Fig & Olive - Newport Beach

Forest Mushroom, Truffle & Artichoke

Manchego, Fig, Marcona Almond

Burrata, Tomato & Pesto

Goat Cheese, Caramelized Onion

Beef Tartar, Spicy Mustard Aioli, Pickled Chilies*

Marinated Shrimp, Meyer Lemon & Micro-Cilantro

Smoked Salmon, Crème Fraîche

Prosciutto, Olive, Ricotta & Walnut

Chicken Shish Kabab

Charbroiled Boneless Chicken Breast and Vegetables Served with Basmati Rice. 6 Orders (Serving 4 to 6 People)12 Orders (Serving 10 to 12 People)

Koobideh Kabab

Seasoned Ground Sirloin

Mediterranean Salad

Mixed greens, tomato, cucumber, olives and feta cheese.

Hummus

Basmati White Rice

Pita Fries Served With Hummus

Samosa

Vegetarian. golden fried flat bread stuffed with potatoes, parsley and herbs served with pomegranate.

Basmati Rice Mixed With Lentil & Raisins

Beef Shawarma

Chicken Shawarma

Lamb Shawarma

Spicy Garlic Potato

Falafel

Dolmades

Grape leaves stuffed with ground sirloin, rice, split chick peas, herbs and spices served with tzatziki.

Babaganoush

Vegetarian. roasted eggplant with fresh garlic, onion, yogurt, tahini and olive oil.

Spicy Hummus

Chicken Finger

20 piece

Cheese Borek

Vegetarian. golden fried flat bread stuffed with feta cheese, mozzarella cheese and fresh parsley.

Kale Salad

Chopped baby kale, carrots, cranberry, lentils tossed with our house dressing (stuart special recipe kale salad with chicken shawarma for additional charge).

Beet Salad

Roasted beets, herbs, finely chopped garlic, walnuts tossed with olive oil and lemon juice.

Taziki

Yogurt mixed with cucumber.

Fresh Salmon Kabab

Served With Vegetables6 Skewers (Serving 4 to 6 People)12 Skewers (Serving 10 to 12 People)

Filet Mignon Shish Kabab

Charbroiled Filet of Beef and Vegetables6 Skewers (Serving 4 to 6 People)12 Skewers (Serving 10 to 12 People)