Sattva Indian
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Poultry - Eggs & Chicken Curries
Chicken Tikka Masala
Boneless white meat chicken cooked in tomato and creamy sauce.
Chicken Makhani
Boneless tandoori chicken cooked in butter, tomato and creamy sauce.
Madras Chicken Curry
Chicken boneless cooked with coconut milk.
Chicken Korma
Chicken boneless cooked with cashew nuts and creamy sauce.
Chicken Curry
Chicken boneless cooked in onion, tomato and spices.
Andhra Chicken Curry
Spicy. Chicken boneless cooked in Hyderabadi masala.
Chicken Saag
Chicken boneless cooked with spinach curry.
Chicken Vindaloo
Spicy Hot & Tangy Goan style Chicken boneless curry cooked with chili sauce and potatoes.
Chicken Kadhai
Chicken boneless with bell peppers, onions and fresh tomatoes.
Mint Chicken
Chicken boneless cooked with Indian herbs, spices in mint flavor.
Egg Masala
Egg cooked in cream, onion, tomato and spices.
Egg Curry
Egg cooked in onion, tomato and spices.
Methi Chicken
Chicken boneless cooked with fenugreek leaves.
Chicken Manchurian (gravy)
Boneless Chicken (White Meat) served with Manchurian sauce, onion and peppers.
Egg Bhurji
Egg cooked in onion, tomato, bell pepper and spices.
Chicken Chettinad
Chicken cooked in coconut milk, sauce and spices from southern region.
Chili Chicken (gravy)
Boneless Chicken (White Meat) served with spiced chili sauce, onion and peppers.
Bread - Naans & Parathas
Garlic Naan
Naan with garlic and cilantro.
Butter Naan
Naan with butter.
Plain Naan
Fresh plain naan.
Aloo Paratha
Whole wheat bread with stuffed potato.
Paneer Kulcha
Naan/Bread stuffed with spiced Paneer (Indian Cheese)
Onion Kulcha
Bread/Naan stuffed with spiced grated Onion
Garlic Roti
Whole Wheat Bread (Roti) cooked with Garlic.
Chili Garlic Naan
Naan with Chili, Garlic & Cilantro
Tandoori Roti
Whole wheat bread.
Chili Garlic Roti
Whole Wheat with Chili, Garlic & Cilantro
Bhatoora
Bhatura or Bhatoora, a fried bread made from flour.
Chili Naan
Naan with Chili & Cilantro
Ajwain Paratha
Layered whole wheat bread with ajwain (Indian oregano).
Mint Paratha
Layered whole wheat bread with mint.
Chili Roti
Whole Wheat Bread (Roti) cooked with green Chili.
Peshawari Naan (sweet)
Fresh bread with raisins and nuts.
Tandoori/laccha Paratha
Whole wheat layered bread cooked in tandoor.
Vegetarian & Vegan Curries
Paneer Tikka Masala
Indian cheese cooked in herbs and spices with creamy sauce.
Palak Paneer
Indian cheese cooked in spinach curry.
Aloo Gobi
Vegetarian. Potato and cauliflower cooked with tomato and onions. VEGAN
Malai Kofta
Vegetable dumplings cooked in creamy onion and tomato gravy.
Dal Saag Or Palak Dal
Yellow lentils simmered in a lightly spiced spinach curry. Typical home recipe aka palak dal.
Bhindi Masala
Lady finger (okra or bhindi) cooked in fresh onion and tomatoes. VEGAN
Chana Masala
Vegetarian. Chickpeas simmered in a lightly spiced tomato sauce. VEGAN
Saag Aloo
Spinach cooked with potato and onions.
Mushroom Masala
Mushroom cooked in Indian herbs and spices with creamy sauce.
Aloo Mutter
Vegetarian. Potato and green peas cooked in onion and tomato gravy. VEGAN
Dal Makhani
Lentils cooked with onion and tomatoes with a blend of spices.
Chana Paneer Korma
Chick Peas, Paneer (Indian Cheese) cooked in creamy rich cashew nut curry
Navratna Korma
AKA Veg Korma. Mix vegetables cooked with cashew nuts in creamy sauce.
Veg Makhani
Mix vegetables finished in creamy sauce.
Shahi Paneer
Indian cheese cooked with cashew nuts and herbs and spices.
Gobi Masala
Cauliflower cooked with tomato and onions.
Broccoli Masala
Broccoli cooked with tomato and onions.
Mutter Paneer
Peas and homemade style cheese in tomato and creamy sauce.
Paneer Kadhai
Paneer (Indian cheese) with bell peppers, onions and fresh tomatoes.
Chili Paneer (gravy)
Spicy. Paneer served with spiced chili sauce, onion and peppers.
Veg Manchurian (gravy)
Vegetables served with spiced chili sauce, onion and peppers.
Gobi Manchurian(gravy)
Cauliflower served with spiced chili sauce, onion and peppers.
Chana Saag
Chickpeas simmered in a lightly spiced spinach curry.
Guthi Vankaya Koora
Vegetarian. Baby eggplant cooked in peanut and sesame sauce (South Indian recipe). VEGAN
Mirchi Ka Salan
Vegetarian. Yellow chili cooked in homemade peanut and sesame sauce. VEGAN
Baingan Bhartha
Roasted eggplant sautéed with onion, tomatoes, cream, and spices.
Punjabi Dal Tadka
Vegetarian. Yellow dal cooked with onion and tomatoes with a blend of spices.
Starters - To Begin with !
Samosa
Fried pastry with filling of potato and peas. Comes with Red and Green Chutney.
Chicken 65
Boneless Chicken (White Meat) marinated with spices and deep fried.
Vegetable Pakora
Vegetarian. Mix vegetables battered with gram flour and spices. Comes with Red and Green Chutney. VEGAN
Chili Chicken (dry)
Spicy. Boneless Chicken (White Meat) served with spiced chili sauce, onion and peppers.
Chole Bhatoora
Chana masala (spicy curried chickpeas) and bhatura, a fried bread made from flour.
Chili Garlic Shrimp
Spicy. Pan toasted shrimp cooked in hot garlic sauce.
Paneer Pakora
Indian cheese dipped in a batter and fried. Comes with Red and Green Chutney.
Chicken Pepper Fry
Spicy. Boneless Chicken (White Meat) cooked with black pepper and onions.
Chicken Samosa
Fried pastry with filling of spicy ground chicken and peas. Comes with Red and Green Chutney.
Mirchi (chili) Pakora
Vegetarian. Chilies and Indian spices dipped in gram flour batter. Comes with Red and Green Chutney. VEGAN
Veg Manchurian (dry)
Veg served with spiced manchurian sauce, onion and peppers.
Chicken Manchurian (dry)
Boneless Chicken (White Meat) served with manchurian sauce, onion and peppers.
Sukha Mutton (dry)
Goat cooked with black peppers, onions. cashew and raisin
Gobi Manchurian (dry)
Cauliflower served with spiced manchurian sauce, onion and peppers.
Chili Paneer (dry)
Spicy. Paneer served with spiced chili sauce, onion and peppers.
Aromatic Basmati Rice - Pulav & Biryanis
Chicken Biryani
Aromatic basmati rice with tender chicken pieces, offered in mild, medium, or spicy.
Lamb Biryani
Lamb Biryani: Basmati rice, tender lamb pieces, select spices. Spice level options: mild, medium, spicy.
Plain Rice
Vegetarian.
Shrimp Biryani
Aromatic basmati rice mixed with succulent shrimp. Choose your spice: mild, medium, spicy.
Veg Fried Rice
Vegetarian. Rice fried with veg.
Vegetable Biryani
Basmati rice, mixed vegetables, choice of spice level: mild, medium, spicy.
Chicken Fried Rice
Rice fried with chicken.
Peas Pulav
Basmati rice cooked with peas cumin and nuts and raisins.
Egg Biryani
Aromatic Basmati rice layered with hard-boiled eggs and spices. Options for mild, medium, or spicy.
Egg Fried Rice
Rice fried with egg.
Tamarind Rice
Basmati rice cooked in South Indian style with peanuts and tamarind.
Lemon Rice
Vegetarian. Basmati rice cooked with herbs.
Goat Biryani (with Bones)
Aromatic basmati rice cooked with goat (bone-in), seasoned with traditional spices. Choose from mild, medium, or spicy.
Jeera Rice
Vegetarian. Basmati rice cooked with cumin seeds.
Lamb & Goat Curries
Lamb Tikka Masala
Boneless lamb cooked in onion and tomato gravy with creamy sauce.
Lamb Vindaloo
Hot and tangy Goan style curry with chili sauce and potatoes.
Lamb Curry
Boneless lamb pieces cooked in onion and tomato.
Lamb Saag
Lamb cooked with spinach.
Lamb Korma
Lamb cooked with cashew nuts and creamy sauce.
Goat Chettinad
Goat (with bones) cooked coconut milk and spices.
Lamb Kadai
Lamb finished with tomatoes and bell peppers.
Andhra Goat Curry
Goat (with bones) cooked in Hyderabadi masala.
Goat Curry
Goat (with bones) cooked in onion and tomato.
Tandoori - Clay Oven Cooked
Chicken Tandoori
Chicken legs (with bones) marinated with yogurt and Indian spices.
Chicken Tikka
Chicken cubes (boneless-white meat) marinated with yogurt and Indian spices.
Paneer Tikka
Paneer (Indian cheese) and vegetables marinated with Indian herbs, spices and yogurt.
Lamb Chops (4 Pieces)
Lamb Chops (Bone in) marinated with Indian spices and herbs and cooked in Tandoor(clay oven).
Paneer Veggie Platter
Paneer (Indian cheese) and vegetables marinated with Indian herbs, spices and yogurt.
Lamb Tikka
Chunk of lamb marinated with yogurt and Indian spices and cooked in clay oven.
Murg Malai Kabab
Chicken (boneless white meat) marinated in MALAI (MILKCREAM) sauce.
Fish Tikka
Boneless fish marinated with Indian herbs, spices and cooked in clay oven.
Tandoori Platter
Chicken, fish, lamb, and shrimp marinated and cooked in clay oven.
Shrimp Tandoori
Shrimp marinated with yogurt and Indian spices and cooked in clay oven.
Condiments - Sides - Add Ons
Raita
Yogurt mixed with cucumber, carrots, Indian herbs, and spices.
Tikka Masala (sauce Only)
Tikka Masala is the base curry/sauce that is used to cook Chicken/Lamb Tikka Masala dishes. Served in standard size with NO Meat or NO Veggies.
Papadam (2 Pieces)
Lentil based crunchy bread baked in oven. AKA Papad.
Mango Chutney
Mixed Pickle
Red Chutney
Sweet & Sour - Flavorful delicacy made in every Indian street food as a side with lots of tamarind, ginger, herbs and spices. Comes in 4 oz container.
Korma (sauce Only)
Korma is the base curry/sauce with ground nuts that is used to cook Chicken/Lamb/Navaratan Korma dishes. Served in standard size with NO Meat or NO Veggies.
Green Chutney
Very HOT - Flavorful delicacy made in every Indian home as a side with lots of green chili, mint, cilantro, yogurt, herbs and spices. Comes in 4 oz container.
Papadam
Lentil-based crunchy bread baked in the oven. aka papad.
From the Sea - Fish & Shrimp
Shrimp Kadai
Shrimp cooked with bell peppers and onions.
Shrimp Korma
Shrimp cooked with cashew nuts and creamy sauce.
Shrimp Vindaloo
Spicy. Hot and tangy Goan curry with chili sauce and potatoes.
Shrimp Tikka Masala
Shrimp cooked in onion and tomato gravy with creamy sauce.
Shrimp Saag
Shrimp cooked with spinach curry.
Shrimp Curry
Shrimp cooked with onion and tomato.
Fish Tikka Masala
Fish cooked in onion and tomato gravy with creamy sauce.
Fish Curry
Boneless fish cooked with onion and tomato.
Madras Fish Curry
Fish cooked in coconut sauce with South Indian spices.
Shrimp Chettinad
Shrimp cooked in coconut milk and spices.
Drinks (Non Alcoholic)
Mango Lassi
Yogurt drink with mango pulp.
Soft Drink/sodas
Pepsi, Diet Pepsi etc.
Masala Chai (tea)
Indian style milky tea made with spices.
Indian Style Coffee
Coffee made with milk in Indian style.
Sweet Lassi
Yogurt drink with sugar.
Salted Lassi
Yogurt drink with salt.
Nibu Pani
Fresh squeezed lemon water with Indian spices and sugar.
Jal Jeera
Cumin spiced water.
Ice Tea - Unsweetened
Bottled Water
Green Tea
Desserts - Mitha
Ras Malai
Indian milk cheese cake.
Gulab Jamun
Dry milk ball served with honey syrup.
Kheer
Rice cooked in milk.
Pistachio Kulfi
Indian homemade ice cream in pistachio flavor.
Gajar Halwa
Carrot pudding.
Mango Vanilla Pudding
Mango pulp and dry fruits with vanilla.
Mango Kulfi
Indian homemade ice cream in mango flavor.
Salads & Soups
Dal Soup
Lentils with a blend of spices.
Veg Hot & Sour Soup
Fresh salads and hot soups.
Chicken Hot & Sour Soup
Fresh salads and hot soups.
Tomato Soup
Tomato soup served with fresh herbs.
House Green Salad
Indian Beer (Alcoholic)
Old Monk 10000
American Malt Liquor style pours a deep golden color. Mild aromas of sweet grains with hints of alcohol. Malty sweetness in the flavors reminiscent of corn and ripe banana. Must be 21 to purchase.
Flying Horse Large
American style lager from India. This pale yellow beer is a solid, well made Lager with subtle malt flavors and just enough hops to keep it crisp and well balanced. A fine, refreshing brew. Must be 21 to purchase.
Taj Mahal (small)
American-style lager pale yellow in color with fine malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine. Must be 21 to purchase.
Haywards 5000
American style lager from India. Haywards 5000 is a Malt Liquor style beer A fine, refreshing brew. Must be 21 to purchase.
Taj Mahal (large)
American style lager pale yellow in color with fine malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine.
Tag - Premium Lager Beer
Very light, pale yellow body, lots of lively carbonation bubbles, thin, white head, lasting and fairly dense. Must be 21 to purchase.