Masala Bae
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Happy Hour
Garlic & Cilantro Naan
Fresh bread topped with garlic & cilantro.
Chicken Tikka Masala
Chicken breast, creamy butter, onion, tomato & fenugreek.
Vijayawada Biryani
Basmati rice cooked Vijayawada style.
Butter Chicken
Boneless leg, creamy tomato sauce & fenugreek.
Garlic Chilli Naan
Fresh bread topped with garlic & chilli.
Pav Bhaji
Mixed vegetable gravy & house made fresh buttered buns.
Mango Lassi
Roti
Whole wheat flour flat bread.
Paneer Makhani
Indian cottage cheese, creamy tomato sauce & fenugreek.
Palak Aur Paneer
Baby spinach. Cottage cheese & fresh chilli garlic.
Non-Vegetarian Main Course
Chicken Tikka Masala
Chicken breast, creamy butter, onion, tomato & fenugreek.
Butter Chicken
Boneless leg, creamy tomato sauce & fenugreek.
Kashmiri Lamb Rogan Josh
Slow cooked lamb, classic Kashmiri recipe.
Old Delhi Chicken Makhani
Bone in chicken cooked traditional Old Delhi style & butter sauce.
Highway Karahi Chicken
Boneless chicken, tomato sauce & fried jalapeños.
Lamb Vindaloo
Tender lamb chunks cooked in vindaloo spices.
Lamb Korma
Lamb cubes, yogurt, onion, cardamom & kewra scented.
Spicy Mutton Masala
Fish curry, freshly ground spices, onion, mango & coconut.
Chicken Chettinad
Boneless chicken cooked with curry leaves, black pepper and spices.
Malabar Shrimp / Fish Curry
Sautéed shrimps, white tumeric, onions, coconut & curry leaves.
Bread
Garlic & Cilantro Naan
Fresh bread topped with garlic & cilantro.
Garlic Chilli Naan
Fresh bread topped with garlic & chilli.
Roti
Whole wheat flour flat bread.
Plain Naan
Fresh bread made in clay oven.
Amul Cheese Chilli Naan
Fresh bread topped with chilli & cheese.
Chana Batoora
Fluffy dough bread. Served with chickpea curry.
Vegetarian Appetizers
Pav Bhaji
Mixed vegetable gravy & house made fresh buttered buns.
Samosa Chaat (vegan)
Mashed triangular pastry, chickpeas, and chaat ki chutney.
Gobi Faash
Tossed cauliflower, tomato garlic sauce & potato mousse.
Masala Fried Idly (vegan)
Steamed rice cake soaked in spices and served with chutney and sambar.
Achari Paneer Tikka
Pickled cottage cheese, Indian cheese dip & cilantro.
Dahi Puri
Stuffed puff pastry & yogurt mousse.
Pani Puri
Crispy puff pastry, flavored water, potato & chutney.
Gobi Faash (vegan)
Ragi flour, rice made with house special eggplant curry.
Assorted Vegetable Pakora (vegan)
Chickpea flour, spinach, onion, potato & chilies.
Idly Wada Combo (vegan)
Steamed rice sponge cake & crispy deep fried lentil fritters.
Biryani
Karachi Biryani
Flavoured basmati rice cooked traditional Karachi style.
Vijayawada Biryani
Basmati rice cooked Vijayawada style.
Zaffarani Dum Biryani
Basmati rice cooked in saffron Hyderabadi style.
Non Vegetarian Appetizers
Chicken 65
Fried boneless chicken, tomato & curry leaves.
Tandoori Chicken
Chicken leg marinated in yogurt sauce and cooked in clay oven.
Spicy Lamb Lasooni
Tender pieces of lamb, garlic & special selection of spices.
Chilli Garlic Shrimp
Marinated shrimp sautéed with ginger, garlic, coconut & black pepper.
Malai Chicken Tikka
Barbecued chicken, Indian cheese dip, cilantro & cardamom.
Smoked Chilli Chicken
Boneless chicken tossed in spicy chilli sauce cooked in Indian clay oven.
Curry Leaf Chicken
Boneless chicken tossed with our secret spices topped with cashews.
Tandoori Fish Tikka
Fish marinated in yogurt sauce and smoked in clay oven.
Goat Sukka
Marinated goat meat cooked with spices, ginger and pepper.
Drinks
Mango Lassi
Smoked Pineapple Lassi
Mango Mint Sharbat
Masala Bae Chai
Nimbu Pani
Fresh lemon soda.
Cumin Chass
House Special Rose Milk
Rose milk infused drink.
Madras Coffee
Indian filter coffee.
Dosa Special
Chicken Dosa
Crepe stuffed with shredded chicken kurma.
Masala Dosa
Crepe stuffed with potatoes, peas & chutneys.
Plain Dosa
Plain crepe made with rice & lentils.
Mysore Masala Dosa
Crepe spread with spicy chutney & stuffed with potatoes & peas.
Cheese Masala Dosa
Dosa with a layer of shredded cheese & stuffed with potato Masala.
Ghee Podi Masala Dosa
Crepe made with house made gun powder with potatoes.
Station Wala Bhaji Dosa With Cheese
Crepe. Served with bhaji desi style.
Desserts
Rabri Falooda
Rose syrup, vermicelli, basil seeds & ice cream.
Hyderabadi Fruit Custard
Mixed fruits chilled, vanilla custard & dry fruits.
Gulab Jamun
Donut Balls in Sweet Syrup.
Rasmalai
Soft Milk Patties/Cream/Milk Syrup.
Vegetarian Main Course
Paneer Makhani
Indian cottage cheese, creamy tomato sauce & fenugreek.
Spinach Dal
Yellow lentils, blend of housemade spices.
Chana Masala
Spiced chickpea curry & garlic chilli oil.
Bhindi Dopyaza
Okra sautéed with onions, chilli & coconut.
Aloo Gobi Adraki
Curry potato, cauliflower, ginger in tomato sauce.
Chilli Paneer Gravy
Paneer Cubes/Chilli Sauce/Bell peppers/Onions.
Tofu Matar
Mixed veggies cooked for a longer time with all blended spices.
Palak Aur Paneer
Baby spinach. Cottage cheese & fresh chilli garlic.
Kapurthala Baingan Bharta
Chargrilled eggplant, cloves and aromatic spices.
Rice
Plain Basmati Rice
Saffron Rice
Zeera Rice
Cumin seeds, butter, curry leaf & cashews.
