Polina Salerno Italian Restaurant

Alfredo

Fettuccine made fresh in house every morning. Parmigiano cream sauce.

Nonna Ida's Lasagne

Ricotta, Italian meatball, raju, a blend or Italian cheeses.

Lamb Pappardelle

Slow cooked braised lamb shoulder, over homemade ribbon pasta, rosemary infused,shaved Parmigiano.

Linguine Cacio E Pepe

Black pepper, pecorino cheese, simple and unique.

Capellini Al Pomodoro

Angel hair pasta, garlic, fresh basil tomato sauce.

Short Ribs Fresh Pasta

Organic vegetables, rosemary infused pappardelle pasta.

Bolognese

Homemade rosemary infused pappardelle pasta, Juventino's style bolognese sauce.

Linguine Clams

Manila clams, garlic, fresh parsley, white wine sauce.

Spaghetti Verde

Arugula infused spaghetti. Tiger shrimp, garlic, pinot grigio wine sauce

Gluten Free Ravioli

Ravioli Stuffed with kale and Mozzarella, fresh veggies.

Linguine Marechiaro

Clams, calamari, shrimp, garlic white wine tomato sauce. Also available with white wine sauce.

Nonna Ida Meat Ravioli

Meat filled ravioli, fresh and homemade bolognese sauce, pecorino cheese.

Nonna Titina Cheese Ravioli

Spinach & ricotta filled ravioli, tomato basil sauce.

Orecchiette

Little ear-shaped pasta, goat cheese, Italian sausage, organic tomatoes, spinach, EVOO, grana padano sauce.

Pesto Conchiglie Shrimp

Imported seashell pasta, wild tiger shrimp, fresh basil, organic homemade pesto.

Rigatoni Arrabbiata

Homemade sausage, spicy tomato sauce, pecorino.

Gluten Free Pasta

Amatriciana sauce Alessa's way.

Limoncello Fettuccine

Limoncello infused pasta, calamari, tiger shrimp, white wine sauce.

Limoncello Pasta

Invented by Chef Alessandro Pirozzi & his uncle Ugo D'Orso in 2006. Limoncello infused radiatore pasta, calamari, tiger shrimp,. Pinot Grigio white wine sauce.

Seashell Pasta

Lobster creamy reduction sauce, tiger shrimp, zucchini, asiago, fresh mozzarella tossed & baked with ziti pasta.

Mamma Mia

Alessa's favorite. 3 Homemade Mamma Margherita's meatballs, ragu, fresh burrata, organic basil.

Eggplant Parmigiana Starter

Cioppino Starter

Black tiger shimp, Tasmanian salmon, clams, calamari, fresh fish, oregano, garlic, white wine homemade tomato broth. (Appetizer size)

Fried Mozzarella Nodini

Served with pomodoro sauce.

Zucca Ravioli

House-made organic butternut squash ricotta ravioli, brown butter sage sauce, amaretto almond cookie crumbs. "Angelica made every morning in house for 20 years."

Involtini

Organic zucchini rolled & baked with basil, homemade Mozzarella, over pomodoro, topped with MORE mozzarella.

Nonna Ida Soup

Homemade chicken broth, organic local zucchini, Roma tomatoes, fresh organic spinach, parmesan. Add braised shredded beer $5)

Alla Luciana

Calamari & tiger shrimp sauteed in a lobster reduction sauce, Meyer lemon, se sal, black papper and calabrian hot chili.

Calamari Fritti

Crispy-fried Calamari, arrabbiata sauce.

Olive Fritte

Fontina stuffed Castelvetrano olives, lightly flash-fried, Greek oregano.

Caesar - Full

Pere & Goat Cheese

Baby mixed greens, organic local pears, goat cheese, caramelized pecans and homemade raspberry vinaigrette.

Caprese Salad

Roma tomatoes, fresh mozzarella, Kalamata olives, fresh basil, arugula, EVOO, Saba.

Casa - Full

Organic baby mixed greens, fresh tomatoes, organic carrots, made in house Italian herbs vinaigrette & parmigiano.

Golden Beets & Goat Cheese

Mixed baby greens, wild berry dressing, fresh raspberries, baked caramelized pecans.

Salmon Salad

Fresh Atlantic salmon filet grilled and served over romaine lettuce, arugula, organic strawberry and fresh raspberry shallots vinaigrette.

Arugula Salad

Wild organic fresh arugula, oregano, local lemon, EVOO, shaved aged parmigiano & chopped bruschetta tomato.

Spaghetti Polpette

#1 Favorite dish Mamma Margherita's meatballs, mild spicy tomato sauce, fresh basil and parmesan cheese.

Veal Osso-buco Agnolotti

Homemade veal filled ravioli, wild mushrooms, brow butter sage sauce, parmesan.

Wild Mushroom Agnoloti

Velvety walnut porcini mushroom sauce

Scampi Ravioli

Chef Alessandro Pirozzi creation / Limoncello infused ravioli. Filled with wild shrimp scampi, tossed in shallots, garlic, Meyer lemon, white wine, cherry tomateo.

Bucatini Arugula & Burrata

Homemade Bucatini pasta, infused with organic local baby tomatoes and organic arugula, tossed in EVOO, Italian herbs and garlic,. Topped with our fresh burrata & black sea salt.

Dolce Gabbana Ravioli

Edible rose petal infused ravioli, filled with mozzarella, prosciutto Cotto Shallots. Served with fresh arugula, baby tomatoes, unique Chef Cardoso parmesan reduction sauce.

Lobster Ravioli

Maine lobster and roasted fennel filled ravioli, creamy tomato vodka pink sauce with butterfly black tiger shrimp.

Healthy Salmon Pasta

Lemon infused taglierini pasta, tossed with fresh salmon, shallots, garlic, pinot grigio white wine sauce, tomato bruschetta, peppery baby arugula.

Green Fettucine

100% organic spinach infused long pasta, sauteed with wild mushrooms and pancetta (Italian style bacon),fresh garlic, shallots, creamy Bianca sauce.

Pollo Marsala

All-natural chicken breast, portobello mushrooms, Sicilian marsala wine sauce. Served with potatoes & spinach.

Pollo Parmigiana

All-natural fresh chicken breasts, asiago, parmigiano, fresh basil tomato sauce, penne pasta al pomodoro.

Salmon Filet

Fresh grilled salmon filet, Meyer lemon, heirloom tomato white wine sauce. Served on sauteed organic spinach.

Cioppino

Tiger shrimp, Tasmanian salmon, clams, calamari, wild fish, oregano, garlic, white wine tomato broth.

Eggplant Parmigiana

Lightly-breaded, Mozzarella, Pomodoro, Caesar salad.

Pollo Limoncello

All-natural chicken breast, white wine caper sauce limoncello infusedo. Served with potatoes & spinach.

Filet Mignon Dinner

Filet mignon with options for meat temp: rare to well done. Sauce choices: cherry, herb, lemon caper, mushroom, or none.

Filet Mignon Carpaccio

Center cut USDA Prime filet mignon, thinly sliced carpaccio style, locally grown lemon juice, Italian EVOO, organic and fresh peppery arugula, aged shaved parmigiano, Italian capers, sea salt and a pinch of red and black pepper.

Burrata & Heirloom Tomato

Organic arugula, Castelvetrano olives with creamy mozzarella, fresh basil, sea salt, EVOO and Italian herbs.

Octopus And Tasmanian Salmon

Braised Italian octopus,thinlysliced sashimi grade Tasmanian salmon, unfiltered EVOO,teardrop sweet peruvian peppers, lemon preserves,organic fresh tomatoes and organic greens, Maldon salt flakes,ground black pepper and Italian capers.

Gamberi Risotto

Black tiger shrimp, zucchini, lobster reduction.

Funghi Risotto

Wild Mushroom, shallots, parmesan cheese, tossed in prosecco.

Cinghiale Gnocchi

Wild board house-made sausage, mushroom, Calabria chill, arrabbiata sauce.

Five Cheese Gnocchi

Gouda, fontina, mozzarella, parmigiano, affumicata.

Pesto Gnocchi

Homemade basil pesto, fresh organic tomato bruschetta. *Add chicken +8.99

Pink Sauce Gnocchi

Organic spinach, creamy tomato vodka pink sauce.

Superfood Gnocchi

Organic baby kale, heirloom tomato, garlic, EVOO Checca style, fresh ricotta.

Kids Pizza

Cheese or pepperoni pizza

Chocolate Sundae

Kids Beverage

Kids beverage options include chocolate milk, a variety of juices (cranberry, grapefruit, orange, pineapple), sodas (Coke, Diet Coke, Sprite), iced tea, lemonade, and milk. Option for no drink available.

Cheesecake

Ricotta cheesecake, Meyer lemon, fresh berries, mango & raspberry puree.

Panna Cotta

Eggless custard, Madagascar vanilla bean, amarena cherry.

Crazy Sorbet

Drunken with HOMEMADE LIMONCELLO.

Oreo Cookie Gelato

Homemade cookies and cream italian style.

Special Dessert

Chef Daily dessert creation

Mango Delizia

Homemade mango gelato! Spring & Summer favorite.

Coppa 3 Chocolates

Chocolate cream layers & hazelnut crunch.

Chocolate Souffle Cake

Warm soft center, chocolate sauce, vanilla gelato.

Affogato

Tahitian vanilla gelato "drowned" in a shot of neapolitan expresso.

Arnold Palmer

Coke

Sprite

Chocolate Milk

Cranberry Juice

Ginger Beer

Grapefruit Juice

Hot Tea

Iced Tea

Italian Sparkling Water

Italian Spring Water

Milk

Orange Juice

Pineapple Juice

Soda Water

Tonic

Diet Coke

Homemade Lemonade

Organic Sauteed Spinach

Roasted Rosemary Potatoes

Sauteed Wild Organic Mushrooms

Side Meat Ball

Roasted Heirloom Cauliflower

Quinoa Mixed Veggies

Organic Rainbow Carrots

Pancetta, caramelized onion, sage butter sauce.