Mint Leaf
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles
41. Pad Thai
Stir fried rice noodles with egg, bean sprouts, green onions, and ground peanuts.
42. Pad See Ewe
Stir – fried flat noodles with egg and broccoli in sweet soy sauce.
44. Drunken Noodles
Hot and spicy. Stir fried flat rice noodles with onions, bell peppers and basil in chili sauce. It’ll make you forget all your worries!
46. Chow Mein
Stir fried egg noodles with assorted vegetables.
43. Thai Silk (pad Woon Sen)
Stir fried soft clear glass noodles with egg, tomatoes, onions, celery, carrots, and mushroom.
47. Mint Leaf’s Thai Noodles
Hot and spicy. Stir fried egg noodles with shrimp, chicken, onions, dry chili, cashew nuts, carrots and celery in mint leaf’s house sauce.
45. Kai-kua
Flat rice noodles with the unique taste of Thai preserved radish, egg, roasted garlic, green onions, carrots and bean sprouts.
Appetizers
3. Chicken Satay
Marinated chicken with Thai spices on skewers. Served with Thai peanut sauce and cucumber salad on the side.
2. Fresh Summer Rolls
Rice paper stuffed with shrimps, lettuce, bean sprouts, mint leaves, carrots, cucumber, cilantro, tofu, and vermicelli noodles. Served with special blend of spicy peanut sauce.
1. Veggie Crispy Roll
Stuffed with cabbage, carrots, glass noodles, and celery. Served with sweet and sour sauce.
4. Fried Wontons
Fried crispy wontons stuffed with ground chicken. Served with sweet and sour sauce.
5. Cream Cheese Puff
Fried crispy wontons stuffed with cream cheese, onion, crab meat, and carrots. Served with sweet and sour sauce.
3. Beef Satay
Marinated beef with Thai spices on skewers. Served with Thai peanut sauce and cucumber salad on the side.
7. Mee Krob
Traditional Thai favorite of crispy noodles, chicken and shrimp. Tossed in tamarind sauce.
14. Veggie Dumpling
Vegetarian. Fried or grilled dumpling stuffed with mixed vegetable. Served with brown sauce.
3. Tofu Satay
Marinated tofu with Thai spices on skewers. Served with Thai peanut sauce and cucumber salad on the side.
6. Garlic Wings
Crispy chicken wings marinated in Thai style garlic. Served on bed of broccoli and carrots.
12. Lady Fingers
Crispy shrimp wrapped in egg roll skin. Served with sweet and sour sauce.
11. Shrimp Rolls
Shrimp wrapped in crispy egg noodles. Served with sweet and sour sauce.
10. Tempura Calamari
Crispy calamari tempura. Served with sweet and sour sauce.
9. Curry Fries
Golden fries with yellow or green curry on the side.
10. Tempura Shrimp
Crispy shrimp tempura. Served with sweet and sour sauce.
13. Steamed Mussels
Hot and spicy. Mussels with lemon grass, onions and fresh basil. Served with spicy garlic and chili sauce.
15. Mint Leaf’s Sampler
Combination of veggie crispy rolls (two), fried wontons (four), lady fingers (two) and cheese puffs (three).
8. Golden Tofu
Fried crispy tofu. Served with ground peanut in sweet and sour sauce.
Curries (Rice is not included)
34. Yellow Curry
Hot and spicy. Delightful coconut milk yellow curry with potatoes, carrots and onion.
36. Panang Curry
Hot and spicy. Rich coconut milk red curry with bell peppers, sprinkle of kaffir lime leaves and basil leaves.
40. Pumpkin Curry
Hot and spicy. Original coconut milk red curry with pumpkin, tomatoes, bell peppers, and basil leaves.
38. Massaman Curry
Hot and spicy. Delicious coconut milk massaman curry with potatoes, onions, carrots, and peanuts.
39. Pineapple Curry
Hot and spicy. Tasty coconut milk red curry with pineapple, tomatoes, bell peppers, and basil.
33. Red Curry
Hot and spicy. An exotic coconut milk red curry with bamboo shoots, bell peppers and basil leaves.
35. Green Curry
Hot and spicy. Flavorful coconut milk green curry with eggplants, bamboo shoots, bell peppers, and basil leaves.
37. Jungle Curry
Hot and spicy. Wild coconut milk green curry with mixed vegetable and basil leaves.
Rice
51. Thai Fried Rice
Pan fried rice with egg, onions, and tomatoes with your choice chicken, pork or tofu.
53. Combination Fried Rice
Thai jasmine rice stir fried with beef, chicken, pork, shrimp, egg, onions, and tomatoes.
54. Paradise Fried Rice
Stir fried rice with shrimp, chicken, egg, pineapple, cashew nuts, onions and raisins.
55. Crab Fried Rice
Stir fried rice with egg, onions, tomatoes, and topped with real crab meat.
56. Seafood Fried Rice
Stir fried rice with shrimp, mussels, squid, scallop, egg, onions, and tomatoes.
52. Exotic Fried Rice
Hot and spicy. Fried rice with chilies onions, bell peppers, and basil, choice of chicken, beef, pork, or tofu.
57. Vegetarian Fried Rice
Mixed vegetable with fried rice, onions and egg (is optional).
Soups
17. Tom Kha Kai
Hot and spicy. Hot and sour coconut soup with chicken, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
20. Wonton Soup
Wonton skin with ground chicken, shrimp topped with chicken shrimp and vegetables in a light broth.
16. Tom Yum Kai
Hot and spicy. Hot and sour soup with chicken, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
24. Fisherman’s Seafood Chowder Soup
Hot and spicy. An original Thai version of seafood chowder with spices, coconut milk, shrimp, calamari, scallops, mussels, fish, and lemon grass.
21. Tom Yum Vegetable Soup
Hot and spicy. Hot and sour soup with vegetable, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
19. Tom Kha Koong
Hot and spicy. Hot and sour coconut soup with shrimp, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
23. Gulf Of Siam Soup
Hot and spicy. Hot and sour spicy seafood soup with shrimp, calamari, mussels, scallop, and fish exotic spice and lemon grass.
18. Tom Yum Koong
Hot and spicy. Hot and sour soup with shrimp, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
22. Tofu Soup
Tofu and marinated grounded chicken with spinach in a clear soup.
Desserts
Mango With Sticky Rice
Asian Pancake (roti Banana)
Fried Wontons With Ice Cream
Ice Cream (coconut Or Vanilla)
Fried Bananas With Ice Cream
Main Entrées (Rice is not in included)
58. Chilli & Basil Leaves
Hot and spicy. Sautéed meat with bamboo shoots, onions, bell peppers, basil leaves and fresh spicy chili sauce.
67. Garlic Green Beans
Sautéed roasted garlic and green beans. So good it needs nothing added!
60. Garlic & Pepper
Sautéed meat with garlic and pepper sauce in a bed of broccoli and carrots.
66. Spicy Eggplant
Hot and spicy. Sautéed with onions, chili paste and fresh basil.
65. Crazy Cashew Nut
Hot and spicy. Sautéed with onions, carrots, celery, cashew nuts, and chili paste.
59. Prik King
Hot and spicy. Tender slices of meat sautéed in a spicy red curry sauce with green beans.
64. Sweet & Sour
Sautéed meat with cucumbers, onions, tomatoes, carrots, and pineapple in a sweet and tangy sauce.
68. Baby Corn
Choice of your meat stirred with baby corn, mushroom, carrot and onion.
61. Ginger Lover
Sautéed meat with fresh ginger, carrots, mushrooms, bell peppers, and onions.
63. Broccoli Dish
Sautéed meat with broccoli and oyster sauce.
62. Mixed Vegetables
Sautéed meat with vegetable medley in mint leaf’s oyster sauce.
Salads
27. Nam Sod
Hot and spicy. Grounded chicken mixed with ginger, onions, roasted peanuts, and cilantro tossed in spicy lime juice dressing.
28. Larb
Hot and spicy. Choice of minced beef, chicken, or pork mixed with roasted Thai chili, rice powder, onions and basil. Tossed in lime juice dressing.
26. Papaya Salad (som-tum)
Hot and spicy. Shredded papaya mixed with chili, garlic, green beans, tomatoes, ground peanuts, carrots, and ground shrimp. Tossed in lime juice dressing.
29. Spicy Thai Beef Salad (yum Nuea)
Hot and spicy. Char-broiled top sirloin with onions, tomatoes, cilantro, cucumber, lemongrass, and basil. Tossed in chili paste and lime juice dressing.
31. Beef Waterfall
Hot and spicy. Char-broiled top sirloin, onions, chili powder, rice powder and mint leaves. Tossed in lime juice dressing.
30. Glass Noodles Salad (yum Woo Sen)
Hot and spicy. Glass noodles mixed with ground chicken, shrimp, onions, roasted peanuts, and cilantro. Tossed in chili paste and lime juice dressing.
25. House Salad
Fresh lettuce, onions, celery, beansprouts, carrots, cucumber, tomatoes, crispy wonton, and egg. Choices of peanut dressing or house dressing.
32. Shrimp Salad (pla Goong)
Hot and spicy. Grilled shrimp with onions, lemongrass, cilantro, and mint leaves. Tossed in chili paste and lime juice dressing.
Mint Leaf Signatures (Rice is not included)
71. Orange Chicken
Chicken breast in a tempura batter tossed in mint leaf’s orange sauce.
70. Chicken Teriyaki
Grilled meat with teriyaki sauce on a bed of mixed vegetable with sprinkles of sesame seeds.
69. Mongolian Beef
Hot and spicy. Sautéed beef with onions, bell peppers, carrots, and mushrooms in mint leaf’s spicy sauce.
73a. Crying Tiger Bbq Pork
Pork specially marinated and served with mint leaf’s spicy sauce.
70. Beef Teriyaki
Grilled meat with teriyaki sauce on a bed of mixed vegetable with sprinkles of sesame seeds.
73. Crying Tiger Bbq Beef
The most tender rib-eye steak specially marinated and served with mint leaf’s spicy sauce.
72. Kung Pao Shrimp
Stir fried shrimp with bell pepper, onion, peanut and bamboo shoot inMint Leaf’s special sauce.
Side Orders
Sticky Rice
Brown Rice
Brown rice, available in large or small servings.
Peanut Sauce
Steam Jasmine Rice
Large White Rice
Sweet & Sour Sauce
Steam Noodles
Steam Vegetables
Large Brown Rice
Beverages
Thai Iced Tea
Fresh Coconut Juice
Soft Drink
Lemonade
Thai Iced Coffee
Regular Iced Tea
Hot Tea
Sparkling Water (perrier)
Bottled Water
Noodle Soups
48. Tom Yum Noodle
Hot and spicy. Rice noodles topped with shrimp, ground chicken, bean sprouts, onions and mint leaf’s house both flavored with lime juice and crushed peanuts.
49. Noodle Soup
Rice noodle soup served with bean sprouts and green onions. Choice of chicken or pork.
50. Ba-mee Moo Dang
Egg noodles soup with roasted pork, onions and bean sprouts.
Seafood & House Specials (Rice is not incluced)
78. Sweet & Sour Salmon
Marinated salmon filet pan-fried in homemade sweet and sour sauce with tomatoes, onions, cucumbers, and pineapple.
89. Heaven Wings
Hot and spicy. Deep fried chicken wings tossed in our secret spicy sauce and topped with fried basil.
79. Steamed Fish
Tender sole fillet topped with ginger, bell peppers and onions in a commentary sauce.
80. Lemon Fish
Hot and spicy. Tender sole fillet steamed with lemon, garlic, chili, and cilantro in mint leaf’s special sauce.
83. Crispy Fish With Tamarind Sauce
Hot and spicy. Filet of Swai fish with green bean, red bell pepper with homemade tamarind sauce served on top of bed of lecttuce.
74. Scallops Or Shrimp With Garlic
Stir fried shrimp or scallops with garlic, black peppers and oyster sauce served with healthy steamed broccoli.
76. Teriyaki Salmon
Grilled salmon in a light teriyaki glaze with sprinkles of sesame seed.
77. Garlic Salmon
Grilled salmon with fresh and crispy garlic sauce.
81. Baby Corn, Shrimp, & Scallop
Baby Corn, shrimp, scallops & mushrooms, carrot, onion sautéed together in mint leaf’s special sauce.
82. Chu Chee Shrimp
Hot and spicy. Stir fried shrimp with red curry paste, coconut milk and Thai herbs.
84. Seafood Eggplant
Hot and spicy. Shrimp, calamari, mussel, scallop, and fish filet with sautéed eggplant, bell peppers, sweet basil, and onions in a tasty garlic sauce.
85. Hohmok Talay
Hot and spicy. Shrimp, calamari, mussel, scallop, fish, and egg in juicy curry sauce topped with coconut milk. Served in a young fresh coconut.
87. Praram On Pier
Spinach, cucumber, cashew nut, and red onion with peanut sauce.
88. Thai Spicy Catfish
Hot and spicy. Deep fried catfish with red curry sauce.
75. Potted Shrimp & Scallops
Steamed silver noodles with shrimp, scallops, onion, celery, and ginger.
86. Spicy Mint Seafood
Hot and spicy. A combination of shrimp, calamari, mussel, scallop, and fish stir fried with basil, onions and bell peppers in chili-garlic sauce.