Peppers Thai Palm Desert
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Entrees
Orange Chicken
Crispy white meat chicken coated with sweet & sour orange glaze.
Cashew Stirfry
Kung Pao
Spicy szechwanese dish with peanuts, onion, bell peppers, celery, red chili paste, and bamboo.
Red Mountain
Stir fry with red and green bell pepper, onion, mushroom, celery, cashew, and almond.
Basil Stirfry
Mixed Vegetable Stirfry
Sweet & Sour Stirfry
General Tso Chicken
Crispy white meat chicken tossed in sweet and sour sauce and dried chili.
Dynasty / Pra Ram
Mongolian Beef
Tender sliced beef grilled with mongolian sauce and green onions. served with steamed broccoli.
Garlic Stirfry
Teriyaki Chicken
Stirfry Ginger
Fried Green Beans
Eggplant In Basil Sauce
Three Musketeers
Vegetarian stirfry of broccoli, mushrooms and bean sprouts.
Broccoli Stirfry
Stir-fried broccoli topped with sauteed choice of meat in fresh garlic soy sauce.
Orange Tofu
Crispy fried tofu tossed in home-made orange glaze.
Noodles
Pad Thai
Pan-fried thai rice noodles with egg, bean sprouts, and green onion in sweet and sour tamarind sauce.
Pad See Ew
Flat rice noodles, choice of meat, egg, and broccoli in brown sauce.
Chow Mein
Yellow egg noodles pan-fried with cabbage, carrot, and broccoli.
Pad Woon Sen
Glass noodles stir-fried with egg and mixed veggies.
Pad Kee Mao / Drunken Noodles
Flat noodles pan-fried with chili, basil leaves, bamboo, green onion, and mushroom.
Lad Na Noodles
Flat noodles in light gravy sauce.
Chow Fun
Flat rice noodles stir-fried with choice of meat, eggs, green onions and bean sprouts.
Curries
Pa-nang Curry
Yellow Curry
Our most popular curry with potato, onion, and carrot.
Pineapple Curry
Another red curry blended with pineapple and tamarind sauce to make for a tart-sweet flavor.
Bamboo Red Curry
Red curry with plenty of bamboo shoots and basil leaves.
Green Curry
Spicier green chili curry with eggplant, peas, and carrot.
Mas-sa-mun Curry
Pineapple Curry With Duck
Appetizers
Shrimp Fresh Spring Rolls
Chicken Larb
Ground chicken, mint, basil and red onions dressed with fish sauce, lime juice and ground red chilies on lettuce leaves.
Fried Veggie Spring Rolls
Fried Chicken Spring Rolls
Avocado Fresh Spring Rolls
Chicken Sa-tay
Mee Krob Crispy Noodles
Sweet & sour rice crispy mixed with chicken and shrimps. can also be made vegan and gluten-free.
Thai Chicken Wings
Lightly spicy thai chicken wings served with sweet chili sauce and pickled cucumber.
Fried Tofu
Vegan and gluten-free fried tofu served with sweet and sour sauce sprinkled with crushed peanuts.
Grilled Shrimp Salad / Pla Koong
Chicken Potstickers
Home-made gyoza-style chicken potstickers. served with sweet soy sauce. 8 pieces.
Vegetarian Potstickers
Crab Rangoons
Tofu Fresh Spring Rolls
Grilled Beef Salad / Yum Nua
Soups
Small Tom Yum Soup
Tom Kah Coconut Milk Soup
11s Side Tom Kah
Small Tofu Soup
Chicken Wonton Soup
Non-spicy clear broth soup with both chicken and chicken wontons and vegetables. 32 oz. up to 4 servings.
Small Wonton Soup
Egg Drop Soup
Chicken broth egg drop soup.
Thai Chicken Noodle
Tom Yum Lemongrass Soup
Tofu Vegetarian Soup
Fried Rice
House Fried Rice
Fried rice with eggs, onions and peas and carrots.
Thai Basil Fried Rice
Fried Rice with Thai basil, bamboo, onions and bell peppers.
Pineapple Fried Rice
Mile curry fried rice with pineapple, cashew nuts and onions.
Salads
Green Papaya Salad
Yum Yai Thai Salad
Romaine salad dressed in tamarind sauce, chili, and lime, topped with grilled chicken and shrimp.
House Salad W Peanut Dressing
Side Salad W Peanut Dressing
Cucumber Salad
Cucumber and red onion in sweet vinegar dressing.
Specials
Roasted Honey Duck
Half duck fillet marinated in sweet honey and soy sauce.
Shrimp In The Desert
Butterfly coconut shrimp with pineapple sauce.
Shoo Shee Sole Fillet
Breaded Sole Fillet in Pineapple Curry Sauce.
Stir-fried Ginger Sole
Sole Fillet stir-fried with fresh ginger and mixed vegetables.
Steamed Sole Fillet
Sole Fillet steamed with light soy sauce, fresh ginger, celery and mushrooms.
Three-flavor Sole
Breaded sole fillet stir-fried in sweet and tangy pineapple sauce.
Sides
White Rice
Brown Rice
Side order.
Sticky Rice
Peanut Sauce 2 Oz
Peanut Sauce 12 Oz
Teriyaki Sauce 2 Oz
Crispy Fried Noodles (topping) 12 Oz
Beverages
Thai Iced Tea
Sweet thai iced tea 20 oz.
Thai Iced Coffee
Sweet thai iced coffee 20 oz.
Bottle Water
500 ml.
Coke
12 oz. can.
Diet Coke
12 oz. can.
Sprite
12 oz. can.
Desserts
Coconut And Pineapple Ice Cream
Dairy.