Citrus Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Onion Rings
with roasted pepper ailoi
Calamari
In citrus beurre blanc sauce, capers, tomatoes and a hint of Tabasco
Irish Nachos
Potato skins, cheddar cheese, tomatoes, bacon, scallions
Light Lunch
Soup or Salad and half a sandwich with fresh fruit Check with Server
Taquitos
Beef, guacamole, sour cream, and salsa verde
Ahi Poki
Tuna Sashimi in soy sauce, sesame oil, ginger cilantro, and wonton ribbons
Saganki
Greek cheese, table side flambe
Soup of the Day
Breakfast - Omelettes
California Omelettes
Bacon, avocadoes, tomatoes, cheddar cheese, green onions and sour cream.
Extra Omelettes
Sausage, bacon, avocado, mushrooms, tomatoes, swiss and American cheese.
Smokey Omelettes
Diced ham, bell peppers, and onions.
Spicy Cajun Sausage Omelettes
Cajun sausage, onions, red bell paper, tomatoes, swiss cheese.
Greek Omelettes
Spinach, dill, scallions, tomatoes and feta cheese.
Alaska Omelettes
Smokes salmon chopped, red onion, capers, swiss cheese, hollandaise.
Joe's San Francisco Omelettes
Seasoned ground beef, spinach, and scallion.
Garden Omelettes
Tomatoes, mushrooms, avocado, swiss and american cheese.
Breakfast - Pancakes-French Toast-Waffles
French Toast
Served with butter, syrup, powder sugar and cinnamon.
Buttermilk Pancakes
Three large buttermilk pancakes, butter, syrup.
7-grain Pancakes
Three large seven-grain pancakes, butter, syrup.
Belgium Waffle
Serves with butter and syrup.
Stuffed French Toast
Stuffed with mix of cream cheese, orange marmalade and vanilla), cinnamon and whipped cream.
Breakfast - Specialties
Country Fried Steak Benedict
Country fried steak, poached eggs, grilled tomatoes, on biscuits, country gravy.
Steak Skillet
Sizzling steak pieces, onion, mushroom, red and green bell paper, cheddar cheese, any still eggs on top, choice of home fries or hash brown, side of sour cream.
Smoked Salmon Benedict
Smoked salmon, poached eggs on an English muffin, hollandaise.
Cobb Scramble
Eggs, turkey, bacon, tomatoes, green onions avocado, and mozzarella cheese.
Smoked Salmon Lox
Cream cheese, tomatoes, lettuce, red onion and capers on a bagel.
Breakfast Burrito
Eggs scrambled, ham, onions, cilantro, black beans, cheddar, and mole sauce.
Eggs Florentine
Spinach, bacon, poached eggs on an English muffin, hollandaise.
Mediterranean Skillet
Eggs, fire roasted tomatoes, mushrooms, onions, avocado, bell peppers, fetas.
Eggs Benedict
Canadian bacon, poached eggs on an English muffin, hollandaise.
Chorizo & Eggs
Three "aa" eggs scrambled, green onions, tomatoes, black beans tomatillo salsa and corn tortilla, home fries or hash brown potatoes.
Salads, Served after 11.00 AM
Greek
Romaine lettuce, tomatoes, onions, kalamata olives, cucumber, bell peppers and feta cheese in a traditional vinaigrette.
Chinese
Chicken, romaine, mandarin oranges, wonton ribbons, honey maple, walnuts and asian vinaigrette.
Hail Caesar
Grilled chicken, romaine, baked croutons, and parmesan cheese.
Cobb
Chicken, mixed greens, tomatoes, egg, bacon, avocado and blue cheese.
Salmon
Mixed greens, tomatoes, red potatoes, onions, and lemon herb dressing.
Shrimp Louis
Mixed greens, avocado, tomatoes, cucumber, egg and thousand island dressing.
Chicken Spinach
With grilled chicken breast, pecans, apples, blue cheese and mustard vinaigrette.
Ahi Poki
Tuna sashimi, mixed greens, mandarin oranges, wonton ribbons and Asian vinai.
Citrus Chop
Mixed greens, artichokes, cucumbers, olives, bell peppers, tomatoes, red onion, mozzarella, and champagne vinaigrette.
Garden Mixed Greens
Olives, tomatoes, carrots and balsamic vinaigrette.
Breakfast - Eggs
3 Eggs Cooked Any Style
served with your choice of hash brown, home fries, fruit , cottage cheese or sliced tomatoes and your choice of toast, English muffin, fresh muffin or biscuit
Sandwiches, Served after 11.00 AM
Chicken Club
Mayonnaise, bacon, tomatoes, avocados and lettuce.
Turkey Melt
Roasted turkey breast, swiss, ortega chile on grilled sourdough.
Sourdough Melt
Boneless short rib, swiss, ortega chile on grilled sourdough.
Hot Meatloaf
Open faced on grilled cheese bread with pureed potatoes. (side does not apply to this item)
French Dip
Au jus and horseradish on french baguette.
Newporter
Broiled chicken, avocado, swiss, tomatoes and lettuce on whole wheat.
Pesto Chicken
Fresh mozzarella, lettuce, tomato, pesto sauce on foccacia.
California Philly
Sliced sirloin steak, onions, mushrooms, bell pepper, avocado, and swiss cheese on french baguette.
Gyro
Sliced beef and lamb, tomatoes, onions, and cucumber sauce in a pita.
Fish Tacos
Grilled tilapia, tomatoes, fresh mango salsa and cheddar cheese on corn tortillas with rice and black beans.
Light Lunch
Soup or salad and half of a sandwich with fresh fruit.
Pastrami Ruben
Thousand island, sauerkraut and swiss on grilled rye.
Citrus Cafe Ham & Cheese
Rosemary ham, fresh mozzarella, fire roasted tomatoes, basil on ciabatta.
Breakfast - Fruits Grains Bakery
Oatmeal
With banana, raisins, walnut and brown sugar.
Toasted Bagel
With cream cheese.
Biscuits & Country Gravy
Fruit Salad Of Fresh Season Fruits
Fresh seasonal fruit mix, available in bowl or cup sizes.
California Fruit Salad
Mix of cantaloupe, Honeydew, Pine apple, Grapes. granola, yogurt and honey.
Entrees, Served after 11.00 AM
Stuffed Chicken Breast
With spinach, feta and dill in a citrus beurre blanc sauce and jasmine rice.
Meatloaf
Pureed potatoes and crispy fried onion rings in merlot demi-glazed.
Pot Roast
Pureed potatoes, baby carrots in merlot demi-glaze. Served with fries or onion rings or Asian slaw or fruit.
Grilled Tilapia
Jasmine rice and citrus beurre blanc.
Atlantic Salmon
Jasmine rice, seasonal veggie and citrus cafe beurre blanc sauce
Rib Eye Steak
Roasted potatoes, haricots with boursin and merlot sauce.
Calf Liver
With pureed potatoes, caramelized onions and bacon.
Baby Back Ribs
Half slab barbequed ribs with sweet potato fries and market greens.
Breakfast - Combos
French Toast
French toast served with choice of 2 sausages or 4 bacons and two scrambled eggs.
7- Grain Pancake
Two "aa" eggs, three large seven- grains pancake, 2 pieces of sausage or 4 pieces of bacon.
Stuffed French Toast
Stuffed with cheese and orange marmalade and vanilla mix, sprinkled with powder sugar and cinnamon, two "aa" eggs, 2 pieces of sausage or 4 pieces of bacon.
Pancake Sandwich
Served with choice of 2 sausages or 4 bacons and two scrambled eggs any
Belgium Waffle
Two "aa" eggs scrambled and diced smoke ham.
Gourmet Pizza & Flatbreads, Served after 11.00 AM
Bbq Chicken Pizza
Mozzarella, onions, tomatoes, and cilantro.
Mediterranean Flatbread
Feta, mozzarella, kalamata olives, roma tomatoes, spinach and pesto spread.
Margherita Pizza
Mozzarella, tomatoes, roasted garlic and basil.
Angelo's Signature Pizza
Italian sausage, red onion, wild mushrooms and mozzarella.
Pizza Verde
Pesto Sauce, spinach, artichokes, red onion, feta and mozzarella cheese
Garden Flatbread
Garlic, broccoli, artichokes, red peppers, mozzarella and homemade red sauce.
Steak Flatbread ( Short Ribs )
Boneless short ribs, crumbled blue cheese, red onion, bell pepper, and homemade red sauce.
Breakfast Drinks
Juices (large 16 Oz)
Orange, Apple, Cranberry, Grapefruit, Tomato
Coffee
Decaf or regular coffee.
Teas
Espresso
Caffe Mocha
Cappuccino
Caffe Latte
Appetizers, Served after 11.00 AM
Onion Rings
Daily fresh home made with roasted pepper ailoi.
Irish Nachos
Potato skins, cheddar cheese, tomatoes, bacon, scallions.
Taquitos
Beef, guacamole, sour cream, and salsa verde.
Calamari
In citrus beurre blanc sauce, capers, tomatoes and a hint of tabasco.
Ahi Poki
Tuna sashimi in soy sauce, sesame oil, ginger cilantro, and wonton ribbons.
Burgers, Served after 11.00 AM
California
Thousand island, lettuce, tomato, avocado bacon and swiss.
All American Cheese Burger
Thousand island, lettuce, tomato, pickle.
All American Burger
Thousand island, lettuce, tomato, pickle.
Laguna Burger
Open face, Avocado, Hamburger patty, melted Swiss cheese, fried egg on top, thousand Islandss
Pasta, Served after 11.00 AM
Mediterranean Vegetable Penne
Artichoke hearts, tomatoes, broccoli, garlic, mushrooms, kalamata olives in tomato-basil sauce sprinkled with feta.
Seafood Penne
Calamari, shrimp, mussels, salmon and marinara sauce sprinkled with feta.
Wild Mushroom Penne
Marsala cream sauce, roasted garlic, fresh thyme and parmesan.
Penne Chicken
Shallots, garlic, basil, pine nuts, and parmesan in a tomato-cream sauce.