Bru Grill Market
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Between The Bread
Bru Burger
Our award-winning brü burger served on an Amish bun accompanied by 3-year aged cheddar, drunken onions, arugula, house-cured pickles, and served with our brü aioli.
French Dip Au Jus
Sliced prime rib with Gruyere on a french roll and side of horseradish with fries or side salad.
Chicken Pesto
Sliced chicken breast with arugula, provolone, red onion, avocado, and a basil aioli atop our ciabatta bun. Served with choice of fries or side salad.
Fried Chicken Sandwich
Buttermilk fried chicken sandwich on an artisanal bun, coleslaw, and butter pickles, and brü aioli. Served with choice of fries or side salad.
Tb3 Burger
Our half pound burger with truffle aioli, applewood smoked bacon, St Andre Brie cheese, arugula and roasted tomatoes
Nashville Hot Chicken Sandwich
Nashville style buttermilk fried chicken sandwich on artisanal bun, cole slaw, our famous bread n butter pickles and Bru aioli. Served with choice of fries or side salad.
Hippie Burger
Our tree-hugging portabella burger with roasted bell peppers, red onions, mixed market greens, tomato, provolone cheese, and brü aioli served on an artisanal bun.
For The Table
Ahi Poke Tacos
3 Mini Ahi Poke Taco's with wonton shells, miso cabbage slaw, ahi tuna, sambal soy, garlic sriracha aioli
Brussels Sprouts
Deep fried, with homemade Tamarind sauce and pancetta
Cheese & Charcuterie
Selection of artisanal cured meats and cheeses, served with seasonal garnishes and house made crostinis. (Boschetto al Tartufo, Humbolt Fog, Barely Buzzed, St Andre Brie Triple Cream & Barolo Italian Salami)
Mac & Cheese Skillet
Scratch made to order our own five cheese Mac+Cheese
Bru Hot Wings
Served with blue cheese and celery. Choose from six levels, mild to OMGWT#%!!! (Made with real ghost chilies.)
Fried Green Beans
Served with a side of Bru aioli
Bru & Cru
Authentic German Pretzel bread (not salt covered) served with both our Tillamook craft beer cheese fondue and Red Wine Fig Mustard.
Crab Cakes
Crab cakes pan seared, Bru aioli, mini arugula salad with lemon basil vinaigrette
Sausage Bites
Smoked and lightly spiced Andouille sausage small bites served with house made hot honey. Delicious.
Artichoke Spinach Dip
Scratch made and served with homemade tortilla chips
Calamari Traditional
Wild caught, breaded calamari served with cocktail sauce and grilled lemon
Desserts
Bru Cake
Awarded BEST CHOCOLATE CAKE by CBS Los Angeles! Our famous flourless chocolate whiskey cake, served with bourbon gelato and whiskey chantilly cream.
Bread Pudding
Bread pudding served with choice of rum raisin, Kahlua, or caramel topping.
Italian Lemon Creme Cake
Italian Lemon Cream Cake
Creme Brulee
Gelato & Sorbet
Selection of Italian frozen desserts including bourbon, chocolate decadence, panna cotta, and salted caramel gelato. Champagne and raspberry sorbet options available.
Chocolate Decadent Cake
Flourless (gluten free) Chocolate Decadent Cake
Cheesecake
Traditional Cheesecake with housemade caramel sauce
Soups & Salads
Beet Salad
Heirloom beets, raspberry walnut vinaigrette, petite greens, haricot verts, crumbled chevre, and micro basil.
Caesar Salad
Crispy romaine heart lettuce, shaved parmesan, herb crostini, and our house-made Caesar dressing.
Chef's Soup
Scratch made soup inspired by the season and our local farmer's markets
Chopped Salad
Grilled chicken breast, romaine lettuce, tomato, cucumber, olives, red onion, crumbled bleu cheese, and applewood smoked bacon tossed in a house vinaigrette.
Berry Spinach Salad
baby rocket, feta cheese, candied pecans, lemon basil vinaigrette
Field Green Salad
Mixed field greens, cucumber, sliced Kalamata olives, tomato
From The Farm
Prime Rib
14 oz, Angus premium cut Prime Rib. Served with a loaded baked potato, haricot verts, au jus, & horseradish cream.
Short Rib Risotto
Slow braised short rib over risotto, haricot verts, homemade demi-red wine sauce. Amazing.
Tour De Sau'sage
Nuremberg bratwurst, pork andouille & savory Italian all braised in local IPA then grilled to perfection. Served with German potato salad, house-made sauerkraut and a trio of signature mustards including maple chili, honey mustard & horseradish double stout.
Saffron Vegetable Risotto
Sweet Thai Chilli Chicken
deboned whole chicken, marinated and topped with our Sweet Thai Chili baste and served with coconut rice and broccolini
Filet Mignon
Center Cut Filet Mignon served with grilled asparagus and scalloped potatoes and our au poivre sauce
Ribeye
12oz, Served with scalloped potatoes and broccolini
From The Sea
Fish And Chips
Wild caught Alaskan Cod, cole slaw, malt vinegar, tar tare sauce, with house made tempura batter and sea salt
Ahi, Togarashi Crusted
seared rare, fried rice, garlic sesame green beans, eel sauce
Scallops
Jumbo diver scallops, roasted carrot puree, succotash (corn, zucchini, roasted piquillo peppers, mushroom, onion and beurre blanc)
Salmon, Herb Crusted
couscous pilaf, sauteed broccolini and topped with a honey yuzu beurre blanc
Flatbreads & Pastas
Flatbread: Bbq Chicken
Killer BBQ sauce, grilled chicken, red onion, Gouda cheese and applewood bacon.
Flatbread: Hot Honey Boscaiola
fresh thyme crema, mozzarella, both portabella and beach mushrooms, hot honey ,fried garlic & basil
Pasta Carbonara
Flatbread: Fig & Arugula
Arugula, fig, gouda, bacon, onions, and balsamic reduction.
Flatbread: Cali
Grilled chicken, avocado, arugula, tomato, lemon zest, and shaved parmesan.
South Of The Border
Bru Tacos
shredded romaine, pico de gallo, spanish rice, black beans, and avocado aioli
Sides & Sauces
Mac & Cheese Skillet
Scratch made to order our own five cheese Mac+Cheese
Baked Potato Loaded
Mushrooms, Sauteed
Fries, Garlic Parmesan
Fries
Fries, Sweet Potato
Asparagus, Sauteed
Haricots Verts, Sauteed
Kids Entrees
Kids Mini Burgers
Served with fries and mandarin oranges
Kids Spaghetti
Spaghetti served with choice of kids marinara or butter sauce. Optional parmesan topping.
Kids Steak Tips+fries
Kids Steak Tips & Fries
Kids Mac & Cheese
Kids Pepperoni Flatbread
Kids Chicken Tenders
Served with fries and mandarin oranges
Kids Cheese Flatbread
Kids Grilled Chicken Breast
Served with corn and mandarin oranges
Family Style Meals
Wing & Flatbreads (family Pack)
Two Flatbreads, & Family Size Hot WIngs served with Choice of our signature Wing sauces, Blue Cheese Dressing and Celery
Sweet Thai Chili Chicken (family Meal)
Our famous, boneless sweet thai chili chicken served family style with spinach salad and lemon cream cake.
Chicken Alfredo (family Pack)
Served with Caesar Salad, Italian Lemon cream cake and garlic cheese bread....
Bacon Mac & Cheese (family Pack)
Our signature Mac + Cheese with bacon and grilled chicken. Served with Caesar Salad and Italian Lemon Cream Cake.
Tour De Sausage (family Pack)
Our house favorite Tour de Sau'sage served our signature house made mustards, with potato salad, caesar salad and lemon cream cake. Delicious.
Soda, Tea & Coffee
Mkt Coca Cola
Mkt Iced Tea
Mkt Diet Coke
Mkt Dr Pepper
Mkt Sprite
Mkt Coffee-decaf
Locally roasted by Succulent Coffee Roasters on Balboa Island, Newport Beach, CA... "Lights Out Decaf Coffee"
Mkt Lemonade
Mkt Coffee
Locally roasted by Succulent Coffee Roasters on Balboa Island, Newport Beach, CA... "The Ninth"
Kids Entrees
Kids Steak Tips+fries
Kids Steak Tips & Fries
Kids Chicken Tenders
Served with fries and mandarin oranges
Kids Pepperoni Flatbread
Kids Mac & Cheese
Kids Mini Burgers
Served with fries and mandarin oranges
Kids Spaghetti
Kids spaghetti served with choice of marinara or butter sauce. Option to add Parmesan.
Kids Cheese Flatbread
Kids Grilled Chicken Breast
Served with corn and mandarin oranges
Cocktails
C-blushing Bubbles
Beefeater gin, Aperol and fresh citrus topped with sparkling white wine and an edible flower
C-boulevardier
This Negroni variation first appeared around 1930 by swapping out gin for rye whisky we create this warmer and equally delicious classic. Perfect for Fall and Winter
C-basil Gimlet
Muddled Basil from our garden with your choice of Seagram’s Gin or New Amsterdam Vodka, fresh lime
C-corpse Reviver #2
Guaranteed to revive those still living. Gin, Cointreau, Lillet Blanc, and fresh lemon Shaken and served up in an absinthe rinsed glass
C-cucumber Collin
New Amsterdam Gin, yellow chartreuse, cucumber water, cane sugar syrup and soda water
C-margarita
Our classic Margarita served traditional or Cadillac
C-cucumber Jalapeno Margarita
Cool & Spicy, we use a house infused jalapeno agave syrup and fresh cucumber water to create this refreshing twist on the world’s most popular cocktail
C-espresso Martini
A house favorite... Our espresso martini is one of the very best ... it's so great! Try it and let us know what you think.
C-french 75
Dating back to WWI and said to have a kick like getting hit with a French 75 cannon, our version combines gin, lemon, cane sugar and champagne for a effervescent citrus finish
C-inside Job
A variation on the classic Old Fashioned. The Inside Job introduces a touch of Maraschino cherry liqueur and a dash of absinthe for a slightly sweeter booze forward cocktail with a nose of anise
C-last Word
This prohibition era cocktail combines gin, lime, Luxardo maraschino liqueur and green chartreuse for a little sharp, little sweet, little sour and little pungent flavor!
C-lavender Lemondrop
Homemade lavender sugar rim…Yvette Lavender Liquor, Ketel One Vodka, Elixir and sweet lemon juice
C-manhattan
Bulleit Rye, Antica Formula vermouth, bitters and our house brandied cherry.
C-mule
With fresh lime and Bundaberg ginger beer served 6 ways Moscow Mule: with New Amsterdam Vodka ‘Gin Gin’ Mule: with Seagram’s Extra Dry Gin Irish Mule: with Jameson Irish Whiskey Kentucky Mule: with Old Grand Dad Lavender Mule: Vodka, Lemon & Lavender Mexican Mule: with Arette Tequila
C-old Fashioned
Its origins said to have been at the Pendennis Club, a gentlemen's clubfounded in 1881 in Louisville, Kentucky. The Brü Old Fashioned is served with Bulliet Rye, angostura bitters and turbinado syrup.
C-paper Plane
“Fly like paper, get high like planes…” named after the song by M.I.A. with Rye whiskey, Amaro, Aperol and lemon juice
C-penicillin
Simply the cure for Scotch lovers. Blended scotch, lemon, ginger syrup, honey and Laphroig 10yr
C-sidecar
Thought to be created at the end of World War I by an American ArmyCaptain stationed in France this cocktail uses brandy, Cointreau and lemon juice for a warm, slightly sweet classic emphasized by citrus. Served with a sugar rim
C-bees Knees
Soothe your soul, with Bar Hill Gin, fresh lemon juice and honey, garnished with a lemon twist
C-whiskey Eclipse
Irish whiskey, lemon, blackberries, splash of simple syrup, shaken and served on the rocks
C-whiskey Sour
This classic first appeared in the 1870’s, mixture of bourbon, lemon, egg white and cane sugar for a fantastic cocktail that won’t leave you sour
Cb-bloody Mary
New Amsterdam Vodka, and with a special chili lemon salted rim (ask for spicy or mild)
Cb-blushing Bubbles
Beefeater gin, Aperol and fresh citrustopped with sparkling white wine and an edible flower
Cb-cuppa Joe
just like your iced coffee but amped up with vodka, Kahlua, full shot of espresso, and a splash of milk!!
Cb-mango Mosa
this one can sneak up on you... Champagne, vodka, peach schnapps and fresh mango puree, served in a red wine glass with an edible flower
Cb-tease
Wake up, refresh, and have your vitamin C.Aperol, St. Germain, and Fresh Squeezed Grapefruit juice
Pint Size Cocktail Special To Go
16 oz. (Pint Size) cocktailClick here to select the cocktail of your choice.
C-absinthe Soür
Straight from the pharmacist… this one will cure your ills…Absinthe, Vodka, lemon & egg white
Market Wine Bottles
Vb-png Benvolio
Pinot Grigio, Benvolio, Fruili, Italy
Vb-rbl Eight Years In The Dessert
RBL, Eight Years in the Dessert. Napa Valley.
Vb-rbl Prisoner
RBL, Prisoner. Napa Valley.
Vb-ros Vanderpump
ROS, Vanderpump. Cotes de Provence, France.
Mkt Chardonnay Cambria, Katherine's Vineyard
Cambria Chardonnay, Katherine's Vineyard, Santa Maria, California
Mkt Chardonnay Kendall Jackson Grand Reserve
Chardonnay, Kendall Jackson Grand Reserve, Santa Barbara, CA
Mkt Chardonnay La Crema Russian River
Chardonnay La Crema Russian River California
Mkt Chardonnay William Hill
CHA, William Hill. Central Coast, California.
Mkt Pinot Grigio Benvolio
Pinot Grigio, Benvolio, Fruili, Italy
Mkt Pinot Grigio Scarpetta
PNG, Scarpetta. Friuli, Italy.
Mkt Riesling August "r"
Riesling, August "R," Columbia Valley
Mkt Rose Vanderpump
Rose, Vanderpump. Cotes de Provence, France
Mkt Sauvignon Blanc Mohua
Mkt Sauvignon Blanc Whitehaven
Sauvignon Blanc, Whitehaven. Marlborough, New Zealand
Vb-cab Justin
CAB, Justin. Paso Robles.
Vb-pin Siduri
PIN, Siduri. Willamette Valley, Oregon.
Fruits, Butters, Jam & Syrups
Apple Butter (16oz)
Not really a jelly or jam, butters are a class of their own. Apple butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. Perfect to simply spread on toast, mix in oatmeal, or yogurt. It's even in BBQ sauce, on chicken, or carnitas! Enjoy!
Apricot Preserves (16oz)
Wonderful, flavorful Apricot preserves.
Peach Halves (32oz)
A sweet southern delight. Vanilla ice cream has never tasted soooo good!
Peach Preserves (16oz)
If you love preserves and pecans, this is for you. A perfect blend of fresh peach preserves and pecans. Fantastic!
Syrup, Blueberry (12oz)
A Gourmet Syrup bursting with flavor. Excellent on pancakes, muffins, and even over vanilla ice cream or gelato!
Syrup, Pecan (12oz)
The one that started it all! This Delicious Syrup is made with Roasted Pecans and is sure to become your favorite too.
Syrup, Strawberry (12oz)
Fresh market strawberries! A classic sweet flavor. Served with pancakes, waffles, or stirred into a milk shake. You will love this!
Blackberry Preserves (16oz)
This decadent preserve is wonderful on any type of bread. Great as an ice cream topper too!
Blueberry Preserves (16oz)
Fig Preserves (16oz)
Crafted with fresh figs, these preserves are made slowly in small batches using traditional copper pans to condense its outstanding sweet flavor. Impress your guests by pairing it with smooth, strong brie and white wine.
Peach Butter (16oz)
Not really a jelly or jam, butters are a class of their own. Peach butter is a highly concentrated form of peach puree produced by long, slow cooking of peaches to a point where the sugar in the peaches caramelizes, turning the peach butter a deep brown. Perfect to simply spread on toast, mix in oatmeal, or yogurt. It's even in BBQ sauce, on chicken, or carnitas! Enjoy!
Syrup, Blackberry (12oz)
Raspberry Preserves 16oz
Fresh raspberry preserves... the color, texture, and flavor of this preserve is heavenly!
Strawberry Preserves (16oz)
Fresh market strawberries! These easy to spread strawberry preserves are great on toast, bagels, or just by itself. The best strawberry preserves you will have.
Veg, Pickles, Beets, Olives, Etc
Pickled Red Beets (16oz)
Original recipe. Sweet beets piled on top of a bed of onions. Phenomenal!
Pickles: Whatcha' Dill (24oz)
Fresh cucumbers brined and seasoned with dill. A classic!
Pickles: Bread & Butter (32oz)
Sweet sliced bread and butter pickles... our house favorite and staple of our Fried Chicken Sandwiches!
Green Beans, Pickled (16oz)
Packs a bold spicy crunch. Worlds best Brü bloody mary stir sticks or enjoy right out of the jar. #eatlocal #dineindependent
Bru Bloody Mary Mix (mild)
Our super fresh, signature mild Bloody Mary mix.
Bru Bloody Mary Mix (spicy)
Our super fresh, and super spicy signature Bloody Mary mix. Want to step up your bloody mary? Add in pickled asparagus, candied jalapenos, green beans, carrots, even pickled eggs to create something truly your own and amazing.
Carrot Sticks, Pickled (16oz)
Carrot sticks, pickled with fresh herbs. Great snack and perfect garnish for your Bloody Mary :)
Olives, Blue Cheese (16oz)
A staple of our Martini's. Smooth and creamy blue cheese stuffed in a mouth watering queen sized olive.
Olives, Garlic Stuffed (16oz)
Garlic aficionados, this one is for you! Perfect in a martini or straight out of the jar. Cheers!
Pickles: Habanero Chunk (32oz)
Our spicy favorite. Hot and salty with butterflied habaneros in fresh pickled cucumbers!
Asparagus Spears (16oz)
Great for Bloody Mary's, Salads or as a side dish. Delicious!
Marinated Mushrooms (16oz)
Italian seasoning styled whole button mushrooms in delicious extra virgin olive oil.
Olives, Habanero Stuffed (16oz)
Affectionately, nick named "The Bumble Bee" watch out for the sting ! Beautiful olives stuffed with habanero pepper.... #lovetheheat
Olives, Jalapeno Stuffed (16oz)
Queen sized olives stuffed with market fresh jalapenos! Just the right amount of heat, these olives will leave you wanting more.
Pickles: Dilled (32oz)
Pickles: Farmhouse (32oz)
Fresh cucumber halves with carrots and onions. Beautiful farm fresh pickles with a mild finish.
Pickles: Granny's Hot & Sweet (24oz)
Sweet and Sassy, Granny's Hot & Sweet Pickles
Stone Michelada Mix (32oz)
Olives, Lemon Stuffed (16oz)
Hand stuffed with zesty lemon rind. The perfect blend of citrus & salty and great for a dirty Martini!
Pasta Sauce, Roasted Garlic (16oz)
Wonderful roasted garlic pasta sauce, perfect for pasta or as a pizza sauce
Hot Stuff: Salsas, Jalapenos, Etc
Pickled Eggs (32oz)
Mild pickled hen eggs resting on carrots and onions with one fresh whole jalapeno for flavor. True delicacy and YUM!
Quail Eggs: Jalapeno Stuffed
Quail eggs nested in a bed of jalapenos with a cayenne and cracked black pepper.Really great!
Queso: Blanco
White cheese dip, peppers, tomato
Queso: Loco Cheese Dip (16oz)
A very approachable (milder), yet addictive queso with fresh jalapeno peppers
Salsa: Ghost Chili Salsa (16oz)
If you like extreme, but still flavorful heat.... this is the scratch made Ghost Chili Salsa for you!
Salsa: Tradicional - Hot (16oz)
Queso: Extreme
This kids HOT (and wonderful!!!)Jalapenos + Habaneros + Cheddar cheese with veg, herbs and plenty of spice
Salsa: Big Dill Salsa (16oz)
Salsa: Chimi Changa-med (16oz)
Medium to medium/mild (depending on the chili's that day), fresh Chimichanga traditional style salsa
Salsa: Five Amigos (16oz)
Five Amigos refers to my five boys & also the five incredible fire roasted ingredients used to create this flavorful salsaFour fire roasted peppers: Poblano , bell, jalapeno, & serrano, mixed with roasted garlic
Candied Jalapenos (16oz)
A staple of our jalapeno, cucumber margaritas! Sweet and spicy, they are phenomenal straight from the jar.
Salsa: Tomatillo Avocado-hot (16oz)
Tomatillo Avocado Salsa
Market-Candles & Gifts!
Bru Candle: "creme Brûlee"
Our own custom candles with BRU signature scents. These candles are vegan, cruelty free, premium coconut wax, clean burning, with 60 Hour burn time, packaged in a mason jar straight from our Market!
Coffee Mug
Bru Candle: "lavender Lemondrop"
Our own custom candles with BRU signature scents. These candles are vegan, cruelty free, premium coconut wax, clean burning, with 60 Hour burn time, packaged in a mason jar straight from our Market!
