowtail sashimi options include 2-piece sushi or 4-piece sashimi servings.
Salmon Belly (sake Belly)
Salmon belly sashimi, options for 2 sushi pieces or 4 sashimi pieces.
Salmon Egg (ikura)
Salmon egg (ikura) sashimi, choice of sushi (2 pieces) or sashimi (4 pieces).
Shrimp (ebi)
Shrimp sashimi, available as 2-piece sushi or 4-piece sashimi serving options.
Smelt Egg (masago)
Masago sashimi or sushi options, 2 or 4 pieces. Bright, briny eggs add texture.
Tuna (maguro)
Fresh tuna, available as sushi (2 pieces) or sashimi (4 pieces).
Fresh Water Eel (unagi)
Fresh water eel (unagi) sushi or sashimi. Choose 2 pcs for sushi or 4 pcs for sashimi.
Saba (mackerel)
Saba sashimi: Mackerel, options for 2-piece sushi or 4-piece sashimi.